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DeliverZero Reusable Containers
$0.99
Receive your order in durable, returnable, reusable containers. Return these containers to any return point in the DeliverZero network or schedule a pick-up at your door within 3 weeks.
Charcuterie and Jardiniere
$23.00
A selection of Murray's cured meats: Prosciutto, Brooklyn Coppa, Saucisson Sec served with housemade duck and pork rillettes and pickled vegetables
French Onion Soup
$16.00
House simmered bone broth,Gruyere, Provolone, Native Bakery Croutons
Mushroom Risotto
$18.00
Arborio Risotto prepared with Brown butter, sage, Parmesan, and creme fraiche.
Steak Tartare
$26.00
Grass-fed organic black angus beef , served with crostini
House Baked Baguette w/ Caramelized Onion Butter
$7.00
House baked baguette, served with house made Caramelized Onion Butter.
Cheese Plate
Cheese Selections from Murray’s cheese served with bread and seasonal accompaniments.
Foie Gras Mousse
$25.00
Chicken liver and Foie Gras Mousse , Served with blackberry jam and crostini.
Grilled Octopus
$27.00
Perfectly Grilled Spanish Octopus served with quinoa, baby, arugula shaved fennel, tomatoes, black olives, and sesame oil.
Bibb Lettuce Salad
Market selected Bibb Lettuce ,Fines herbes, grated Parmesan, shaved vegetables, and lemon.
Tuna Nicoise
$29.00
Seared Blue Fin tuna, egg, black olives, fingerling potato, anchovy, cucumber, French beans, mixed greens, and Dijon vinaigrette.
Arugula-Strawberry-Goat Cheese Salad
Market - Wild Arugula, Strawberries, Goat Cheese, Sliced Almonds w/ a Tarragon Vinaigrette
Haricots Verts Salad
$17.00
French Beans, Shaved artichoke, sun-dried tomato, black truffle, and walnut dressing.
Roasted Beet Salad
Market selected Beets ,Bleu cheese, green apple, avocado mousse, and champagne-walnut vinaigrette.
Roasted Half Organic Amish Chicken
$37.00
Half roasted organic Amish chicken. Served au jus with roasted fingerling potatoes and wilted spinach.
Pan-Seared Salmon
$38.00
Wild Salmon Served with Braised lentils, carrot, and grain mustard sauce.
Moules Marinières
Traditional steamed mussels in a white wine, butter, and herb broth. Served with pomme frites.
Grilled Branzino
Wild caught Branzino ,Nut free -Pesto, sautéed spinach, and cauliflower gratin.
Citroen Bistro Burger
Grass Fed Black Angus Beef,Caramelized onion, raclette, aioli, housemade pickles, brioche bun, and frites.
Steak Frites
$49.00
Grass-fed organic NY strip steak, green peppercorn sauce, mixed greens, and pommes fries.
Croque Madame
Country Ham, Béchamel, Gruyere , Brioche, Egg, served with Pomme Frites and Market Greens
Croque Monsieur
$22.00
Country Ham, Brioche, Béchamel, Gruyere, served with Pomme Frites and Market Greens
Hangar Steak
$40.00
Grass Fed Black Angus, Black Truffle Gravy, Pomme Puree, Sautéed Spinach
Coq Au Vin
Organic Amish Chicken in a red wine reduction, Pearl, onions, lardons, carrots, and potato puree.
Tomahawk Pork Chop
$39.00
French cut bone-in Tomahawk chop served with baby carrots, brussel sprouts, and sauce robert.
Cauliflower Gratin (Dinner)
$14.00
Gruyere, Parmesan, Bechamel Gratin baked to perfection. Great low carb option!
Potato Puree
$12.00
Traditional Pomme Puree, contains dairy.
Sauteed Spinach
Market selected Spinach,Sauteed with olive oil, salt, pepper , garlic and shallots
Sauteed Mushrooms
Oyster, Shitake, Portobello, sauteed with olive oil, garlic, shallots, salt and pepper,
Pommes Frites
Fresh Hand cut Pomme Frites
Side of Peppercorn Steak Sauce
$3.00
Housemade Green Peppercorn Steak Sauce
Side of Sauce Robert
Sauce Robert is made from chopped onions cooked in butter without color, a reduction of white wine, pepper, an addition of demi-glace and is finished with mustard
Side of Caramelized Onion Butter
House made caramelized Onion Butter
Ratatouille
Market selected Zucchini, Yellow Squash , Eggplant in a tomato reduction
Side of Native Bakery Sourdough Bread
Organic Native Bakery Sour Dough Bread
Roasted Brussel Sprouts
Market selection
Mac and Cheese
House Made 3 cheese baked Mac & Cheese
mac and cheese w/ shrimp
3 cheese Baked Mac & Cheese with Gulf Shrimp
Tarte Tatin
Apple Tarte served with Vanilla Gelato, Candied Walnuts, Salted Caramel
Mousse Au Chocolat
Made with fine Semi sweet chocolate, served with mixed berries
Saratoga Spring Water (28 oz.)
Saratoga natural spring water has been bottled at the source since 1872. the iconic blue bottle is recognizable around the world as a symbol of quality.
Saratoga Sparkling Water (28 oz.)
Fever Tree Ginger Ale
$4.00
By using a unique blend of three of the world's finest naturally sourced gingers, subtle botanical flavors and spring water, we have created a delicious ginger ale with an authentic and refreshing taste and aroma. perfectly balanced to enhance the flavor notes of the finest whiskies, bourbons and rums.
Fever Tree Ginger Beer
By brewing a blend of three gingers from nigeria, cochin and the ivory coast, we have created an award-winning ginger beer that has been highly acclaimed by gastronomes and critics alike. not too sweet on the palate and with a deep, long-lasting ginger character. perfect in a dark & stormy, moscow mule or simply as a soft drink on its own.
TÖST Sparkling N/A 750ml
$15.00
TÖST is an all-natural blend of white tea, white cranberry and ginger. Elegant, sophisticated, delightfully fizzy, TÖST is a drink that can be enjoyed anytime, anywhere, by anyone. DRY SPARKLING NON-ALCOHOLIC DELICIOUS
coke
The cold, refreshing, sparkling classic that America loves.
Copra Organic Coconut Water 16oz
Refreshing hydration extracted from young "nam hom" coconuts the day of harvest for maximum taste, nutrition and freshness.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
House-made Grapefruit & Rosemary Shrub
$6.00
house made
House made Passion Fruit-Ginger - Coriander Shrub
A house-made beverage blending the tartness of passion fruit with the warmth of ginger and the subtle spice of coriander, creating a unique, refreshing soda.
House made Guava-Pinapple-Sage Shrub
House made
House- made Spiced Morello Cherry Shrub
A tangy beverage featuring house-made spiced morello cherry syrup, typically infused with vinegar and mixed with soda water.
Oops! All Berries
Zero proof cocktail made with Ghia N/a Berry Apéritif, Strawberry-Rhubarb , Basil and Lime
House - made Green Apple- Vanilla - Sage Shrub
A handcrafted soda featuring green apple, vanilla, and sage, offering a unique blend of tart, sweet, and herbal notes.
St.Agrestis - Phony Negroni N/A
$10.00
Nuanced notes of Tuscan juniper, southern Italian citrus and florals provide slightly sweet and herbal notes, with a familiar backbone of bitterness Negroni enthusiasts expect. These layered botanicals paired with a touch of carbonation provide a silky mouthfeel that mimics the bite of alcohol. Made ready-to-drink, all you need is a bottle opener to enjoy the same award winning beverage served at countless Michelin-starred restaurants, renowned bars and venues across the United States. Enjoy in a rocks glass over ice with an orange twist, or from the bottle anywhere.
House-made Beet & Ginger Shrub
Butterfly Pea Tea Lemonade
Refreshing, tart, and magical
Housemade Bloody Mary
Fresh housemade Bloody Mary served with housemade pickles.
Mimosa
Cremant de Loire and fresh-squeezed OJ.
Auntie Grizelda
Serrano pepper-infused tequila, salers apertiv, cucumber, celery, and lime.
Disco Nap
Butterfly pea tea-infused Hayman's gin, and lemon, simple.
True Story
Vodka, Cremant Rose, pink peppercorn, cassis, and lemon.
Rye, Rye My Darlin
Our spin on an old fashioned served on draft rye, Montenegro, demerara, and orange.
Josie Packard
Our spin on a Negroni served on draft lapsang souchong infused gin, cappelletti, and Dolin Rouge.
Starfish and Coffee
Coffee infused mezcal, Foro Amaro, bebo, and demerara.
Cappelletti Spritz
Cappelletti predates Campari and Aperol and a wonderful upgrade for your spritz!
Averell Spritz
Plum Gin Liquer, Cremant
The Spellbound Drop
Elevated take on a Lemon Drop: Harridan Vodka, Aquavit, Le mone Apéritif, Lemon ,Lavender
Hybrid Moments
Strawberry Infused Cappelletti, Kalani coconut, Watermelon, Cremant
Moral Standing Is Lying Down
Bruleed banana - infused bourbon, Dr. Bird rum, salted maple, and tiki bitters.
Island Time
Bourbon, mezcal, Foro Amaro, sage, cinnamon, pineapple, and tiki bitters.
Kronenbourg (Bottle)
Kronenbourg 1664 is a 5% abv lager that is the fifth oldest beer brand in the world that still exists today. it's golden hues and delicate bitterness come from selecting the best hops, the 'strisselspalt', and the unique know-how of kronenbourg's master brewers for over 300 years.
Miller High Life Pony (Bottle)
Miller high life is an american lager beer with the perfect balance of flavor and refreshment. its crisp, easy-drinking flavor is the epitome of the american lager category with 4.6% abv. as the champagne of beers, it's crisp with a slight sweetness balanced by bitterness and its signature effervescence.
Allagash White (Bottle)
Allagash white is a take on a traditional belgian-style wheat beer, brewed with oats and red and white wheat, then spiced with coriander, curaçao orange peel and an undisclosed secret ingredient.
Brooklyn Lager Bottle
Brooklyn Lager unites flavors of toffee, toast, and caramel with a dry-hopped aroma full of grapefruit, flowers, and pine. Whether it’s in your favorite pint glass, a trusty bottle, or versatile can, Brooklyn Lager is the beer for the job. If you’re looking for the dry-hopped amber lager that changed the world, look no further.
Flower Power IPA
Aromatic India Pale Ale with bold hop flavors and a hint of floral notes.
Victory Sour Monkey (Bottle)
$8.00
Fruity notes from imported Belgian yeast swirl through a precise souring. Pucker up to a bite of citrus laden tang ending with a delectable experience. 9.45% Abv
Les Jamelles Malbec
Served at 16°C, this wine is ideal with Mediterranean cuisine (ratatouille), couscous, tajine, grilled red meats, spicy dishes, or a simple plate of assorted cold cuts and cheeses, and even with a chocolate dessert! Catherine Delaunay recommends serving this emblematic Argentinian varietal with an Angus or Argentinian beef steak served with pepper sauce.
Champalou Domaine D Vouvray Sec
Champalou Domaine D'Vouvray Sec: Crisp white wine, options for single or double servings.
Domaine Raiffatan Sancerre
Domaine Raiffault Sancerre, choice of serving size for 1 or 2.
Le Jamelles Sauvignon Blanc
Le Jamelles Sauvignon Blanc, available in servings for one or two.
Royal Oyster Muscadet Loire Valley FR. 2016
Muscadet from Loire Valley, 2016,Offered in two sizes.
Chateau Ducasse Bordeaux Blanc
Crisp, light, with hints of citrus. Available in sizes for 1 or 2 servings.
Montagny Premier Cru Les Tourelles Chardonnay
Montagny Premier Cru Les Tourelles Chardonnay. Available in sizes for 1 or 2 servings.
Maestracci Domaine E Prove Vermintino Corsica FR
Maestracci Domaine E Prove Vermintino from Corsica, FR, available in sizes for one or two.
Salvard Cheverny Rouge - Gamay 2018
Vibrant, fruity red wine. Options for single or double servings.
Domaine Trignon Cotes Rhone 2018
Domaine Trignon Cotes Rhone 2018, available in sizes serving either 1 or 2.
Chateau de Pavillon Boyrein Graves Rouge- Bordeaux FR 2016
Chateau de Pavillon Boyrein Graves Rouge, Bordeaux FR 2016 - available in single or double servings.
Maison Chanzy Bourgogne Pinot Noir FR 2017
A glass of Pinot Noir from Maison Chanzy, showcasing the 2017 vintage from Bourgogne, France.
Select from single or double serving sizes.
Pizay Morgon Beaujolais
Pizay Morgon Beaujolais - seafood pairing, options for single or duo servings.
Vodanis Chenin Blanc
This wine is pleasant, fine perlage and intense aromas of fresh stone fruits and floral notes. Good balance, vibrant acidity and clean finish.
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