Full menu
Salmón Orden
$32.89
Seasoned salmon fillets topped with sautéed bell peppers and onions, garnished with lime wedges.
Pollo Guisado/Stewed Chicken
$20.42
Tender chicken pieces simmered in a rich, savory sauce with bell peppers and onions.
Costillas de Cerdo al Horno
$21.51
Tender, oven-baked pork ribs seasoned with Latin-American spices, served with fresh lime wedges.
Sandwich Bistec / Steak
$15.00
Steak sandwich typically includes grilled or seared steak, mayonnaise, lettuce, tomato, onions, and cheese, served on Cuban bread.
Sandwich Pollo / Chicken
$14.00
Grilled chicken sandwich typically includes lettuce, tomato, and mayonnaise on a toasted bun, often complemented with cheese.
Sandwich Cubano / Cuban
$17.00
Roasted pork, ham, Swiss cheese, pickles, and mustard served on Cuban bread.
Pechuga a la Plancha / Grilled Chicken Breast
Grilled chicken breast served on a sandwich with lettuce and tomato, typically includes mayonnaise.
Bistec a la Plancha / Grilled Steak
$18.00
Grilled steak served in a sandwich, typically includes lettuce, tomato, onions, and mayonnaise, assembled on Cuban bread.
Club Sandwich / Club Sandwich
$20.00
Comes with a side of French Fries
Sandwich Jamón y Queso / Ham & Cheese
$10.50
Succulent ham and creamy cheese nestled between slices of bread, often accompanied by condiments such as mayonnaise, lettuce, and tomato.
Tostada de Queso / Cheese Toast
$8.00
Cuban bread topped with melted cheese, typically served as a toasted sandwich.
Tres Golpes en Orden / In Order Three Hits
Mangu, mashed potatoes, malanga puree, boiled green bananas, or yuca, served with traditional accompaniments.
Mangu con Longaniza / Mashed Plantains with Dominican Sausage
$12.00
Mashed green plantains paired with seasoned Dominican sausage, typically includes a blend of spices.
Picadera de Carne Mixta / Mix Appetizers Meat (2 p/p)
$32.00
A selection of mixed meats served as an appetizer, typically includes a variety of meats prepared in Latin American style, intended for two people.
Cocktail de Camarones / Shrimp Cocktail
Succulent shrimp dressed in a tangy cocktail sauce, garnished with fresh parsley, served alongside a crisp lettuce and tomato rose.
Picadera de Mariscos / Seafood Appetizer (2 p/p)
$46.00
A sampler platter designed for two, featuring a selection of seafood that typically includes fried or grilled shrimp, calamari, and other seasonal seafood, served with accompanying sauces.
Ensalada de Papa / Potato Salad
$11.00
Potato salad with size options: regular or large.
Ensalada de Aguacate / Avocado Salad
Avocado salad with size choices of regular or large.
Ensalada de Verde Mixta / Mixed Green Salad
$9.00
Mixed greens, choice of regular or large size.
Ensalada de Papa Remolacha/ Beetroot Potato Salad
Creamy beetroot and potato salad garnished with fresh dill, featuring diced potatoes and vibrant beetroot.
Ensalada de Cesar con Pollo / Caesar w/ Chicken Salad
Romaine lettuce, grilled chicken breast, croutons, and parmesan cheese, typically tossed with Caesar dressing.
Ensalada Cesar / Caesar Salad
Romaine lettuce, croutons, and parmesan cheese, typically dressed with a classic Caesar dressing.
Ensalada de Camarones / Shrimp Salad
Green salad topped with shrimp. Size options: regular or large.
Chicharron de Pechuga / Chicken Breast Chunks
$16.00
Crispy chicken breast chunks seasoned and fried, served with fresh lime wedges.
Chicharron de Pollo sin Hueso / Boneless Chicken Chucks
Boneless chicken chunks, marinated and deep-fried, often accompanied by a dipping sauce.
Chicharron de Pollo con Hueso / Bones Chicken Chucks
Deep-fried, bone-in chicken chunks, typically marinated in a blend of Latin American spices, offering a crispy texture.
Pollo Entero Solo / Whole Chicken Plain
Whole chicken, simply prepared without additional ingredients or seasonings, offering the natural flavors of the meat.
1/2 Pollo al Horno / 1/2 Baked Chicken
$8.50
Half baked chicken, typically includes a mix of white and dark meat, seasoned and oven-roasted to achieve a tender finish.
Pechuga a la Parmesana / Chicken Breast Parmigiana
Breaded chicken breast topped with Parmesan cheese and marinara sauce, typically served over pasta.
Pechuga Rellena a la Cordon Bleu / Cordon Bleu Chicken Breast
Breaded chicken breast filled with ham and cheese, typically served with a creamy sauce.
Pechuga Rellena de Mariscos / Seafood Stuffed Chicken Breast
Chicken breast stuffed with a seafood medley, showcasing a harmonious blend of flavors within a tender poultry exterior.
Pechuga a la Plancha / Grilled Chicken
Grilled chicken breast, often accompanied by a selection of Latin American inspired sides.
Pechuga al Limon / Chicken Breast in Lemon
Chicken breast cooked with a tangy lemon sauce, often accompanied by a selection of herbs to enhance the flavor.
Bistec de Palomilla / Palomilla Steak
$21.00
Thinly sliced palomilla steak, typically includes sautéed onions, following the traditional Latin American method of preparation.
Bistec Salteado / Pepper Steak
Sautéed steak with onions, typically includes bell peppers, prepared in a Latin-American style.
Churrasco / Skirt Steak
$25.00
Grilled skirt steak, typically accompanied by a selection of Latin American sides such as rice, beans, and plantains.
T-bone a la Parrilla / Grilled T-bone Steak
A generously sized T-bone steak, expertly grilled to highlight its natural flavors.
Chuleta a la Parrilla / Grilled Pork Chops
Grilled pork chops typically served with a selection of Latin American sides, such as rice, beans, and fried plantains.
Chuleta a la Frita / Fried Pork Chops
Pan-fried pork chops typically accompanied by a selection of Latin American seasonings.
Filete Miñon / Filet Mignon
$30.00
Tender filet mignon, typically served with a selection of vegetables or a rich sauce, drawing from traditional Latin American cooking techniques.
Sirloin Steak
Sirloin steak, typically accompanied by rice, salad, french fries, and enhanced with a chimichurri sauce.
Carne de Res Frita / Fried Beef Meat
Grilled beef steak with a savory brown sauce.
Bistec Empanizado / Breaded Steak
Thinly sliced steak, breaded and fried, often accompanied by a garnish of onions and parsley.
Locrio de Cerdo/ Mix Rice w/ Pork
$22.00
Mixed rice with tender pork chunks, typically includes a variety of Latin-American spices to enhance the flavors.
Paella Dominicana / Dominican Paella
$37.00
2 Pieces.
Paella de Marsico seafood
$45.00
2 pieces.
Arroz con Camarones / Rice w/ Shrimp
Shrimp sautéed with yellow rice, typically includes green peas, carrots, and a hint of traditional spices.
Locrio de Pollo / Mix Rice with Chicken
Yellow rice mixed with pieces of chicken, often accompanied by a blend of traditional vegetables.
Locrio de Longaniza / Mix Rice w/ Dominican Sausage
Dominican sausage is sautéed and mixed with rice, often accompanied by traditional spices and herbs to create a flavorful dish.
Camarones Enchilados / Shrimp in Hot Sauce
$27.00
Shrimp simmered in a spicy sauce, typically includes a blend of tomatoes, onions, and chili peppers.
Camarones Empanizado / Breaded Shrimp
Shrimp coated in breadcrumbs and fried, typically accompanied by a selection of Latin American spices.
Filete de Pescado en al Horno / Filet Fish in Baked
$29.00
Baked fish fillet, typically seasoned with herbs and spices, offering a delicate and moist texture.
Filete de Pescado Empanizado / Filet Fish Breaded
Breaded fish fillet, typically includes a crispy outer coating with a tender and moist inside.
Pargo Rojo en Salsa / Red Snapper Fish in Sauce
$31.00
Red snapper, gently cooked and served in a savory sauce, typically includes a blend of Latin American herbs and spices.
Pescado Frito Entero / Fried Whole Fish
Whole fish, traditionally fried, often accompanied by a selection of herbs and spices to enhance its natural flavors.
Filete de Pescado en Salsa / Filet Fish in Sauce
Crispy whole fish topped with shrimp and drizzled in a rich, creamy sauce, served with a side of mashed potatoes and garnished with lime slices.
Pescado al Horno Entero / Baked Whole Fish
Whole fish baked with a blend of Latin American herbs and spices, typically accompanied by a light, citrus-infused sauce to enhance its natural flavors.
Casuelas de Mariscos / Seafood Chowder
$26.00
A rich blend of various seafood, typically simmering in a savory broth, often accompanied by vegetables and spices.
Masa de Cangrejo Guisada / Stewed Crab Meat
$28.00
Stewed crab meat gently simmered in a Latin-American inspired sauce, typically includes a blend of aromatic herbs and spices.
Filete de Pescado Relleno de Mariscos / Fish Filet Stuffed with Seafood
Fried fish filet generously stuffed with a selection of seafood, typically includes shrimp and other shellfish.
Cola Langosta Enchilada / Lobster Tail in Hot Sauce
$35.00
Lobster tail simmered in a vibrant hot sauce, typically accompanied by a selection of Latin American spices and herbs.
Cola Langosta al Ajillo / Lobster Tail in Garlic Sauce
Lobster tail gently cooked in a rich garlic sauce, typically accompanied by a selection of herbs to enhance its flavor.
Cola de Langosta al Horno / Baked Tail Lobster
Oven-baked lobster tail, typically accompanied by a selection of seafood and vegetables, harmoniously brought together with a light, savory sauce.
Langosta al Termidor / Termidor Lobster
Lobster prepared in a creamy sauce with a hint of mustard and brandy, typically garnished with herbs.
Langosta en Salsa Brandy / Lobster in Brandi Sauce
Lobster served in a rich brandy sauce, typically accompanied by a selection of Latin American spices and herbs.
Lobster thermidor, a dish that typically includes a creamy mixture with mushrooms and shallots, served within its shell, gratinated with cheese.
Langosta Rellena de Mariscos / Lobster Tail Stuffed with Seafood
Lobster tail generously stuffed with a selection of seafood, offering a taste of the ocean in every bite.
Camarones al Ajillo / Shrimp in Garlic Sauce
Shrimp sautéed in a garlic sauce, often accompanied by a hint of white wine and fresh herbs.
Camarones a la Plancha / Grilled Shrimp
Grilled shrimp, typically seasoned with a blend of Latin American spices.
Fettuccini Alfredo / Fettuccini Alfredo
Traditional fettuccine pasta tossed in a creamy homemade Alfredo sauce.
Fettuccine con Pollo / Fettuccine w/ Chicken
$24.00
Fettuccine served with pieces of chicken, typically accompanied by a creamy Alfredo sauce.
Penne Vodka con Salmón / Penne Vodka with Salmon
Penne pasta with salmon, typically served in a creamy vodka sauce with a touch of tomato.
Penne Vodka con Camarones / Penne Vodka with Shrimp
Penne pasta tossed in a vodka-infused tomato cream sauce, typically includes shrimp.
Fettuccine con Camarones / Fettuccine w/ Shrimp
Fettuccine pasta served with shrimp, typically includes a creamy alfredo sauce.
Espagueti con Camarones / Spaghetti w/ Shrimp
Spaghetti tossed with sautéed shrimp, often served in a light, aromatic sauce that typically includes garlic, herbs, and a touch of olive oil.
Mofongo de Bistec / Steak Mofongo
Mashed green plantains typically include garlic and are topped with sautéed steak, often accompanied by onions.
Mofongo de Chicharrón de Cerdo / Pork Chunks Mofongo
Mashed green plantains combined with garlic and mixed with tender pork chunks, traditionally prepared to create a hearty mofongo dish.
Mofongo de Pollo / Chicken Mofongo
$19.00
Mofongo de Queso / Cheese Mofongo
Mashed green plantains mixed with cheese, often accompanied by garlic and olive oil.
Mofongo de Longaniza / Dominican Sausage Mofongo
Mofongo de longaniza consists of mashed green plantains mixed with garlic and typically includes Dominican sausage, creating a traditional Latin American dish.
Mofongo de Churrasco / Skirt Steak Mofongo
Skirt steak, grilled and served atop mashed green plantains, often accompanied by garlic and other seasonings for a harmonious blend of flavors.
Camarofongo Especial / Special Shrimp Mofongo
Mashed green plantains mixed with shrimp, typically includes a special sauce or seasoning to enhance the dish.
Mofongo de Mariscos / Seafood Mofongo
Mashed green plantains combined with a selection of seafood, typically includes lobster, shrimp, calamari, and mussels in a savory creole sauce.
Asopao de Pollo / Chicken Rice Soup
$23.00
A hearty soup combining tender chicken, rice, and typically seasoned with garlic, cilantro, and a hint of tomato.
Pollo / Chicken
Latin-American chicken soup. Choose from cup or bowl sizes.
Mariscos / Seafood
Seafood soup, typically includes a rich blend of shrimp, clams, mussels, and various fish, simmered in a savory broth.
Asopao de Camarones / Shrimp Rice Soup
A hearty soup combining shrimp and rice, simmered in a savory broth, often enriched with tomatoes, onions, and bell peppers.
Camarones / Shrimp
Shrimp soup typically includes a broth enriched with a blend of vegetables and herbs, offering a comforting and savory Latin American flavor.
Asopao de Langosta / Lobster Rice Soup
$41.00
A rich broth typically includes tender lobster pieces, mixed with rice and seasoned with a blend of Latin American spices.
Maduro / Sweet Plantains
Arroz / Rice
Rices.
Papas Fritas / French Fries
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
Moro / Mix Rices w/ Beans
$10.00
White and black beans traditionally cooked together with rice, often seasoned with a blend of Latin American spices.
Pure de Papa / Mashed Potatoes
Potatoes boiled and mashed with butter and milk, typically includes a hint of seasoning for taste.
Mangu
Mashed plantains
Tostones / Fried Plantains
Crispy, golden-brown fried plantains with a tender interior, offering a delightful balance of savory and slightly sweet flavors.
Vegetales / Vegetables
A medley of vegetables, typically including broccoli, cauliflower, and carrots, steamed to preserve their natural flavors and textures.
Fresa / Strawberry
Blended with ripe strawberries, this milkshake typically includes sugar, milk, vanilla, and ice for a smooth and refreshing taste.
Lechosa / Papaya
Blended ripe papaya with milk, typically includes a hint of vanilla and sugar, creating a smooth and refreshing milkshake.
Chocolate / Chocolate
Chocolate.
Guineo / Banana
Banana.
Limonada / Lemonade
$6.50
Lemonade made from freshly squeezed lemons. Options include regular ice or no ice.
Naranja / Orange
Orange.
Parcha / Passion Fruit
Passion fruit juice, options include regular ice or ice-free.
Morir Soñando / Mix Orange and Milk
$7.00
Orange and milk blend, with regular or no ice option.
Soda
$2.50
Choice of Pepsi, Diet Pepsi, Sierra Mist.
Snapple
$3.75
Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.
Agua/Water
$2.00
Pure, refreshing spring water in a convenient bottle.
Cafe / Coffee
Coffee, served as a traditional Latin American brew, often enjoyed with options for added sugar or milk.
Té / Tea
Tea, served with a selection typically including chamomile, green tea, and cinnamon. Please inquire for our current varieties.
Chocolate
$3.00
A traditional Latin American beverage made with rich chocolate and typically includes a hint of cinnamon or vanilla for added depth.
Country Club
A popular Dominican soda available in raspberry, meringue, and orange flavors.
2 Liter Soda
$5.00
2-liter soda. Choice of Pepsi, Diet Pepsi, Sierra Mist.
Ponche
Ponche in regular or large sizes. A traditional Latin American hot beverage, served both cold and hot.
Leche / Milk
Smooth and creamy dairy delight.
Tres Leches / Three Milk Cake
A light sponge cake generously soaked in a trio of milks, often garnished with a delicate topping of whipped cream or meringue for a smooth finish.
Gelatina / Jello
$3.50
Gelatina, a Latin American dessert, is a flavored jello typically including various fruit essences.
Dulce de Leche / Sweet Milk
$6.00
Sweetened milk gently cooked until caramelized, often enriched with a hint of vanilla.
Flan / Custard
A traditional Latin American dessert, consisting of a smooth, creamy custard with a layer of soft caramel on top.
Pollo al Horno Combo 1
$36.00
A whole rotisserie chicken, rice and beans, salad & 2 liter bottle soda. / 1 pollo entero horneado, arroz, habichuela, ensalada y 2 lit. de soda.
Combo 3 Costilla de Cerdo
B.B.Q. pork ribs, rice and beans, salad & 2 liter bottle soda. / costillas de cerdo a la Bar B.Q. arroz, habichuela, ensalada y 2 lit. de soda.
Chuleta de Cerdo Combo 4
Fried pork chops, rice and beans, salad & 2 liter bottle soda. / chuletas frita arroz, habichuela, ensalada y 2 lit. de soda.
Chicharrón de Pollo con Hueso Combo 2
Chicken chunk w/bone, rice and beans, salad & 2 liter bottle soda. / chicharron de pollo con hueso, arroz, habichuela, ensalada y 2 lit. de soda.
Bistec Combo 5
$48.00
Onion steak, rice and beans, salad & 2 liter bottle soda. / bistec encebollado arroz, habichuela, ensalada y 2 lit. de soda.
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