Full menu
Wings
$17.25
Chicken wings typically tossed in buffalo, BBQ, or mango habanero sauce.
Chicharrones de Mero / Grouper Bites
$18.40
Served in tartar sauce.
Calamares
$16.10
Lightly fried calamari with red onions, jalapeños, and a drizzle of chipotle mayo.
Nacho Boricua/Chicharrón Volao
$14.00
Crispy pork skins with a sprinkle of lime and salsa, served alongside tortilla chips topped with beans, melted cheese, jalapeños, and pico de gallo.
Kan Kan Pork Chop Bites
Crispy pork chop bites topped with sautéed onions, served with mashed potatoes and a side salad with cherry tomatoes.
Fried Cheese
Jack cheese wedges, double breaded and deep-fried, typically served with guacamole.
Tostones rellenos de Pollo / Chicken stuffed fried plantains
$14.95
Grilled chicken atop fried green plantains, typically garnished with pico de gallo, pickled cabbage, dry cheese, and a drizzle of special sauce.
Tostones rellenos de Spicy Crab / Spicy Crab Stuffed Fried Plantains
Fried plantains topped with spicy crab, avocado, and a hint of lime.
Tostones rellenos de Churrasco / Skirt Steak stuffed fried plantains
$20.70
Grilled skirt steak served on fried plantains, typically includes onions, peppers, lettuce, Monterrey cheese, and pico de gallo.
Tostones rellenos de Camarones / Shrimp Stuffed Fried plantains
Garlic shrimp over fried plantains, typically topped with melted cheese, pico de gallo, pickled cabbage, queso cotija, and garlic aioli.
Arepas Ceviche de Camarones (2)
Grilled corn cakes filled with shrimp ceviche, typically featuring lime-marinated shrimp, tomatoes, onions, cilantro, and avocado.
Arepas de Ceviche de Pescado
Arepas de Spicy Crab (2)
Shredded crab in a spicy sauce, typically served in a grilled corn arepa.
Tacos Churrasco (2) / Steak Tacos (2)
Grilled skirt steak, guacamole, sour cream, cheese, lettuce, chips, and pico de gallo in a taco.
Tacos Dorado (2) / Mahi Mahi Tacos (2)
Crispy fish fillets topped with diced tomatoes, onions, and a drizzle of creamy sauce in soft tortillas.
Surtido XL / Sampler XL
$56.35
Alitas, carne frita, costilla, sorullitos de maíz, mini yuca frita, queso frito habanero, calamares. Para 3-4 personas / Wings, fried pork, ribs, fried corn sticks, fried mini cassava, fried habanero cheese, fried calamari. For 3/4 persons.
1.5LB Chillo Frito / 1.5 Fried Red Snapper
$44.85
Whole fried red snapper served with steamed white rice, mixed greens, and a side of sauce.
Filete de Chillo / Snapper Fillet
$25.30
Grilled snapper fillet typically garnished with onions, tomatoes, and lime.
Pulpo / Octopus
$32.20
Grilled octopus typically served with pico de gallo, avocado, and a citrus vinaigrette.
Camarones / Shrimp
$31.05
Sautéed shrimp with red onions, tomatoes, corn, potatoes, chipotle pepper, and jalapenos.
Filete de Salmón / Salmon Fillet
$29.90
Grilled salmon fillet typically with garlic butter and herbs.
Carrucho / Conch
Conch: Typically includes tender conch mixed with diced tomatoes, onions, cilantro, and fresh lime juice.
1LB Rabo de Langosta / Lobster Tail
$82.80
Lobster tail: Typically grilled or baked lobster tail, often served with a light seasoning or sauce.
Mariscos Mixtos / Mixed Seafood
$48.30
Mixed seafood typically includes shrimp, octopus, fish, and crab, often prepared with fresh tomatoes, onions, cilantro, and avocado.
Ribeye Steak 16oz
$50.60
Juicy ribeye steak paired with choice of sides like rice, beans, plantains, fries, or vegetables.
Chicken Breast/Pechuga de Pollo
Chicken breast with a choice of various sides like rice, plantains, fries, or vegetables. Simple and customizable.
Half Rib Rack/Medio Rack de Costillas
Tender pork ribs with your choice of sides, including rice variations, plantains, fries, breadfruit, or vegetables.
Full Rib Rack/Full Rack de Costillas
$51.75
Pork ribs served with choice of side such as rice varieties, plantains, fries, or vegetables.
NY Steak
Juicy steak paired with your choice of rice, plantains, fries, mashed potatoes, or vegetables. Classic Mexican flair, hearty accompaniments.
Chop Kan Kan/Chuleta Kan Kan
Tender pork cutlet with bone. Choose from sides like rice varieties, plantains, fries, mashed options, or vegetables. meat entrée.
14oz Skirt Steak/Churrasco 14oz
12/14oz juicy and tender Prime Skirt Steak, one of our best cuts of meat.
Caribbean Mixed Greens Salad
$13.80
Mixed greens with pineapple, mandarin oranges, dried cherries, green onions, cilantro, and sesame seeds. Tossed with a honey-lime dressing.
Caesar Salad
$12.65
Classic Caesar Salad with Crisp Romaine, Parmesan, Croutons, and Signature Caesar Dressing.
Pasta de Pollo/Chicken Pasta
$27.60
Grilled chicken with penne pasta, typically tossed in Creole or garlic cream sauce.
Pasta de Mariscos/Seafood Pasta
Seafood pasta with penne typically includes shrimp, scallops, and crab in creole or creamy garlic sauce.
Pasta Camarones/Shrimp Pasta
Sautéed shrimp with penne pasta, typically complemented by either a Creole or creamy garlic sauce.
Pasta de Churrasco/Skirt Steak Pasta
$33.35
Penne pasta with grilled skirt steak, typically featuring Creole or cream of garlic sauce.
Spicy Crab
Two avocado halves filled with spicy crab, cilantro, onions, tomatoes, and drizzled with chipotle dressing.
Avocado halves filled with shrimp, cilantro, red onions, cucumbers, and tomatoes.
Langosta / Lobster
Mariscos Mixtos / Mix Seafood
$46.00
Half avocado stuffed with a mix of shrimp, octopus,, and Conch, typically garnished with onions, cilantro, and tomatoes.
Churrasco / Skirt Steak
Skirt steak typically includes chimichurri and is served in a stuffed avocado.
Pollo / Chicken
Avocado stuffed with chicken breast, typically includes cheese and served over lettuce.
Stuffed mashed plantains with a mix of seafood, typically including shrimp, octopus, crab, clams, and squid.
Fried mashed plantains filled with seasoned chicken, typically accompanied by a mix of cabbage, sauce, and onions.
$34.50
Octopus: Typically includes octopus and mashed plantain, often prepared with garlic, onions, peppers, and a touch of lime.
Stuffed mashed plantain with shrimp typically includes garlic, cheese, and a savory sauce.
Grilled skirt steak typically includes chimichurri and demi-glace, served with mashed plantains.
$26.45
Mashed plantains stuffed with spicy crab, typically includes seasoned crab meat in a mildly spicy sauce.
Paella de Carne / Meat Paella
$37.95
Chicken, chorizo, steak, and pork cooked with rice in a traditional Mexican style.
Paella de Mariscos / Seafood Paella
$49.45
Seafood paella: Saffron rice typically includes shrimp, mussels, clams, calamari, scallops, and fish.
PR Pork Burger (Burger de Carne de Cerdo)
Grilled pork patty with melted cheese, lettuce, tomato, pickles, and chipotle aioli on a soft brioche bun.
Hamburguesa de Carne Premium / Prime Beef Burger
$36.80
Prime beef burger typically includes lettuce, tomato, onion, and cheese on a sesame seed bun.
Sandwich de Pollo / Chicken Sandwich
$21.85
Grilled chicken breast, lettuce, tomato, onion, and mayonnaise on a bun.
Pollo Empanado / Chicken Finger
Breaded chicken tenders typically served with french fries.
Kids Churrasco / Kids Skirt Steak 8 oz
Grilled skirt steak typically includes chimichurri sauce.
Hamburguesa con Papas / Cheeseburger Served with Fries
Cheeseburger with typically includes lettuce, tomato, cheese, and mayonnaise, served with fries.
Flan de Queso/Cheese Custard
$7.05
Cream cheese custard with a layer of caramel sauce, typically served in traditional Mexican style.
Flan de Vainilla/Vanilla Custard
Vanilla custard, a classic Mexican dessert, featuring a smooth, creamy texture and topped with a sweet caramel sauce.
Arroz con Dulce de Coco/Rice Coconut Pudding
Rice coconut pudding typically features creamy rice infused with coconut milk and sugar, often garnished with toasted coconut and a hint of cinnamon.
Carrot Cake/Bizcocho de Zanhoria
$7.00
Carrot cake, typically featuring shredded carrots, nuts, and spices, is often topped with a cream cheese frosting.
Cheesecake de Mango / Mango or Passion Fruit Cheesecake
Mango or passion fruit cheesecake. Choose your flavor.
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