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Chilly Paneer Dry
$11.99
Indo-Chinese dish that combines paneer (Indian cottage cheese) with a flavorful, spicy sauce.
Vegetable Pakora
$7.99
A variety of vegetables dipped in a seasoned chickpea flour (besan) batter and then deep-fried until golden and crunchy.
Paneer Kati Rolls
$8.99
Paneer Kati Roll is a delicious Indian street food consisting of a flavorful Cheese filling wrapped in a soft, paratha-like flatbread.
Aloo Tikki Choley
Spiced potato filling with crispy and flavorful exterior.
Papri Chaat
An Indian street food known for its delightful combination of textures and flavors
Pani Puri
Pani Puri, also known as Golgappa or Puchka in various regions of India, is a beloved street food that offers a burst of flavors and textures in every bite. It's celebrated for its refreshing taste and the interactive experience of eating it.
Bhel Puri
Bhelpuri is a popular Indian street food known for its refreshing and tangy flavor profile. Originating from Mumbai.
Vegetable Dumplings
Delicious Tibetan-style dumplings filled with a spiced mixture of vegetables.
Vegetable Spring Rolls
Veg Spring Rolls are crispy on the outside and filled with a flavorful mix of vegetables.
Veg Manchurian Dry
Indo-Chinese dish that combines the crispy texture of fried vegetable balls with a flavorful, tangy sauce.
Gobi Manchurian Dry
Indo-Chinese dish featuring cauliflower (gobi) as the star ingredient.
Chilly Mushroom Dry
An Indo-Chinese dish that features mushrooms cooked in a spicy, tangy sauce
Chole Bhature
Chole Bhature is a classic North Indian dish renowned for its rich flavors and hearty components. It consists of spicy chickpea curry (chole) paired with deep-fried bread (bhature), creating a satisfying and indulgent meal.
Paneer Tikka
$15.99
Paneer Tikka is a popular Indian appetizer known for its flavorful, smoky, and spicy characteristics. It features chunks of paneer (Indian cottage cheese) marinated in a mixture of spices and yogurt, then grilled or baked to perfection.
Paneer Pakora
$10.99
Paneer Pakora is a popular Indian snack consisting of paneer (Indian cottage cheese) pieces dipped in a spiced gram flour batter and deep-fried until crispy.
Vegetable Soya Chop Tikka
Soya chops marinated in yogurt and spices, grilled in a clay oven tandoor. Typically includes vegetables like bell pepper and onion.
Vegetable Soya Chop Black Pepper
Marinated soya chunks typically seasoned with black pepper and Indian spices.
Lasuni Gobhi
A combination of cauliflower with a robust garlic-infused sauce.
Vegetable Soya Chop
Vegetable Samosa
$5.99
A triangular or conical pastry shell that is deep-fried to a golden-brown perfection.
Samosa Chaat
Crispy samosas layered with curried chickpeas, yogurt, tamarind, and mint chutneys.
Tandoori Special Mix Grill
$23.99
A combination of tandoori chicken, chicken tikka, malai chicken kabab, boti kabab, shrimp tandoori, and fish tikka.
Chicken Chops
Chicken chops are a flavorful and versatile dish made from various parts of the chicken, often cut into portions and cooked to achieve a juicy and tender result.
Chicken 65
Chicken 65 is a popular and flavorful South Indian dish known for its spicy, crispy texture and tangy taste. It's a versatile appetizer that has gained popularity across India and beyond.
Chicken Lollypop
It features chicken wings that are transformed into an attractive and tasty dish, often enjoyed at parties, as a snack, or in restaurants.
Chicken Tiranga
The main ingredient is boneless chicken, typically cut into bite-sized pieces. The chicken is cooked in a manner that allows it to blend with the three distinct layers of flavors in the dish.
Chicken Kabab
A versatile dish known for its succulent and flavorful chicken pieces, often skewered and grilled to perfection.
Chicken Chilly
An Indo-Chinese dish known for its spicy, tangy, and slightly sweet flavor. It combines crispy chicken pieces with a bold, flavorful sauce, making it a favorite in both Indian and Chinese cuisine.
Chicken Manchurian
Chicken Manchurian is a popular Indo-Chinese dish that combines crispy chicken with a flavorful, tangy sauce.
Lamb Chops
$29.99
Lamb chops are a popular and flavorful cut of meat known for their tender texture and rich taste. They come from the rib or loin area of the lamb and are often enjoyed for their juicy, succulent qualities.
Fish Ka Tikka Mazedar
$18.99
A flavorful and aromatic Indian dish that features pieces of fish marinated in a spiced yogurt mixture and then grilled or baked. It's a popular choice for appetizers or as a main course, celebrated for its delicate, smoky flavor and tender texture.
Chicken Tikka Kesar
Chicken Tikka with a hint of Saffron.
Fish Fry
Fish fry refers to a dish where fish fillets or whole fish are seasoned and then pan-fried until crispy and golden brown.
Tandoori Prawns
$19.99
A delectable seafood dish that features prawns marinated in a spiced yogurt mixture and cooked in a tandoor (clay oven) or on a grill.
Tandoori Murg Angaar
Tandoori Chicken is a classic and iconic Indian dish known for its vibrant color, smoky flavor, and tender, juicy meat. It is traditionally cooked in a tandoor, a clay oven, which imparts a distinctive charred aroma and flavor.
Chicken Malai Tikka
This dish features tender chicken pieces marinated in a luxurious blend of cream, yogurt, and aromatic spices, and is typically grilled or baked to perfection.
Sweet Corn Chicken Soup
A comforting and flavorful dish known for its delicate sweetness from the corn and savory depth from the chicken.
Hot & Sour Vegetable Soup
$4.99
It combines a variety of vegetables with a robust broth, making it a favorite in both Chinese and Indo-Chinese cuisines. This soup is appreciated for its warming qualities and its ability to deliver a delightful kick of heat.
Indian Lentil Soup
Lentil Soup is a nutritious and hearty dish that showcases the versatility and richness of lentils. Known for its comforting texture and savory flavor
Lemon Coriander Soup
It’s a popular choice in both Indian and Chinese cuisines, offering a light yet satisfying option for a starter or a light meal.
Chicken Mulligatawny Soup
This soup combines tender chicken with a blend of spices, vegetables, and often rice, creating a hearty and satisfying meal. The name “Mulligatawny” is derived from the Tamil word “mullaga-tanni,” meaning “pepper water,” reflecting its origins and spiced flavor.
Hot & Sour Chicken Soup
This soup combines tender chicken with a vibrant, aromatic broth, offering a delightful balance of heat and sourness. It’s a popular choice in both Chinese and Indo-Chinese cuisines
Tomato Soup
Fresh tomatoes blended with Indian herbs and spices, finished with a touch of cream.
Sweet Corn Vegetable Soup
Sweet Corn Vegetable Soup is a delightful and hearty soup known for its sweet and savory flavor profile, combined with a mix of fresh vegetables.
Spicy Crunchy Indian Cucumber Salad
Diced cucumber, peanuts, cranberries, and lettuce, typically tossed in a citrus dressing with a hint of spice.
Fresh Green Salad
Cucumber, red onions, fresh tomatoes, lettuce, carrots, chickpeas, lemon juice, black pepper, and garbanzo beans.
Kadai Paneer
$14.99
Kadai Paneer is a popular Indian dish known for its vibrant and spicy flavors. It features paneer (Indian cottage cheese) cooked with bell peppers, tomatoes, and a blend of aromatic spices.
Paneer Burji
A dish made from crumbled paneer (Indian cottage cheese) cooked with spices, onions, tomatoes, and sometimes vegetables.
Dal Makhni
$13.99
A staple in Punjabi cuisine and is made from whole black lentils (urad dal) and kidney beans (rajma), which are simmered together with a blend of aromatic spices.
Punjabi Kadi Pakora
A comforting and flavorful dish made with gram flour (besan) dumplings (pakoras) served in a spiced yogurt-based gravy (kadi).
Palak Paneer
An Indian dish featuring paneer (Indian cottage cheese) cooked in a flavorful spinach (palak) gravy. Known for its vibrant green color and rich, creamy texture, Palak Paneer is both nutritious and delicious.
Pindi Chana
A dish made with chickpeas (channa) cooked in a spiced, tangy gravy.
Paneer Makhanwala
Paneer Makhanwala, also known as Paneer Butter Masala, is a rich and creamy Indian dish made with paneer (Indian cottage cheese) in a flavorful tomato-based gravy.
Methi Malai Mutter
Methi Malai Mutter is a delicious North Indian dish that combines the slight bitterness of fenugreek leaves (methi) with the richness of cream (malai) and the sweetness of green peas (mutter).
Aloo Palak
Aloo Palak is a popular and nutritious dish in Indian cuisine that combines potatoes (aloo) and spinach (palak). It's known for its simplicity and vibrant flavors, making it a favorite among many.
Baigan Da Bharta
A dish made with roasted and mashed eggplant (baingan) cooked with onions, tomatoes, and a blend of spices. It's known for its smoky flavor and rich, spicy taste.
Bindi Masala
A flavorful and aromatic Indian dish featuring okra (bhindi) cooked with a blend of spices and vegetables. It is a popular choice in Indian cuisine due to its distinctive taste and satisfying texture.
Matar Paneer
Matar Paneer is a beloved dish in Indian cuisine, celebrated for its flavorful combination of paneer (Indian cottage cheese) and peas (matar) in a spiced, creamy tomato-based sauce.
Mushroom Matar
A popular vegetarian dish featuring mushrooms and green peas (mutter) cooked in a spiced tomato-based gravy. It combines the earthy taste of mushrooms with the sweetness of peas
Aloo Zeera
A simple yet flavorful Indian dish made with potatoes (aloo) and cumin seeds (jeera). It’s a dry, spiced potato dish that highlights the earthy flavor of cumin and is often enjoyed as a side dish with Indian breads or rice.
Vegetable Jalfarezi
A vibrant and flavorful Indian dish known for its colorful assortment of vegetables cooked in a spicy, tangy tomato-based sauce. The term "jalfrezi" is derived from the Persian word "jalfrez," meaning "stir-fry," and the dish reflects this with its sautéed vegetables and rich, aromatic sauce.
Navratan Korma
A North Indian dish known for its diverse array of ingredients and aromatic spices. The name "Navaratan" translates to "nine gems," which refers to the nine different vegetables, fruits, or nuts used in the dish.
Rajma Masala
A beloved North Indian dish featuring kidney beans (rajma) cooked in a rich, spiced tomato-based gravy. Known for its hearty and comforting qualities, Rajma Masala is a staple in Indian cuisine, particularly in Punjabi households.
Koya Kaju
A traditional South Indian dish made with koya (also known as khoya or mawa) and cashews (kaju). Koya is a type of reduced milk that has a rich, creamy texture and is commonly used in Indian sweets and savory dishes. When paired with cashews, it creates a rich and flavorful dish, often enjoyed as a special treat.
Aloo Mutter
A popular and comforting North Indian dish made with potatoes (aloo) and green peas (mutter) cooked in a spiced tomato-based gravy.
Dal Tadka
Dal Tadka is usually made with yellow split lentils (toor dal or arhar dal) but can also include other types of lentils. The term "tadka" refers to the tempering or seasoning of spices that is added at the end to enhance the flavor of the dish.
Channa Masala
A popular North Indian dish made from chickpeas (chole) simmered in a flavorful, spiced tomato-based gravy. This hearty and aromatic dish is a staple in Indian cuisine, known for its robust flavor and satisfying texture.
Peshwari Channa
Peshwari Channa is a hearty and flavorful dish made with chickpeas (channa) in a spiced, aromatic gravy.
Malai Kofta
It features deep-fried dumplings (kofta) made from paneer (Indian cottage cheese) and sometimes potatoes, served in a flavorful, aromatic gravy. This dish is a popular choice for special occasions and is often enjoyed with naan, roti, or rice.
Aloo Gobi Zeera
A North Indian dish made from potatoes (aloo) and cauliflower (gobi), seasoned with cumin seeds (jeera) and a blend of aromatic spices. This vegetarian dish is known for its simplicity and comforting taste.
Butter Chicken Masala
Butter Chicken Masala, also known as Murgh Makhani, is a popular and indulgent dish in Indian cuisine, renowned for its rich, creamy sauce and tender chicken.
Chicken Korma
Chicken Korma is a rich and flavorful dish from Indian cuisine, known for its creamy, mildly spiced sauce. It's a popular choice for special occasions and family gatherings.
Egg Bhurji
Indian-style scrambled eggs, is a flavorful and quick dish made with scrambled eggs, onions, tomatoes, and spices
Chicken Curry
A classic and versatile dish that’s popular in many cuisines, particularly in South Asian countries like India, Pakistan, and Bangladesh.
Chicken Kadai
Chicken Kadai is a flavorful and spicy Indian dish that’s popular for its rich, aromatic sauce and tender chicken pieces.
Chicken Saag
Tender chicken with a spiced spinach (saag) sauce.
Chicken Pepper Fry
Chicken Pepper Fry is a flavorful and spicy dish that highlights the boldness of black pepper.
Chicken Keema
Chicken Keema is a savory and spicy minced chicken dish that’s popular in Indian cuisine.
Chicken Tikka Masala
A beloved dish in Indian cuisine, known for its rich and creamy sauce and tender pieces of chicken. Here's a breakdown of what makes this dish so delicious
Chicken Buna
A dish commonly found in South Asian cuisine, particularly in Indian and Bangladeshi restaurants. It’s similar to other chicken curry dishes but often features a unique blend of spices and a slightly different cooking technique.
Lamb Rogan Josh
A classic and aromatic Kashmiri dish known for its rich and spicy flavor. It features tender pieces of lamb simmered in a spiced yogurt-based gravy.
Lamb Korma
This dish features tender lamb simmered in a sauce made with yogurt, cream, nuts, and aromatic spices.
Lamb Buna
This dish typically features tender lamb simmered in a spiced gravy made with onions, tomatoes, and a variety of spices.
Lamb Saag
Lamb Saag is a delicious and hearty dish featuring tender lamb cooked with a spiced spinach sauce.
Goat / Lamb Kadai
Lamb Kadai, also known as Kadai Gosht, is a flavorful and spicy North Indian curry featuring tender lamb cooked with a blend of spices, tomatoes, and bell peppers.
Goat/Lamb Curry
Lamb curry is a hearty and flavorful dish that can be enjoyed with rice or bread. It features tender pieces of lamb cooked in a rich, aromatic sauce.
Fish Meen Moilee
A delightful Kerala-style fish curry known for its subtle, creamy, and mildly spiced coconut milk-based sauce.
Shrimp Coconut
A creamy dish that combines shrimp with a rich coconut-based sauce.
Shrimp Malabar
A coastal Indian dish from the Malabar region, known for its rich, aromatic spices and creamy coconut base.
Shrimp Masala
A flavorful Indian dish featuring succulent shrimp cooked in a spiced tomato and onion-based gravy.
Fish Curry
It typically features tender pieces of fish simmered in a spiced, aromatic gravy.
Fish Tikka Masala
Fish Tikka Masala is a delicious and creamy Indian dish that features marinated and grilled fish chunks in a rich, spiced tomato-based sauce.
Chicken Noodles
Stir-fried noodles with tender chicken pieces, mixed with crisp bell peppers, onions, and cabbage, tossed in savory Chinese sauces.
Vegetable Fried Rice
$12.99
Rice stir-fried with mixed vegetables, seasoned with soy sauce and Indian spices.
Chicken Manchurian Gravy
An Indo-Chinese dish made with Chicken balls in a spicy, tangy, and flavorful gravy.
Chilli Paneer Gravy
A dish featuring crispy Paneer florets tossed in a spicy and tangy gravy.
Chicken Fried Rice
Rice stir-fried with tender chicken chunks, mixed vegetables, and savory sauces.
Egg Noodles
Noodles stir-fried with eggs and shredded vegetables in soy sauce.
Egg Fried Rice
Stir-fried basmati rice with scrambled eggs, mixed vegetables, and seasonings.
Gobi Manchurian Gravy
Batter-fried cauliflower tossed in a tangy and spicy Indo-Chinese manchurian sauce with garlic, onions, and bell peppers.
Vegetable Noodles
Stir-fried noodles with assorted vegetables like cabbage, carrots, and bell peppers, seasoned with soy sauce and spices.
Vegetable Manchurian Gravy
An Indo-Chinese dish made with vegetable balls in a spicy, tangy, and flavorful gravy.
Egg Biryani
Rice dish featuring boiled eggs and fragrant basmati rice, cooked with a blend of spices.
Dum Biryani Lamb / Goat
Lamb Biryani is a rich and aromatic rice dish made with tender lamb pieces, basmati rice, and a blend of spices, cooked together to create a flavorful and satisfying meal.
Shrimp Biryani
$20.99
A delightful variation of the traditional biryani, featuring succulent shrimp cooked with aromatic basmati rice and a blend of spices.
Vegetable Dum Biryani
A flavorful and aromatic rice dish made with mixed vegetables, basmati rice, and a blend of spices, cooked in a slow-cooked, steam method known as "dum.
Chicken Biryani
$16.99
A rich and aromatic rice dish that combines marinated chicken with fragrant basmati rice and a blend of spices.
Bread Basket
Combination of plain naan, garlic naan, onion kulcha, and aloo paratha.
Garlic Naan
A popular variation of traditional naan bread, flavored with aromatic garlic and fresh herbs.
Amritsari Kulche
Stuffed Indian bread that hails from Amritsar, Punjab. It's known for its crisp texture and flavorful stuffing, typically made with a blend of spices and sometimes vegetables or paneer.
Aloo Parantha
A popular Indian flatbread stuffed with a spiced potato filling.
Cheese Naan
A delightful variation of traditional naan, filled with gooey, melted cheese.
Paneer Paranta
A Paneer variation of the Nan.
Onion Kualcha
Similar to naan, but stuffed with a flavorful onion filling.
Pudina Paranta
A flavorful Indian flatbread infused with the fresh, aromatic taste of mint
Plain Naan
$3.99
Indian flatbread that’s typically made in a tandoor (a clay oven)
Tandoori Roti
A traditional Indian flatbread that’s cooked in a tandoor (a clay oven). This bread is crispy on the outside, soft on the inside
Masala Soda
Spiced version of the classic lime soda
Mango Lassi
Mango Lassi is a delicious and refreshing yogurt-based drink that’s perfect for hot weather or as a sweet treat.
Chass/Buttermilk
A traditional Indian drink made from yogurt. It’s known for its cooling properties and is often enjoyed during hot weather.
Thums Up
Indian cola with a strong, fizzy taste, typically enjoyed for its unique blend of spices.
Soda
$2.99
Coke, Sprite, Ginger Ale
Milk Shake Mango/Vanilla/Chocolate
Cool, refreshing milkshake. Choose from mango, vanilla, or chocolate flavors.
Masala Chai
Masala Chai is a spiced Indian tea that combines black tea with a blend of aromatic spices, milk, and sweetener.
Fresh Lime Soda
A refreshing and tangy drink that's perfect for hot days. It’s a popular beverage in India and can be enjoyed with or without a sweetener.
Orange/Pineapple Juice
Choice of orange or pineapple juice.
Aam Panna
Aam Panna is a tangy and refreshing Indian drink made from raw mangoes.
Bottled Water
$1.99
Sealed and purified water, ideal for hydration.
Sparkling Water
Indian soda mix with lemon and mild spices.
Gajar Halwa
Traditional Indian dessert made from grated carrots. It’s a warm, rich, and sweet pudding that’s especially enjoyed during the winter months and festive occasions.
Gulab Jamun
Gulab Jamun is a classic and beloved Indian dessert known for its rich, sweet flavor and soft, melt-in-your-mouth texture.
Kulfi
Kulfi is a traditional Indian frozen dessert that is often described as a creamy, dense version of ice cream.
Ice Cream Mango/Vanilla/Chocolate
Ice cream with options of mango, vanilla, or chocolate.
Rasmalai
$6.99
Rasmalai is a popular Indian dessert made from soft, spongy cheese (often called "paneer" or "chena") that is soaked in a creamy, sweetened milk mixture.
Kheer
Kheer is a traditional Indian dessert that's a comforting and creamy rice pudding, often enjoyed during festivals
Chicken Nuggets
Breaded chicken meat deep-fried to a golden crisp, typically served in bite-sized pieces.
Mozzarella Sticks
Breaded mozzarella cheese sticks, deep-fried until golden and crispy.
French Fries
Deep-fried potato sticks, typically seasoned with a light sprinkle of salt.
Masala Fries
Spicy Version of French Fries
Jeera Rice
Basmati rice sautéed with cumin seeds and fragrant spices.
Masala Papad
Fried papad topped with finely chopped onions, tomatoes, green chilies, coriander, and chaat masala.
Raita
Yogurt mixed with cucumber, tomatoes, and mild soothing spices.
Plain Rice
Steamed basmati rice, a simple and classic staple, typically complements various Indian dishes.
Papad
Thin and crispy wafers typically made from seasoned lentil flour, baked until crunchy.
Mango Chutney
Sweet chutney made with ripe mangoes, sugar, vinegar, and Indian spices.
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