Full menu
Murgh Dum Biryani
$26.00
bone In chicken , saffron , ghee
Kache Gosht ki Biryani
$31.20
tender goat , ghee , saffron
Tarkari Pulao
$15.60
Seasonal vegetable rice
Veg Biryani
$20.80
Aromatic Basmati rice cooked with mixed vegetables, and infused with traditional spices.
Gulab Jamun
$10.40
Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
Parle-G Malai Kulfi
$11.70
Traditional Indian ice cream made with full-fat milk, sugar, and Parle-G biscuits, typically includes cardamom or saffron for flavor.
Rasmalai Mousse Ghevar
Ghevar: Traditional honeycomb disc soaked in sweetened milk, typically topped with a mousse made from rasmalai, flavored with cardamom and saffron.
VIP Veggie Burger
$16.90
Chutney mayo , spicy onion & greens
Masala Peanut
roasted peanuts , onion ,tomato and lime
Butter Chicken Flatbread
Arugula , pullled tandoori chicken , amul cheese
Schezwan Chicken Dumplings
Pan tossed spicy chicken dumplings
Cajun Spiced Fries
$7.80
Steak fries and Cajun
Pulled Butter Chicken Tacos
Pulled chicken , makhani mayo and shredded greens
Chicken Wings
Crispy, Juicy Wings- perfect for dipping
Our Desi Chicken Burger
$23.40
Crispy chicken , chutney mayo , spicy onion and greens
Tandoori Chili Wings
$18.20
Wings tossed in tandoori chili sauce
Veggie Samosa
$13.00
Classic Indian potato pasty
Methi Palak Gota
Fritter of fresh fenugreek & baby spinach
Papad
$5.20
Crispy lentil wafers, thin and lightly seasoned.
Avocado
Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
Raita
$3.90
Crisp, cool yogurt dip flavored with cucumber and fresh herbs.
Spicy Pickle
$2.60
Tangy pickles with a spicy kick, typically includes dill and chili peppers.
Paneer Makhni
Cottage cheese cubes cooked in a creamy tomato and butter sauce, enriched with aromatic spices.
Palak Paneer Masala
Cottage cheese cubes cooked in a spiced spinach gravy, typically seasoned with aromatic herbs and spices.
Khandeshi Kala Chicken
Chicken cooked in a traditional Khandeshi-style black masala, typically includes a blend of roasted spices, onions, and tomatoes.
Chana Masala
$19.50
Chickpea curry with a tantalizing blend of spices
Dal Makhni
Black lentils and kidney beans slow-cooked with butter, cream, and a blend of Indian spices, creating a rich and creamy dish.
Chandi Chowk Butter Chicken
Dakhni Baigan
Baby eggplant typically cooked in a tangy and spiced sauce with onions, tomatoes, and Indian spices.
Goat Madras Curry
Goat meat simmered in a rich Madras curry sauce, typically featuring a blend of aromatic spices, tomatoes, and onions.
Shrimp Tikka Masala
$33.80
Marinated shrimp grilled and simmered in a creamy, spiced tomato-based masala sauce.
Classic Goat Kadai
$29.90
Goat cooked in a thick spicy sauce with onions and bell peppers, typically featuring a blend of traditional spices.
Vegetable Kolhapuri
Mixed vegetables cooked in a thick, aromatic gravy with coconut and traditional Kolhapuri spices, reflecting the fiery and savory flavors of the Kolhapur region in Maharashtra, India.
Chicken Vindaloo
A bold, flavorful Indian Curry with tangy vinegar and hot chilies.
Classic Goat Curry
Goat meat cooked in a rich curry sauce with onions, tomatoes, and aromatic spices.
Yellow Tadka Dal
Yellow lentils simmered with onions, tomatoes, and spices, topped with tempered garlic in hot ghee.
Chicken Tikka Masala
Tender chicken cooked in a creamy tomato sauce with aromatic spices.
Palak Paneer
Garden fresh spinach cooked with Indian cheese in aromatic spices.
Lobster Moilee
$52.00
Maine lobster tail , mustard, curry leaves, coconut milk
Mutton Champaran
Goat meat typically cooked with traditional spices in a rich, aromatic gravy.
Chicken Saag
Boneless chicken pieces cooked with creamy spinach and a blend of spices.
Murgh Dahli Kali Mirch
Chicken pieces typically cooked in a peppery yogurt-based sauce with black pepper, garlic, and Indian spices.
Chicken Kolhapuri
Marinated chicken cooked with a variety of whole and dried spices, typically enhanced with onions and green peas for added taste and texture.
Shashi Paneer Masala
Cottage cheese cooked in a rich tomato and cashew-based gravy, blended with Indian spices for a flavorful and aromatic dish.
Nawabi Paneer Tikka
Marinated paneer (Indian cottage cheese) cubes, typically skewered with onions and bell peppers, grilled to perfection in a tandoor.
Panchporan Lamb Chops
$45.50
Marinated lamb chops typically seasoned with a blend of five spices, grilled to perfection.
Achari Murgh Tikka
Soft tender pieces of chicken marinated in yogurt and pickling spices, skewered and grilled to perfection.
Murgh Zafrani Mali Tikka
Marinated chicken skewers with saffron and cream, grilled to perfection.
King Sized Kebab Selection
An assortment of skewers featuring marinated chicken, lamb, and beef, typically served with grilled vegetables.
1/2 Tandoori Chicken
Marinated in yogurt and spices, this half tandoori chicken is baked in a traditional tandoori oven, offering a smoky and flavorful dish.
Tandoori Salmon
$36.40
Salmon marinated with Indian spices and yogurt, cooked in a tandoor until tender and charred.
Kakori Seek Kabab
$27.30
Ground lamb mixed with mint, coriander, cumin, and cilantro, skewered and grilled in a tandoor.
Hariyali Chicken Tikka
Marinated chicken with fresh green herbs, including mint and coriander leaves, along with Indian spices, grilled on skewers in a clay oven.
Murgh Tikka
Skewered chicken thighs marinated in a special red tandoori spice blend.
Tandoori Chicken Wings
Marinated in yogurt and spices, these chicken wings are cooked in a tandoor oven, achieving a smoky and charred flavor.
Avocado Tartare Bhel
$14.30
Avocado, puffed rice, fresh chopped vegetables, tangy chutneys, and crispy sev.
Herbed Tomato Soup
Fresh tomatoes blended with aromatic herbs, creating a smooth and flavorful appetizer.
Amritsari Fish
Battered fish fillets marinated in Indian spices and gram flour, then deep-fried to a crispy texture.
Chicken Pepper Fry
$24.70
Pan-fried chicken typically seasoned with house special spices and crushed peppercorns.
Amul Pav Bhaji
Pan-mashed vegetables cooked in ghee served with soft pav buns.
Crispy triangular pastry stuffed with spiced potatoes and peas, deep-fried.
Fenugreek and spinach leaves dipped in chickpea flour batter and deep-fried.
Samosa Chaat
Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.
Chicken Dum Biryani
Chicken marinated in yogurt and spices, layered with basmati rice, and slow-cooked on dum (steaming) for rich flavors.
Goat Biryani
Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.
Naan Or Garlic Naan
Leavened white flour bread, typically baked in a clay oven. Optionally garnished with minced garlic and cilantro.
Laccha Paratha Or Onion Kulcha
Laccha Paratha: Flaky whole wheat bread, layered and typically baked with butter. Onion Kulcha: Leavened flatbread stuffed with onions and spices, baked in a tandoor oven.
Mango Pickle 3oz
Pickled mango seasoned with spices and vinegar for a tangy and slightly sweet flavor.
Raita 8oz
Yogurt mixed with cucumber, tomato, and cilantro.
Roti
Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
Aloo Paratha
Fluffy, spiced potato-stuffed flatbread, griddled to golden perfection.
$9.10
Dumplings filled with spicy Schezwan chicken, typically served with a savory dipping sauce.
Veggie patty, grilled onions, lettuce, tomatoes, jalapenos, cream cheese, and ortega chiles.
Shredded butter chicken, lettuce, tomatoes, and cheese, served in soft tortillas.
Chicken Tikka Roll
Chicken tikka marinated in aromatic spices, complemented by bell peppers and onions, wrapped in a soft roll with a creamy white sauce.
Spicy or mild chicken wings. Choose your preferred heat level.
Lamb Kabab Roll
Ground lamb with kebab spices, lettuce, tomato, onion, and garlic sauce, all wrapped in a pita bread.
Grilled chicken patty, lettuce, tomato, onion, cucumber, coriander, and mint sauce on a toasted bun.
Rasmalai
Decadent, creamy cheese dumplings soaked in sweet, cardamom-scented milk.
Gajar Halwa
A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.
Lalo
A unique blend of ingredients, typically featuring a mix of spirits and flavors, crafted to offer a distinctive taste experience.
Mango Mojito
Fresh mint, lemonade, mango purée, and sparkling water served over ice, creating a refreshing blend with a hint of citrus and sweetness.
Classic Mojito
Muddled fresh mint and lime, combined with premium white rum and soda water, creating a refreshing and classic cocktail experience.
Green Tea Shots
A blend of Jameson whiskey, peach schnapps, and sour mix, finished with a splash of Sprite for a light, spirited shot.
Mozzarella Sticks
Breaded and deep-fried cheese sticks, typically served with marinara sauce for dipping.
Masala Fries
Crispy French fries typically seasoned with a blend of spices, offering a hint of masala flavor.
Butter Chicken Tacos
Grilled chicken with creamy butter sauce, wrapped in soft tortillas, typically garnished with cilantro, onions, and a hint of lime.
Tikka chicken in traditional butter chicken sauce on baked flatbread, topped with cheese curds and chickpea salsa, finished with a drizzle of raita and baby arugula.
Butter Chicken Loaded Nachos Melt
Tortilla chips typically topped with butter chicken, melted cheese, pico de gallo, jalapeños, and sour cream.
Fresh chicken wings, typically breaded and fried until golden brown, often accompanied by sauces like sweet and spicy or buffalo.
Methi Palak Gota (v/vg/gf)
Jalapeno Poppers
Jalapeño poppers typically feature jalapeños stuffed with cream cheese and breaded, then fried for a crispy texture.
Steamed chicken dumplings with a spicy Schezwan sauce, typically featuring a blend of soy, garlic, and chili flavors.
Chicken wings marinated in traditional Indian spices, cooked in a tandoor oven for a charred finish.
Baked Amul Pav Bhaji (v)
Baked Mashed veggie over cheese
Kakori Seekh Kabab (gf)
$28.60
Juicy lamb skewers
Shrimp Tikka
Shrimp marinated in aromatic spices and yogurt, skewered and grilled, offering a combination of smoky and tangy flavors.
Mutton Sukkha (gf)
Spicy and juicy dry roast goat chunks
Chicken Lollipop
Chicken drumsticks typically marinated in spices, fried until crispy, and served with a tangy sauce.
Nawabi Paneer Tikka (v/gf)
paneer,bishop weed & spices
Battered swai fish marinated with Indian spices and chickpea flour, then deep-fried for a crispy texture.
Murgh Razzila Tikka (gf)
Tender juicy chicken cooked with yoghurt & spices
Pan-fried chicken typically seasoned with crushed peppercorns and house special spices, creating a savory appetizer.
Avocado Tartare Bhel (v/gf)
Puffed rice,avocado,crispy apple & chutney
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