BORI - Montrose

TOGO - BULGOGI

$20.06

Thinly sliced rib eye marinated in a sweet and savory soy sauce, typically served with rice.

TOGO - BIBIMBAP

$17.70

Bibimbap: A Korean mixed rice dish featuring seasoned vegetables, marinated beef, and a fried egg, typically served with gochujang (chili paste) for added flavor.

TOGO - SEAFOOD PANCAKE

$20.06

Seafood pancake typically includes shrimp, clams, octopus, squid, and scallions in a Korean-style pancake.

TOGO - SPICY PORK

$17.70

Thinly sliced marinated a pork with a spicy kick, typically including gochujang, assorted pickled vegetables, and kimchi.

TOGO - SOONDUBU

$16.52

Soft tofu stew typically includes assorted vegetables, kimchi, and seafood or meat in a spicy broth.

TOGO - YOOKEJANG

$18.88

Typically includes shredded beef, scallions, and bean sprouts in a spicy broth with a hint of sesame oil.

TOGO - RIB FINGER FRIED RICE

$21.24

Stir-fried rice with rib fingers, typically includes egg, scallions, soy sauce, and sesame oil.

TOGO - KIMCHI PANCAKE

$15.34

Crispy pancake typically made with kimchi and scallions.

TOGO - SEOLLEONGTANG

$21.24

Beef bone soup with sliced beef, sweet potato noodles, and scallions.

TOGO - KIMCHI FRIED RICE

$17.70

Kimchi fried rice typically includes fried rice with spicy kimchi, scallions, and a fried egg.

TOGO - CHEESE BULGOGI FRIED RICE

$18.88

Marinated beef bulgogi, stir-fried rice, and melted cheese, typically includes vegetables and savory seasonings.

TOGO - SHRIMP FRIED RICE

$18.88

Stir-fried rice with shrimp, egg, onion, peas, and carrots, garnished with green onions and sesame seeds.

TOGO - UDON YOOKEJANG

$18.88

Udon noodles in a spicy beef broth with brisket, bracken, green onions, egg drop, and glass noodles.

TOGO - GARLIC SHRIMP SALAD

$23.60

Sauteed shrimp with almonds, dried cranberries, mandarin oranges, cucumber, grape tomatoes, red onion, shredded parmesan, and balsamic vinaigrette.

TOGO - KIMCHI STEW

$5.90

Kimchi stew typically includes aged kimchi, assorted vegetables, and tofu.

TOGO - SOYBEAN STEW

$5.90

Soybean stew togo: A hearty stew typically featuring soybeans, assorted vegetables, tofu, and beef, inspired by traditional "jjigae" flavors.

TOGO - VEGETARIAN YUZU SALAD

$20.06

Mixed greens, yuzu dressing, and a variety of seasonal vegetables.

TOGO - OCTOPUS CARAPACCIO

$25.96

Thinly sliced octopus typically includes a light citrus marinade, served with fresh herbs and a drizzle of olive oil.

TOGO - JAPCHAE

$20.06

Stir-fried glass noodles with a medley of vegetables.

TOGO - KOREAN DUMPLINGS

$14.16

Oven-baked pork and vegetable dumplings, typically filled with seasoned ground pork, cabbage, and scallions.

TOGO MANGO PASSION CHEESECAKE

$9.44

Mango and passion fruit-infused cheesecake with a buttermilk base, topped with tart fruit curd and finished with a glaze of passion fruit and mango.

TOGO CARROT CAKE

$9.44

Carrot cake typically includes shredded carrots, pecans, and crushed pineapple, layered with cream cheese icing for a classic dessert experience.

TOGO DUBAI CHOCOLATE CAKE

$9.44

Rich chocolate cake layered with creamy chocolate ganache, inspired by classic Dubai flavors, offering a decadent dessert experience.

TOGO ITALIAN CREAM CAKE

$9.44

Vanilla cake with coconut and pecans, typically topped with cream cheese frosting.