Full menu
3. 蜜汁叉燒 / BBQ Pork
$14.25
Roasted pork tenderly marinated in a sweet and savory barbecue sauce, typically including honey and Chinese spices.
5. 香煎鍋貼 / Pot Stickers (6)
$12.70
Six pan-fried dumplings, traditionally filled with a mixture of pork and vegetables, accompanied by a special dipping sauce.
6. 蟹角 / Crab Puffs (6)
$11.25
Crispy wonton wrappers filled with a creamy crab mixture, served six per order.
7. 春卷 / Egg Rolls (4)
Crispy wrappers filled with a mix of vegetables and possibly meat, deep-fried until golden.
8. 酥炸蝴蝶蝦 / Deep Fried Butterfly Prawns (6)
$13.25
Butterflied prawns, coated in a light batter, deep-fried until golden. Typically served with a side of dipping sauce.
9. 酥炸豆腐 / Deep Fried Tofu (6)
$13.45
(Choice of Spicy Soy Sauce or Spicy Orange Sauce).
10. 酥炸魷魚 / Deep Fried Squids
Deep fried squids, typically served with a selection of dipping sauces to complement the crispy exterior and tender interior.
2. 木須肉 / Mu-Shu Pork (4 pancakes)
$15.00
Mu-shu pork, served with 4 pancakes, features shredded pork stir-fried with cabbage, bamboo shoots, and scrambled eggs, wrapped in a thin pancake.
4. 香燒排骨 / BBQ Pork Spareribs (4)
$15.25
Spare ribs marinated in a traditional Asian BBQ sauce, then roasted to highlight their natural tenderness.
7. 豉椒魚片/ Fish Fillet with Black Bean Sauce
Hot & spicy.
16. 腰果雞 / Cashew Chicken
$12.75
Diced chicken sautéed with zucchini, red bell peppers, water chestnuts, and cashew nuts in a brown hoisin sauce.
20. 陳皮雞 / Orange Chicken
8. 雜菜魚片 / Fish Fillet with Mixed Vegetables
Fish fillet sautéed with a medley of seasonal vegetables, typically includes a light sauce.
9. 甜酸雞(肉) / Sweet & Sour Chicken (Pork)
Battered chicken and pork, deep-fried and tossed with pineapple, bell peppers, and onions in a classic sweet and sour sauce.
13. 宮保雞(牛) / Kung Pao Chicken
1. 腰果蝦 / Cashew Prawns
Sautéed prawns with cashew nuts, often accompanied by vegetables such as celery, carrots, and bell peppers in a light brown sauce.
2. 雜菜蝦 / Prawns with Mixed Vegetables
Prawns sautéed with a medley of fresh vegetables, typically includes broccoli, carrots, and snow peas, in a light white sauce.
3. 湖南蝦 / Hu Nan Prawns
4. 魚香蝦 / Spicy Garlic Sauce Prawns
5. 宮保蝦 / Kung Pao Prawns
6. 西蘭蝦 / Prawns with Broccoli
Prawns stir-fried with fresh broccoli, typically includes a savory brown sauce.
10. 湖南雞(牛) / Hu Nan Chicken
11. 蒙古雞(牛) / Mongolian Chicken
12. 西蘭雞(牛) / Broccoli Chicken
Shredded white meat chicken stir-fried with broccoli, typically includes a savory brown sauce.
14. 素雜錦 / Vegetable Deluxe
Assorted fresh vegetables stir-fried in a light, savory sauce, following traditional Asian culinary techniques.
15. 魚香雞(牛) / Spicy Garlic Sauce Chicken
18. 咖哩雞 / Curry Chicken
19. 雞炒麵 / Chicken Chow Mein
Stir-fried noodles with chicken, typically includes vegetables such as bean sprouts, onions, and celery.
17. 雜菜雞 / Chicken with Mixed Vegetables
Chicken breast stir-fried with a medley of seasonal vegetables in a light sauce, typically featuring broccoli, carrots, and mushrooms.
25. 柱候牛腩飯 / Beef Stew & Vegetable with Rice
28. 黑椒雞飯 / Black Pepper Chick with Rice
Hot & Spicy.
21. 雜錦燴飯 / House Special Rice
$13.75
House special rice typically includes a savory mix of chicken, pork, and shrimp served over steamed rice, garnished with assorted vegetables.
22. 咖哩海鮮飯 / Curry Seafood with Rice
24. 涼瓜牛肉飯 / Beef & Bitter Melon with Rice
Beef and bitter melon served over rice, typically including a savory sauce to complement the dish.
26. 魚香茄子飯 / Spicy Garlic Egg Plant with Minced Pork with Rice
Stir-fried Chinese eggplant and minced pork in a spicy garlic sauce, served over rice.
27. 麻婆豆腐飯 / Ma Po Tofu with Rice (Minced Pork)
29. 日式雞飯 / Teriyaki Chicken with Rice
Grilled chicken glazed with teriyaki sauce, traditionally served over a bed of rice.
23. 菜遠海鮮飯 / Seafood & Tender Greens with Rice
Seafood and tender greens served over rice, typically includes a medley of shrimp, scallops, squid, and seasonal vegetables.
30. 蝦龍楜飯 / Prawns in Black Bean & Lobster Sauce with Rice
$14.70
Prawns cooked in a savory black bean and lobster sauce, typically includes bell peppers, onions, and egg, served over rice.
11. 蟹肉魚肚羹/ Fish Maw with Crab Meat Soup
$17.75
Thickened soup featuring fish maw and crab meat, often accompanied by egg whites for a smooth texture.
Chicken Cream Corn Soup
Creamy sweet corn soup combined with tender chicken pieces and a gentle swirl of egg, creating a comforting blend.
12. 窩雲吞湯 / Wor Won Ton Soup
Homemade wontons filled with a blend of pork and shrimp, accompanied by bbq pork, chicken, and a variety of vegetables, served in a savory chicken broth.
13. 海鮮豆腐湯 / Seafood Tofu Soup
$16.75
Tender tofu pieces with a medley of seafood and fresh vegetables in a savory broth.
15. 雞茸粟米湯 / Chicken Cream Corn Soup
Minced chicken and sweet corn combined in a thickened chicken broth, typically includes egg for added texture.
16 蛋花湯 / Egg Flower Soup
Tofu, peas, carrots & corn)
14. 西湖牛肉羹 / West Lake Minced Beef Tofu Soup
Minced beef and tofu combined with egg whites and cilantro in a gently thickened broth, inspired by traditional West Lake flavors.
17. 酸辣湯 / Hot & Sour Soup
Hot & spicy. Pork, tofu, black fungus, bamboo shoot.
31. 薑蔥煎焗魚球 / Pan Fried Fish Fillet with Ginger Scallions
$19.00
Crispy fish fillet garnished with fresh ginger and scallions, offering a delightful combination of textures and aromatic flavors.
18. 蜜桃蝦球 / Honey Walnut Prawns
$21.45
19. 油泡帶子蝦球 / Sautéed Scallops & Prawns
Tender scallops and prawns sautéed with snow peas, mushrooms, carrots, and celery.
20. 宮保蝦球 / Kung Pao Prawns
$19.45
21. 魚香蝦球 / Prawns with Spicy Garlic Sauce
24. 雜菜蝦球 / Sautéed Prawns with Mixed Greens
Sautéed prawns accompanied by a medley of seasonal greens, typically includes a variety of fresh vegetables lightly tossed in a savory sauce.
25. 西蘭蝦 / Broccoli Prawns
$18.45
Prawns stir-fried with fresh broccoli, typically in a savory brown sauce.
26. 蒜香椒鹽魷魚 / Deep Fried Squids with Salty Pepper
$17.45
27. 豉椒班球 / Fish Filet with Black Bean Sauce
Hot & spicy. Choice of spicy.
28. 油泡班球 / Sautéed Fish Filet
Sautéed fish filet typically includes tender slices of fish lightly sautéed with a mix of vegetables such as snow peas, carrots, and mushrooms in a savory sauce.
29. 菜薳炒三鮮 / Seafood with Baby Batchoy
$21.00
Scallops, squid, prawns.
23. 腰果蝦球 / Sautéed Prawns with Cashew Nuts
Prawns sautéed with a mix of vegetables, typically including carrots, celery, and onions, finished with crunchy cashew nuts in a savory sauce.
30. 豉椒或薑蔥炒蜆 / Clam with Black Bean Sauce
32. XO京蔥海鮮 / Sautéed Seafoods & Leek with XO Sauce
22. 蒜香椒鹽蝦 / Salty Pepper Prawns with Shell
$19.15
34.Prawns in Black & Lobster Sauce
$18.20
Prawns cooked in a rich, savory lobster sauce, typically including black beans and an egg-based thickening, garnished with select vegetables.
37. 蒙古羊肉 / Mongolian Lamb
38. 京蔥炒羊肉 / Sautéed Lamb with Leek
Sautéed lamb with leeks, typically includes tender slices of lamb stir-fried with fresh leeks in a savory sauce.
39. X O 四季豆牛肉 / Beef & Green Beans with XO Sauce
$19.75
40. 芥蘭炒牛肉 / Sautéed Beef & Chinese Broccoli
$18.00
Tender beef slices sautéed with crisp Chinese broccoli, mushrooms, and carrots.
41. 西蘭炒牛肉 / Broccoli Beef
Tender beef stir-fried with broccoli, carrots, and mushrooms in a savory sauce.
42. 宮保牛肉 / Kung Pao Beef
44. 涼瓜炒牛肉 / Sautéed Beef & Bitter Melon
Sautéed beef and bitter melon stir-fried together, typically includes a light sauce to enhance the flavors.
46. 黑椒牛柳粒 / Diced Beef with Special Black Pepper Sauce
$20.50
48. 薑蔥蠓油牛(鐵板) / Ginger & Scallion Beef with Oyster Sauce
$18.50
Served on a sizzling platter.
49. 香煎牛肉 / Pan Fried Beef with Chef Sauce
Pan-fried beef slices served in a unique chef's sauce, typically includes a blend of Asian spices and seasonings.
35 Hunan Beef
Sliced beef stir-fried with a mix of vegetables such as broccoli, carrots, and celery in a spicy Hunan sauce, typically featuring doubanjiang or chili paste.
43. 蒙古牛肉 / Mongolian Beef
47. 京蔥炒牛肉 / Sautéed Beef with Leek.
Sautéed beef with leek, known as 京蔥炒牛肉, features thinly sliced beef stir-fried with leeks in a savory sauce.
52. 左宗雞 / General Chicken
51. 蔥爆黑椒雞 / Black Pepper Chicken with Scallions
54. 腰果雞球 / Cashew Chicken
$17.00
Diced chicken stir-fried with cashew nuts, typically includes vegetables such as celery and carrots, in a savory brown sauce.
55. 豉汁四季豆雞 / Chicken & Green Beans with Black Bean Sauce
Tender chicken pieces and crisp green beans stir-fried in savory black bean sauce, garnished with diced red bell peppers.
56. 魚香雞 / Chicken with Spicy Garlic Sauce
57. 宮保雞 / Kung Pao Chicken
58. 雜菜雞球 / Sautéed Chicken with Mixed Greens
Sautéed chicken breast with a variety of fresh greens, typically including broccoli, carrots, and snow peas, in a light and savory sauce.
59. 甜酸雞 / Sweet & Sour Chicken
Battered chicken balls, deep-fried and served with a blend of pineapple, bell peppers, and onions, all enveloped in a classic sweet and sour sauce.
60. 日式照燒雞球 / Teriyaki Chicken
Grilled chicken, typically marinated in a blend of soy sauce, mirin, and sake, served with a rich teriyaki sauce.
61. 薑蔥鹽子雞 / Steamed Chicken with Ginger & Scallions
Half.
62. 四川油林雞 / Steamed Chicken with Ginger & Green Onions in Special Soy Sauce
63. 檸檬雞 / Lemon Chicken
Chicken breast, lightly battered and deep-fried, then drenched in a tangy and slightly sweet lemon sauce.
64. 香煎雞 / Pan Fried Chicken with Chef Sauce
Pan-fried chicken served with a unique chef's sauce, typically includes a blend of Asian spices and seasonings.
Curry Chicken
Hunan Chicken
Sliced chicken stir-fried with broccoli, mushrooms, and carrots in a spicy Hunan sauce.
50. 陳皮雞 / Orange Chicken
53. 西蘭雞球 / Broccoli Chicken
Chicken and broccoli stir-fried with carrots in a savory brown sauce.
68. 甜酸肉/ Sweet & Sour Pork
Deep-fried pork combined with bell peppers, onions, and pineapple in a classic sweet and sour sauce.
69. 老乾媽炒肉片 / Lao Ganma Pork
Hot & spicy. Sautéed slice pork & green bean, red onion, red bill pepper with famous lao ganma spicy bean paste.
67. 蒜香椒鹽肉扒 / Pork Chop with Salty Pepper
66. 京都肉扒 / Peking Pork Chop
Peking pork chop is a tender pork chop, typically coated and fried, then smothered in a sweet and sour Peking sauce, often accompanied by onions.
72. 海鮮豆腐 / Seafood & Fried Tofu
$19.50
Tender seafood and fried tofu with mushrooms, bok choy, and carrot slices in a savory sauce.
73. 紅燒班球 / Braised Fish Filet
Fried tofu, mushroom & pork.
74. 鹹魚雞粒豆腐 / Salted Fish & Chicken with Tofu
Salted fish and chicken with tofu in a savory sauce, combining the unique flavors of salted fish with tender chicken pieces and soft tofu.
75. 柱侯牛腩 / Beef Stew
$20.75
Beef stew slowly simmered with a blend of traditional spices and ingredients, typically including tofu and various vegetables.
77. 菜膽扒冬菇 / Black Mushroom & Baby Bok Choy
Black mushrooms and baby bok choy cooked together, typically in a savory brown sauce.
84. 干扁四季豆 / Dry Sautéed Green Beans
$16.45
Green beans sautéed with minced pork, dry shrimp & preserved vegetable.
78. 錦繡花園 / Rainbow Garden
Mix veg, fried tofu, black mushrooms.
79. 芙蓉蛋 / Egg Foo Young
Add chicken, beef, BBQ pork, shredded pork, vegetables or shrimp for an additional charge.
80. 紅繞豆腐 / Braised Tofu
Braised tofu, typically includes soft tofu slowly cooked with a blend of aromatic herbs and spices, resulting in a rich and deeply flavored dish.
81. 麻婆豆腐 / Ma Po Tofu with Minced Pork
82. 蒜茸炒時蔬 / Sautéed Vegetables with Garlic Sauce
$16.00
(Choice of Chinese Broccoli, Baby Ba Choy, or Green Beans).
83. 魚香茄子 / Eggplant Sautéed with Minced Pork in Spicy Garlic Sauce
95. 各式炒麵 / Chow Mein
Choice of: Chicken, Beef, BBQ Pork, Pork or Vegetarian.
88. 海鮮炒河粉 /Seafood Chow Fun
Stir-fried wide rice noodles with a medley of seafood, typically including shrimp, scallops, and squid, alongside onions and bean sprouts.
94. 干炒牛河 / Beef Chow Fun
Flat rice noodles stir-fried with beef, bean sprouts, and onions, typically seasoned with soy sauce.
86. 陶苑炒麵 / House Special Chow Mein
Soft noodles stir-fried with shrimp, chicken, beef, and a medley of vegetables, typically including cabbage, carrots, and bean sprouts.
87. 蝦球炒麵 / Shrimp Chow Mein
Egg noodles stir-fried with shrimp, cabbage, carrots, and bean sprouts, typically includes onions.
89. 陶苑炒河粉 / House Special Chow Fun
90. 什錦炒米粉 / Combination Fried Rice Noodle
$17.25
Stir-fried rice noodles with a medley of meats and vegetables, typically includes shrimp, chicken, beef, and assorted vegetables.
92. 豉椒牛肉炒河 / Beef Chow Fun with Black Bean Sauce
93. 香辣炒貴刁 / Singapore Style Chow Fun.
91. 星加坡炒米粉 / Singapore Style Rice Noodle
85. 海鮮炒麵 / Seafood Chow Mein
Stir-fried chow mein noodles with a mix of seafood, typically including shrimp, scallops, and squid, accompanied by vegetables such as onions and bean sprouts.
99. 蝦仁炒飯 / Shrimp Fried Rice
Stir-fried rice with shrimp, egg, peas, carrots, and green onions.
96. 陶苑炒飯 / House Special Fried Rice
Fried rice with shrimp, BBQ pork, chicken, diced vegetables.
97. 泰式炒飯 / Thai Style Fried Rice
98. 楊州炒飯 / Yang Chow Fried Rice
Yang chow fried rice typically consists of stir-fried white rice with shrimp, BBQ pork, egg, and mixed vegetables like peas and carrots.
100. 鹹魚雞粒炒飯 / Salted Fish & Chicken Fried Rice
101. 各式炒飯 / Fried Rice
$15.45
109. 雲吞湯麵 / Won Ton Noodle Soup
$14.75
Thin egg noodles served with homemade pork and shrimp wontons in a clear, savory broth, typically garnished with choy sum.
102. 雪菜鴨絲湯米 / Shredded Roast Duck with Chinese Dried Vegetable Noodle Soup
$15.75
With Chinese Dried Vegetable Noodle Soup.
104. 陶苑湯麵 / House Special Noodle Soup
A savory broth filled with a combination of shrimp, chicken, beef, and mixed vegetables, served over noodles.
105. 海鮮湯麵 / Seafood Noodle Soup
106. 燒鴨湯麵 / Roast Duck Noodle Soup
Roast duck with thin egg noodles, typically includes green vegetables in a savory broth.
108. 菜遠雞球湯麵 / Chicken Noodle Soup
Thin egg noodles and chicken balls served in a clear broth, typically includes Chinese vegetables.
103. 牛腩湯麵 / Beef Stew Noodle Soup
Tender beef stew with thin egg noodles, typically includes a rich, savory broth and a selection of Chinese vegetables.
107. 香茜牛菘窩米 / Minced Beef & Cilantro Rice Noodle Soup
Minced beef and cilantro are gently simmered with rice noodles in a savory broth, creating a comforting soup.
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