Full menu
Yuca con Chicharrón / Cassava with Fried Pork Rinds
$14.15
Fried cassava with fried pork rinds, marinated cabbage, and tomato sauce.
Docena de Ostras / Dozen Oysters
$23.58
Fresh oysters served in their own shell, typically accompanied by a briny liquor and a touch of sweetness.
Pasteles de Pollo (5 Pastelitos) / Chicken Pasteles (5 Pastelitos)
Fried pastelitos filled with shredded chicken, potatoes, and bell peppers.
Quesadilla de Res / Beef Quesadilla
$13.20
Grilled flour tortilla typically filled with beef, cheese, and accompanied by guacamole, sour cream, and pico de gallo.
Guacamole
$9.43
Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
Burrito de Res / Beef Burrito
$12.26
A flour tortilla filled with seasoned beef, rice, refried beans, and cheese.
Botana de Tortilla Frita / Fried Tortilla Snack
$6.60
Fried tortilla snack typically includes crispy fried tortillas served with a side of guacamole.
Quesadillas de Pollo / Chicken Quesadillas
Grilled chicken, melted cheese, flour tortilla, pico de gallo, guacamole, and sour cream.
Picadera Salvadoreña / Salvadorean Picadera
$56.60
Sampler platter featuring fried pork, cheese, shrimp, chorizo, steak, calamari, and fried plantains.
Botana Mixta / Mix Snack
$37.30
Typically includes chicken, beef, shrimp, sausage, and pork ribs.
Botana de Chicharrón / Fried Pork Rinds Snack
$18.86
Fried pork rinds typically served with tomato, celery, cucumber, and two different salsas.
Quesadilla de Camarón / Shrimp Quesadilla
Shrimp quesadilla: Grilled shrimp with cheese, avocado cream, lettuce, and chopped onions in a folded tortilla.
Alitas de Pollo / Chicken Wings
Chicken wings typically seasoned and fried.
Botana de Pollo / Chicken Snack
Chicken snack: Typically includes grilled chicken, lettuce, tomato, and cucumber.
Botana de Camarones / Shrimp Snack
Shrimp typically served with a side of guacamole and tortilla chips.
Quesadilla Mixta / Mix Quesadilla
Typically includes chopped chicken and beef, melted cheese, lettuce, tomato, and sauces.
Picadera Mexicana / Mexican Picadera
Sampler platter featuring fried pork, chicken, cheese, salami, and fried plantains (tostones).
Botana de Res / Beef Snack
Grilled beef, pupusa, tomato, cucumber, and lettuce.
Botana de Camarones a la Diabla / Deviled Shrimp Snack
$37.73
Fried shrimp typically served in a spicy diabla sauce.
Botana de Camarones y Chicharrones / Shrimp and Fried Pork Rinds Snack
Shrimp and fried pork rinds, typically served with tomato, cucumber, and two different salsas.
Calamares Fritos / Fried Calamari
Crispy fried calamari rings typically served with a tangy house sauce.
Chorizo sobre Tortilla
Fried pork sausage on a corn flour tortilla.
Enchiladas Salvadoreñas de 3 / Salvadorean Enchilada 3
Choice of chicken, beef, pork, or chorizo. Traditional Salvadoran flavors.
Piña Grande / Large Pineapple
$4.71
Fresh pineapple juice typically made with ripe pineapples, offering a naturally sweet and tangy flavor.
Pepsi de Lata / Canned Pepsi
$1.90
The bold, refreshing, robust cola
Michelada Virgen / Virgin Michelada
$4.72
Prepared with tomato juice, fresh lime, Clamato, Worcestershire sauce, and house seasonings. No alcohol included.
Melón Grande / Large Cantaloupe
Freshly extracted cantaloupe juice, typically made with ripe cantaloupe for a naturally sweet and refreshing drink.
Soda de Vidrio Grande / Large Glass Bottled Soda
$3.80
Large glass bottled soda. Choice of cola, diet cola, or lemon-lime.
Horchata Mediana / Medium Rice Drink
$2.83
Horchata mediana: Traditional Latin-American rice drink, typically made with rice, cinnamon, vanilla, and sweetened with sugar.
Melón Mediano / Medium Cantaloupe
Cantaloupe soda typically includes natural cantaloupe flavor, carbonated water, and a touch of sweetness.
Granada
$2.09
Pomegranate-based beverage that typically includes water and sugar.
Café / Coffee
$2.00
Rich, aromatic blend brewed to perfection
Agua Mineral / Mineral Water
$2.77
Mineral water: Sparkling or still water, naturally sourced, typically includes essential minerals.
Granada Grande / Large Granada
Large granada: Typically includes pomegranate juice, highlighting its vibrant and refreshing qualities.
Piña Mediana / Medium Pineapple
Freshly squeezed pineapple juice, providing a naturally sweet and tangy flavor.
Jumex
$2.75
A Latin American juice typically made from various fruits, offering a sweet and refreshing beverage experience.
Redbull
Invigorating Energy Surge: The Classic Red Bull Experience
Horchata Grande / Large Rice Drink
Horchata grande: Traditional Latin-American rice drink typically made with milk, cinnamon, and sugar.
Agua / Water
$1.09
Pure, refreshing water to quench your thirst.
Sopa de Gallina (Especial) y Pollo Asado / Chicken Soup (Special) and Grilled Chicken
$16.98
Grilled chicken with traditional chicken soup, typically includes vegetables like carrots, potatoes, and corn.
Sopa de Mondongo / Tripe Soup
Diced tripe slow-cooked with vegetables such as bell peppers, onions, carrots, cabbage, celery, tomatoes, cilantro, garlic, and root vegetables.
Sopa de Pescado con Camarón / Fish with Shrimp Soup
$23.24
Fish and shrimp soup typically includes fresh fish, shrimp, tomatoes, onions, and cilantro.
Sopa de Mariscos / Seafood Soup
Savory seafood soup with fresh ocean catch and aromatic herbs.
Sopa de Camarón con Huevo / Shrimp with Egg Soup
Shrimp with egg soup: Salvadoran-style egg soup with shrimp, typically includes vegetables like carrots and potatoes.
Sopa de Huevo / Egg Soup
Sopa de huevo typically includes beaten eggs gently stirred into a savory broth.
Sopa de Pescado / Fish Soup
Fish soup typically includes fresh fish, carrots, onions, tomatoes, zucchini, and cilantro.
Sopa de Mariscos (Con Langosta) / Seafood Soup (with Lobster)
$24.00
Seafood soup with lobster typically includes shrimp, clams, calamari, and mussels.
Sopa de Res / Beef Soup
Rich and hearty beef soup, simmered with vegetables for a rich, comforting flavor.
Sopa de Pollo / Chicken Soup
Hearty chicken soup with tender vegetables and aromatic herbs.
Desayuno Ranchero con Carne, Pollo y Chorizo / Ranchero Breakfast with Meat, Chicken and Chorizo
Grilled meat, chicken, and chorizo with eggs, beans, cheese, cream, avocado, fried plantains, and tortillas.
Desayuno Típico con Pollo / Typical Chicken Breakfast
Shredded chicken served with scrambled eggs, refried beans, cheese, cream, fried plantains, and two tortillas.
2 Tamales de Pollo / 2 Chicken Tamales
Corn dough filled with chicken, wrapped in banana leaves, and steamed. Typically includes chickpeas and potatoes.
Desayuno Ranchero con Carne / Ranchero Breakfast with Meat
Eggs, beans, cheese, cream, and grilled meat. Typically includes fried plantains, avocado, and tortillas.
Desayuno Típico con Carne / Typical Breakfast with Meat
Scrambled eggs, fried plantains, mixed rice and beans, cheese, avocado, sour cream, Salvadorian chorizo, thin marinated steak, and two handmade tortillas.
Desayuno Ranchero con Pollo / Ranchero Breakfast with Chicken
Eggs with shredded chicken, beans, cheese, cream, and tortillas.
Desayuno con Chicharrones / Breakfast with Fried Pork Rinds
Fried pork rinds typically served with refried beans, cheese, cream, avocado, and plantain slices.
Desayuno de Papa con Huevo / Potato with Egg Breakfast
Scrambled eggs with potatoes, refried beans, cheese, sour cream, and handmade tortillas.
Desayuno de Repollo con Huevo / Cabbage with Egg Breakfast
Cabbage sautéed with scrambled eggs, typically includes onions and tomatoes.
Desayuno con Chorizo / Breakfast with Chorizo
Scrambled eggs with chorizo, fried beans, cheese, cream, avocado, slices of ripe banana, and two tortillas.
Desayuno de Pan / Bread Breakfast
$5.66
Bread breakfast: Bread with eggs, beans, and sour cream.
Desayuno Ranchero / Ranchero Breakfast
Eggs with ranchero sauce, beans, plantains, avocado, cheese, cream, and tortillas.
Típico / Typical
Eggs, fried plantains, fried beans, sour cream, and tortillas.
Pupusas de Queso / Cheese Pupusas
$4.58
Cheese-filled tortillas. Choice of corn or rice flour.
Pupusa Loca
$3.77
Thick tortilla filled with cheese, pork, beans, loroco, chicken, spinach, and jalapeño.
Pupusa de Jalapeño con Queso / Jalapeño with Cheese Pupusa
Masa, queso y jalapeño. / dough, cheese, and jalapeño.
Pupusa de Pollo / Chicken Pupusa
Thick handmade corn tortilla typically filled with seasoned chicken.
Pupusas de Ayote / Pumpkin Pupusas
Pumpkin-stuffed pupusas. Choice of corn or rice.
Pupusa con Loroco
Traditional Salvadoran stuffed masa bread with loroco (edible flowers). Choice of corn or rice dough.
Pupusas de Espinaca / Spinach Pupusas
Spinach pupusas with choice of corn or rice flour.
Pupusas Mixtas / Mix Pupusas
Mix of savory fillings in a thick corn or rice tortilla.
Botana de Pupusas / Pupusas Snack
Handmade corn tortillas filled with a blend of pork, cheese, and beans, typically accompanied by a marinated cabbage salad and tomato sauce.
Pupusas de Frijol / Beans Pupusas
Beans pupusas with choice of corn or rice.
Pupusas Revueltas / Scrambled Pupusas
Pupusas revueltas: Choose from corn or rice base.
Salmón a la Plancha / Grilled Salmon
Grilled salmon typically accompanied by sautéed vegetables or a light sauce.
Torta Hula Hula
Ham sandwich with avocado, cabbage, cheese, mayonnaise, and red sauce.
Costilla de Res Entomatada / Entomatada Beef Rib
$18.68
Beef ribs simmered in tomato sauce, typically includes onions and bell peppers.
Plato de Chicharrones / Fried Pork Rinds Plate
Fried pork rinds served with green plantains, corn arepa, and Salvadoran cheese.
Arroz en Camarones / Rice in Shrimp
Rice cooked with shrimp, typically includes onions and green peppers.
Camarones a la Plancha / Grilled Shrimp
Grilled shrimp typically accompanied by sautéed bell peppers and onions.
Bistec de Res / Beef Steak
Camarones en Crema / Shrimp in Cream
Shrimp sautéed in a creamy sauce typically featuring tomatoes, onions, and cilantro.
Camarones al Ajillo / Shrimp with Garlic
Shrimp sautéed in a garlic-infused sauce, following a traditional recipe.
Pollo Frito / Fried Chicken
Fried chicken: Typically includes individual pieces of fried chicken.
Churrasco Típico / Typical Skirt Steak
Grilled skirt steak, typically accompanied by beans, fried sweet plantains, cheese, sour cream, and tortillas.
Pescado Frito / Fried Fish
Fried fish typically served with rice, beans, salad, and fried green plantains.
Pechuga a la Plancha / Grilled Chicken Breast
Grilled chicken breast, typically served with rice, beans, and a simple lettuce salad.
Pasta de Mariscos / Seafood Pasta
$17.99
Typically includes shrimp, scallops, and calamari sautéed with onions, peppers, and a homemade tomato sauce over penne pasta.
Chuleta en Salsa Verde / Pork Chop in Green Sauce
Pork chop in green sauce: Typically includes a pork chop simmered in a tangy green sauce, served with a side of cabbage salad and plantain chips.
Filete de Pescado / Fish Fillet
Fried fish fillet typically served with rice, beans, salad, and fried green plantains.
Torta de Chorizo con Huevo / Chorizo with Egg Torta
$8.99
Chorizo and egg with lettuce, tomato, cheese, sour cream, and hot sauce.
Carne Guisada / Beef Stew
Beef stew typically includes slow-cooked beef with potatoes, carrots, and a savory sauce.
Bistec de Higado / Liver Steak
Grilled liver steak typically marinated and cooked with sautéed onions, reflecting traditional Latin-American flavors.
Pescado Rojo (Pargo) / Red Snapper
$21.69
Whole red snapper, typically marinated and fried, often served with plantains and salad.
Pollo en Crema / Chicken in Cream
Chicken in cream: Typically includes pan-seared chicken in a creamy medley of onions, tomatoes, and bell peppers.
Carne Deshilada / Shredded Beef
Shredded beef typically includes onions, bell peppers, and tomatoes.
Costilla de Cerdo / Pork Rib
Fried pork ribs typically served with rice, salad, and sweet plantains.
Fajita de Almuerzo / Lunch Fajita
Choice of protein: chicken, shrimp, beef, or mix. Served with classic fajita accompaniments.
Chuleta Entomatadas / Pork Chop with Tomato
Pork chop typically served with a savory tomato sauce, accompanied by fried beans, green salad, and pico de gallo.
Pasta con Pollo / Pasta with Chicken
Linguine pasta with sautéed chicken, typically includes a blend of onions, peppers, and garlic in a homemade sauce.
Pollo Asado / Grilled Chicken
Grilled chicken typically served with beans, rice, salad, and two handmade tortillas.
Camarones Entomatados / Entomatado Shrimp
Shrimp sautéed with onions and green bell peppers in a tomato sauce.
Plato Camarones a la Diabla / Deviled Shrimp Plate
Shrimp simmered in a spicy red devil sauce.
Torta de Pollo / Chicken Torta
Grilled chicken served on toasted telera bread with refried beans, mayonnaise, sliced tomato, onions, jalapeno, and fresh avocado.
Pollo Entomatado / Entomatado Chicken
Pollo entomatado: Chicken simmered in a savory tomato sauce, typically includes onions, garlic, and spices.
Pescado Guabina / Guabina Fish
Fried guabina fish typically includes a crispy exterior and tender flesh, often accompanied by traditional Latin-American spices and seasonings.
Pinchos de Camarones / Shrimp Skewers
Grilled shrimp skewers typically include bell peppers, onions, and a hint of lime.
Pincho Mixto / Mix Skewers
Grilled chicken, beef, and shrimp skewers typically accompanied by a variety of Latin American seasonings.
Bistec T-Bone / T-Bone Steak
Grilled T-bone steak typically served with rice, beans, and a fresh salad.
Carne Asada / Asada Meat
Grilled steak typically served with rice, beans, salad, and handmade tortillas.
Pollo Guisado / Chicken Stew
Chicken stew typically includes tender chicken pieces simmered with potatoes, carrots, and onions in a savory sauce.
Baleada de Pollo / Chicken Baleada
Flour tortilla with refried beans, cheese, cream, eggs, avocado, and chicken.
Baleada de Res / Beef Baleada
Beef baleada: Fried beans, cheese, butter, avocado, eggs, and beef in a flour tortilla.
Tacos Catrachos
Three tacos with shredded beef, refried beans, cabbage, and cheese, typically garnished with pickled onions and salsa.
Tacos de Res / Beef Tacos
Beef tacos: Corn tortillas with beef, cilantro, onion, and tomato.
Tacos de Camarón / Shrimp Tacos
Grilled shrimp tacos typically include chipotle mayo, mixed cabbage, pico de gallo, and cilantro, served on corn tortillas.
Tacos Al Pastor
Marinated pork, grilled pineapple, onion, cilantro, and green tomatillo sauce on a soft corn tortilla.
Tacos de Lengua / Tongue Tacos
Grilled beef tongue on a corn tortilla, typically topped with cilantro and onion.
Tacos de Chorizo
Corn tortillas filled with Mexican chorizo, garnished with cilantro and diced onion. Typically includes a wedge of lime.
Tacos de Carnitas / Pork Tacos
Braised pork, cilantro, onions, lime, and radishes on soft corn tortillas.
Tacos de Pollo / Chicken Tacos
Chicken tacos typically include chicken, onions, cilantro, and a touch of lime, all wrapped in a soft tortilla.
Papas Locas / Locas Potatoes
$9.42
Papas locas typically include lettuce, tomato, sauces, beef, chicken, pork leg, shredded potatoes, and cheese.
Chips con Queso / Chips with Cheese
Tortilla chips typically topped with melted cheese.
Nuggets de Pollo con Papas / Chicken Nuggets with Potatoes
Chicken nuggets con papas typically include breaded and fried chicken pieces served with fried potatoes.
Acompañante de Frijoles / Side Beans
Pinto and black beans typically prepared in Latin-American style.
Extra Plátano / Extra Plantain
$1.89
Fried plantains typically prepared until golden and tender.
Chile Toreado
Fire-roasted, seasoned peppers, perfect for adding heat to your meal
Acompañante de Queso / Side Cheese
Acompañante de queso typically includes sliced or cubed cheese, often enjoyed as a simple and savory side dish.
Huevo / Egg
Scrambled or fried egg, typically includes basic seasonings.
Tortilla
$0.47
Handmade tortilla made of corn flour.
Acompañante de Aguacate / Side Avocado
Chorizo
Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
Porción de Pechuga / Chicken Breast Portion
$7.55
Grilled chicken breast typically served with sautéed vegetables.
Aderezo Extra / Extra Dressing
Extra dressing / aderezo extra: Typically includes a variety of dressings such as vinaigrette, ranch, or a house-made blend.
Extra Curtido
Traditional Salvadoran pickled cabbage slaw typically includes shredded cabbage, carrots, and onions, marinated in vinegar with oregano and red pepper flakes.
Extra Tajadas / Extra Sliced Plantains
Extra sliced plantains: Traditionally prepared fried sweet plantains / plátanos maduros fritos preparados tradicionalmente.
Extra Carne / Extra Meat
Grilled or sautéed meat, typically includes beef or chicken.
Pedazo de Carne / Meat Piece
Grilled or fried piece of meat, typically seasoned with Latin-American spices.
10 Camarones / 10 Shrimp
Fried shrimp typically includes lightly seasoned and breaded shrimp, deep-fried to a crispy golden brown.
5 Camarones / 5 Shrimp
Fried shrimp typically includes lightly breaded and crispy shrimp.
Acompañante de Arroz / Side Rice
Rice prepared in the traditional Latin-American style, typically includes simple seasonings for a classic side dish.
Acompañante de Crema / Side Cream
Acompañante de crema: Typically includes a smooth and rich cream, often used as a versatile accompaniment to various dishes.
Carne Asada con Tajadas / Asada Meat with Sliced Plantains
Grilled steak served with sliced plantains, typically accompanied by cabbage salad, pico de gallo, and sauces.
Baleadas de Chorizo con Huevo / Chorizo with Egg Baleadas
Flour tortilla typically filled with refried beans, sour cream, cheese, scrambled eggs, and chorizo.
Enchiladas Catrachas
Handmade fried corn tortillas topped with ground beef, cabbage slaw, tomato sauce, and pickled onions.
Baleadas de Pollo / Chicken Baleadas
Flour tortilla with refried beans, sour cream, cheese, and grilled chicken strips.
Pescado Frito con Tajadas / Fried Fish with Sliced Plantains
Fried fish served with sliced plantains, typically accompanied by cabbage, pico de gallo, and dressing.
Baleadas de Camarón / Shrimp Baleadas
Flour tortilla filled with shrimp, refried beans, cheese, and sour cream.
Tortilla con Quesillo de 3
Tortilla con quesillo typically includes corn tortillas with melted quesillo cheese, cabbage, tomato sauce, pickled onion, chismol, dressing, and additional cheese.
Pollo con Tajadas / Sliced Plantains with Chicken
Pollo con Tajadas: Sliced plantains with chicken, typically served with cabbage, pico de gallo, and cheese, often accompanied by a tomato-based sauce.
Flour tortilla filled with beef, beans, cheese, and sour cream.
Sopes
Thick corn tortillas topped with your choice of chicken, beef, or pork.
Frijoles / Beans
$60.00
Savory legumes cooked to perfection, served as a delicious and nutritious side dish.
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