Full menu
3. Spring Rolls
$10.99
Fried thai vegetarian rolls stuffed with mixed vegetables and thai herbs, wrapped in thai tofu skin with sweet and sour sauce.
7. Chicken Satay
$13.99
Skewered chicken, marinated in thai herbs Served with peanut sauce and cucumber salad.
2. Signature Fresh Rolls
Hand wrapped rolls, vermicelli noodles, tofu, bean sprouts, cucumbers and onions wrapped in rice paper Served cold with a hoisin sauce and crushed peanuts.
6. Chicken Pot Stickers
$11.99
Thai dumplings stuffed with ground chicken and vegetables served with homemade ginger sauce.
Beef jerky
$12.99
Marinated beef strips, dried and lightly fried, served with cucumber slices, fresh cilantro, and a side of sweet chili dipping sauce.
14. Combination
$19.99
Chicken satay (2), sweet potato (3), fried tofu (3), spring rolls (2), thai toasts (3), Served with sweet and sour sauce, thai plum sauce, and peanut sauce.
1. Edamame
$8.99
Soy beans.
10. Thai Toasts
Flash-fried toast filled with garlic and ground chicken, Served with spicy cucumber sauce.
Thai Chicken wings
Crispy fried chicken wings garnished with fresh cilantro and served with a side of sweet chili dipping sauce and cucumber slices.
5. Crispy Sweet Potato
Deep fried sweet potatoes, Served with thai plum sauce.
8. Coconut Shrimp
Shrimps five pieces covered in a light tempura batter flavored with the taste of fresh coconut flakes Served with sweet and sour sauce.
4. Fried Tofu
Deep fried tofu, crispy, Served with thai plum sauce.
13. Thai Fish Cakes
Deep fried fish cake patties Served with cucumber sauce and crushed peanuts.
Crab Cheese roll
Crab meat and cream cheese typically wrapped in wonton skin and deep-fried.
11. Fried Calamari
Deep fried calamari Served with sweet and sour sauce.
12. Shrimp Wraps
Deep fried wonton filled with shrimp Served with thai plum sauce.
15. House Green Salad
$14.99
Lettuce, cucumbers, tomatoes, spinach, and mixed spring green with house dressing.
17. Grilled Shrimp Salad
$18.99
Spicy. (Pla-Goong or Yum Goong) grilled prawns tossed with lemongrass, mint leaves, and roasted chili in lime served on a bed of lettuce.
18. Larb Pork or Chicken
$17.99
Spicy. Ground pork or chicken mixed with ground-roasted rice, chili, lime juice, cilantro, red onions and mint leaves. peanuts, green beans and spicy lime juice.
19. Clear Noodles Salad (Yum-Woon-Sen)
Spicy. Bean thread noodle salad tossed with chicken and shrimp, mint leaves and lime juice, served on a bed of lettuce.
20. Beef Salad (Yum-Nua)
Spicy. Grilled beef tossed with lemongrass, red onions, mint leaves, and spicy lime juice, Served on a bed of lettuce.
21. Mango Salad
$15.99
Spicy. Grilled prawns with green mango, fresh chili, red onions and lime juice, Served on a bed of lettuce. * *Seasonal
22. Papaya Salad (Som-Tum)
Spicy. Northeastern Thai styles, fresh green papaya tossed with grilled prawns, carrots, tomatoes, peanuts, green beans and spicy lime juice.
16. Chicken Salad
$16.99
Grilled chicken tossed with lemongrass, red onions, mint leaves, and spicy lime juice, Served on a bed of lettuce.
25. Clear Noodles Soup
Clear noodles with mixed vegetables, mushrooms in a clear broth.
24. Coconut Soup (Tom-Kah)
Spicy. Simmered coconut milk with galangal, kaffir lime leaves, lemongrass, roasted chili and mushrooms.
27. Thai Noodles Soup
Choice of rice or egg noodles with bean sprouts, green onions, and cilantro.
23. Hot & Sour Soup (Tom-Yum)
Spicy. Hot and sour soup with mushrooms, kaffir lime leaves, lemongrass and Thai herbs.
26. Wonton Soup
Combination of wonton and rice noodles in clear broth with vegetables.
Sticky Rice or Brown Rice
$4.99
Sticky or brown rice. Choose one for your side.
Steamed Vegetables
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Peanut Sauce
$2.50
A rich blend of peanuts and traditional Thai spices, this peanut sauce is a versatile condiment or dip, often featuring a base of coconut milk and curry paste.
Steamed Noodles
Freshly steamed noodles, typically served as a light and versatile accompaniment to a variety of Thai dishes.
Sweet & Sour Sauce
A Thai-style sauce combining a blend of sweet and tangy flavors, typically made with pineapple, tomatoes, and a variety of seasonings.
29. Yellow Curry (Kang Kra RI)
Spicy. Choice of meat simmered in coconut milk with yellow curry, carrots, onions, and potatoes.
28. Red Curry (Kang Dang)
Spicy. Choice of meat simmered in coconut milk, with red curry, bamboo shoots, bell peppers, broccoli, carrots, green beans, Thai basil and zucchini.
30. Green Curry (Kang Kaew Whan)
Spicy. Choice of meat simmered in coconut milk, with green curry, carrots, broccoli, eggplant, green beans, Thai basil and zucchini.
33. Peanut Curry (Panang)
Spicy. Choice of meat. Thai style peanut curry with coconut milk, bell peppers, carrots and green beans.
32. Sweet Nut Curry (Massaman)
Spicy. Choice of meat simmered in coconut milk with massaman curry sauce, carrots, onions, peanuts and potatoes.
34. Pineapple Curry
Spicy. Choice of meat. Signature red curry in coconut milk with pineapple, bell pepper, kaffir lime leaves.
Avocado curry
Fresh avocado, bell peppers, basil, and green curry sauce.
Mango curry
Typically includes fresh mango, bell peppers, onions, and carrots simmered in a yellow curry sauce with coconut milk.
Pumpkin
Pumpkin curry: Red curry with coconut milk, pumpkin, bell peppers, and basil.
31. Curry Noodles (Kao Soi)
Spicy. Special northern Thai noodles in coconut curry with choice of meat, topped with red onions, a wedge of fresh lime, and crispy noodles.
35. Roasted Duck Curry
$22.99
Spicy. Our homemade roasted duck fillet, pineapple, bell peppers, tomatoes, basil, in red curry sauce.
36. Thai Sausages
Traditional northern style minced pork with herbs grilled to perfection and Served with sliced ginger peanuts and fresh chilies.
39. Grilled Seafood
$23.99
Grilled prawns, calamari, scallops, and seasonal fish marinated with thai herbs. Served with homemade sauce and side of salad.
38. BBQ Pork
Barbecued pork marinated with thai herbs Served with spicy soy sauce. Served on bed of steamed vegetables.
37. BBQ Chicken
Barbecued chicken marinated with thai herbs Served with sweet chili sauce. Served a bed of steamed vegetables.
Orange chicken
Crispy chicken glazed in a tangy orange sauce
43. Eggplant Garlic (Pad Ma Kua)
Grilled eggplant and your protein choice, sauteed with Thai basil, bell peppers, carrots, onions, and soy sauce.
41. Spicy Signature Thai Basil (Pad Ga Pao)
Spicy. Thai basil and, your protein choice sauteed with spicy garlic sauce, bamboo shoots, bell peppers, broccoli, onions and zucchini.
46. Spicy Green Beans (Pad Prik Khing)
Spicy. Stir-fried choice of meat with green beans, bell peppers and kaffir lime leaves in red curry paste.
48. Vegetables Delight (Pad Pak)
Bamboo shoots, bean sprouts, bell peppers, broccoli, cabbage, carrots, green beans, onions and zucchini sautéed with chili garlic sauce.
40. Cashew Nuts (Pad Him Ma Pan)
Sautéed cashew nuts with chili garlic sauce, baby corn, broccoli, carrots, mushrooms, onions, pineapple, and zucchini.
44. Ginger
Choice of meat sautéed with fresh ginger root, mushrooms, baby corn, broccoli, carrots, onions, and zucchini.
42. Rama's Favorite (Pra Ram Long Song)
Sautéed sliced meat of your choice topped with peanut sauce Served on a bed of steamed vegetables.
45. Garlic
Choice of meat sautéed with ground garlic, onions, mushrooms, baby corn, carrots, broccoli, and zucchini.
47. Pad Broccoli
Sautéed fresh broccoli, onions, carrots with thai herbs in garlic sauce.
49. Sweet & Sour (Pad Preaw Whan)
Choice of meat sautéed with homemade sweet and sour tomato sauce, bell peppers, cucumbers, fresh tomatoes, onions, pineapple and broccoli.
51. Pad Thai
Pan-fried rice noodles with eggs, bean sprouts, green onions, tofu and ground peanuts in homemade pad thai sauce.
50. Pad See Ew
Pan-fried wide rice noodles sautéed with soybeans sauce, broccoli, carrots, cabbage, onions and eggs.
56. Drunken Noodles
Spicy. Pan fried wide rice noodles with choice of meat, broccoli, carrots, onions, tomatoes, bell peppers, and Thai basil.
53. Spicy Noodles
Spicy. Pan-fried rice noodles, bean sprouts, bell peppers, broccoli, cabbage, carrots, onions, and Thai basil in spicy garlic sauce.
52. Chow Mein
Chinese-influenced egg noodles, stir-fried with mixed vegetables and choice of protein.
54. Stir-Fried Glass Noodles
Bean thread noodles stir-fried with vegetables, eggs and onions in a black bean sauce.
55. Chicken Noodles
Pan-fried wide rice noodle with chicken or choice of meat, onions, bean sprouts, turnips, green onions and ground peanuts in soybean sauce.
59. Thai Fried Rice
Thai fried rice with eggs, mixed vegetables, onions tomatoes, garlic and thai herbs.
58. Pineapple Fried Rice
Stir-fried rice with pineapple, broccoli, cabbage, carrots, cashew nuts, eggs, onions, raisins with a touch of turmeric powder.
57. Spicy Fried Rice
Spicy. Stir-fried rice with fresh spicy chili and garlic sauce, Thai basil, bell peppers, broccoli, onion and cabbage.
Mango & Sweet Sticky Rice
Seasonal (Subject to availability)
Thai Custard & Sweet Sticky Rice
$9.99
Sweet purple or white sticky rice topped with thai custard.
Fried Banana & Ice Cream
Fried bananas with vanilla ice cream and topped with pure honey.
Mango Cheese Cake
Topped with mango puree sauce.
Ice Cream
$7.99
Choice of coconut, mango or green tea.
Thai Tea
$6.99
(16 oz.)
Bottled Water or Can Soda
$2.00
Bottled water or selection of cola and diet cola in can.
Perrier Water
$3.99
Thai Coffee
Regular Iced Tea
(unsweeten)
Arizona Iced Tea
$3.50
(can)
Limeade/Lemonade
$5.50
Limeade or lemonade, freshly squeezed, Thai-inspired refreshment.
Hot Green Tea
Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth
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