Full menu
Choo Chee Salmon
$27.00
Gluten free, spicy. Salmon steak in choo chee curry sauce. Served with steamed broccoli, cabbage and carrots.
Thotsakan Duckling (Bone-In)
$26.00
Half crispy duck in house red sauce or honey sauce. Served with steamed broccoli and carrots.
3-Flavored Fish
Gluten free, spicy. Crispy fried fish topped with a spicy three-flavored sauce, bell pepper, onions and mushroom.
Red Sea
Spicy. Combination of seafood and zucchini stir-fried with garlic and chili sauce.
Lemon Chicken
$20.00
Gluten free. Lightly crispy chicken and kale chips topped with special lemon sauce.
Crying Tiger
$21.00
Spicy. Medallions of prime-cut charcoal broiled, ultra spicy beef intertwined with greens.
Vegan Summer Rolls
$11.00
Vegan, gluten free. Vegetable and tofu wrapped with rice paper. Served with peanut sauce and plum sauce.
Thai Vegan Spring Rolls
Vegan. Crispy fried roll, stuffed with glass noodles, black mushrooms, cabbages and carrots. Served with sweet and chili sauce.
Fried Tofu
Vegan, gluten free. Firm tofu fried until golden and crispy. Served with sweet and chili sauce.
Edamame
$10.00
Vegan, gluten free. Steamed edamame served with sea salt. With house garlic sauce for an additional charge.
Curry Puff
Vegan. Thai samosa; wonton skin stuffed with curried potato, peas and carrots. Served with cucumber chutney.
Pot Sticker
Vegan. Steamed dumplings stuffed with vegetables, pan-fried with garlic. Served with light sour soy sauce.
Soy (Mock) Chicken Satay
$13.00
Vegan. Grilled skewers of marinated soy (mock) chicken. Served with peanut sauce and cucumber chutney.
Vegan Mock Duck & Kale Salad
$19.00
Vegan. Fresh kale, cucumber, carrots, com, beetroot and red onion topped with crispy mock duck. Served with lemon vinaigrette.
Vegan Garden Salad
$15.00
Vegan, gluten free. Medley of green vegetables, cucumbers, tomatoes topped with fried tofu or mock chicken and crispy noodles. Served with peanut dressing.
Vegan Larb
$18.00
Vegan, gluten free, spicy. Soy (mock) chicken or soy (mock) duck or tofu mixed with spicy lime dressing, rice powder onions, cilantro and fresh mint.
Vegan Tom Kha (Pot)
Vegan, gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
Vegan Tom Kha (Cup)
Vegan Veggies Soup (Cup)
Vegan, gluten free. Clear broth with glass noodle and mixed vegetables.
Vegan Veggies Soup (Pot)
Vegan Tom Yum Soup (Pot)
Vegan, gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with tofu or vegetables or mock chicken or mock duck.
Vegan Tom Yum Soup (Cup)
Vegan Yellow Curry
$17.00
Vegan, spicy. Thai style yellow curry in coconut milk with carrots, potatoes and onions.
Vegan Spicy Fried Rice
Vegan, gluten free, spicy. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
Vegan Pumpkin Curry
Vegan, gluten free, spicy. Spicy red curry paste in coconut milk with pumpkin, eggplants, bell peppers and fresh basil.
Vegan Ka Pow
Vegan, spicy. Thai chili, onions, red bell peppers, green beans, carrots stir-fried with garlic and spicy sauce. Topped with basil.
Vegan Vegetables Delight
Vegan, gluten free. Medley of vegetables sautéed with garlic and vegan soy sauce.
Vegan Spicy Fried Rice (Mock Chicken)
Vegan, spicy. Not gluten-free. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
Vegan Pad Thai
Vegan. Rice noodles stir-fried in tangy tamarind sauce with tofu scallion topped with crushed peanuts and fresh bean sprouts.
Vegan Drunken Noodles
Vegan, spicy. Thick rice noodles stir-fried in garlic and chili sauce with onions, bell peppers, carrots and fresh basil.
Cream Cheese Wonton
5 pieces. Cream cheese and avocado wrapped with wonton skin, deep-fried. Served with sweet and chili sauce.
Chicken Satay
$12.00
Gluten free. 5 pieces. Grilled skewer of marinated chicken. Served with peanut sauce and cucumber chutney.
Summer Rolls
Vegan. Thai samosa: wonton skin stuffed with curried potato, peas and carrots. Served with cucumber chutney.
Thai Chicken Spring Rolls
4 pieces. Crispy fried rolls stuffed with chicken, glass noodles, red onion, white onion and cilantro. Served with sweet and chili sauce.
Sarong Shrimp
5 pieces. Marinated shrimp wrapped with egg noodles. Deep-fried to golden brown. Served with sweet and chili sauce.
Thotsakan Sampler
Two each of Chicken Satay, Cream Cheese Wonton, Summer Rolls and Sarong Shrimp. Served with peanut sauce, sweet & chili sauce and cucumber chutney.
Yum Woon Sen
Gluten free, spicy. Mung beans glass noodles with ground chicken, shrimp, squid, onion, tomatoes and cilantro in spicy lime sauce.
Chicken Larb
Gluten free, spicy. Minced chicken mixed with spicy lime dressing, rice powder, onions, cilantro and fresh mint.
Som Tum / Papaya Salad
$16.00
Gluten free, spicy. Shredded green papaya, carrots, tomatoes, green beans and peanuts with spicy tamarind lime dressing.
Thai Garden Salad
Gluten free. Medley of green vegetables, cucumbers, tomatoes topped with fried tofu and crispy noodles. Served with peanut dressing.
Tom Kha (Pot)
Gluten free. Coconut milk soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables.
Tom Kha (Cup)
Veggie Soup (Pot)
Vegan, gluten free. Clear broth with glass noodle, tofu and mixed vegetables.
Po Tak (Pot)
$24.00
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onions, kaffir lime leaves, basil with mixed seafood.
Wonton Soup (Cup)
Wonton stuffed with ground chicken in clear broth with shrimp, green onion and Chinese green.
Wonton Soup (Pot)
$22.00
Veggie Soup (Cup)
Po Tak (Cup)
Tom Yum (Pot)
Gluten free, spicy. Hot and sour soup with mushrooms, tomatoes, lemongrass, galangal, onion, kaffir lime leaves with chicken or shrimp or tofu or vegetables or seafood.
Tom Yum (Cup)
Pad See Ew
Flat rice noodles stir fried in garlic chili sauce with onions, bell peppers, carrots and fresh basil.
Spicy Fried Rice
Spicy. Jasmine rice stir-fried with bell peppers, fresh basil and carrots in garlic and chili sauce.
Pineapple Fried Rice
Jasmine rice stir-fried with egg, pineapple, onions, peas, carrots and curry powder in house soy sauce. (Sorry for your inconvenience. Whole pineapple as in photo would not be served at this time.).
Thai Fried Rice
Jasmine rice stir-fried with egg. Onions, tomatoes, scallions and peas, carrots in house soy sauce.
Steamed Jasmine Rice
$4.00
Vegan.
Plain Fried Rice
Vegan. Vegan plain fried rice with scallions, carrots and peas. No special request. No meat, no eggs.
Steamed Brown Rice
$5.00
Pad Thai
Rice noodles stir fried in tamarind sauce with tofu, egg. Scallion topped with crushed peanuts and fresh bean sprouts.
Drunken Noodles
Spicy. Flat rice noodles stir fried in garlic chili sauce with onions, bell peppers, carrots and fresh basil. Any special request will be subjected to extra charges and longer time waiting especially rush hour.
Yellow Curry
Gluten free, spicy. Yellow curry in coconut milk with carrots, potatoes, and onions.
Panang
Gluten free, spicy. Panang curry paste in coconut milk with bell pepper, carrots and basil.
Pumpkin Curry
Gluten free, spicy. Red curry paste in coconut milk with pumpkin, eggplants, bell peppers and fresh basil.
Jungle Curry
Gluten free, spicy. Warning: no coconut milk in this dish. This dish is "soupy", "thin red curry soup", but extremely hot and extremely spicy. Do not order if can not tolerate the heat. Red curry paste in veggie broth with baby corn, green beans, bamboo shoot, bell peppers, young pepper, corn, kra-chai strip and basil.
Red Curry
Gluten free, spicy. Red curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplant, carrots and fresh basil.
Green Curry
Gluten free, spicy. Green curry paste in coconut milk with bamboo shoots, bell peppers, green beans, eggplants, carrots and fresh basil.
Sweet & Sour
Pineapple, onions, tomatoes, cucumber and bell peppers stir-fried with sweet and sour sauce.
Cashew Nuts
Spicy. Cashew nut, water chestnut, onions, bell peppers, carrots and roasted chili stir-fried with vegan sauce.
Broccoli
Broccoli and carrots stir-fried with garlic and vegan sauce.
Pra Ram
Steamed spinach, broccoli, carrots topped with peanut sauce.
Vegetables Delight
Medley of vegetables sautéed with garlic and vegan sauce.
Young Ginger
Spicy. Fresh ginger, onions, scallions, black mushrooms and celery stir-fried with vegan sauce.
Spicy Eggplant
Spicy. Eggplants tossed with fresh basil, carrots, bell peppers stir-fried with garlic and spicy sauce.
Garlic & Pepper
Stir-fried fresh garlic and black pepper sauce. Served with steamed spinach, broccoli and carrots.
Kapow
Spicy. Thai chili, onions, red bell peppers, green beans, carrots stir-fried with garlic and spicy sauce.
Vegan. vegan plain fried rice with scallions, carrots and peas. no special request. no meat, no eggs.
Steamed Vegetables
$6.00
A medley of steamed broccoli, baby corn, carrots, zucchini, mushrooms, cabbage, and green beans.
Sticky Rice (Not Dessert)
Peanut Sauce
Steamed Noodles
Curry Sauce
$7.00
Lychee Fruit in Syrup
$9.00
Lychee fruit in syrup served over crushed ice.
Homemade Coconut Ice Cream
$8.00
Homemade fresh coconut ice cream served with ground peanut.
Homemade Ice Tea Ice Cream
Fresh homemade Thai tea ice cream.
Mango Madness Smoothie
Thai Iced Tea
Freshly brewed Thai iced tea.
Fresh Coconut Juice
Thai Iced Coffee
Freshly brewed Thai iced coffee.
Mango Lemonade
Lychee Tea
Lychee Lemonade
Coke (Can)
$3.50
The cold, refreshing, sparkling classic that America loves.
Regular Ice Tea (Unsweetened)
Mango Tea
Lemonade
Strawberry Blast Smoothie
Diet Coke (Can)
A crisp, refreshing taste you know and love with zero calories.
Sprite (Can)
The cold, refreshing flavors of lemon and lime, perfectly blended.
San Pellegrino
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