Full menu
Pav Bhaji (2 pieces)
$10.99
Samosa Chaat
$9.49
Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.
Spl. Bhel Puri
$9.99
A special mix of puffed rice, sev, and puri, typically includes a variety of chutneys, fresh vegetables, and a blend of spices for an enhanced flavor profile.
Sev Puri
Crispy puris topped with potatoes, onions, tomatoes, and a medley of chutneys, garnished with fine sev and a sprinkle of chaat masala.
Vada Pav(2pcs)
Deep-fried potato dumpling nestled in a soft bun with tangy and spicy chutneys, reflecting Mumbai's beloved street food tradition.
Papidi Chat
Crispy fried dough wafers topped with boiled potatoes, chickpeas, drizzled with tangy tamarind and mint chutneys, and sweet yogurt, garnished with sev.
Aloo(Potato)Tikki Chat
Spiced potato patties served with a blend of tangy tamarind and refreshing mint chutney, garnished with fresh onions and cilantro.
Masala puri
Crispy puris topped with a spicy mixture of chickpeas, potatoes, onions, and tangy chutneys.
Bhel puri
Savory Indian street snack bursting with flavorful ingredients like puffed rice, tangy chutneys, and mixed vegetables.
Bread Omelette
$8.99
Beaten eggs cooked with onions, tomatoes, and spices, served between slices of bread.
Bombay Sukha Bhel
Puffed rice, crispy wafers, potatoes, onions, and assorted chutneys mixed for a dry, tangy snack.
Extra Pav
$3.99
Soft, butter-toasted Indian bread buns typically served alongside pav bhaji.
Dahi(Curd) Puri
Crispy puris filled with tangy tamarind chutney, spicy chickpeas, yogurt, and garnished with sev, chopped onions, and fresh cilantro.
Pani Puri(8 Puri)
Crispy hollow puris filled with spicy tangy water, tamarind chutney, and chopped onions.
Junnu (Colostrum Milk Pudding
$6.99
Traditional pudding made using cow's colostrum milk, typically flavored with jaggery and cardamom.
Double ka Meeta
Fried bread slices soaked in sweetened milk, flavored with cardamom, saffron, and garnished with nuts and dried fruits.
Laddu
Sweetened balls made with roasted semolina, sugar, and ghee, typically includes cashews, raisins, and cardamom.
Apricot Delight
A delightful dessert featuring soft cake, custard, and fresh cream, typically made with mashed apricots.
Khaddu (Bottle Gourd) ki Kheer
Bottle gourd dessert prepared with milk, sugar, and cardamom, typically garnished with nuts and raisins.
Mango Mousse
$4.99
Sweetened mango puree blended into a fluffy mousse, capturing the essence of mango with a creamy texture.
Sweet Paan
A dessert featuring betel leaf with a harmonious blend of sweet fillings, illuminated by the subtle glow of edible silver, creating a moonlit effect.
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
Plain Dosa
$10.49
Crispy, golden-brown crepe made from fermented rice and lentil batter, served with lentil soup and chutneys.
Rava Onion Dosa
$14.49
Chicken 65 Dosa
Crispy lentil and rice crepe filled with spicy, boneless Chicken 65, typically accompanied by chutneys and sambar for dipping.
Ghee Karam Dosa
$12.49
South Indian crepe made from fermented rice and lentil batter, generously coated with ghee, and topped with a spicy chili paste.
Onion Pesarattu
$12.00
Pesarattu made from green moong lentils, garnished with finely chopped onions.
Podi Karam Dosa
$11.49
Thin rice and lentil crepe generously spread with a spicy blend of ground lentils and traditional South Indian spices.
Onion Dosa
Mysore Masala Dosa
$13.00
Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
Guntur Karam Dosa
Savoury crepe made from fermented lentil and rice batter, spread with spicy chilli paste typical of Guntur cuisine.
Egg Dosa
Crepe filled with seasoned, fluffy eggs - a delightful twist on a traditional dosa.
Rava Masala Dosa
$15.00
Semolina and rice batter crepe, typically includes a filling of mashed potatoes seasoned with onions, mustard seeds, and curry leaves.
Masala Dosa
Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
Cheese Dosa
Thin rice and lentil crepe topped with grated cheese, cooked until crispy.
Set dosa (3)
$13.99
Set dosa (3): Soft and spongy crepes made from fermented rice and urad dal batter, served in a stack of three.
Plain Pesarattu
Green moong lentil crepe typically includes cilantro, cumin, ginger, green chili, and fenugreek.
Paneer Dosa
A popular South-Indian speciality- crispy Indian crepe stuffed with spiced paneer (cheese)
Chicken Tikka Dosa
Thin, fermented rice and lentil crepe filled with marinated chicken tikka, typically includes onions and bell peppers.
Irani Chai Large
Slow-brewed black tea infused with cardamom and spices, blended with creamy milk for a rich, aromatic beverage typical of Hyderabadi tradition.
Masala Chai Large
Black tea leaves brewed with milk and a blend of aromatic spices such as cardamom, ginger, and cinnamon, creating a traditional Indian masala chai experience.
Rose Milk
Refreshing, chilled milk infused with delicate rose syrup.
Irani Chai Mini
$1.99
Mini Irani chai features slow-cooked milk blended with Indian tea powder, sugar, and aromatic spices, offering a sweet and creamy taste inspired by Hyderabadi traditions.
Water Bottle
Pure, refreshing hydration in a bottle.
Limca
A carbonated soft drink with a blend of lemon and lime flavors, offering a refreshing citrus taste.
Masala Chai Mini
Tea with milk, typically infused with black tea, cardamom, ginger, and cinnamon.
Soda(Coke\Diet Coke\Sprite\Fanta\Ginger Ale/Pepsi)
$2.99
Soda options include Coke, Diet Coke, and Sprite.
Cookies(2)
Two Indian Parle G cookies typically paired with masala chai, offering a classic snack experience.
Mango Lassi
Traditional Indian drink with mango and yogurt.
Butter Milk
Malai ice cream
Sweet vermicelli, ice cream, sweet basil seeds, and milk, typically garnished with nuts and a hint of cream.
1 Scoop
Mango, Butterscotch, Custard Apple, or Meetha Pan ice cream scoop.
2 Scoop
$5.99
Two scoops of ice cream. Choice of mango, butterscotch, custard apple, or sweet betel leaf.
ButterScotch Pastry
Vanilla sponge layered with caramelized cashew nut cream, topped with butterscotch nougat.
Choco Lava Cake
Moist chocolate muffins typically include cocoa powder and chocolate chips, offering a rich and satisfying treat.
Chocolate Pastry
Chocolate sponge layered with chocolate cream and topped with ganache.
Oreo Pastry
Layers of chocolate sponge cake with vanilla cream, topped with chocolate ganache and chocolate shavings.
Strawberry Pastry
Homemade vanilla sponge layered with pineapple cream, topped with pineapple chunks and a cherry.
Mango Pastry
Decadent Red Velvet Cake with Cream Cheese Frosting
Black Forest Cake (1 Lb)
$19.99
Chocolate cake made with a moist chocolate sponge and layered with rich chocolate ganache.
Pine Apple Pastry
Homemade vanilla sponge layered with mango cream and topped with mango gel.
Black Forest Pastry
Chocolate sponge cake layered with cherry filling and whipped cream, topped with dark chocolate shavings.
Egg Puff
Puff pastry filled with a spiced boiled egg and baked until golden.
Chicken Puff
$5.49
Puff pastry filled with minced chicken sautéed in spiced seasoning.
Veg Puff
Puff pastry filled with a spiced mixture of potatoes, carrots, beans, and peas.
Paneer Puff
Puff pastry filled with Indian cottage cheese, typically combined with onions, bell peppers, and spices.
Chowrastha Special Dip
$1.00
A signature blend of spices and herbs, typically combined with a creamy base to create a unique and savory dip.
Chowrastha Spicy Sauce
A fiery blend of spices simmered to create a robust sauce, often featuring a mix of tomatoes, onions, and a variety of regional Indian spices.
Aloo Samosa - 2 Pieces
Triangular pastry filled with spiced potatoes and peas, deep-fried to achieve a golden, crispy exterior. Served as two pieces.
Chicken Tikka Frankie
DC Chicken Sandwich
Tender chicken cooked with distinctive spices, served on toasted bread, typically includes cheese and a special sauce.
Paneer Frankie
Bombay Grill Veg Sandwich
$12.99
Sliced vegetables and potatoes layered with a spread of green chutney, enclosed in bread slices and grilled, capturing the essence of Mumbai's street food.
Grilled Veg Sandwich
$11.99
Grilled white bread enveloping a mix of seasoned vegetables, typically includes cucumbers, tomatoes, and a spread of green chutney.
Egg Frankie
Scrambled eggs mixed with onions, bell peppers, and spices, wrapped in a soft roti.
Paneer Burji Sandwich
Scrambled paneer mixed with onions, tomatoes, and spices, served between slices of bread, typically accompanied by green chutney.
Veg Frankie
A soft Indian flatbread enveloped around a savory mixture of seasoned vegetables, typically enhanced with a blend of traditional spices and chutneys.
Poori(3)+ Chicken Curry
Three pieces of deep-fried puffed bread made from unleavened whole-wheat flour, served with a spiced chicken curry typically including tomatoes, onions, and various Indian spices.
Poor(3)i + Goat Curry
$15.99
Puffed unleavened whole wheat bread typically served with slow-cooked goat in a spiced tomato and onion gravy.
Mysore Bonda(8AM-12PM)&(4PM-7PM)
$8.49
Fried dumplings made with flour, yogurt, and spices, commonly enjoyed as a traditional Indian snack.
Extra Poori
Deep-fried unleavened wheat bread typically served as an accompaniment to various curries.
Breakfast Combo 1 (Idly(2), Dosa)
Steamed rice cakes (idli), lentil doughnut (vada), and thin rice crepe (dosa) typically served with chutneys and sambar.
Tawa Bonda
Deep-fried fish fritters typically made with a seasoned batter.
Tawa Idly
Steamed rice and lentil cakes, pan-fried on a tawa (griddle), typically served with chutneys or sambar.
Poori (3) + Aloo(Potato)Curry
Puri served with a spiced potato curry, typically involves deep-fried, puffy wheat bread accompanied by a seasoned potato dish.
Poori(3) + Chana(Chickpeas)
Puri served with chole, a North Indian chickpea curry, featuring three deep-fried, fluffy wheat breads.
Chicken Dum Biryani
$17.99
Chicken dum biryani, basmati rice layered with marinated chicken, flavored with saffron and herbs. Spice levels: mild, medium, spicy.
Vijayawada Boneless (Chicken) Biryani
Boneless chicken biryani with customizable spice levels: Mild, Medium, or Spicy.
Chicken Fry Biryani
Chicken biryani with choice of Mild, Medium, or Spicy spice level. Richly aromatic, layered with basmati rice and succulent chicken.
Paneer Biryani
Paneer cubes, basmati rice, layered with herbs and saffron. Options: mild, medium, spicy.
Egg Biryani
$16.99
Basmati rice, hard-boiled eggs, and biryani spices. Available in mild, medium, or spicy.
Guttivankaya (Baigan/Eggplant)Veg Biryani
Guttivankaya biryani with eggplant. Choose from mild, medium, or spicy.
Gongura Chicken Biryani
Fragrant basmati rice with tender chicken and tangy gongura leaves. Available in Mild, Medium, or Spicy level.
Vijayawada Kaju Paneer Biryani
Kaju paneer biryani – Spiced rice with cashews and cheese cubes. Choice of spice level: mild, medium, or spicy.
Veg Dum Biryani
Layered basmati rice with mixed vegetables, seasoned with traditional spices. Options for spice level: mild to spicy.
Goat Fry Biryani
$22.99
Biryani with tender goat pieces, customizable spice levels—Mild, Medium, or Spicy.
Goat Kheema Biryani
$23.99
Goat kheema biryani. Choose spice level: Mild, Medium, Spicy.
Fish Biryani
Aromatic rice dish with fish and choice of mild, medium, or spicy levels.
Shrimp Biryani
$18.99
Mild, Medium, or Spicy. Rice and shrimp infused with aromatic spices.
Goat Juicy Mandi
$28.99
Goat juicy mandi: Tender goat pieces cooked with special mandi spices, served with rice and typically includes a flavorful sauce.
Chicken Fry Mandi
$24.99
Tender spiced chicken pieces on a bed of aromatic rice, garnished with fresh cucumber slices and carrot rounds.
Cream Bun
Soft, sweet bun typically filled with a light cream, commonly enjoyed as a simple snack or dessert.
Sambar
Lentil stew typically includes vegetables and house-made sambar powder.
Jeera Rice
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Egg Mandi
Special basmati rice typically seasoned with traditional mandi spices, served with boiled eggs.
Chicken Bun
Soft bun typically filled with spiced chicken, onions, and herbs.
Curd Rice
Rice mixed with yogurt and typically seasoned with mustard seeds, curry leaves, and green chilies.
Sambar Rice
Rice and lentils cooked with mixed vegetables and house-made sambar powder.
Paneer Biryani Family Pack
$49.99
Basmati rice, marinated paneer cubes, saffron. Spice levels: mild, medium, spicy.
Chicken Fry Biryani Family Pack
Mild, Medium, Spicy. Serves a family.
Gongura Chicken Biryani Family Pack
Mild, Medium, or Spicy. Ideal for sharing.
Veg Dum Biryani Family Pack
$46.99
Serves four, inclusive of basmati rice, mixed vegetables, choice of spice level from mild to spicy, and traditional biryani spices.
Kaju Paneer Family Biryani Pack
Kaju Paneer Family Pack – Biryani with paneer and cashews. Spice levels: Mild, Medium, Spicy.
Egg Biryani Family Pack
$45.99
Serves four, featuring hard-boiled eggs and basmati rice. Choose from mild, medium, or spicy.
Vijayawada Boneless Chicken Biryani Family Pack
Boneless chicken biryani; choice of mild, medium, or spicy. Serves family-sized portions.
Chicken Dum Biryani Family Pack
Family pack chicken dum biryani with options for mild, medium, or spicy.
Chicken Fry Pulao Family Pack
Chicken with seasoned rice. Choose spice level: mild, medium, or spicy. Serves a family.
Goat Pulao Family Pack
$59.99
Mild, Medium, or Spicy. Serves the whole family.
Paneer Pulao Family Pack
$47.99
Basmati rice pilaf with paneer. Spice levels: mild, medium, spicy.
Vijayawada Kaju Pannner Pulao family pack
Basmati rice with cashews and paneer. Choice of spice level: Mild, Medium, or Spicy.
Vijayawada Boneless Chicken Pulao Family Pack
Boneless chicken marinated in Vijayawada's special spice blend, cooked with aromatic long-grain rice, inspired by southern Indian flavors.
Chef Spl Veg Pulao Family Pack
Chef Special Vegetable Pulao Family Pack: Aromatic basmati rice with mixed vegetables, available in mild, medium, or spicy. Serves family.
Guttivankaya Pulao Family Pack
Eggplant pilaf, choice of mild, medium, or spicy. Serves four.
Schezwan Fried Rice
Schezwan fried rice with choice of spice level: mild, medium, or spicy. Protein options include various vegetables, paneer, egg, chicken, shrimp.
Fried Rice
Variety of spice levels and proteins, including garlic-flavored vegetables, Manchurian, paneer, egg, chicken, double egg, and shrimp.
Rice & Noodles
Choice of protein: Chicken, Paneer, Egg, veg burnt garlic, Shrimp. Select spice level: Mild, Medium, Spicy.
Hakka Noodles
Hakka noodles seasoned with your choice of spice level and protein: Veg Burnt Garlic, Veg Manchurian, Paneer, Egg, Chicken, Double Egg, or Shrimp.
Schezwan Noodles
Noodles with veg or protein options like Veg Burnt Garlic, Paneer, Chicken, Shrimp. Choose Mild, Medium, or Spicy.
Garlic Naan
Naan bread topped with freshly chopped garlic and cilantro.
Pulav Rice
Basmati rice typically cooked with aromatic Indian spices and ghee, often garnished with dried onions.
Butter Naan
Naan bread baked in a traditional clay oven and brushed with melted butter.
Plain Naan
$3.49
Soft and fluffy Indian flatbread, typically made from wheat flour and baked in a traditional clay oven (tandoor).
Chicken 65
$14.99
Spicy, marinated boneless chicken, fried to perfection
Chicken Majestic
Chicken strips marinated in spices, deep-fried, and tossed in a tangy yogurt-based sauce with curry leaves.
Guntur Kodi(Chicken)Vepudu
Guntur kodi vepudu: Bone-in chicken marinated with spices and fried, highlighting the bold flavors of Guntur red chilies.
Apollo Fish (Dry)
Batter-fried fish pieces, typically tilapia, tossed with curry leaves and a spicy yogurt sauce.
Cashew Chicken
Boneless chicken cubes deep-fried and sautéed with special spices and cashew nuts.
Chicken Manchuria
Battered chicken, deep-fried and tossed in a savory Indo-Chinese Manchurian sauce, typically including onions, bell peppers, ginger, and garlic.
Chilli Chicken
Boneless chicken marinated, deep-fried, and sautéed with onions, bell peppers, green chilies, and a spicy chili sauce.
Jalapeno Chicken
Batter-fried chicken cubes and jalapeños, typically tossed with a special creamy sauce.
Haryali Chicken
Chicken marinated in a blend of mint, cilantro, and spices, then grilled in a tandoor.
Hongkong Chicken
Diced chicken is deep-fried and sautéed with bell peppers in a special Indo-Chinese sauce.
Pepper Chicken
Deep-fried chicken marinated with black pepper, onions, and spices.
Golkonda Kodi (Bone-In) Chicken
Bone-in chicken marinated with Indian spices, deep-fried, and sautéed with curry leaves and red onions.
Pepper Shrimp
Shrimp stir-fried with curry leaves, green chilies, and a zesty black pepper sauce.
Spicy Shrimp
Marinated shrimp sautéed with ginger, garlic, and tossed in a special spicy sauce.
Chilli Goat Roast
Goat marinated with spices, roasted with ginger, garlic, and spicy sauces.
Chilli Egg
Battered eggs marinated with desi spices, then tossed in spicy Indo-Chinese chilli sauce.
Chowrastha Fried Chicken (CFC)
Deep-fried chicken typically seasoned with a blend of Indian spices and herbs.
Curry Leaf Chicken
Tender chicken pieces coated in a rich, aromatic curry leaf sauce, garnished with fresh cilantro and dried red chilies.
Chicken Tikka Masala(Boneless) Curry
Boneless chicken tikka, marinated in spices and yogurt, roasted in a tandoor, and simmered in a creamy tomato-based curry with aromatic spices.
Chowrastha Special Chicken Curry
Chicken pieces cooked in a rich blend of traditional Indian spices, onion, tomato, ginger, and garlic gravy.
Chettinad Chicken Curry
Chicken pieces cooked with roasted chettinad spices, coconut, curry leaves, and mustard seeds.
Butter Chicken(Boneless) Curry
Boneless chicken simmered in a creamy tomato and butter sauce with a blend of traditional Indian spices.
Dhaba Style Chicken Curry
Bone-in chicken pieces slow-cooked in a spicy tomato onion gravy, flavored with whole spices, ginger, and garlic.
Andhra Chicken Curry
Tender chicken pieces simmered in a spicy Andhra-style curry with onions, tomatoes, and a blend of traditional Indian spices.
Palak Chicken Curry
Boneless chicken cooked with pureed spinach, onions, tomatoes, and traditional Indian spices.
Malai Methi Chicken curry
Boneless chicken cooked in a creamy curry with fenugreek leaves, yogurt, and Indian spices.
Gongura Chicken Curry
Chicken cooked with tangy gongura (sorrel) leaves, onions, and traditional Indian spices, creating a flavorful Andhra-style curry.
Mughlai Chicken Curry
Tender chicken pieces simmered in a rich, creamy sauce with yogurt, onions, cashews, and a blend of aromatic spices.
Kadai Chicken Curry
Chicken cooked with freshly ground spices, onions, tomatoes, and bell peppers in a rich curry masala gravy.
Andhra Goat Curry
Goat curry prepared in traditional Andhra style, typically includes tomatoes, onions, garlic, ginger, and a blend of aromatic spices.
Chowrastha Special Goat Curry
Bone-in goat meat slow cooked with traditional Indian spices, onions, and tomatoes, creating a rich and aromatic curry.
Dhaba Style Goat Curry
Goat pieces are slow-cooked in an onion and tomato gravy, typically flavored with whole spices, ginger, garlic, and peppers, following a traditional dhaba style preparation.
Chettinad Goat Curry
Goat cooked in a spicy Chettinad-style gravy with onions, tomatoes, and coconut.
Gongura Goat Curry
Tender goat meat cooked with Indian spices and fresh gongura (sorrel) leaves, imparting a unique tartness and earthy flavor typical of Andhra cuisine.
Palak Goat Curry
Goat meat cooked with spinach, garlic, tomatoes, and red chili in a traditional Indian spice blend.
Goat Kheema Curry
Ground goat meat simmered in a spiced onion and tomato gravy, typically includes aromatic Indian spices.
Goat Rara
Tender goat dish. Choose your spice level: mild, medium, or spicy.
Egg Burji Dhaba Style Curry
Scrambled eggs cooked with onions, tomatoes, green chilies, and Indian spices in a traditional roadside dhaba style.
Egg Masala Curry
Boiled eggs cooked in a rich onion and tomato gravy with traditional Indian spices.
Chicken Fry Pulao
Basmati rice with tender chicken pieces. Choose spice level: Mild, Medium, or Spicy.
Vijayawada Kaju Paneer Pulao
Cumin-spiced rice with cashews, paneer cheese. Choice of Mild, Medium, or Spicy.
Goat Pulao
Mild, medium, or spicy.
Vijayawada Boneless Chicken Pulao
Boneless chicken with fragrant rice. Choice of spice level: Mild, Medium, or Spicy.
Guttivankaya (Baigan/Eggplant) Pulao
Goat Kheema Pulao
Basmati rice with minced goat. Spice level options: Mild, Medium, Spicy.
Paneer Pulao
Paneer cubes mixed with fragrant basmati, spices. Spice level choices: mild, medium, spicy.
Chef Spl Veg Pulao
Chef's Special Vegetarian Pilaf, options for mild, medium, or spicy.
Chicken Tandoor (4 pcs) with Bone
Marinated chicken pieces cooked in a tandoor, garnished with fresh cilantro, sliced red onions, and served with lime wedges.
Paneer Tikka Kebab
Cubes of paneer, bell peppers, and onions, marinated in a blend of yogurt and traditional spices, then skewered and grilled in a tandoor oven.
Chicken Tikka (7 pcs) Boneless
Boneless chicken pieces, typically marinated in yogurt and a blend of spices, then cooked in a tandoor oven.
Chilli Baby Corn
Crispy fried baby corn sautéed with bell peppers and onions in a sweet-spicy chili sauce.
Chilli Paneer
Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
Dragon Cauliflower(Gobi)
Battered cauliflower is fried until crispy and tossed in a tangy, spicy sauce with dry red chilies and cashews.
Baby Corn Manchuria
Baby corn deep-fried and tossed in a sweet and spicy Manchurian sauce with onions and bell peppers.
Paneer Manchuria
Deep-fried paneer cubes sautéed with onions, green chilies, bell peppers, and garlic in a tangy-sweet manchurian sauce.
Paneer 65
Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection
Gobi (Cauliflower) Manchuria
Battered cauliflower florets, deep-fried and sautéed in a sweet and spicy manchurian sauce with soy, vinegar, ginger, and garlic.
Spicy Gobi(Cauliflower)
Deep-fried cauliflower florets coated in spices, ginger, and garlic, then sautéed with onions, bell peppers, and chili sauce.
Paneer Tikka Masala Curry
Paneer cubes in rich tomato-based sauce. Spice levels: mild, medium, spicy.
GuttiVankaya(Baigan/Eggplant)Veg Curry
Baingan (eggplant) curry with choice of spice level: Mild, Medium, or Spicy.
Malai Kofta Curry
Creamy tomato-based curry with paneer and potato dumplings. Choose your spice level: Mild, Medium, or Spicy.
Nizami Handi Veg Curry
Mixed vegetables in a rich curry sauce. Available spice levels: Mild, Medium, Spicy.
Kadai Paneer Curry
Paneer cheese with bell peppers and tomatoes, customizable spice levels: mild, medium, or spicy.
Palak Paneer Curry
Spinach and paneer curry with optional spice levels: Mild, Medium, Spicy.
Chana(Chickpeas)Masala Curry
Chickpeas in a rich tomato-based sauce. Choice of spice level: Mild, Medium, Spicy.
Yellow Dal Tadka Curry
Yellow lentils simmered with spices. Available spice levels: Mild, Medium, Spicy.
Paneer Butter Masala Curry
Creamy tomato-based curry with paneer cheese. Choose your spice level: Mild, Medium, or Spicy.
Kadai Veg Curry
Mixed vegetables in a spiced curry. Choose your spice level: Mild, Medium, or Spicy.
Malai Methi Veg Curry
Creamy fenugreek vegetable curry with customizable spice levels: Mild, Medium, or Spicy.
Mix Vegetable Curry
Assorted vegetables in a savory curry sauce. Spice level: Mild, Medium, or Spicy.
Aloo Gobi Curry
Aloo Gobi Curry - Potatoes and cauliflower in a curry sauce. Spice levels available: Mild, Medium, Spicy.
Butter Masala(Mix.Veg) Curry
Mixed vegetable curry in a buttery tomato-based sauce. Spice level options: mild, medium, spicy.
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