Full menu
Fatty Tuna Roll
$14.00
Rice Inside
Salmon Avo Roll
$11.00
Salmon and avocado wrapped with nori and sushi rice. One order comes with six pieces.
Eel Avo Roll
Tender eel and creamy avocado wrapped in seasoned sushi rice and nori, garnished with sesame seeds.
Shrimp Temp Avo Roll
$12.00
Crispy shrimp, creamy avocado, and rice wrapped in seaweed, topped with shrimp tails.
Tuna Avo Roll
Sushi rice, raw tuna, and avocado wrapped in nori. One order comes with six pieces. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Negihama YT Roll
$10.00
Spicy Tuna Roll
$9.00
Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
California Roll
Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
Crunchy Shrimp Roll
Tempura shrimp, crab stick, avocado, cucumber, and spicy mayo, topped with tempura flakes and eel sauce.
Cr Spicy Salmon Roll
Chopped salmon mixed with spicy mayo and tempura bits, wrapped in sushi rice and nori. One order comes with six pieces.
Cr Spicy Salmon Skin Roll
Grilled salmon skin, spicy sauce, and cucumber wrapped in sushi rice and nori.
Tuna Roll
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
Cucumber Roll
$6.00
Cr Spicy Tuna Roll
Chopped tuna sashimi, spicy mayo, and tempura flakes wrapped in sushi rice and nori.
Philly Roll
Salmon, cream cheese, avocado, and cucumber.
Salmon Roll
Spicy Salmon Roll
Freshly sliced salmon with a fiery kick, wrapped in seasoned sushi rice.
Tuna Jala Roll
Sushi rice and raw tuna wrapped with jalapeño in nori. One order comes with six pieces.
Oshinko Pickles Roll
Salmon Skin Roll
Crispy salmon skin, avocado, cucumber, wrapped in sushi rice
Ume Plum Roll
Avocado Roll
Avo Cuc Roll
$8.00
Sushi rice, avocado, and cucumber wrapped in nori.
Rainbow Roll
$20.00
cucumber and crunchy inside, topped with avocado, tuna, salmon and whitefish, 8 pieces
Chef's Salmon Roll
$18.00
cucumber, avocado and crunchy inside, topped with lightly seared salmon, 8 pieces
Veg Rainbow Roll
cucumber and crunchy inside, topped with bell peppers and avocado, 8 pieces
Softshell Crab Roll
crispy fried, avocado inside, 6 pieces
Chef's Cr Spicy Tuna Roll
cucumber and crunchy inside, topped with spicy tuna and sliced jalapeno, 8 pieces
Chef's Langoustine Lobster Roll
cucumber and crunchy inside, topped with langoustine and mayo, 8 pieces
Gaku Chirashi
$65.00
cooked traditional Chirashi toppings on a bed of sushi rice in a box with Sashimi assortment
DX Sushi
$45.00
8 nigiri + tuna roll or spicy tuna roll
Jo Chirashi
assorted sashimi on a bed of sushi rice
Aburi 5
$28.00
5 nigiri seared with a blowtorch
Sushi Combo
$55.00
5 nigiri, 6 sashimi + california roll
Edo Sushi
$80.00
11 chef’s choice nigiri with fresh wasabi prepared with special Akazu sushi rice. When UNI is unavailable, other ingredients may be substituted.
Gaku Sushi
10 nigiri include toro, salmon, ikura, uni, and clam + tuna roll or spicy tuna roll. When UNI is unavailable, other ingredients may be substituted.
Scallop Nigiri
Salmon Nigiri
Delicate slices of salmon atop sushi rice
Yellowtail Nigiri
Tuna Nigiri
Eel Nigiri
Fatty Salmon Nigiri
Fatty Tuna Nigiri
Fatty Yellowtail Nigiri
Ikura Nigiri
$13.00
Red Shrimp Nigiri
Squid Nigiri
Mackerel Nigiri
Surf Clam Nigiri
Whitefish Nigiri
Conch Nigiri
Two pieces of conch over sushi rice.
Cooked Shrimp Nigiri
Salmon Sashimi
Fresh, thinly sliced salmon, a classic Japanese delicacy.
Yellowtail Sashimi
Yellowtail Sashimi: Fresh and succulent slices of yellowtail, served raw for the ultimate sushi experience.
Eel Sashimi
Thinly-sliced eel sashimi, typically garnished with eel sauce and sesame seeds.
Fatty Salmon Sashimi
$24.00
Fatty salmon sashimi typically includes four pieces of thinly sliced, rich salmon known as sake toro.
Fatty Tuna Sashimi
$36.00
Fatty tuna sashimi (4 pcs): Four pieces of thinly sliced fatty tuna, typically served with wasabi and soy sauce.
Fatty Yellowtail Sashimi
Thinly sliced, rich fatty yellowtail served as sashimi.
Bluefin Fatty Tuna Otoro Sashimi
$40.00
Typically includes the rich, fatty underbelly of bluefin tuna, served with fresh wasabi and soy sauce.
Cooked Shrimp Sashimi
$16.00
Four pieces of cooked shrimp, typically served thinly sliced in the traditional sashimi style.
Mackerel Sashimi
Thinly sliced mackerel sashimi, typically includes four pieces served on its own.
Red Shrimp Sashimi
Red shrimp sashimi (4 pcs): Thinly sliced red shrimp, typically enjoyed raw for its delicate sweetness. One order comes with four pieces.
Scallop Sashimi
Thinly sliced, raw scallops typically served with wasabi and sashimi soy sauce.
Squid Sashimi
Four pieces of thinly sliced squid, typically enjoyed raw.
Tuna Sashimi
Delicate slices of tender, raw tuna.
Whitefish Sashimi
Thinly sliced whitefish sashimi, typically includes raw white fish. Four pieces per order.
Salf Clam Sashimi
Thin slices of surf clam. One order comes with four pieces.
Assorted Sashimi
$50.00
Variety of fresh fish slices. Options: 10, 15, or 20 pieces.
Conch Sashimi
Conch sashimi (4 pcs): Thinly sliced conch, typically enjoyed for its delicate texture and subtle ocean flavor.
Fresh Wasabi
Freshly grated wasabi root, typically more spicy and aromatic than regular wasabi, ideal for enhancing sushi and sashimi.
Extra Wasabi
$1.00
Spicy wasabi, a classic accompaniment to add spice to your sushi.
Ponzu Sauce
A Japanese citrus-based sauce combining soy sauce, vinegar, and citrus flavors for a tangy, versatile condiment.
Extra Ginger
Thinly sliced pickled ginger, adding a tangy and slightly sweet flavor to complement your meal.
Spicy Mayo
Creamy mayonnaise blended with spicy sauce, typically including ingredients like chili and sriracha for a zesty kick.
Eel Sauce
Sweet and savory sauce, typically made from soy sauce and sugar. Commonly used as a drizzle for sushi or grilled dishes.
Agedashi Tofu
deep fried diced tofu with dashi broth sauce
Fried Spring Roll
deep fried, 4 pieces
Green Salad
With CARROT GINGER DRESSING mixed leafy greens topped with onion crunchies
Edamame
Steamed young soybeans lightly salted for a simple, nutritious snack.
Seaweed Salad
With TANGY SESAME DRESSING
Yellowtail Kama
$25.00
Yellowtail Cheek with bone
Grilled Mackerel
$23.00
Tender grilled mackerel accompanied by fresh lettuce, radish slices, a lemon wedge, and a dollop of grated daikon.
Tempura Appetizer
lightly fried, 6 pieces Shrimp
Shrimp Shumai
Steamed shrimp dumplings, delicate and delicious
Uzaku
grilled eel, served with seaweed, cucumber, and ginger
Grilled Salmon
Tender grilled salmon fillet, accompanied by steamed carrots, sautéed mushrooms, pickled red cabbage, and a lemon wedge.
Grilled Black Cod
Tender grilled black cod with a light char, accompanied by fresh greens and radish slices.
Fried Oyster
panko deep fried, 5 pieces
Takoyaki
dumplings with octopus and sweet sauce, 5 pieces
Salmon Kama
Salmon Cheek with bone
Sunomono
shrimp, squid, and mackerel marinated in dashi vinegar
Tuna Nuta
diced tuna sashimi with miso vinegar sauce
Grilled Chicken
choice of SOY GARLIC or TERIYAKI
Pork Kakuni
slow cooked pork tender in dashi broth
Gyoza
6 pieces pan-fried pork dumplings
Pork Shumai
7 pieces steamed pork dumplings
Sushi Rice
$4.00
Steamed sushi rice with a light, fluffy texture and subtle vinegar seasoning.
Miso Soup
$5.00
tofu, seaweed and green onions with mushroom +$1
Rice
$3.00
Fluffy steamed white rice, a staple accompaniment to complement any Japanese meal.
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