The Earthly Elephant

Mango Coconut Chia Pudding

$10.90

Organic coconut milk, coconut flakes, mango, Madagascar vanilla bean paste, maple syrup, chia seeds -- topped with shredded coconut and fresh mango

Avocado Toast

$13.80

Avocado Smash (avocado, tomato, onion, lemon juice, spices) on seeded sourdough -- topped with arugula, local microgreens, sliced avocado, and jalapeno cashew creme

Sourdough Grilled Cheese

$9.60

Vital C (Cold Pressed)

$10.93

carrots, pineapple, apple, orange, turmeric, black pepper

Pineapple Refresher (Cold Pressed)

$10.35

pineapple, ginger, cucumber, lime, mint

Deep Roots (Cold Pressed)

$10.93

beets, carrots, apple, orange, ginger

Rise n’ Shine

$9.00

celery, pear, lemon, cayenne

Greentox (Cold Pressed)

$10.93

celery, cucumber, green apple, dandelion greens, kale, spinach, lemon

Soursop Hibiscus Refresher 16oz

$9.00

Soursop hibiscus refresher: Features soursop juice blended with hibiscus tea, offering a vibrant and tangy twist.

Cold Brew 16oz

$7.50

Iced organic Cafe Villa cold brew, unsweetened.

Sourdough Grilled Cheese

$9.60

FT Sandwich

$16.50

House made chickpea and hearts of palm “tuna” salad, tomato, cucumber, avocado, and basil pesto (nut free) on toasted seeded sourdough - crispy kettle chips on the side

Avocado Toast

$13.80

Avocado Smash (avocado, tomato, onion, lemon juice, spices) on seeded sourdough -- topped with arugula, local microgreens, sliced avocado, and jalapeno cashew creme

Kettle Chips

$2.50

Crunchy kettle chips typically seasoned with sea salt.

Plantain Chips

$3.50

Thinly sliced plantains, fried until crispy and golden brown, offering a delightful crunch.

Dilly Potato Salad

$6.20

Creamy potato salad typically made with mayonnaise, dill, celery, and hard-boiled eggs, offering a classic and satisfying side dish.

Chipotle Tahini Aioli

$2.00

A creamy blend of tahini and smoky chipotle peppers, offering a savory and slightly spicy accompaniment typically enjoyed as a dip or spread.

Vegan Gumbo

$20.00

A hearty vegan gumbo featuring okra, bell peppers, celery, and onions, simmered with plant-based sausage and tomatoes, served over rice.

Chickpea Coconut Curry

$19.20

Chickpeas simmered in a coconut curry sauce, typically featuring garlic, onion, and a blend of spices.

Southwest White Beans w/ Mushrooms + Kale

$18.50

White beans simmered with mushrooms and kale, typically paired with southwestern spices, creating a hearty plant-based dish.

Vegan Gumbo w/ Dilly Potato Salad

$27.60

Simmered vegetables, okra, and plant-based sausage in a rich, spiced broth, served with a side of potato salad enhanced with fresh dill.

Chefs Special : Tomato Basil Soup & Sourdough Grilled Cheese

$18.00

Tomato basil soup with fresh tomato, basil oil, and spices, paired with a sourdough grilled cheese sandwich typically featuring melted cheeses.

Bayou Burger

$19.20

House made black bean pattie, red cabbage slaw, chipotle tahini aioli (contains cashews), on seeded bun — crispy kettle chips on side

Bayou Grain Bowl

$22.80

Housemade black bean pattie, quinoa, mixed greens, red cabbage slaw, avocado, local microgreens, chipotle tahini aioli (contains cashews).

Cafe Vitality

$15.50

Banana, avocado, almond butter, cocoa nibs, cinnamon, local lion's mane mushroom, Columbian cold brew, plant protein, oat milk

Power Greens

$15.50

Pineapple, mango, banana, spinach, Moringa, matcha, Seamoss, plant protein, oat milk

Peanut Passion

$14.50

Banana, avocado, medijool date, local peanut butter, hemp seeds, flaxseeds, cinnamon, plant protein, oat milk

Blue Hawaiian

$11.50

Pineapple, mango, banana, blue spirulina, coconut water (No protein; optional add on!)

Pink Dragon

$11.50

dragonfruit, strawberries, mango, banana, coconut water, hibiscus tea

Beauty Berry

$13.50

Blueberries, strawberries, açaí, berry immunity Seamoss, plant protein, oatmilk

Strawberry Beet

$14.50

Strawberry, banana, Seamoss, beet root, maca, plant protein, oatmilk