Full menu
Poisson Fri ( Fried Fish)
$24.99
Fried Fish. Served with Fried plantain or Rice and Beans
Legume
Vegetable Stew + Meat. This plate is served with White Rice or Rice & Bean
Rice & Lalo
Tender crab pieces with seasoned greens paired with fluffy white rice.
Bouyon Kabrit
Tender goat stew with root vegetables, herbs, and spices in a savory broth.
Poisson gros Sel Bouillie ( Thick Fish Salt Boiled)
This plates are served with rice and Beans
Griot
$19.99
Fried Pork. Served with rice & beans, plantains, pikliz.
Poulet Frit
$13.99
Fried Chicken.
Fritay
Mix: griot, fried chicken, plantains.
Akra
$5.99
Malanga fritters.
Jus Corossole ( Corossole juice)
$5.00
Creamy soursop juice with a hint of mint, offering a refreshing taste of tropical fruit.
Water
$1.50
Jus Papaye ( Papaya juice)
Jus Grenadia ( Passion Fruit )
Papaye, Grenadia, Corossol.
Soda
$2.50
Carbonated beverage options including Cola Couronne, Sprite, and Coke.
Bannann Peze
$4.00
Fried Plantains.
Pikliz
$2.00
Spicy salad
Djon Djon Rice
$7.00
Black Mushroom Rice (+ $3 extra).
Diri Blan
White Rice + Sauce Pois.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: