Full menu
Chicken
$25.00
Traditional Garlic-Butter and spices, served with Salad, fried rice, spring roll and veggies. Teriyaki Chicken or Lemon Chicken available. WHEN ORDERING add to notes how you want your chicken. All Hibachi Plates come with: Spring roll, fried rice, noodles, veggies and protein.
NY Steak
$27.00
Traditional Garlic-Butter and spices, served with Salad, fried rice, spring roll and veggies. All Hibachi Plates come with: Spring roll, fried rice, noodles, veggies and protein.
Salmon
Calamari
Traditional Garlic-Butter and spices, served with Salad, fried rice, spring roll and veggies.
Filet Mignon
$30.00
Shrimp
$35.00
Lobster
$38.00
Scallops
Tofu Steak
$20.00
Breaded tofu cooked in garlic butter and spices, soy sauce, Yugo yum yum sauce. (Vegetarian Option) contains eggs (butter), milk.
Vegetables
$18.00
Seared zucchini, carrots, baby corn, mushrooms, and onions cooked in our house made garlic butter and spices cooked with a splash of soy, teriyaki and ginger sauce. All Hibachi Plates come with: Spring roll, fried rice, noodles, veggies and protein.
2 Item Combo Plate
$37.00
Repeated items are okay for 2 combo plates only! Chicken, NY steak, shrimp. Upgrade protein for an extra charge. Traditional Garlic-Butter and spices, served with Salad, fried rice, spring roll and veggies, choose a drink. LEMON PEPPER or TERIYAKI CHICKEN AVAILABLE-notify us your preference.
Yugo Combo Plate
$48.00
NY-Steak, Shrimp, Chicken ADD ON OPTIONS AVAILABLE. Traditional Garlic-Butter and spices, served with Salad, fried rice, spring roll and veggies., and noodles. LEMON PEPPER CHICKEN or TERIYAKI CHICKEN-notify us your preference.
Thai-Tea
$7.00
16 oz. Cold BREWED Thai-Tea topped with 2%25 Milk
Spring Water
$2.00
Fried Rice
$10.00
Diced onions, carrots and chives cooked in garlic butter, then tossed in rice cooked with soy sauce and garlic butter and fried egg.
Yugo Noodles
$5.00
Plain noodle cooked with garlic butter, soy and teriyaki sauce, salt and pepper. ADD FRIED EGG $2
$16.50
Tender, lean beef tenderloin steak with a mild, buttery texture.
Steak
$14.00
Tender and juicy cut of beef.
$15.00
Tender calamari rings.
5 Shrimp
Five shrimp served on their own.
$13.00
À la carte portion of chicken.
$17.00
Fresh salmon fillet.
$23.00
Fresh and succulent lobster.
5 oz. Scallops
5 oz. portion of scallops, served à la carte.
A la carte portion of mixed vegetables, ideal as a side.
Funnel Cake Fries
$8.00
Funnel Cake Fries with powdered sugar.
Fried Calamari
Crispy squid rings served with a side of tangy dipping sauce.
4 Fried Chicken Wings
$7.50
4 piece wings with side of Yugo yummy sauce.
Spring Rolls
4 Veggie Spring Rolls
Karaage Chicken
fried popcorn chicken with lemon-pepper rub
Golden Sauce Shrimp
6 Garlic butter tossed shrimp with lemon and soy sauce, topped with our Yugo Egg Yolk Sauce-MUST TRY! This appetizer comes with steamed rice.
8 Fried Chicken Wings
8 hand breaded chicken wings with a side of yummy sauce.
Lobster Fried Rice Burrito
Hibachi lobster cooked in garlic-butter, spices, and lemon-layered on egg fried rice with caramelized onions, with a stuffed spring roll, drizzled with spicy yum-yum sauce.
Chicken Fried Rice Burrito
Savory chicken and rice wrapped in a burrito.
Beef Fried Rice Burrito
Beef and rice wrapped in a large burrito.
Shrimp Fried Rice Burrito
Savory shrimp and rice wrapped in a burrito.
Calamari Fried Rice Burrito
Savory calamari and rice wrapped in a burrito.
Chicken Fried Rice
Chicken Fried rice
Shrimp Fried Rice
Savory shrimp mixed with rice.
Lobster Fried Rice
Succulent lobster mixed with flavorful rice.
Beef Fried Rice
Calamari Fried Rice
Squid rings mixed with flavorful rice.
Beef Yakisoba
Stir-fried noodles with beef.
Chicken Yakisoba
Stir-fried noodles with chicken.
Shrimp Yakisoba
Stir-fried noodles with shrimp.
Calamari Yakisoba
Tender calamari paired with stir-fried noodles.
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