Full menu
85. Szechuan Shrimp
$19.95
Mild, Medium, or Strong.
84. Sweet & Sour Shrimp
Deep-fried shrimp combined with bell peppers, onions, and pineapple, all enveloped in a classic sweet and sour sauce.
93. Shrimp with Mix Vegetables
Succulent shrimp stir-fried with crisp broccoli, tender snow peas, crunchy carrots, and fresh cabbage.
87. Broccoli Shrimp
Tender shrimp paired with crisp broccoli, complemented by sliced carrots and bamboo shoots, all coated in a light, savory sauce.
88. Shrimp with Snow Peas
94. Mushroom Shrimp
Shrimp stir-fried with a selection of mushrooms, typically includes a light brown sauce.
86. Cashew Shrimp
Shrimp stir-fried with cashews, typically includes vegetables such as carrots, celery, and water chestnuts in a savory sauce.
92. Shrimp with Garlic Sauce
95. Shrimp in Lobsters Sauce
$20.95
90. Curry Shrimp
96. Shrimp with Asparagus
$21.95
Sautéed shrimp and asparagus, typically includes carrots, in a savory brown sauce.
97. Fish Fillet with Vegetable
Fish fillet lightly fried, accompanied by an assortment of vegetables, typically includes broccoli, carrots, and snow peas, served in a delicate white sauce.
98. Scallops with Snow Peas
$23.95
Scallops stir-fried with snow peas and carrots, typically served in a light white sauce.
99. Szechuan Scallops
89. Kung Pao Shrimp
91. Hunan Shrimp
103. Twice Cooked Pork
$16.95
101. Szechuan Shredded Pork
104. B.B.Q. Pork with Snow Peas
Sliced BBQ pork stir-fried with snow peas and water chestnuts, typically includes carrots in a savory brown sauce.
105. Pork with String Beans
Pork and string beans stir-fried, typically includes a savory brown sauce.
100. Sweet & Sour Pork
Battered pork pieces in a sweet and tangy sauce, accompanied by bell peppers, onions, and carrots.
102. Peking Shredded Pork
Shredded pork sautéed with bamboo shoots and scallions, typically includes a special Peking sauce.
109. Mapo Tofu
Soft tofu and minced pork simmered in a spicy Sichuan sauce.
110. Orange Crispy Tofu
106. Delight Vegetables
$15.95
Crisp broccoli, tender carrots, napa cabbage, and mushrooms stir-fried with vermicelli noodles in a light sauce.
108. Vegetable Tofu
Fried tofu combined with a medley of vegetables such as broccoli, snow peas, and carrots, typically served in a savory brown sauce.
113. Broccoli with Garlic Sauce
Broccoli sautéed in a savory garlic sauce, often accompanied by other vegetables, presenting a spicy profile.
107. Hot & Sour Cabbage
114. Sautéed Snow Peas
Snow peas sautéed with garlic, typically accompanied by a light white sauce.
111. Kung Pao Tofu
112. Dry Sautéed String Beans
116. Steamed Chicken with Vegetable
Steamed chicken paired with fresh vegetables. Choice of white, brown, or garlic sauce.
118. Steamed Shrimp, Chicken, Broccoli and Snow Peas
Steamed shrimp, chicken, broccoli, and snow peas with choice of white, brown, or garlic sauce.
117. Steamed Tofu with Vegetable
Steamed tofu paired with crisp vegetables, offering options of white, brown or garlic sauce.
119. Steamed Shrimp with Vegetable
Steamed shrimp, mixed vegetables, choice of white, brown, or garlic sauce.
120. Steamed Fish Fillet with Vegetable
Steamed fish fillet, mixed vegetables. Options: white, brown, or garlic sauce; mild, medium, or strong spice.
115. Steamed Mixed Vegetables
Steamed mixed vegetables with choice of white, brown, or garlic sauce.
121. Steamed Scallop with Vegetable
$22.95
Steamed scallop paired with fresh vegetables, choice of white, brown, or garlic sauce.
123. Assorted Mu Shu
$17.95
Assorted mu shu typically includes a mix of meats and vegetables, stir-fried and served with thin pancakes and hoisin sauce for wrapping.
123. Shrimp Mu Shu
Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and eggs, traditionally served with thin pancakes and hoisin sauce for wrapping.
122. Mu Shu
Vegetables, chicken, pork or beef.
125. Shrimp Egg Foo Young
$18.95
Savory omelette with shrimp, peas, and carrots, drizzled with a rich brown sauce.
124. Egg Foo Young
Chicken, pork, beef, B.B.Q. pork or vegetable.
125. 3 Flavor Egg Foo Young
Egg foo young crafted with a harmonious blend of chicken, shrimp, and beef, accompanied by traditional vegetables.
126. Chicken Lo Mein
Soft noodle.
128. House Special Lo Mein
126. Beef Lo Mein
132. Singapore Style Noodle
Curry flavor thin rice noodle stir-fried with chicken and shrimp.
126. Pork Lo Mein
Veg lomein
Egg noodles stir-fried with a variety of vegetables such as broccoli, carrots, napa cabbage, onions, and possibly bean sprouts in a light sauce.
129. B.B.Q. Pork Chow Fun
Flat rice noodle.
127. Shrimp Lo Mein
129. Beef Chow Fun
129. Chicken Chow Fun
129. Vegetable Chow Fun
131. House Special Chow Fun
Flat rice noodle. with chicken, beef & shrimp.
130. Șhrimp Chow Fun
12. Cream Cheese Wontons (8)
$11.95
Crispy wontons filled with creamy cheese, fried to golden perfection. Eight pieces per serving.
10. Pan-Fried Dumplings (8)
Eight pieces of dumplings, pan-fried and typically filled with a savory pork mixture, served with a complementary dipping sauce.
3. Egg Rolls (4)
$9.95
Egg rolls wrapped in a crispy shell, typically filled with a mix of vegetables such as cabbage and carrots, deep-fried to golden perfection.
7. Pork Egg Rolls (4)
$10.95
Crispy egg rolls filled with minced pork and a blend of vegetables, typically cabbage and carrots, wrapped in a thin dough and deep-fried.
16. B.B.Q. Spare Ribs (4)
$14.95
Tender spare ribs glazed with a rich barbecue sauce. Four pieces.
4. Fried Wontons (12)
Wontons filled with a mix of ground meat and spices, deep-fried to a golden crisp. Typically served with sweet and sour sauce.
9. Teriyaki Beef (4 Sticks)
Beef skewered and marinated in a traditional teriyaki sauce, served as four sticks.
10. Steamed Dumplings (8)
2. Garlic Edamame
Tender edamame pods tossed with minced garlic.
6. Sesame Ball (8)
$8.95
Eight pieces of sesame balls, made from glutinous rice flour, filled with sweet red bean paste, and coated in sesame seeds before being fried.
5. Dang-Dang Noodles
8. Paper Wrapped Chicken (5)
11. B.B.Q. Pork
Sliced pork marinated in a blend of Chinese BBQ sauce, typically roasted to achieve a sweet and savory flavor profile.
13. Crispy Chicken Wings (10)
Golden-brown, crispy-fried chicken wings (10 pieces) served with a side of crinkle-cut fries.
15. Fried Shrimp (6)
$12.95
1. Edamame
Steamed green soybeans, sprinkled with a hint of salt.
Wonton in red sauce
Handmade wontons filled with a savory mixture, typically served in a vibrant red sauce that carries a hint of spice and is garnished with scallions.
17. Assorted Appetizers
2 Fried shrimps, 2 paper chicken, 2 B.B.Q spare ribs, 2 teriyaki beef, 2 egg rolls, 2 cream cheese.
14. House Spicy Chicken Wings (10)
23. Wor Wonton Soup
Small.
Egg Drop Soup
Silken threads of egg in a clear, savory broth. Sizes available: small or large.
18. Hot & Sour Soup
Small
21. Crab Meat Corn Soup
Large.
26. House Special U-Don
Large. Japanese noodle soup with chicken, shrimp & BBQ.
Crispy Noodle
$3.50
House-made crispy wheat noodles, typically served alongside soup to add a crunchy texture.
27. Seafood U-Don
Large. Japanese noodle soup with shrimp, scallops & calamari.
22. Chicken Corn Soup
24. Seafood Tofu Soup
Shrimp, scallops, crab meat, squid with tofu and peas ,carrot.
20.Chicken Noodle Soup
25. Three Flavor Sizzling Rice Soup
Scallops, chicken, shrimp, mushroom, carrots, snow peas, crab meat.
64. Orange Crispy Chicken
56. Kung Pao Chicken
50. Sweet & Sour Chicken
Chicken balls coated in a crisp batter, served with a tangy sweet and sour sauce, typically includes pineapple and bell peppers.
52. Cashew Chicken
Tender chicken pieces stir-fried with crunchy cashews, celery, carrots, and green bell peppers in a savory sauce.
63. Chicken with String Beans
Sliced white meat chicken stir-fried with string beans in a savory brown sauce.
55. Broccoli Chicken
Sliced chicken stir-fried with fresh broccoli, typically includes carrots and a savory brown sauce.
51. Almond Chicken
Tender chicken pieces stir-fried with crunchy almonds, carrots, celery, and peas in a savory sauce.
53. Curry Chicken
60. Pineapple Chicken
Tender chicken pieces and juicy pineapple chunks in a savory-sweet sauce.
57. Mushroom Chicken (Mu Gu Gai Pan)
58. Hunan chicken
54. Panda Hot Sauce Diced Chicken
59. Chicken with Mix Vegetables
Stir-fried chicken with a medley of vegetables including broccoli, carrots, mushrooms, and zucchini in a savory brown sauce.
62. Chicken and Snow Peas
Chicken breast and snow peas are stir-fried with mushrooms, carrots, and sliced garlic in a rich brown sauce.
65. Sesame Chicken
Tender chicken pieces coated in a sweet and savory glaze, garnished with sesame seeds.
66. Chicken with Garlic Sauce
68. Chicken with Asparagus
Sliced chicken breast stir-fried with fresh asparagus, typically includes carrots in a savory brown sauce.
67. Szechuan Chicken
61. Mongolian Chicken
75. Mongolian Beef
69. Broccoli Beef
Tender beef slices stir-fried with fresh broccoli florets and carrots in a savory sauce.
73. Beef with Mix Vegetables
Sliced beef stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.
77. Kung Pao Beef
71. Szechuan Beef
82. Mushroom Beef
Sliced beef sautéed with mushrooms, typically in a savory brown sauce.
70. Curry Beef
74. Beef with Green Pepper
Sliced beef stir-fried with green peppers and onions, typically served in a savory brown sauce.
76. Hot & Dry Beef
78. Beef with Snow Peas
Sliced beef stir-fried with snow peas, often accompanied by bamboo shoots and carrots, served in a savory brown sauce.
81. Beef with String Beans
Sliced beef stir-fried with fresh string beans, typically includes onions and garlic in a savory brown sauce.
83. Beef with Asparagus
Sliced beef stir-fried with fresh asparagus, typically includes a savory brown sauce.
72. Beef with Oyster Sauce
80. Beef with Garlic Sauce
79. Hunan Beef
133. Chicken Chow Mein
Crispy.
134. Assorted Chow Mein
133. Pork Chow Mein
133. Beef Chow Mein
133. Vegetable Chow Mein
134. Shrimp Chow Mein
135. Pork Hong Kong Style Chow Mein
Pan-Fried.
135. Beef Hong Kong Style Chow Mein
136. Shrimp Hong Kong Style Chow Mein
135. Chicken Hong Kong Style Chow Mein
136. Assorted Hong Kong Style Chow Mein
138. Chicken Fried Rice
Stir-fried rice with chicken, peas, carrots, and egg, seasoned with soy sauce and other select seasonings.
141. Young Chow Fried Rice
with chicken, beef & shrimp.
138. Pork Fried Rice
Savory pork fried rice with tender pieces of pork, fluffy scrambled eggs, diced carrots, onions, and peas.
137. Steamed Rice
$3.95
Steamed rice, available in small or large sizes.
139. BBQ Pork Fried Rice
Plain Fried Rice
Simple and Classic Fried Rice, Lightly Seasoned
138. Beef Fried Rice
Stir-fried rice with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
Small plain fried rice
$5.95
Stir-fried rice with no vegetables or meat.
139. Pineapple Fried Rice
Wok-tossed rice with pineapple, typically includes chicken, shrimp, eggs, onions, and a hint of curry, garnished with cashews.
140. Shrimp Fried Rice
Tender shrimp, fluffy rice, peas, carrots, and scrambled eggs stir-fried with soy sauce.
138. Vegetable Fried Rice
Aromatic fried rice with broccoli, snap peas, mushrooms, carrots, peas, bean sprouts, and scrambled egg.
C. For 3 People
$60.99
Includes: Egg Drop Soup or Hot & Sour Soup, Egg Rolls (3) & Cream Cheese Wonton (3), Rice. Three Full Entrées from the following: House Special Lo Mein, Kung Pao Beef, Shrimp with Mixed Vegetables, Sesame Chicken, Szechuan Shredded Pork, Chicken Chop Suey, Curry Beef, Chicken with Mix Vegetables.
B. For 2 People
$40.99
Includes: Egg Drop Soup or Hot & Sour Soup, Egg Rolls (2) & Cream Cheese Wonton (2), Rice. Two Full Entrées from the following: Sweet & Sour Chicken, Kung Pao Chicken, Orange Crispy Chicken, Pineapple Chicken, Mushroom Chicken (Mu Gu Gai Pan), Beef Broccoli, Mongolian Beef / Chicken, Chicken with Snow Peas.
A. Per Person
$20.99
Includes: Egg Drop Soup or Hot & Sour Soup, Egg Rolls (1) & Cream Cheese Wonton (1), Rice. One Full Entrée from the following: Sweet & Sour Pork, Beef Chop Suey, Cashew Chicken, Chicken Broccoli, Young Chow Fried Rice, Beef with Green Pepper, Szechuan Chicken, Pork Lo Mein.
Almond Cookies
$6.55
8 per bag.
Fortune Cookies
12 per bag.
Tai boba tea (large)
Large Thai tea with boba pearls, typically includes a creamy blend of brewed tea and sweet tapioca pearls.
Soda
$3.75
Refreshing carbonated beverage, perfect for quenching your thirst.
Thai Boba Iced Tea
$6.95
Sweetened Thai tea combined with chewy boba pearls, typically served chilled.
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Bottled Water
$1.50
Pure and refreshing bottled water.
47. Honey Walnut Shrimp
37. Kung Pao Three Flavors
Mild, Medium, or Strong. Shrimp, chicken, beef, stir-fried w/ peanuts in mildly spicy kung pao sauce.
31. Teriyaki Chicken
Tender chicken pieces glazed in a savory teriyaki sauce.
30. General Tso's Chicken (White Meat)
29. Lemon Chicken (White Meat)
Breaded white meat chicken, deep-fried and served with a tangy lemon sauce.
36. Three Star in Garlic Sauce
Mild, Medium, or Strong. Shrimp, beef, chicken, broccoli, and mixed vegetable in spicy garlic sauce.
28. Crispy Chicken
32. Orange Crispy Beef
34. Crispy Duck
$30.95
Half a duck, marinated and then deep-fried until crispy, typically served with a special house sauce.
35. Mongolian Delight
Mild, Medium, or Strong. Wok-fried sliced beef chicken and shrimp with onion and scallion.
41. Orange Crispy Shrimp
46. Shrimp with Salted Pepper
40. Three Flavors on a Sizzling Hot Platter
42. Happy Family
Shrimp, scallop, chicken, beef, and pork sautéed with mixed vegetables in a savory brown sauce.
43. Salt & Pepper Squid
44. Crispy Shrimp
33. Coconut Chicken
Breaded chicken accompanied by a creamy coconut sauce, often served with a side of broccoli.
45. Seafood Delight
Lobster, scallops, shrimp, and crab meat sautéed with a mix of vegetables such as water chestnuts, snow peas, broccoli, baby corn, and bok choy in a white sauce.
48. Beef Chop Suey
Beef chop suey combines thinly sliced beef with bean sprouts, cabbage, and celery in a savory sauce, stir-fried to highlight each ingredient's texture.
49. Shrimp Chop Suey
Shrimp stir-fried with bean sprouts, cabbage, carrots, and onions, typically includes a light sauce.
49. House Special Chop Suey
Roast pork, chicken, and shrimp sautéed with a medley of vegetables in a traditional brown sauce.
48. Pork Chop Suey
Pork stir-fried with a mix of vegetables such as bean sprouts, cabbage, and celery in a savory sauce.
48. Chicken Chop Suey
Hot mustard (8oz cup)
$5.00
An 8oz cup of spicy and tangy mustard sauce, prepared in-house, offering a bold kick to dishes.
Soy sauce (10 bag)
$2.00
10 packets of classic soy sauce, traditionally used for enhancing the flavors of various dishes.
Sweet and sour sauce (2oz cup)
$0.60
A 2oz serving of classic sweet and sour sauce, typically includes a balanced blend of sweetness and tanginess.
hot chili oil (2oz cup)
House-made chili oil served in a 2oz cup, incorporating chili peppers for added heat.
Hot chili sauce (2oz cup)
Hot chili sauce: Typically includes vinegar, soy sauce, spices, chili oil, and sesame oil.
Sweet and sour sauce (8oz cup)
An 8oz cup of sweet and sour sauce, blending sweet and tangy flavors, often served as a complement to various dishes.
Brown sauce (8oz cup)
An 8oz serving of our traditional brown sauce, commonly used in dishes like chicken and broccoli, prepared with a soy sauce base and a blend of natural seasonings following our homemade recipe.
Teriyaki sauce and (8oz cup)
A soy-based sauce, often sweetened, that complements a variety of dishes.
Garlic sauce (8oz cup)
A blend of sweet and spicy flavors, this garlic sauce is commonly used in a variety of Chinese dishes including chicken, beef, and shrimp.
White sauce (8 oz cup)
White sauce, served in an 8 oz cup, is a smooth, mildly seasoned sauce often accompanying Chinese dishes to enhance their flavor.
Hot chili sauce (8oz cup)
Hot oil (8oz cup)
A cup of spicy, aromatic oil infused with chili peppers, prepared to add heat and enhance the flavors of various dishes.
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