Full menu
Baleada
$8.44
Homemade flour tortilla stuffed with refried beans, egg, avocado, cheese and Salvadorian cream
Chips y Guacamole
$11.25
Corn fried tortilla chips served with homemade guacamole
Yuca y Chicharrón
$15.00
Fried yuca topped with pork chicharrones, cabbage and tomato sauce
Chicken Wings/ Alitas de Pollo
$14.06
Deep-fried chicken wings served with homemade fries
Crazy Fries/ Papas Locas
$9.69
Homemade fries drizzled with ketchup, mayo, mustard and Salvadoran dried aged cheese
Plátanos Con Crema
Deep-fried ripe plantains with sour cream
Single Pupusas
A traditional Salvadoran pupusa filled with a savory blend of cheese and beans, griddled to a golden brown.
Parrillada San Alejo
$27.50
Grilled steak, chicken, shrimp, sausage, peppers and fried eggs
Grilled Flap/ Carne Asada
$22.50
Grilled flap meat steak with Salvadorian sausage
Carne Deshilada
$22.19
Shredded beef, onions, assorted peppers and eggs
Chicken Breast/ Pechuga de Pollo
$20.63
Marinated grilled chicken breast
Salmon with Shrimp/ Salmón con Camarones
$26.25
Seared salmon topped with shrimp in tomato sauce
Lomo Saltado
$20.00
Sautéed meat, tomatoes, red onions and fries
Grilled Salmon/ Salmón a la Plancha
$24.69
Seared salmon and then cooked in the oven
Fajita Mixta
Sautéed beef, chicken and shrimp mixed with grilled peppers and onions
Camarones Entomatados
$21.56
Pan-cooked shrimp with homemade tomato sauce
Tacos order
3 per order - served with pico de gallo and green sauce
Nachos
$14.50
Crispy tortilla chips topped with melted cheese, black beans, sour cream, pico de gallo and jalapeño
Quesadillas
$15.31
Corn tortilla filled with cheese and a protein of your choice
Burritos
$16.50
Flour tortilla filled with beans, rice, pico de gallo, guacamole, mild green sauce, sour cream, cheese and lettuce
Typical Salvadorean Breakfast
$18.75
2 eggs, fried plantain, refried beans and cheese
Sopa de Gallina
$22.81
Hen and vegetables soup available every day.
Sopa de Res
$23.44
Beef soup featuring tender short ribs, yucca, chayote, carrots, cabbage, corn, and cilantro, typically simmered in a rich, savory broth.
Sweet plantains (platanos)
Caramelized sweet plantains, ripe and gently fried until golden brown.
Veggies (vegetales)
$4.69
Assorted steamed vegetables including green beans, carrots, and zucchini, seasoned with herbs.
Cassava (Yuca)
$5.50
Golden-brown cassava sticks with a tender interior, offering a subtly sweet and earthy flavor.
Cream (crema)
$2.81
A dollop of fresh cream accompanied by a sprig of cilantro.
Rice (arroz)
Steamed white rice with a hint of carrot for a subtle sweetness.
Tortillas
$1.88
Three freshly made corn tortillas with a soft texture and golden-brown spots.
Pico de Gallo
A fresh mix of diced tomatoes, onions, cilantro, and jalapeños, seasoned with salt and lime juice.
Cheese (queso duro)
$2.50
Grated hard cheese, a versatile side dish to complement any breakfast selection.
Jalapeno
$1.56
Sliced jalapeño peppers, a spicy and crunchy addition to any meal.
French fries (papas)
Golden and crispy potato fries, cut into thin strips.
Salad (ensalada)
A mix of fresh greens topped with crisp cucumber slices and a wedge of lime.
Side Chorizo
Side of chorizo typically includes slices of spicy, seasoned pork sausage, often enjoyed for its smoky flavor.
Side chicken Breast (pechuga)
$7.50
Grilled chicken breast accompanied by a selection of sautéed vegetables and crispy yuca fries.
Side Egg (huevo)
$3.13
Egg prepared to your preference, such as scrambled, fried, or poached.
Kolashampan
$3.75
A sweet, effervescent soda with a unique champagne cola flavor.
Homemade Natural Juices
Please ask for our drinks as they change daily
Coffee/ Café
Rich, aromatic brewed coffee with a deep, robust flavor.
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