Full menu
1 Chicken (Frango De Churrasco)
$27.30
Whole chicken prepared with traditional churrasco style seasoning.
2 Pork Spare Ribs (Costela De Porco)
$35.70
Two pork spare ribs, prepared simply without additional ingredients or sides.
4 Beef Ribs (Costela De Vaca)
$39.20
Four beef ribs offering a hearty serving of tender meat.
10 Mix Cubes (Picadinho De Frango, Porco E Camarão)
A selection of chicken, pork, and shrimp cubes offering a variety of flavors in one order.
20 Grilled Salmon (Salmão Grelhado)
Salmon fillets prepared with a simple, classic approach highlighting the natural taste of the fish.
3 Shell Steak (Bife Sem Osso)
$35.00
Tender boneless steak cut, ready to enjoy as a hearty main course.
5 Chicken Garlic Sauce (Frango Ao Molho De Alho)
$28.00
Chicken pieces served with a garlic sauce.
6 Chicken Breast (Peito De Frango)
$29.40
Six portions of chicken breast, prepared without additional ingredients or sides.
7 Pork Cutlets (Febras / Bife De Porco)
Seven tender pork cutlets, prepared simply for a straightforward meat option.
8 Top Sirloin Steak (Picanha)
$36.40
Tender cuts of top sirloin known for their rich texture and distinctive flavor.
9 Pork Chops (Bisteca De Porco)
$30.80
Nine pork chops, prepared simply without additional ingredients or sides.
11 Pork Cutlets W/ Onions (Febras Acebolada)
Eleven pork cutlets with onions, Portuguese-style (Febras Acebolada).
12 Pork Cubes (Picadinho De Porco)
$32.20
Twelve pieces of diced pork (picadinho de porco), prepared simply for a classic, hearty option.
13 Chicken Cubes (Picadinho De Frango)
Thirteen pieces of diced chicken prepared for a versatile meal option.
14 Steak and Egg (Bitoque / Bife Com Ovo)
$37.80
Portuguese-style steak topped with a fried egg, known as Bitoque (Bife com Ovo).
15 Pork Cubes & Shrimp (Picadinho De Porco C/ Camarão)
Tender pork cubes paired with shrimp for a balanced protein combination.
16 Garlic Shrimp (Camarão a Guillo)
$26.60
Succulent shrimp cooked with garlic for a classic, flavorful dish.
17 Tilapia Fillet (File De Tilápia)
Mild-flavored tilapia fillet, a versatile seafood option suitable for various preparations.
18 Steak & Onions (Bife Acebolado)
Beef steak topped with onions, a classic Brazilian-style dish.
19 Brazilian Sausage (Linguica Brasileira)
$33.60
Traditional Brazilian sausage known for its distinctive flavor and hearty texture.
1/2 Chicken, 1/2 Pork Ribs
1/2 frango & 1/2 costela de porco.
1/2 Chicken. 1/2 Beef Ribs
1/2 frango & 1/2 costela de vaca.
22 Cheese Steak Sandwich
$16.80
Sanduiche de bife com queijo.
23 Pork Steak Sandwich
Bifana no pao.
24 Chicken Breast Sandwich
Sanduiche de frango.
25 Green Garden Salad
$7.00
Salada Verde.
26 Beans (Black or Red)
$5.60
Feijao preto ou vermelh.
28 Mixed Vegetables
Vegetais cozidos variado.
27 French Fries
$6.30
Batata frita.
Side Rice
Simple, steamed white rice served as a side to complement your meal.
Homemade Flan
Pudin de leite.
29 Chicken (Frango De Churrasco)
$15.75
Grilled chicken marinated in traditional flavors, served as a half portion.
30 Pork Spare Ribs (Costela De Porco)
$21.70
Generous portion of pork spare ribs, offering a hearty and satisfying meat experience.
32 Beef Ribs (Costela De Vaca)
$23.10
Tender beef ribs offering a hearty and satisfying meat experience.
37 Mix Cubes (Picadinho De Frango, Porco E Camarão)
$24.50
A combination of chicken, pork, and shrimp cubes offering a variety of flavors in one dish.
31 Shell Steak (Bife Sem Osso)
$22.40
Boneless cut of steak offering a classic, hearty option for meat lovers.
33 Chicken Breast (Peito De Frango)
$18.20
Lean chicken breast portion, versatile and suitable for various dishes.
34 Pork Cutlets (Febras / Bife De Porco)
$16.10
Sliced pork cutlets prepared simply, offering a classic protein option.
35 Top Sirloin Steak (Picanha)
Top sirloin cut known for its tenderness and rich beef flavor.
36 Pork Chops (Bisteca De Porco)
$18.90
A half order of pork chops (bisteca de porco), prepared simply without additional ingredients or sides.
38 Pork Cutlets W/ Onions (Febras Acebolada)
Portuguese-style pork cutlets with onions, served as a half portion.
39 Pork Cubes (Picadinho De Porco)
$20.30
Tender pork cubes prepared in a traditional style, offering a simple and hearty dish.
40 Chicken Cubes (Picadinho De Frango)
Forty bite-sized pieces of chicken, prepared in a traditional style.
41 Steak and Egg (Bitoque / Bife Com Ovo)
$23.80
Half portion of steak topped with a fried egg, Portuguese-style.
42 Pork Cubes & Shrimp (Picadinho De Porco C/ Camarac)
Pork cubes and shrimp combined in a simple, straightforward dish.
43 Tilapia Fillet (File De Tilapia)
$17.50
Mild-flavored tilapia fillet, a versatile seafood option.
44 Steak & Onions (Bife Acebollado)
Steak topped with onions, served as a half portion.
45 Brazilian Sausage (Linguicą Brasileira)
$21.00
Traditional Brazilian sausage known for its distinctive flavor and texture.
46 Grilled Salmon (Salmão Grelhado)
Salmon fillet prepared with a simple, classic approach highlighting its natural taste.
47 Chicken Salad (Salada De Frango)
$19.60
A salad featuring tender chicken combined with fresh greens and a light dressing.
48 Buffalo Wings (Asa De Frango Picantes)
A platter of 48 chicken wings coated in a flavorful spicy sauce.
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