Full menu
Arroz Con Menestra Y Carne
$25.00
Rice with Ecuadorian menestra (stewed beans or lentils) and beef.
Arroz Con Menestra Y Pollo
$20.00
Rice paired with menestra (bean or lentil stew) and chicken.
Arroz Con Menestra Y Chuleta
Rice with menestra (bean or lentil stew) and a pork chop.
Pechuga De Pollo Empanizada
Breaded chicken breast with a crunchy coating.
Salchipapa
$12.00
Sliced sausage served over French fries, a Latin American classic.
Alitas De Pollo
$15.00
Chicken wings, perfect for sharing.
Hamburguesa
Classic beef burger on a bun.
Agua
$1.00
Still water (non-carbonated).
Sodas
$2.00
A selection of carbonated soft drinks.
Batidos
$6.00
A selection of blended drinks.
Ceviche
$18.00
Shrimp ceviche in a citrus broth with red onion and cilantro.
Encebollado
Traditional Ecuadorian fish stew with yuca in an onion-rich broth.
Encebollado Mixto
$24.00
Seco De Carne
Traditional Ecuadorian beef stew.
Camarones Al Ajillo
Shrimp in a garlicky sauce, classic al ajillo style.
Bolon De Verde (Queso)
$8.00
Mashed green plantain ball mixed with cheese, a traditional Ecuadorian dish.
Bolon De Verde (Mixto)
Traditional Ecuadorian mashed green plantain ball with a mixed filling.
Bolon De Verde (Con Vistec De Carne)
$23.00
Green plantain bolon de verde (mashed plantain ball) served with beef steak.
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