Hungry Eyes

Smoky Eggplant Dip

$18.00

Smoky eggplant dip with cherry tomatoes, sesame seed, herbs, served with miso garlic bread.

Fries & Toum

$8.00

French fries with toum, a citrusy, garlicky dipping sauce, served on the side.

Pan Roasted Calamari Curry

$26.00

Coconut turmeric curry, inspired by our friend Earl Ninsom of Portland, OR, with pan roasted calamari, hearts of palm, puffed rice, lime leaf, Thai basil and chili oil. Contains shrimp paste and fish sauce.

Grilled Pastrami with Lettuce Wraps

$26.00

Grilled pastrami in a Korean BBQ marinade (contains soy sauce), served with DIY lettuce wraps, pickles, peppers, and herbs.

Fried Chicken Thighs

$24.00

Nashville inspired, with Hungry Eyes flair. Served with ranch and house made pickles. It's gluten free!

Spicy Chicken Sandwich

$16.00

Spicy fried chicken thigh on a super soft bun with pickles, lettuce and pickle mayo.

Burger

$18.00

Ground brisket patty, peppercorn blend, brioche bun, thick cut pickles, special sauce, mayo, American cheese.

Grilled Cabbage

$13.00

Grilled cabbage wedges in a charred scallion and Szechuan peppercorn chili oil, with an herby yogurt sauce, topped of with fried peanuts and cilantro.