Full menu
Raspberry Pistachio Rugelach
$4.50
Brown Butter Chocolate Chip Cookie
$6.00
Rich brown butter cookie with chocolate chips and a hint of sea salt.
Chocolate Almond Riciarelli (Gluten Free)
$5.00
Almond and blood orange riciarelli, a gluten-free Italian almond cookie, typically includes almond flour and a hint of citrus zest, offering a chewy texture with a subtle sweetness.
6 Pack Kolache
$45.00
6 smoked sausage kolache seasoned with za'atar seasoning
24 Pack Crullers
$48.00
Daily selection of cruller flavors
48 Pack ( 12 Vb, 12 Cb , 24 cruller)
$110.00
A variety pack of 48 donuts, including 12 vanilla bean, 12 chocolate, and 12 crullers.
96 Pack ( 24 Vb , 24 Cb , 48 Crullers)
$208.00
96 pack: Includes 24 vanilla bean donuts, 24 chocolate donuts, and 48 crullers.
Brioche Bites (75)
$100.00
100 Mini brioche doughnut / Quarters, mix of vanilla, chocolate glaze and cookie crumb
24 Pack Vanilla & Chocolate + Crullers
$60.00
6 Vanilla Brioche, 6 Chocolate Brioche, 12 Assorted Crullers
12 Pack Vanilla & Chocolate Brioche
6 Vanilla Brioche & 6 Chocolate Brioche
Sausage Kolache, Za'atar Seasoning
$8.50
Savory sausage wrapped in soft dough, sprinkled with za'atar seasoning.
Jalepeno Cheese Kolache
Cinnamon Roll Brioche
$5.50
Swirled brioche dough with cinnamon and topped with a smooth glaze.
Cornbread Cake Doughnut - GF
A moist cornbread cake doughnut, topped with a light glaze and sprinkled with crunchy crumbs.
Bacon Hot Honey Pinwheel
$8.75
Swirled doughnut with crisp bacon and a drizzle of hot honey glaze, offering a balance of savory and sweet flavors in every bite.
Ham, Egg, White Cheddar Pocket
Flaky pastry pocket filled with egg, crispy ham, and cheese topped with everything seasoning
Chocolate Glaze Brioche
$4.00
Brioche doughnut with a rich chocolate glaze, offering a soft, buttery texture typical of brioche bread.
Cookie Butter Brioche
Layers of buttery brioche dough with a swirl of chocolate cookie filling.
French Toast
$4.75
Coated in powdered sugar, this doughnut features a crispy, caramelized exterior reminiscent of French toast.
Tomatillo Pinwheel/ Jalapeno Chimichurri
$7.50
A doughnut featuring a spiral of dough with roasted poblano peppers and a creamy cheese filling, offering a savory twist on a classic treat.
Blueberry Almond Croissant
$6.50
Flaky croissant filled with almond paste and fresh blueberries, topped with sliced almonds and a dusting of powdered sugar.
BlackBerry Pistachio Brioche
$5.40
Pistachio crumb brioche, topped with blackberry jam.
Banana Cream Pie Brioche
Biscoff Crumb, caramel, banana jam, ricotta cream.
Coffee Brown Sugar Bacon Brioche
$5.75
Brioche doughnut with a maple glaze, topped with candied bacon and pecans, offering a blend of sweet and savory flavors.
Pain Au Chocolat
Layers of flaky pastry with a rich chocolate filling.
Triple Chocolate Cake- GF
Chocolate cake, chocolate glaze, dusted with cocoa powder
Chocolate Churro Croissant
Flaky croissant dough layered with chocolate, topped with a sweet cinnamon sugar glaze, and garnished with crunchy cinnamon sugar streusel.
Butter Croissant
$4.25
Delicate layers of flaky pastry with a rich, buttery flavor.
Churro Cruller
$2.25
Twisted doughnut with a crunchy exterior, generously coated in sweet glaze.
Brioche Bite- Powdered Sugar
$1.75
Brioche doughnut bite dusted with powdered sugar, offering a light and airy texture typical of brioche pastries.
Peach and Pecan Bostock
$6.25
Chocolate Cruller
Carrot Cake-GF
$5.25
Vanilla Brioche
Soft, fluffy brioche doughnut with a smooth vanilla glaze.
Vanilla Cruller
Delicate, twisted doughnut with a light and airy texture, generously coated in sweet vanilla glaze.
Texas Honey Oat Latte (Iced)
Espresso with oat milk and Texas honey, served over ice.
Vanilla Latte (Iced)
Espresso with milk and vanilla syrup, poured over ice.
Caramel Latte (Iced)
Espresso mixed with caramel syrup and milk, served over ice.
Texas Honey Oat Latte (Hot)
Espresso with steamed oat milk and Texas wildflower honey.
Mocha (Iced)
Espresso, chocolate, and milk served over ice.
Caramel Latte (Hot)
Steamed milk and espresso typically combined with caramel syrup and topped with a touch of milk foam.
Vanilla Latte (Hot)
Espresso with steamed milk and vanilla syrup, lightly topped with foam.
Latte (Iced)
16 oz.
Mocha (Hot)
Espresso blended with chocolate and steamed milk, typically topped with a layer of milk foam.
Latte (Hot)
12 oz.
Cappuccino
Classic espresso with steamed milk, topped with a layer of frothy foam.
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