Full menu
Roasted Beet Tartare
$16.00
Strawberries, arugula, orange, baked goat cheese, toasted walnut, balsamic vinaigrette
Add Shrimp
$14.00
Juicy Shrimp Addition to Any Dish
Orange Salad
Sliced oranges and fennel typically combined with mixed greens, almonds, and a citrus vinaigrette.
Add Chicken
$9.00
Grilled marinated chicken breast, typically added to enhance any salad.
Proscuitto & Gorganzola
$18.00
Juicy figs, creamy Gorgonzola, fresh arugula, and savory prosciutto.
Poached Pear Salad
Fennel, arugula, radicchio, endive, caramelized pecans, cranberries, gorgonzola, Riesling poached pear champagne vinaigrette
Charcuterie
$28.00
Chef’s Selection of imported cheeses, aged dried sausage, speck, schiacciata romana prosciutto crudo, Bologna mortadella, Castelvetrano olives, fig preserve, gnocco fritto and grapes
Feta Cheese Turnover
Puff pastry, apricot, pistachio dust, thyme scented honey drizzle
Arancini
Deep-fried risotto balls typically stuffed with cheese or meat, coated in breadcrumbs, and served with a savory tomato-based sauce.
Meatballs
Ground beef and pork meatballs, typically simmered in a rich tomato sauce, garnished with parmesan cheese and fresh basil.
Burrata Fritta
$22.00
Parmigiano and bread crumbs coating, over romesco sauce and grilled herbs artisan bread
Carciofi al Parmigiano
Crispy Parmigiano crusted artichokes heart, whipped lemon ricotta & sweet candy garlic
Spaghetti di Mare
$30.00
Shrimp, sea scallops, rughetta, roasted tomato, lemon dust & roasted garlic
Fettuccine Bolognese
Soffritto of carrots, celery, onions, ground beef, pork and veal, slow cooked, ready for scarpetta
Cavatelli Short Rib
Slow cooked Italian sausage, guanciale, filetto di Pomodoro & herbs fresh goat ricotta
Paccheri rabe e sausage
Paccheri pasta with sautéed broccoli rabe, crumbled Italian sausage, garlic, and a hint of red pepper flakes.
Add chicken
$7.00
Add grilled chicken to your pasta.
*** ALLERGY ***
Accommodates various allergies including gluten, fish, shellfish, peanut, tree nut, dairy, egg, soy, and sesame. Customizable to your dietary needs.
Add shrimp to your pasta dish.
Gnocchi Pesto
$26.00
Potato dumplings typically tossed in a homemade basil pesto sauce with pine nuts, garlic, parmesan, and olive oil.
Rigatoni Cacio e Pepe
Cherry tomatoes, San Marzano roasted garlic, basil, extra virgin olive oil, hint of lemon, parmigiano & Calabrian chili
Salmon
$36.00
Baked, crusted with mixed nuts, baked sweet potato, asparagus and blood orange- Grand Marnier glaze
Apple Pork Chop
French cut Hartfield reserve pork chop, herbs panko, parmigiano, baby arugula, fenel, shaved Parmigiano, tomato bruschetta & lemon vinaigrette
Guazzetto
$40.00
10 oz. New York sirloin steak, chimichurri sauce & pan roasted potatoes
Accommodations for gluten, fish, shellfish, peanut, tree nut, dairy, egg, soy, and sesame allergies.
Pollo Cacciatore
Tender free-range chicken breast, coated with pecorino cheese and panko bread crumbs, with a hint of lemon, topped with crispy guanciale, served alongside creamy mashed potatoes and vibrant asparagus.
Gamberoni Risotto
Arborio rice with jumbo prawns, white wine, and a touch of cream, typically includes tomato and parsley.
Smashed Potatoes
$12.00
whipped potatoes, candy sweet garlic
Broccolini
Whipped ricotta, Calabrian chili, roasted garlic, pine nuts
Special dietary considerations for allergies: gluten, fish, shellfish, peanuts, tree nuts, dairy, egg, soy, sesame.
Roasted Potatoes
lemon, rosemary & parmigiano
Asparagus
Baked with herbs bread crumbs
Tiramisu of the day
Lady fingers, espresso coffee, mascarpone chocolate dusty
Pistacchio Tartufo
Pistachio gelato encased in a rich chocolate shell, typically featuring a cherry center and almond pieces.
pannacotta
Crisp pastry shells filled with sweetened ricotta and mini chocolate chips, dusted with powdered sugar.
Hazelnut Gelato
Hazelnut gelato typically includes ground hazelnuts blended into a creamy Italian-style ice cream.
Lemon Sorbet
Lemon sorbet typically served in a natural fruit shell.
Pistacchio Gelato
Creamy Italian gelato typically featuring finely ground pistachios, offering a rich and nutty flavor.
Strawberry Sorbet
Smooth, refreshing sorbet typically includes fresh strawberries blended to a fine consistency.
Vanilla Gelato
Artisan italian ice cream
Various allergy options available: gluten, fish, shellfish, peanut, tree nut, dairy, egg, soy, and sesame.
Chocolate Gelato
Creamy Italian chocolate gelato typically made with milk, sugar, and cocoa powder.
chocolate tartufo Affogato
Vanilla gelato doused with a shot of hot espresso.
Pasta with Tomato Sauce
Pasta with our homemade tomato sauce.
Accommodates various allergies including gluten, fish, shellfish, peanut, tree nut, dairy, egg, soy, and sesame.
Pasta with Butter
Spaghetti or penne typically tossed in melted butter and parmesan cheese.
Organic Grilled Chicken and broccoli
Grilled organic chicken breast typically served with steamed broccoli.
Chicken Fingers and French Fries
Breaded and fried chicken strips with french fries.
Pepperoni Pizza
$17.00
Cup & Char Pepperoni,San Marzano Tomato Sauce, Parmigiano, Mozzarella, Hot Honey
Plum, tomato, braised, beef, pork, veal, and regatta meatballs, fresh basil
Margherita Pizza
San Marzano Tomato Sauce, Parmigiano, Mozzarella, Fresh Basil, EVOO
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