Full menu
11. Crab Rangoon
$9.95
Cream cheese, crab meat and green onions wrapped with wonton skin. Served with sweet plum sauce.
12. Thai Sawatdee Platter (2 Pieces Each)
$14.95
Satay chicken, crab rangoon, golden shrimp, and golden triangle cheese roll.
6. Steamed Dumpling (5 Pieces)
Marinated ground pork, shrimp, water chestnuts, onions and carrots wrapped with wonton skin. Served with sweet soy sauce.
5. Satay Chicken or Tofu (4 Pieces)
$10.95
Skewered marinated chicken tenders or tofu. Served with peanut sauce and cucumber salad.
3. Cheese Rolls (6 Pieces)
Cream cheese, onions, carrots, cilantro and green onions wrapped with spring roll skin, golden fried. Served with sweet and sour sauce.
4. Golden Shrimp (6 Pieces)
Marinated shrimp, ground chicken, carrots, onions, and vermicelli noodles wrapped in spring roll skins, golden fried. Served with plum sauce.
13. Chicken Wings
Crispy chicken wings with spicy sauce or garlic sauce.
7. Golden Triangle (6 Pieces)
Wheat flour skin filled with seasoned diced potatoes, peas, carrots, onions, ground chicken and mild cheddar cheese. Golden fried. Served with sweet & sour sauce.
8. Meecrob
Stir-fried ground chicken, onions, water chestnuts and brown sauce, wrapped with lettuce. Served with sweet and sour sauce.
10. Fish Cake
Ground red snapper, green beans, red curry paste and kaffir lime leaves. Served with cucumber salad and ground peanuts.
2. Spring Rolls (6 Pieces)
$7.95
cabbage, carrots, celery, onions and glass noodles wrapped with thin pastry, golden fried. Served with sweet and sour sauce.
1. Fresh Basil Rolls (2 Pieces)
Rice pepper stuffed with shredded lettuce, cucumber, vermicelli noodles, cilantro, basil leaves and shrimp. Served with special peanut sauce.
Fried Rice
$6.00
Side order of Fried rice with rice and egg.
Sticky Rice
$4.00
Steamed Jasmine Rice
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Steamed Brown Rice
Perfectly steamed, nutritious whole grain brown rice.
17. Woon Sen Soup
$7.95+
Ground chicken in clear broth with Napa, carrots, baby corn, snap beans, bok choy, mushrooms, celery and scallions.
16. Thai Wonton
Wonton skin wrapped marinated ground chicken and shrimp in clear broth with Napa, carrots, baby corn, snap beans, bok choy, mushrooms, celery and scallions.
15.. Tom Kha
Mouth-watering blend of sweet and sour coconut milk with mushrooms, tomatoes, galangal and cilantro.
14. Tom Yum
Medium. A hot and spicy soup with mushrooms, tomatoes, onions and the distinctive flavor of thai herbs such as Lemongrass, kaffir lime leaves and lime juice.
24. Thai Sawatdee Salad
Crispy duck, red onions, carrots, green onions, cilantro, green apples, cashews, ginger and pineapple with sweet and spicy lime dressing.
23. Larb (Chopped Chicken, Beef, or Pork)
$12.95
Meat finely diced and mixed with red onions, green onions, lime juice, cilantro and roasted rice powder. Served with lettuce.
21. Seafood Salad Combo
Mixed seafood, cucumber, tomatoes, red onions, shredded carrots, green onions, coriander and ginger with spicy salad dressing.
20. Beef Salad
$13.95
Grilled beef, red onions, green onions, cilantro and roasted rice powder with spicy lime dressing.
22. Yum Woon Sen
Boiled ground chicken, shrimp, red onions, carrots, green onions, cilantro, tomatoes, ginger and stream vermicelli noodles with spicy lime dressing.
18. Som Tum
Fresh shredded green papaya, carrots, green beans, Thai chili and peanut with lime juice.
19. Chicken Salad
Grilled chicken breast, red onion, carrot, tomato, green onion, and cilantro with sweet and spicy lime dressing.
31. Thai Sesame
Deep fried breaded chicken and broccoli with sesame sauce (chicken or tofu).
28. Nam Prik Prow
Stir-fried zucchini, carrots, bell pepper, napa, snap beans, green beans, bok choy, baby corn, mushrooms, celery, broccoli and thai sweet basil with sweet roasted chili sauce.
30. Sweet & Sour
Deep fried breaded chicken, carrots, cucumber, tomatoes, onions, scallions, bell pepper, pineapple and sweet and sour sauce.
29. Prik Khing
Medium. Green beans, bell pepper, shredded carrots, snap beans, green beans and kaffir lime leaves with sweet and spicy curry paste.
27. Cashew Nut
Stir-fried carrots, onions, celery, scallions, bell pepper, cashews and chili sauce.
25. Thai Basil
Ground meat, bell pepper, onions, shredded carrots, green beans and thai sweet basil.
26. Pad Khing
Stir-fried fresh ginger with brown sauce, mushroom, scallions, onions, celery, baby corn, sugar snap beans, carrots and bell pepper.
34. House Fried Rice
Steamed jasmine rice, egg, onions, carrots, napa, baby corn, bok choy, broccoli and thai basil with sweet roasted chili sauce.
32. Fried Rice
Stir-fried steamed jasmine rice served with egg, onions, tomatoes and green onions.
33. Pineapple Fried Rice
Stir-fried steamed jasmine rice served with pineapple, onions, tomatoes, egg, cashews and curry powder.
39. Pad See Ew
Stir-fried fresh rice noodles with egg, broccoli and sweet soy sauce.
37. Pad Woon Sen
Stir-fried vermicelli noodles, egg, carrots, baby corn, mushrooms, onions, celery, bell pepper, bok choy, green onions, broccoli & bean sprouts with brown sauce.
38. Egg Noodle
Stir-fried egg noodles, egg, broccoli, Napa, carrots, onions, bell pepper, snap beans, bok choy and green onions with our house sauce.
40. Rad Nhar
Stir-fried fresh rice noodles topped with brown sauce and broccoli.
35. Pad Thai
Stir-fried rice noodles, egg, scallions, bean sprouts and ground peanuts with tamarind sauce.
36. Spicy Noodle
Medium. Fresh rice noodles with thai chilis, egg, garlic, bell pepper, onions, napa, carrots, broccoli, bok choy and basil leaves.
44. Yellow Curry
Medium. Yellow curry paste cooked with coconut milk, carrots, potatoes and onions.
43. Panang Curry
Medium. Panang curry paste cooked with coconut milk, broccoli, carrots, green beans, bell pepper, peanuts and kaffir lime leaves.
45. Massaman Curry
Medium. Massaman curry paste cooked with coconut milk, carrots, potatoes, onions & cashews.
46. Chu Chee Curry
Medium. Chu chee curry paste cooked with coconut milk, carrots, broccoli, bell pepper and green beans.
42. Red Curry
Medium. Red curry paste cooked with coconut milk, zucchini, bamboo shoots, green peas, bell pepper, green beans and sweet basil.
41. Green Curry
Medium. Green curry paste cooked with coconut milk, eggplant, bell pepper, bamboo shoots, green peas, green beans and sweet basil leave.
6. Panang Salmon
$17.95
Medium. Grill salmon with panang curry sauce, bell pepper, broccoli, carrots, green beans, crushed peanuts and kaffir leaves.
3. Red Curry Duck
$22.95
Crispy duck with red curry sauce, pineapple, bell pepper and sweet basil.
8. Grill Chicken Breast
$15.95
Grilled chicken breast served with steamed vegetables and chef's special sweet sauce.
14. Prik Dang
Chicken stir-fried with red curry sauce, bell peppers, onions,bamboo, zucchini, baby corn and kaffir leaves.
15. Mixed Vegetables
Broccoli, onions, carrots, green beans, zucchini, napa, bok choy, mushrooms, sugar snap peas, baby corn, bell pepper and scallions with brown sauce.
4. Three Flavor Fish
Your choice of grilled trout fillet or deep fried catfish fillet with three-flavor sauce and steamed broccoli.
5. Spicy Basil Catfish
Medium. Crispy catfish fillet stir-fried with red curry sauce, bell pepper, onions, bamboo, zucchini, baby corn and basil.
7. Thai Chicken
Grill half chicken marinated in thai herbs. Served with steamed vegetables and chef special sweet sauce.
9. Thai Steak
Marinated new york sirloin steak served with steam vegetable and chef's special sweet sauce.
10. Grilled Trout
Grill trout fillet served with steamed vegetables and chef's special sweet sauce.
11. Grill Shrimp & Scallop
Grill shrimp & scallop served with steamed vegetables and chef's special sweet sauce.
12. Rama Garden
Steam mixed vegetable and chicken topped with crunchy peanut sauce.
13. Eggplant
Sautéed eggplant, bell peppers, carrots, onions,mushrooms, fresh chili, garlic and basil leaves with house special brown sauce.
2. Tamarind Duck
Crispy duck topped with tamarind sauce and steam broccoli.
1. Prik Prow Duck
Stir-fried crispy duck, bell pepper, baby corn, green beans, carrots, celery, broccoli, napa, bok choy, mushrooms, snap beans and basil leaves with sweet roasted chili.
Sweet Sticky Rice with Mango
$6.95
8. Chicken (White Meat)
Rice noodles with white meat chicken, bean sprouts, onion, cilantro, and scallion in chicken broth.
3. Steak & Brisket
Beef noodle soup with thin slices of round-eye steak and brisket, served with rice noodles, onions, and cilantro.
10. Seafood (Shrimp, Fish Balls, Crab Meat, Scallops and Squid)
Rice noodle soup with shrimp, fish balls, crab meat, scallops, and squid in a fragrant broth.
6. Brisket
Beef noodle soup with thin slices of well-done brisket.
7. Beef Meatballs
Rice noodles, beef meatballs, yellow onions, green onions, and cilantro in a savory beef broth.
4. Steak & Tendon
Beef noodle soup with sliced round-eye steak and beef tendon.
5. Brisket & Tendon
Rice noodles in beef broth with sliced brisket and beef tendon, typically garnished with onions, green onions, and cilantro.
9. Shrimp
Rice noodle soup with shrimp, onions, and cilantro in a savory broth.
1. Combo (Steak, Brisket, Tendon and Meatballs)
Beef noodle soup with steak, brisket, tendon, and meatballs in a savory broth. Typically garnished with onions, cilantro, and lime.
2. Steak
Sliced round-eye steak, rice noodles, beef broth, onions, green onions, and cilantro.
13. White Chicken Meat
Egg noodle soup with white chicken meat, bean sprouts, green onions, and cilantro in clear broth, topped with fried garlic.
14. Pork
Egg noodles with sliced pork, bean sprouts, and green onions in a clear broth, garnished with cilantro and fried garlic.
12. BBQ Pork
Egg noodles with sliced BBQ pork, bean sprouts, and green onions in a clear broth.
11. Seafood Combo
18. Stir Fried Beef Marinated in House Sauce
Stir-fried beef marinated in house sauce, typically includes vegetables, served with steamed rice.
20. Stir Fried Pork Marinated in House Sauce
Stir-fried pork marinated in house sauce, typically includes a blend of fresh vegetables and aromatic spices.
17. Grilled Pork Chop Marinated in House Sauce
Grilled pork chop marinated in house sauce, served with steamed rice, typically accompanied by fresh lettuce, cucumber, and carrots.
19. Stir Fried Chicken Marinated in House Sauce
Stir-fried chicken marinated in house sauce with steamed rice.
21. Stir Fried Shrimp and Beef Marinated in House Sauce
Stir-fried shrimp and beef marinated in house sauce, typically combined with vegetables, served over steamed rice.
22. Stir Fried Shrimp and Chicken Marinated in House Sauce
Stir-fried shrimp and chicken marinated in house sauce, typically includes a mix of vegetables, served over steamed rice.
23. Stir Fried Shrimp and Pork Marinated in House Sauce
Stir-fried shrimp and pork marinated in house sauce, served with steamed rice. Typically includes a blend of vegetables and aromatic herbs.
15. Cornish Hen Crispy
16. Chicken Lemongrass
Stir-fried chicken with lemongrass, onions, bell peppers, and garlic in a flavorful sauce.
26. Stir Fried Mixed Vegetables with Chicken
A medley of vegetables typically including mushrooms, carrots, cabbage, bean sprouts, and broccoli, stir-fried with tender chicken pieces.
27. Stir Fried Mixed Vegetables with Shrimp, Calamari and Crab Meat
Stir-fried mixed vegetables with shrimp, calamari, and crab meat, typically including carrots, broccoli, bell peppers, and onions, in a savory sauce.
24. Stir Fried Mixed Vegetables Chicken and Shrimp
25. Stir Fried Mixed Vegetables with Pork
Stir-fried egg noodles with pork, carrots, broccoli, mushrooms, and bean sprouts in a ginger-soy sauce, garnished with onion flakes.
31. Stir Fried Chicken
Stir-fried chicken with vermicelli noodles, typically includes fresh vegetables and savory sauces.
30. Stir Fried Shrimp and Chicken
Stir-fried shrimp and chicken with vermicelli noodles, typically including fresh vegetables and savory sauces, wok-tossed to perfection.
32. Stir Fried Beef
Stir-fried beef with vermicelli noodles, typically featuring fresh vegetables, herbs, and a savory sauce.
33. Stir Fried Pork
Stir-fried pork over vermicelli noodles, typically accompanied by fresh herbs, mixed greens, and house-made fish sauce.
29. Stir Fried Shrimp and Beef
Stir-fried shrimp and beef with vermicelli noodles, typically combined with fresh vegetables and aromatic herbs.
28. Stir Fried Shrimp and Pork
Stir-fried shrimp and pork over vermicelli noodles, typically garnished with sautéed green onions, pickled carrots, and ground peanuts.
Thai Iced Tea
$4.50
A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Soft Drinks
$2.50
Pepsi, Diet Pepsi, Starry, dr. pepper,
Hot Tea
Assorted teas: Green, Jasmine, or Ginger.
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