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CHEESESTEAK EGGROLL
$16.84
Sliced steak, sauteed onions, cooper cheese into an eggroll wrapper. Served with creamy horseradish sauce.
CRAB PRETZEL
$19.44
Two Bavarian pretzel sticks topped with our creamy blue crab dip and shredded cheddar jack cheese.
CRAB DIP
Creamy home made crab dip topped with cheddar and parmesan cheese, broiled and served with tortilla chips.
LOADED FRIES
A classic to share! Crisp fries smothered in cheddar jack cheese, and smokey bacon. Served with ranch.
STEAMED SHRIMP
1/2 LB steamed and served with cocktail sauce
FISH TACOS
Filets of fresh cod are lightly breaded and fried, tucked into a warm flour tortilla, and topped with creamy slaw, and Pico de Gallo.
FRIED SHRIMP
7 colossal, breaded, butterflied shrimp. Served with sweet Thai chili sauce
STEAMED CLAMS
$24.64
One dozen Virginia Middleneck clams steamed in butter, garlic, and white wine. Served with toasted baguette.
LOADED NACHOS
$20.74
House fried corn tortilla chips, seasoned ground beef, creamy queso Blanco, fresh jalapenos, Pico de Gallo, guacamole, and Mexican crema.
10 WINGS
$22.04
10 crispy fried wings in your choice of sauce. Served with celery and blue cheese.
CARNE ASADA TACO
Marinated steak tips, grilled to order, tucked into flour tortillas and topped with cheddar jack cheese, Pico de Gallo and Mexican crema.
FRENCH ONION SOUP
$11.64
Topped with homemade croutons and melted Swiss cheese.
CAESAR SALAD
$12.94
Romaine hearts, shaved parmesan, hard boiled egg, homemade croutons and our house specialty Caesar dressing.
FRESH GREEN SALAD
Mixed greens, tomatoes, cucumber, onion, and carrots with a light vinaigrette dressing.
PLAIN JANE
1/2 LB fresh ground beef, char grilled and served on a brioche roll. American cheese, lettuce, tomato, and onion.
TEXAS BURGER
1/2 LB fresh ground beef, char grilled and served on a brioche roll. Topped with fresh jalapenos, thick cut applewood smoked bacon, house bbq sauce, lettuce, tomato, and onion.
EASTERN SHORE BURGER
1/2 LB fresh ground beef, char grilled and served on a brioche roll. Topped with crab dip, cheddar cheese, lettuce and tomato.
BW PUB BURGER
1/2 LB fresh ground beef, char grilled and served on a brioche roll. Topped with bacon, cheddar cheese, pub sauce, lettuce and tomato.
SALMON BLT
Fresh Atlantic Salmon fillets, lettuce, tomato, and applewood smoked bacon drizzled with garlic aioli on a toasted baguette.
FRENCH DIP
$25.94
Slow-roasted shaved steak with melted provolone and Swiss cheeses on a toasted baguette. Served with rich au jus for dipping.
SHRIMP PO'BOY
Colossal, breaded, butterflied shrimp stacked onto a garlic toasted baguette with lettuce, tomato and Cajun remoulade
CRAB CAKE SANDWICH
$42.84
Broiled jumbo lump crab meat with Cajun remoulade, lettuce and tomato on brioche roll.
CHICKEN CAESAR WRAP
Romaine lettuce, diced tomatoes, and parmesan cheese tossed with our Caesar dressing with grilled Bell & Evans chicken tucked into a wrap.
BPH GRILLED CHEESE
Swiss, provolone, and cheddar with bacon and tomato on sourdough.
CHIMICHURRI STEAK
$29.84
9 oz. marinated flank steak, flame grilled. Served with a fresh green chimichurri, rosemary fingerling potatoes and marinated vegetable medley
BEER BATTERED FISH & CHIPS
Wild Atlantic Cod, cut in house, beer battered, fried, and served with tartar sauce, french fries and creamy slaw.
CHICKEN TENDER BASKET
Five crispy fried breaded chicken tenderloins and french fries served with honey mustard for dipping.
STEAK & SHRIMP CAJUN PASTA
$33.13
Tender steak bites and blackened jumbo shrimp are sizzled with garlic butter, tossed with linguine in a spiced tomato and cream sauce. Served with garlic toast.
COPPER CREEK FILET
$45.44
6 oz. grilled filet mignon topped with an herbed compound butter and paired with rosemary fingerling potatoes and charred broccoli & cauliflower.
SALMON ENTREE
$31.14
Grilled Atlantic salmon served with jasmine rice and charred broccoli & cauliflower.
ROASTED VEGETABLE PASTA
Cavatappi tossed with sunflower pesto, mixed grilled vegetables, and roasted tomato preserves, topped with parmesan cheese.
MAC N CHEESE
Cavatappi pasta tossed in our home-made Cooper and cheddar jack cheese sauce, finished with a toasted herb crumb.
SURF & TURF
$63.64
6 oz. Copper Creek filet mignon topped with garlic & herb butter, and a 6 oz. jumbo lump crab cake. Served with Cajun remoulade, rosemary fingerling potatoes and charred broccoli & cauliflower.
CRAB CAKE ENTREE SINGLE
Broiled 6 oz. all jumbo lump blue crab cake served with Cajun remoulade, aromatic rice pilaf, and marinated vegetable medley.
VEGETABLE MEDLEY
$3.84
Sautéed red bell peppers, shallots, zucchini, and squash.
RICE
$5.14
Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
ROSEMARY POTATOES
Roasted potatoes typically seasoned with fresh rosemary, sea salt, and black pepper.
ONION RINGS
$6.44
Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.
SIDE SALAD
Fresh Green Salad: A Crisp, Refreshing Side Dish
GARLIC BREAD
Crisp, buttery toasted bread infused with aromatic garlic and herbs.
POTATO CHIPS
Housemade potato chips, crispy and lightly salted.
SIDE CAESAR SALAD
$9.04
Crisp romaine lettuce, tangy dressing, Parmesan cheese, and crunchy croutons.
SWEET POTATO WEDGES
Sweet potato wedges, roasted and fried, drizzled with harissa sour cream, topped with queso fresco and cilantro.
TORTILLA CHIPS
Crispy golden tortilla chips, perfect for dipping or snacking.
CHARRED BROCCOLI & CAULIFLOWER
Roasted carrots typically seasoned with harissa, a North African chili paste, adding a spicy and aromatic flavor.
FRENCH FRIES
Crispy golden strips of deliciousness served hot and seasoned to perfection.
APPLE SAUCE
$1.95
Pureed apples, typically sweetened and spiced, creating a smooth, versatile side dish.
KIDS KRAFT MAC
Macaroni noodles in a creamy Kraft cheese sauce.
KIDS GRILLED CHEESE & FRIES
KIDS TRADITIONAL FLAT
Pizza sauce, mozzarella, and parmesan cheese.
KIDS CHICKEN & RICE
$14.24
Bell & Evans chicken breast grilled to order. Served with our aromatic rice pilaf.
KIDS PEPPERONI FLAT
$12.64
Pizza sauce, mozzarella, pepperoni, and parmesan cheese.
KIDS SHRIMP PASTA
Sauteed shrimp tossed with buttered linguini
KIDS 2 TENDERS & FRIES
Two fried chicken tenders and classic french fries.
KIDS BEEF TACOS (2)
Ground beef in flour tortillas, topped with cheddar jack cheese, shredded lettuce, and diced tomato
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