Full menu
Fried chicken leg quater nasi lemak
$14.00
Crispy fried chicken leg quarter with fragrant coconut rice, accompanied by spicy sambal, crunchy peanuts, anchovies, fried egg, cucumber, and tomato slices.
Nasi Lemak plain
$10.00
The fatty rice. Served with : sambal - a hot paste made of a mixture of chilies, fatty rice (coconut milk & pandan leaf fragrant), fried anchovy, nuts, cucumber, tomatoes and fried egg. A national cuisine presented by Malaysian. Add protein and toppings for an additional charge.
Curry chicken nasi lemak
Tender chicken pieces in a rich curry sauce, served with coconut rice, fried egg, crispy anchovies, roasted peanuts, and fresh cucumber slices.
Extra 6oz curry chicken
$6.00
Extra Crispy anchovy
$3.00
Crispy anchovy fillets fried to golden brown perfection, offering a crunchy texture and rich umami flavor.
Extra sambal
Spicy, tangy sambal sauce made with a blend of chili peppers and garlic.
Extra pan fried egg
$2.00
Crispy-edged pan-fried egg with a golden yolk and tender whites.
Extra peanuts
$1.00
Fried Octopus Balls
$8.00
Crispy octopus balls drizzled with savory sauce, topped with bonito flakes and a touch of mayonnaise.
Extra fried chicken leg quarter
Crispy, golden-brown fried chicken leg quarter with a seasoned, crunchy coating.
Extra fatty rice
Rich, tender rice with a hint of extra fat for added depth and texture.
Brussel Sprout
$7.25
Fried Squid Tentacles
$9.00
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