Full menu
Pikilia
$33.50
Tasting platter
Feta Cheese
$14.50
Olives, Extra Virgin Olive Oil, Oregano
Dolmathes
Grape Leaves, Rice, Aromatic Spices, Dill, Pine Nuts, Tomato
Tzatziki
$12.50
Greek yogurt, Cucumber, Dill
Tirokafteri
Red Pepper, Feta, Garlic
Solomos Fume
$18.75
Wild-caught Fumed Salmon Topped With Greek Style Beet & Pesto Sauces
Levraki Marina
$21.25
Melitzanosalata
Roasted Eggplant, Herbs
Taramasalata
Purce of smoked Carp Roe
Biftekia
$19.50
Biftekia - Lamb Meatballs, Citrus Pepper Compote, Mint
Kalamarakia
$18.25
Crispy Monterey Calamari, Frisee Salad, Spicy Chipotle Aioli
Mapakia
$16.50
Brussels Sprouts, Shallot, Capers, Dates, Parmesan
Plevrekia
$20.00
Lamb Riblets, Oregano, Garlic, Lemon Vinaigrette
Garides Saganaki
$19.00
Tiger Prawns, Red Plaki Sauce, Citrus Pepper Compote, Feta
Octopodi
$21.50
Charcoal Broiled Octopus, Red Wine Vinaigrette, Oregano, house pesto and tomato sauce
Kolokithokeftehes
$15.50
Zucchini Cakes, Cucumber & Spicy Yogurt Salad, Roasted Red Pepper Sauce
Spanakopida
Phyllo, Spinach, Leeks, Feta
Saganaki
$17.25
Pan-fried Kefalograviera Cheese, Brandy, Lemon
Barba Octopodi Salad
Charcoal Broiled Octopus, Baby Arugula, Roasted Bell Peppers, Frisée Salad, Red Wine Vinaigrette, Oregano
Baby Beets Salad
$17.00
Micro Greens, Feta, Caramelized Walnuts, Orange Balsamic Dressing
Horiatiki Salad
$15.75
Vine Ripened Tomatoes, Cucumber, Bell Pepper, Red Onion, Kalamata Olives, Feta
Avgolemono Soup
$13.00
Egg Lemon Fumet, Organic Chicken, Rice
Lavraki
$41.00
Whole Mediterranean Bass, Braised Greens, Roasted Potatoes, Lemon Vinaigrette
Paidakia
$49.50
Mesquite, Rib Cut Lamb Chops, Braised Greens, Barba Potatoes, Lemon Vinaigrette
Kotopoulo Souvlaki
$31.00
Chicken Breast, Red Onion, Green and Red Bell Peppers, Orzo Pilaf, Tzatziki, Olive Oil, Lemon Sauce
Chillian Seabass
$39.50
White Bass, Roasted Peppers, Cherry Tomatoes, Zucchini, Green Onion, Spinach, Potato, Garlic
Solomos
$38.00
Pan-Seared Salmon, Lentil Ragout, Oregano Pesto
Grilled Pork Chop
Grilled Double-Cut Porkchop, Red Wine Cabbage and Apple, Caramelized Fig and Pear Sauce
Kaus Kaus Tuna
$32.00
Couscous, Spinach, Tomatoes, Zuccini, Purée Olives
Moschari Souvlaki
$34.00
Beef Filet, Red Onion, Green and Red Bell Peppers, Orzo Pilaf, Tzatziki, Olive Oil, Lemon Vinaigrette
Arni Kokinisto
$41.50
Braised Lamb Shank, Orzo Pilaf, Myzithra, Lamb Jus
Lobster Linguini
$43.50
Cherry Tomatoes, Basil, Lobster Tail, Linguini, Shrimp Stock, Oregano, Freshly Squeezed Lemon
Ktenia
Pan-Seared Day Boat Scallops, Wild Mushrooms, Spinach, Risotto
Forest mushroom risoto
$27.50
Wild Mushroom, Spinach, Cherry Tomatoes, Herb Feta, Mushroom Broth
Pastitsio
$28.25
Pasta, Ground Lamb and Beef Ragout, Mushrooms, Bechamel
Moussaka
Lamb and Beef Ragout, Grilled Eggplant, Roasted Potato, Bechamel
Side Moschari Souvlaki
$23.50
Braised Greens
$9.50
Orzo Pilavi
Side Kotopoulo Souvlaki
Side Grilled Garides
$17.50
Greek Fries
Cripsy fries seasoned topped with cheese and mediterranean spice
Barba Pat.
Seasoned potato wedges garnished with herbs and a decorative flower.
Galaktaboureko
$13.50
Layers of flaky phyllo pastry filled with creamy semolina custard, topped with a dusting of powdered sugar.
Yogurti
Creamy yogurt topped with fresh strawberries, blackberries, blueberries, and a sprig of mint.
Poach Achladi
Tender poached pear with a hint of spice, garnished with crushed pistachios and a sprig of fresh mint, drizzled with a light syrup.
Baklava
Layers of thin pastry filled with chopped nuts, sweetened with honey, and garnished with powdered sugar and fresh blackberries.
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