Full menu
Brussels Sprouts
$19.00
grain acres bacon, balsamic, pickled shallot relish, roasted pepitas, crispy shallot
Olives
$11.00
A selection of marinated olives, seasoned with aromatic herbs.
Lettuce Beef Wrap
$23.00
Korean BBQ beef lettuce wraps, banchan, gochujang, kimchi
Mushroom lettuce wraps
Korean barbecue mushroom lettuce wraps with banchan gochujang and kimchi
Cheese Board
$28.00
A selection of cheeses, house-made crackers, seasonal fruits, nuts, honeycomb, and preserves.
Fingerlings Side
$5.00
Roasted fingerling potatoes typically seasoned with herbs and served with a side of creamy aioli.
Patatas Bravas
Crispy fried potatoes topped with spicy tomato sauce and creamy garlic aioli.
House Bread
$13.00
organic house baked bread, ricotta, local honey, smoked maldon salt (V, *VG)
Pickle Plate
$15.00
5 styles of pickled seasonal vegetables
Earthy Pasta
$22.00
mushrooms, Brussels sprouts, garlic, ricotta, white wine, breadcrumbs, chives
Chicken Pasta Divan
$25.00
Asparagus, ricotta, white wine, garlic puree, shallot
Bolognese Pasta
local beef and pork ragu, San Marzano tomato, parmesan, breadcrumbs
Kid Burger plain
$18.00
Plain beef patty on a bun, typically served without additional toppings.
Kids Grilled Cheese
Melted cheese on toasted bread - a delicious classic
Eggs & Toast
$12.00
Scrambled or fried eggs served on toasted bread.
Kid's Mac & Cheese
$14.00
A creamy, cheesy classic!
Butter Pasta
Buttered pasta, typically topped with parmesan cheese. A kid favorite.
Chicken Strips
Juicy, lightly coated tenders
Beet Burger
$24.00
1000 island, tomato jam, greens, rock hill bun, fingerlings
Lunch Mushroom Tacos
Roasted mushrooms, shredded cabbage, cilantro, and salsa in corn tortillas.
Veggie Curry
$29.00
Thai red coconut curry, seasonal vegetables, jasmine rice
Lunch Chorizo Tacos
Chorizo tacos with soft corn tortillas, topped with cilantro, onions, green tomatillo salsa, and guacamole.
Chicken Curry
$35.00
Cubes of chicken breast cooked in fresh spices and a rich curry sauce.
Crabcake Open Faced
$31.00
A savory crab cake topped with a dollop of sauce, served on toasted bread, accompanied by a fresh salad with mixed greens, cherry tomatoes, cucumbers, pickled onions, and lemon wedges.
Grass Fed Burger
$26.00
Grass fed burger, ammerlander cheese, thousand Island, tomato jam, greens, rock hill bun & fingerlings
Mixed Green Salad
$16.00
Mixed greens, tomatoes, cucumbers, red onions, carrots, and peppers.
Caesar Salad
$17.00
Mixed greens, house caeser dressing, shaved parmesan, cured egg yolk bits, breadcrumbs
Sweet Beet Salad
Mixed greens, cumin vinaigrette, roasted beetroot, orange, mint yogurt, pistachio dukkah
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