Full menu
Idiyappam(4) Chettinad Crab Pepper Thokku Masala Combo
$48.99
Steam Rice + Chettinad Crab Pepper Thokku Masala Combo
Chettinad Crab Pepper Thokku Masala
$46.99
Fresh from Ranch, Crab cooked with Chetttinad spices. Semi Gravy
Parotta(2) + Chettinad Crab Pepper Thokku Masala Combo
Appam(2) Chicken Curry Combo
$15.99
Appam(2) Coconut Milk Combo
$13.99
Appam(2) Mutton Curry Combo
Egg Appam(2) With Chicken Curry
Podi Appam(2) with Channa Masala
Chicken Keema Appam(2) With Salna Combo
Appam(2) Mutton Paya
$20.99
Fermented rice crepes paired with a mutton trotters gravy, typically prepared with aromatic spices for a rich and savory experience.
Appam(2) Fish Curry Combo
Cheese Appam(2) with Coconut Milk
Vijayawada Paneer Biryani
Vijayawada Paneer Biryani, Hyderabad Style, Basmati Rice
Vijayawada Chicken Boneless Biryani
$16.99
Vijayawada Chicken Boneless Biryani, Hyderabad Style Basmati Rice
Vijayawada Egg Biryani
Cooked with Basmati Rice, with egg gravy
Gongura Chicken Boneless Biryani
Gongura Chicken Boneless Biryani, Basmati Rice. Hyderabad Style
Hyderabadi Chicken 65 (Boneless) Biryani
$17.99
basmati rice, boneless chicken 65
Hyderabadi Apollo Fish 65( Boneless) Biryani
Chettinad Chicken 65 Biryani ( Thalappakatti Style )
$18.99
chicken pieces are marinated and fried, and then layered with biryani masala to cook 'dum' style.
Chettinad Chicken Biryani ( Thalappakatti Style )
Seeraga sama rice cooked in dum with chettinad spcies, chicken with Bone
Chettinad Chicken Boneless Thokku Biryani ( Thalappakatti Style )
$19.99
Seeraga Sambar Rice. Boneless Chicken thokku(gravy) layered on chettinad style biryani(kuska)
Chettinad Chicken Biryani Combo
$23.99
Chettinad Chicken Biryani ( seeraga samba thalapakatti style ), 1 piece of Kozhi Varuval \
Chettinad Egg Thokku Biryani ( thalapakatti style )
Seeraga samba style biryani, layered with egg thokku on the biryani
Family Pack Chettinad Chicken 65 Biryani (Thalappakatti Style)
$60.00
Seeraga Samba Chicken 65 Biryani 1/4 tray\ Kesari 8 oz\ Raitha 8 oz \ Salna 8 oz
Chettinad Mutton Thokku Biryani (Boneless) ( Thalappakatti Style )
$28.99
Cooked with Seeraga Samba rice, layereed with boneless mutton thokku curry
Chettinad Egg Biryani ( thalapakatti style )
seeraga samba rice cooked in dum with Chicken stock, served with boiled eggs.
Family Pack Chettiand Mutton Biryani Combo (Thalappakatti Style)
$65.00
Seeraga Samba Mutton Biryani 1/4 tray\ Kesari 8 oz\ Raitha 8 oz \ Salna 8 oz
Family Pack Chettinad Chicken Biryani ( thalapakatti style )
Chettinad Chicken Biryani 1/4 tray, seeraga samba rice\ Kesari 8oz\ Salna 8oz\ Raita 8oz
Chettinad Mutton Biryani ( Thalappakatti Style )
Seeraga samba rice cooked in dum with goat
Chettinad Kuska ( thalapakatti style )
plain biryani , seeraga samba rice cooked with chicken stock.
Family Pack Veg Pakora (1/4 tray)
$42.00
Family Pack Gobi 65 (1/4 tray)
$40.00
Family Pack Sambar 1/4 tray
Family Pack Samosa ( 20 count )
Served with Sweet Chutney
Family Pack Onion Pakora 1/4 tray
Family Pack Rasam 1/4 tray
Family Pack Veg Kurma 1/4 tray
$38.00
Family Pack Channa Masala 1/4 tray
Meen Varuval (Pompano Fish Fry)
$21.99
Whole pompano fish marinated baked and fried
Idicha Chicken (Annachi Spl)
Boneless pieces sauteed with annachi spl hand ground spices.
Chicken 65 ( Boneless )
$14.99
Tender boneless chicken pieces marinated with spices and fried.
Mutton Peratal (Boneless)
Boneless mutton pieces (like chuka )sauteed with aromatic masala.
Nethli Fry
Fresh catch anchovies marinated in curry leaf masala and deep fried
Kongu Chicken Chinthamani ( Boneless )
Dry , roasted, with red chillies and garlic paste
Tawa Grilled Fish
Large slice of tilapia marinated and tawa grilled.
Kozhi Varuval ( chicken leg baked)
2 pcs chicken leg quarter marinated, smoke baked and grilled
Pepper Chicken (Bone )
coarsely ground black pepper, curry leaves, green chilies, fennel seeds, ginger-garlic paste
Egg Omelette
$8.99
Egg with onion, chillis and seasonings cooked on a tawa.
Kozhli Varuval Half ( Chicken leg bake & fry)
1 piece of chicken leg quarter
Chilli Chicken ( boneless )
Boneless chicken, batter-fried and sautéed with onions, bell peppers, and green chilies in a spicy Indo-Chinese chili sauce.
Fish 65
Boneless Tilapia dices marinated and deep fried.
Kalakki (1)
$6.49
Egg flavored and rolled with chicken gravy.
Boiled Eggs (2)
$6.99
Full-Fried Eggs (2)
$5.99
Half-Fried Eggs (2)
Annachikadai Lamb Chops (2 pcs)
Andhra Chicken Kodi Vepudu ( Bone )
Andhra-style Bone-in spices and aromatic curry leaves
Gongura Mutton Perattal
Hyderabad Mutton Haleem 16 oz
Hyderabad Apollo Fish
Chilli Fish 65 (boneless )
Chilli Fish 65, bonless cubes
Kochi Chicken Pallipalayam (boneless)
Chennai Style , dry roast with Coconut and garlic
Set. Parotta with Chicken Curry (2 Pc) Combo
Flat bread served with 8oz chettinad style chicken curry.
Set Parotta with Mutton Curry (2 Pc)
Flat bread served with curry.
Set Parotta with Salna (2 Pc)
Idly with Chicken Curry (3 Pc)
Steamed rice cakes served with curry.
Idiyappam with Chicken Curry (4 Pc)
$12.99
Steamed rice strings served with curry.
Idly/ Fish Curry (3 Pc)
Idly with Mutton Curry (3 Pc)
Steamed Rice cakes served with curry.
Parotta with Fish Curry (2 pc ) Combo
Pluffy bread with 8 oz of chettinad style fish curry
Chapati Chicken Curry (2 Pc)
Whole wheat bread served with curry.
Idiyappam with Mutton Curry (4 Pc)
Steamed rice strings served with mutton curry.
Chapati Mutton Curry (2 Pc)
flat bread served with curry.
Set Parotta (2) with Haleem Combo ( 8oz)
Chapati with Salna (2 Pc)
$11.99
Idiyappam with Salna (4 Pc)
Steamed rice strings served with salna.
Chapati Fish Curry (2 Pc)
flat bread served with fish curry.
Idly with Salna (3 Pc)
Idiyappam with Fish Curry (4 Pc)
Podi Mini Idly(12)
Tiny steamed rice cakes sauteed with aromatic thadka and Annachi Spl paruppu podi.
Onion Samosa(4)
Onion Samosa
Mini Sambar Idly(12)
Miny Idly dipped with Sambar
Samosa Chaat
$7.99
samosa(1) is broken into bite-sized pieces and served with channa masala, chutney, and spices.
Medhu Vada(3)
Lentil donuts typically including curry leaves and South Indian spices, deep-fried to a golden crisp.
Mini Idly(12) (Sambhar & Chutney)
Tiny steamed rice cakes, serving sambhar and chutney seperate
Onion Pakora
Rasa Vada ( 2) ( Dipped )
Methu vada dipped with Sambar
Vegetable Cutlet(3)
Veg Samosa (2 pcs)
$5.29
Common Indian Puff pastry fried with stuffed vegetables.
Veg Pakora
Fritters with mixed vegetables soaked in batter and fried.
Dahi Vada(2)
Lentil donuts soaked in yogurt, topped with tamarind and mint chutneys.
Bhel Puri Chaat
Sambar Vada ( 2 ) ( Dipped )
Methu vada ( 2) dipped with sambar
Masala French Fries(Crinkle)
Potato fingers fried and sizzled with chettinad spices.
Kuzhi Paniyaram (Annachi Spl)
Fermented rice batter cooked in mould.
Cauliflower 65
Marinated cauliflower deep fried.
Idly(3) with Sambar Combo
$9.99
Idly(2) Vada(1) Combo
Served with sambar and chutney
Parotta(2) with Channa Masala Combo
pluffy bread served with 8oz Channa Masala Combo
Idiyappam(4) Veg Kurma Combo
Steamed rice noodles served with a vegetable curry typically made with coconut milk and spices.
Idly(3) Vada(1) Combo
$10.99
Steamed rice cakes (3 idlis) and a savory lentil donut (1 vada), typically served with chutney and sambar.
Chapati(2) with Veg Kurma Combo
flat bread served with Veg Kurma.
Idiyappam(4) with Channa Masala Combo
Steamed rice noodles typically served with chickpeas cooked in a spiced tomato and onion gravy.
Chapati(2) with Channa Masala Combo
Chapati combo with channa masala: Two chapatis paired with chickpeas cooked in a tomato, onion, and spice blend.
Idiyappam(4) with Coconut Milk Combo
Steamed rice strings served with coconut milk.
Mini Tiffin
idly(1), mini masala dosa, vada(1), kesari, served with chutney and sambar
Veg Kothu Parotta
Mix of chopped parottas well grilled with special vegetables and spices.
Mutton Keema Kothu Parotta
Mix of Parotta with parottas, eggs and minced mutton well grilled with spices.
Chicken Keema Kothu Parotta
Mix of parottas, eggs and minced chicken well grilled with spices.
Egg Kothu Parotta ( use veg salna)
Mix of parottas and eggs chopped and well grilled with spices.
Chicken Fried RIce
Egg Fried Rice
Veg Fried Rice
Battered boneless chicken pieces tossed with onions, bell peppers, and garlic in a soy chili sauce.
Tender fish pieces in a spicy, tangy sauce with green peppers, onions, and chilies.
Annachi Chicken Roll Dosa
Egg and minced chicken spread on top of dosa , presented like spring roll
Masala Dosa
$9.49
Dosa with potato masala
Mysore Masala Dosa
Plain Dosa
$8.49
Thin, soft and crisp crepe made with urad dhal and rice batter.
Onion Masala Dosa
Madurai Kari Dosa (Annachi Spl)
Soft dosa topped with minced chicken on choice and egg on top.
Onion Dosa
Onion Sprinkled on top of dosa
Podi Masala Dosa
Egg Dosa
2 eggs cooked as topping on dosa and seasoned with salt and pepper.
Cheese Dosa
Cheddar cheese spread on dosa
Podi Dosa
Chocolate Dosa
Chilli Cheese Dosa
Crispy crepe typically filled with melted cheese and spiced with chili.
Fried lentil donuts soaked in yogurt, topped with tamarind and mint chutneys, and house spices.
Doughnut-shaped fritters made from split black gram, typically seasoned with Indian spices.
Gulab Jamun (3 Pc)
Ghee Mysore Pak (4)
Kesari 8oz
$5.49
Halwa
Curd Rice 16oz
Curd Rice served with pickle
Poondu Kuzhambu (Annachi Spl) 16oz
Whole garlic cooked in spl tamarind gravy.
Paruppu Kadasal (Dal Fry) 16oz
Lentils cooked and finished with tempering.
Yennai Kathrikai 16oz
Eggplant cooked in spl tamarind gravy.
Cilantro Rasam 16oz
Mixture of strong spices and seasonings with a flavour of tamarind and tomatoes.
Vegetable Kurma 16oz
Mixture of vegetables reduced with coconut milk.
Channa Masala 16oz
Mix Veg Sambar 16oz
Mixture of vegetables and lentils flavoured with tamarind and finished with ghee.
Poriyal of the day
A daily selection of stir-fried vegetables seasoned with mustard seeds, curry leaves, and coconut, served alongside lentil curry, sambar, yogurt, and a crispy papadum.
Idicha Chicken Curry ( Boneless ) 16oz
Boneless pieces of chicken gravy cooked with annachi spices.
Chettinad Fish Curry (tilapia) 16oz
$15.90
Fresh tilapia cooked in tamarind based gravy
Chettinad Chicken Korma 16 oz
Less spicy, coconut based , chettinad chicken curry (bone)
Chettinad Mutton Curry 16oz
Goat with bones cooked with chettinad spices.
Mutton Perattal Curry (boneless) 16oz
Boneless mutton cooked in aromatic gravy
Madurai Muttai Masala (Egg Masala) 16oz
2 boiled eggs cooked in pepper based masala
Annachi Chicken Saalna 16oz
Salna, made of chicken broth.
Chettinad Fish Kulambhu ( Cat fish ) 16 oz
Spicy, tangy chettinad fish curry, cooked with Cat fish (with Bone )
Chettinad Chicken Kuzhambu 16oz
Chicken with bones cooked with chettinad spices.
Nethili Meen Curry 16oz
Anchovies Fish Curry/ Nethili Meen Kulambu is a traditional South Indian fish curry.
Dosa NIght
5 vanities of mini sized dosa served with Sambar, Chutneys and a dessert\
Chapati (1)
$2.49
Idly (1)
$2.99
Parotta (1)
$3.49
Idiyappam (2)
$3.99
Plain Rice
$4.39
Salna 8oz
$4.99
No meat.
Side Raitha (8 0z )
Rasam 8oz
$4.49
spicy-sweet-sour stock traditionally prepared using tamarind as a base along with garlic, black pepper, chili pepper, cumin, tomato, and other spices as seasonings
Channa Masala 8oz
Sambar 8oz
Potato Masala 8oz
Veg Kurma 8oz
Side Salad
Onion slices. slitted green chillies & lemon wedge.
Ghee
$1.29
Yogurt 8oz
$4.29
Pappad (2pc)
South Indian Filter Coffee
Soda
$2.79
Please choose your option
Rosemilk
Sweet.
Butter Milk
Creamy buttermilk garnished with fresh herbs.
Thumps Up
$3.29
Limca
Mango Lassi
Coconut Milk
Contains dairy
Nannari Sarbath
Summer Drink :)
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