Full menu
Sweet Corn Soup
$5.99
Sweet corn soup typically includes tender corn kernels and mixed vegetables in a mildly seasoned broth, inspired by Indo-Chinese flavors.
Pepper Rasam Soup
$4.99
Spicy, tangy Indian soup with black pepper and tamarind. Choose your spice level: medium, mild, or spicy.
Tomato Soup
Pureed tomatoes typically blended with Indian spices and herbs, finished with a touch of cream.
Gobi Manchurian Dry
$15.99
Battered cauliflower florets deep-fried and tossed in a tangy Indo-Chinese sauce with garlic, onions, and bell peppers.
Crispy Cauliflower Fry
Cauliflower appetizer. Crisp texture. Choice of spice level: mild, medium, or spicy.
Veg Manchurian Balls
Savory vegetable balls in a tangy sauce. Choose your spice level: mild, medium, or spicy.
Aloo Bonda
$7.99
Seasoned mashed potatoes coated in chickpea flour batter and deep-fried into round dumplings, offering a classic Indian appetizer experience.
Chana Chaat
$12.99
Tangy and refreshing chickpea salad, customizable with spice levels: medium, mild, or spicy.
Dahi Puri
Crispy puffed puris filled with potatoes, chickpeas, and onions, topped with yogurt and a blend of sweet and spicy chutneys.
Mirchi Bajji
$6.99
Chili fritters with a crispy batter. Spice levels: mild, medium, or spicy.
Chili Paneer Dry
$16.99
Cubes of paneer cheese with peppers and spices, available in medium, mild, or spicy levels.
Bombay Bhel
Puffed rice mixed with diced potatoes, onions, tomatoes, and chickpeas, typically tossed with sweet tamarind and mint chutneys, garnished with crunchy sev and fresh cilantro.
Chili Parota
$14.99
Parota bread, cut and tossed with chilies and spices. Choose your spice level: medium, mild, or spicy.
Cut Mirchi
Chili peppers coated and fried, served with your choice of spice level: medium, mild, or spicy.
Mysore Bajji
Deep-fried dumplings made from a batter of all-purpose flour, yogurt, coconut, chilies, and black pepper.
Paneer Crispy Fry
Crispy paneer bites with your choice of spice level: medium, mild, or spicy.
Veg. Samosa
Crispy pastry turnovers filled with spiced potatoes and peas, deep-fried to a golden finish.
Pani Puri
Crispy hollow puris filled with spiced water, tamarind chutney, potatoes, chickpeas, and onions, offering a classic Indian street food experience.
Sambar Mini Idly
$10.99
Steamed mini rice cakes soaked in a lentil and tamarind stew with mixed vegetables.
Ghee Podi Idly
Soft, bite-sized idlis seasoned with aromatic ghee and podi. Spice level customizable: Medium, Mild, or Spicy.
Kothu Parotta
Shredded flatbread mixed with flavorful spices. Choose your preferred spice level: medium, mild, or spicy. Traditional taste from southern India.
Chole Bhatura
Chickpeas cooked in a spiced gravy paired with bhatura, a deep-fried leavened bread made from all-purpose flour.
Poori (W) Potato Pasala
Fluffy deep-fried bread served with a mildly spiced potato curry.
Parotta With Veg Kurma
Parotta served with a vegetable kurma, featuring potatoes, peas, carrots, beans, onions, and tomatoes in a coconut or yogurt-based sauce with nuts and spices.
Poori (W) Chana Masala
$13.99
Deep-fried puffed flatbread served with a spicy chickpea curry in a tomato-onion gravy, a typical North Indian combination.
Medhu Vada
$8.99
Deep-fried doughnut-shaped fritters made from black lentils, typically seasoned with spices for a fluffy and crispy texture.
Sambar Vada
$9.99
Deep-fried lentil donuts typically immersed in a savory lentil-based vegetable stew known as sambar.
Paneer Biriyani & Veg Salna (W) Raitha
Basmati rice cooked with paneer, saffron, and spices, accompanied by a flavorful vegetable curry and yogurt-based raitha.
Veg Biriyani & Veg Salna (W) Raitha
Fragrant rice with mixed vegetables, served with salna (a type of vegetable curry) and yogurt-based raitha. Available in various spice levels: mild, medium, or spicy.
Special Gobi Biriyani & Veg Salana Raitha
Cauliflower florets cooked with basmati rice and aromatic spices, paired with a side of vegetable salna (a spicy curry) and raitha (yogurt sauce).
Curd Rice / Pickle
$11.99
Soft cooked rice mixed with yogurt, typically seasoned with mustard seeds, curry leaves, and chilies, served with a side of pickle.
Bisibelabath / Fryums
Rice cooked with lentils, tamarind, and mixed vegetables, typically accompanied by crispy fryums.
Sri Balaji Kitchen's Special Fried Rice
Fragrant rice dish with a choice of Medium, Mild, or Spicy levels for a tailored taste experience.
Double Dhamaka Fried Rice
Fiery, aromatic Indian street-style fried rice with customizable spice levels: Medium, Mild, or Spicy.
Karakudi Masala Fried Rice
Fragrant rice seasoned with Indian spices. Choose your spice level: medium, mild, or spicy.
Singapore Style Fried Rice
Singapore-style fried rice with your choice of spice level: medium, mild, or spicy.
Chettinad Paneer Fried Rice
Paneer fried rice with Chettinad spices. Choose your spice level: Medium, Mild, or Spicy.
Veg Fried Rice
Stir-fried basmati rice mixed with seasonal vegetables and lightly seasoned with traditional spices.
Gobi Veg Fried Rice
Cauliflower and vegetable fried rice with adjustable spice levels. Choose medium, mild, or spicy to suit your taste preference.
Sri Balaji Kitchen's Special Noodles
Noodle dish. Choose your spice level: medium, mild, or spicy.
Veg Hakka Noodles
Stir-fried wheat noodles with mixed vegetables, soy sauce, and a hint of garlic, creating a classic Indo-Chinese dish.
Singapore Noodles
Stir-fried noodles with choice of Medium, Mild, or Spicy seasoning. Indian twist on a classic dish with aromatic spices.
Paneer Butter masala
Creamy tomato-based curry with Indian cottage cheese. Choose your spice level: medium, mild, or spicy.
Paneer Tikka Lasala
Creamy curry with paneer cheese and a choice of spice level�medium, mild, or spicy. Authentic taste in every bite.
Vegetable Manchurian Gravy
Vegetable balls in a savory gravy. Choose spice level: mild, medium, or spicy.
Gobi Manchurian Gravy
Cauliflower in a rich sauce with choice of spice level: medium, mild, or spicy. Indian curry influences.
Punjabi Chole Gravy
Chickpeas in rich, aromatic sauce. Choice of spice level: medium, mild, or spicy. Indian classic.
Chilli Paneer Gravy
Spicy, medium, or mild. Paneer cheese in a savory chili-infused gravy, a classic Indian dish.
Malabar Veg Curry
Mixed vegetables simmered in traditional Malabar-style curry. Choose your spice level: mild, medium, or spicy.
Sambar 16 Oz
16 oz Indian lentil-based vegetable stew. Choice of spice level: medium, mild, or spicy.
Mysore Street Masala Dosa
Thin, crispy fermented crepe layered with spicy Mysore paste and filled with flavorful masala. Spice level: medium, mild, or spicy. Served traditionally with chutneys and sambar.
Mumbai Street Paneer Dosa
Cr�pe stuffed with paneer (Indian cottage cheese) and spices, inspired by Mumbai street flavors.
Mangalore Kara Podi Dosa
Savory crepe with a spice level of your choice: medium, mild, or spicy. Indian specialty from the Mangalorean region.
Butter Podi Dosa
Crispy rice crepe layered with aromatic butter and spice blend. Choice of medium, mild, or spicy heat level.
Jaipur Jain Special Dosa
Crispy fermented rice and lentil crepe from Jaipur. Choose spice: medium, mild, or spicy.
Kadapa Mirapakaya Dosa
Thin rice crepe with a choice of spice level: medium, mild, or spicy.
Karaikudi Karuvepilai Masala Dosa
Cr�pe filled with a flavorful onion-tomato gravy, infused with Indian spices, and topped with potato masala, garnished with aromatic roasted curry leaves.
Nellore Famous Kara Dosa
Crispy dosa with a choice of spice level: medium, mild, or spicy. A specialty from Nellore.
Pudina Masala
Thin rice and lentil cr�pe spread with mint and typically filled with spiced potato masala.
Schezwan Vegetable Dosa
Crispy dosa filled with spicy vegetables. Choose spice level: medium, mild, or spicy.
Sri Balaji Kitchen's Spl Dosa
Thin, crispy South Indian crepe with choice of spice level: medium, mild, or spicy.
Telangana Gongura Dosa
Thin crepe made from fermented rice batter flecked with tangy gongura leaves. Spice level options: Medium, Mild, Spicy.
Chettunad Chutney Masala Dosa
Crisp dosa filled with spicy Chettinad chutney masala. Choice of spice level: mild to spicy.
Madurai Kadai Masala Dosa
Madurai-style dosa filled with special masala. Choice of spice level: medium, mild, or spicy.
Onion Podi Rava Dosa
Crisp semolina pancake with onions and spice level options: medium, mild, or spicy.
Onion Rava Dosa
Crisp crepe made from semolina and rice flour, sprinkled with finely chopped onions and cilantro.
Plain Rava Dosa / Masala
Thin crepe made from semolina and rice flour, typically served plain or with a spiced potato filling.
Indo French Wrap
Crispy dosa wrap with choice of spice level: medium, mild, or spicy. Indian flavors meet a French twist.
Mysore Wrap
Mysore wrap with choice of Medium, Mild, or Spicy spice levels. Classic Indian flavors in a convenient dosa wrap.
Chettinad Wrap
Dosa wrap with customizable spice level: medium, mild, or spicy. Packed with aromatic flavors and traditional Indian spices.
Nellore Wrap
Thin rice crepe filled with aromatic Indian spices. Choose desired spice level: mild, medium, or spicy.
Garlic Naan
Leavened bread baked in a traditional clay oven, typically topped with fresh garlic and cilantro.
Tandoori Roti
$3.99
Whole wheat flatbread typically baked in a traditional clay tandoor oven.
Parotta
$2.99
Layered flatbread made from maida flour, typically prepared on a griddle, popular in South Indian cuisine.
Poori
Deep-fried whole wheat bread that puffs up when cooked, a staple in Indian cuisine.
Garlic Chilli Naan
Naan infused with garlic and chili, available in medium, mild, or spicy flavors.
Bhatura Only
Deep-fried bread made from all-purpose flour and yogurt, known for its fluffy, airy texture and slightly crispy exterior.
Butter Naan
Flatbread made from all-purpose flour, baked in a tandoor oven, and brushed with butter for a soft, slightly chewy texture.
Plain Naan / Butter Naan
Leavened flatbread made from refined wheat flour, traditionally baked in a tandoor clay oven, with an option for butter topping.
Cheese Dosa
Indian-style rice crepe with melted cheese. Spice level: choose from mild, medium, or spicy.
Cone Dosa
Thin, crispy South Indian pancake. Available in spice levels: Medium, Mild, or Spicy.
Extra Large Dosa
Extra large dosa offering spice levels: medium, mild, or spicy.
Ghee Masala Dosa
Thin rice and lentil crepe filled with spiced potato mixture. Hint of ghee. Spice level to taste�medium, mild, or spicy.
Masala Dosa
Rice crepe filled with spiced potato mixture. Choice of spice level: Medium, Mild, or Spicy.
Mega Bite Dosa
$19.99
Crispy and thin Indian pancake. Choice of spice: medium, mild, or spicy.
Onion Dosa
Crispy rice crepe with onions. Choose your spice level: medium, mild, or spicy.
Onion Masala Dosa
Crispy rice crepe filled with spicy mashed potatoes and onions. Choose your spice level: mild, medium, or spicy.
Plain Dosa
Crispy South Indian crepe. Choice of spice: medium, mild, or spicy.
Ghee Dosa
Crispy crepe made with rice batter, enriched with clarified butter. Spice level options available for customization.
Sri Balaji Kitchen's Special Uttapam
Savory South Indian pancake with choice of spice level: medium, mild, or spicy.
Onion Chilli Uttapam
Savory Indian pancake topped with onions and green chilies. Choice of spice level: Medium, Mild, or Spicy.
Onion Podi Uttapam
Onion uttapam with podi, a spice blend. Choose from medium, mild, or spicy options.
Fresh Vegetable Uttapam
Rice and lentil pancake typically topped with fresh seasonal vegetables such as onions, tomatoes, and chilies.
Cheese Uttapam
Rice and lentil pancake typically topped with tomatoes, onions, and a generous layer of cheese.
Chettinad Uttapam
South Indian savory pancake with a choice of spice levels: mild, medium, or spicy.
Nellore Uttapam
Thick Indian pancake. Choose spice level: mild to spicy.
Podi Uttapam
Indian thick pancake topped with podi, a spicy dry chutney mix. Choose spice level: medium, mild, or spicy.
Onion Uttapam
Thick rice and lentil pancake typically topped with onions, offering a savory taste inspired by traditional South Indian cuisine.
Plain Uttapam
A thick, savory pancake made from fermented rice and lentil batter, typically enjoyed as a classic South Indian dish.
Mango Lassi
Yogurt blended with ripe mango pur�e and sugar, offering a creamy and refreshing Indian beverage experience.
Chiku Milkshake
Chikoo milkshake typically features blended sapodilla fruit with milk, often sweetened with sugar and sometimes enriched with ice cream for a creamy texture.
Chocolate Milk
Milk blended with chocolate syrup for a simple, refreshing drink.
Diet Coke
$1.99
Carbonated soft drink with zero-calorie sweeteners, offering a refreshing cola flavor without sugar.
Mint Masala Soda
A carbonated beverage typically featuring fresh mint, a blend of Indian spices, and a splash of lemon juice.
Pista Milk
Pista milk is a chilled beverage made with milk, sugar, and pistachios, typically incorporating a blend of nuts for added richness.
Rose Milk
Chilled milk blended with rose syrup, typically sweetened, offering a refreshing and aromatic experience.
Thums Up
$2.49
A popular Indian cola, known for its bold and fizzy taste, providing a classic soda experience.
Sprite
Sparkling lemon-lime soda with crisp, refreshing bubbles.
Coke
Carbonated soft drink with a classic cola flavor, offering a refreshing and effervescent experience.
Chocolate Milk - Hot
Milk blended with rich chocolate, creating a warm and comforting hot beverage.
Madras Filter Coffe
A South Indian classic, Madras Filter Coffee combines strong coffee decoction with frothy, boiled milk, creating a rich and aromatic beverage.
Masala Milk
Aromatic milk infused with a blend of spices, including saffron and cardamom, creating a rich and flavorful hot beverage.
Bournvita Milk
A comforting hot beverage made with milk and the classic malted chocolate flavor of Bournvita, offering a familiar taste often enjoyed in Indian households.
Laddu
Round Indian sweet made from flour, ghee, and sugar, often featuring chickpea flour and aromatic spices for a delightful treat.
Payasam
Sweetened milk simmered with vermicelli, flavored with cardamom, and garnished with cashews and raisins.
Gulab Jamun
Deep-fried milk-based dumplings typically soaked in rose-flavored sugar syrup.
Jamun Halwa
A traditional Indian dessert made with deep-fried dough balls, typically enriched with ghee and sugar, offering a sweet and satisfying treat.
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