Full menu
Samosa Chaat Express
$12.00
Crispy samosas loaded with yogurt, tangy chutneys, and a blend of spices for a delightful experience.
Pani Puri Pop
Crunchy puris served with spicy water and bursting with flavor-mini explosions in every bite.
Tikki Nirvana
$16.00
Golden tikkis with a blend of flavors and textures, offering a heavenly street-food indulgence.
Karaare Ram Ladoo
Crispy ram ladoos served with the cool, spicy bite of radish, capturing the essence of traditional flavors with a royal twist.
Bhel Fusion
A zesty mix of mexican spices and crunchy bhel, offering a unique fusion of tastes.
Shakarkandi Bliss
Roasted sweet potatoes topped with zesty chutneys and crunchy garnishes, a perfect mix of flavors.
Chandni Chowk Ki Dahi Bhalla Chaat
Soft bhallas soaked in creamy yogurt and tangy chutneys, straight from the lanes of chandni chowk, Delhi.
Rangrez Kebab
$18.00
A medley of fresh vegetables crafted into flavorful kebabs bursting with vibrant spices.
Chandni Gobi Lasooni
Crispy golden cauliflower florets with a heavenly garlic-infused seasoning.
Baarish Waali Bhajiya
Crispy fritters of paneer and vegetables, perfect for rainy-day cravings.
Jwala Fries
Crispy golden fries tossed in bold peri peri seasoning, fit for a royal snack.
Kamal-e-Mithaas
Golden-fried lotus stem coated with a luscious caramel glaze, a true royal treat.
Mughal-e-Masala Moongphali
Crunchy peanuts tossed in tangy, spicy masala for a princely snack.
Shahenshahi Kachori
Flaky and crispy stuffed kachoris with a royal filling of spiced green peas.
Angeethi Khumb
Succulent tandoori mushrooms marinated in aromatic spices and cooked in a clay oven.
Shahi Shola Paneer
$20.00
Juicy cottage cheese cubes marinated in royal spices and grilled to perfection.
Shahi Paneer Papad Roll
Delicate papad rolls stuffed with spiced paneer, deep-fried to golden perfection.
Jheenga Kali Mirch Ka Tadka
$26.00
Bold black pepper shrimp with a zesty kick of spices, a true regal indulgence.
Raan-e-Chaanp
$36.00
Exquisitely marinated lamb chops slow-cooked to tender, flavorful perfection.
Galouti Kebab
$30.00
Silky soft lamb kebabs, a treasure from the royal kitchens of awadh.
Tandoori Jheel Tikka
A royal catch of fresh fish marinated in aromatic spices and grilled to perfection.
Mumbaiya Tawa Fry
Pan-seared fish fillets cooked with a tangy coastal masala, capturing the true spirit of Mumbai.
Chicken Tikka Sharabiya Da
$22.00
Juicy chicken tikka infused with a hint of smokiness and a touch of indulgence.
Afghani Chicken Kebab
Tender minced chicken seekh kebabs, enriched with velvety cream and aromatic spices.
Murgh-e-Awadh Soup
A hearty, flavorful chicken soup with a delicate blend of spices, honoring the royal kitchens of Awadh.
Panchrangi Shorba
A flavorful vegetable soup infused with five aromatic spices, bringing out the essence of Indian flavors.
Shroom Shorba
$10.00
A rich, earthy mushroom broth, seasoned with spices fit for royalty, yet modern and comforting.
Tamatar Zest
Fresh, tangy tomato soup with a hint of Indian spices, bringing the classic soup to a new level of flavor.
Anjeer-e-Kofta
Soft koftas made with figs, simmered in a royal, aromatic gravy for a luxurious vegetarian treat.
Lasooni Palak Paneer
Creamy spinach cooked with aromatic garlic and soft paneer, a dish that blends modern flavor with traditional richness.
Methi Aloo Delight
Soft potatoes cooked with aromatic fenugreek leaves, offering a perfect balance of flavors with a modern touch.
Paneer Toast-e-Murshid
$28.00
Crisp, golden toast topped with a flavorful paneer filling, offering a delightful modern twist with traditional spices.
Navratan Korma
A fragrant, creamy curry made with nine different vegetables, slow-cooked with royal spices for a rich and regal experience.
Kathal Nihaari
Tender jackfruit slow-cooked in a rich, aromatic gravy, a modern twist on the classic nihaari.
Dal Baati Thali
Traditional dal baati served with creamy ghee, tangy pickle, and crispy papad for a wholesome, flavorful experience.
Handi Subz
A medley of seasonal vegetables cooked in a rich, spiced gravy, served in a traditional handi for that rustic charm.
Kashmiri Aloo Masala
Soft, spiced potatoes cooked with kashmiri flavors, offering a delicious and aromatic journey.
Rara Kathal
A rich, spiced jackfruit curry, offering a royal twist to a classic, slow-cooked to perfection.
Loki Kofta-e-Shahi
Soft bottle gourd koftas simmered in a rich, flavorful gravy, capturing the essence of royal kitchens.
Shahi Butter Chicken
Creamy butter chicken made with the finest spices and slow-cooked to perfection for an indulgent experience.
Bihari Chicken Curry
$25.00
Juicy chicken marinated and cooked in a tangy, flavorful bihari-inspired gravy with a regal touch.
Murgh Tikka Masala
Chicken tikka simmered in a rich, creamy masala, offering a modern take on a royal classic.
Rogan Josh-e-Kashmir
A slow-cooked lamb dish with aromatic kashmiri spices, offering a rich, regal flavor profile.
Laal Maas-e-Rajasthan
A fiery, bold lamb curry with rajasthani spices, slow-cooked to capture the essence of royal rajasthan.
Mutton Korma
Tender mutton cooked in a creamy, spiced gravy, enriched with aromatic nuts and saffron for a regal taste.
Mutton Nihaari
Slow-cooked mutton in a flavorful, aromatic gravy, a true royal delicacy inspired by mughal kitchens.
Samundari Tikka Masala
$24.00
Marinated fish tikka in a creamy, spiced tomato gravy, combining coastal flavors with a luxurious twist.
Goan Jhinga Curry
Shrimp cooked in a tangy coconut-based goan curry, offering a coastal, royal experience.
Jhinga Masala
Succulent shrimp cooked in a spicy, rich masala, offering the perfect blend of coastal and mughlai flavors.
Murgh-e-Korma
$23.00
Creamy, rich chicken cooked in a delicate mix of spices and nuts, an indulgent dish fit for royalty.
Vindaloo Murgh Baithak
A harmonious blend of tender chicken and baby potatoes in a spicy, tangy sauce, served in a fine-dining setting.
Dal-e-Khaas with Palak Papad
Rich lentils infused with tender spinach and topped with crispy roasted papad, finished with royal spices.
Peshawari Noor Chana
Hearty peshawari-style chickpeas slow-cooked with bold spices, garnished with fresh coriander.
Daal-e-Bukhara
Slow-cooked black lentils simmered overnight in creamy tomato gravy, enriched with butter and spices.
Shahi Balti Dal Handi
A royal blend of lentils cooked in aromatic spices, served in a traditional copper pot.
Biryani-e-Kathal
A unique blend of spiced jackfruit and basmati rice, slow-cooked for a delightful and regal flavor profile.
Zaafran Lamb Biryani
Aromatic lamb pieces infused with saffron, cooked to perfection with fragrant rice, offering a blend of royalty and freshness.
Dum Pukh Murgh
Fragrant chicken slow-cooked with basmati rice and spices, bringing the rich tradition of dum pukh biryani with a modern twist.
Roomali Roti
$6.00
Thin, handkerchief-style bread cooked on an inverted wok.
Tandoori Roti
$5.00
Whole wheat flatbread baked in a clay oven.
Laccha Paratha
$7.00
Layered whole wheat flatbread, flaky and crispy.
Pudina Laccha Parantha
Flaky, multi-layered whole wheat paratha infused with fresh mint and butter, cooked to golden perfection in a tandoor.
Onion Kulcha
Fluffy bread stuffed with tangy spiced onions.
Peshawari Naan
Crispy naan crumbled and layered with butter and spices.
Ajwaini Naan
Bread flavored with carom seeds, perfect for rich curries.
Chur Chur Naan
$8.00
Cheese Naan
Soft naan loaded with melted cheese.
Garlic Naan
Naan infused with fresh garlic and coriander.
Butter Naan
Soft, fluffy flatbread glazed with butter.
Khajoor Chutney
$3.00
A relish made with dates and typically includes spices and aromatics for added flavor.
Boondi Raita
Classic yogurt condiment with crispy flour droplets and flavorful spices, perfect for dipping or as a side.
Green Chutney
Blend of cilantro, mint, green chili, and lemon juice.
Onion
Sliced onions seasoned with lemon juice and chaat masala.
Papad
$4.00
Crispy, spiced, Indian lentil crackers
Masala Papad
Roasted papadam topped with chopped onion, tomato, cilantro, and tangy chaat masala.
Kuchumber Raita
Yogurt mixed with diced cucumber, onions, and tomatoes, seasoned with mint and cumin.
Yogurt
Homemade plain yogurt, crafted with a traditional Indian culture, offering a smooth and creamy texture.
Achaar
A combination of pickled fruits and vegetables typically includes mango, lemon, and green chilies, seasoned with a blend of Indian spices.
Green Salad
Fresh mixed greens with seasonal vegetables
Jeera Rice
Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
Plain Rice
Simply steamed, fluffy white rice - the perfect accompaniment for any dish.
Gulab Jamun Truffle
$15.00
A delightful fusion of soft gulab jamuns layered with moist cake and creamy rabri.
Kulfi Faluda
Creamy, traditional indian ice cream served with chilled falooda noodles and rose syrup.
Shahi Tukda
Royal bread pudding soaked in saffron-infused milk and garnished with nuts.
Virgin Mojito
Muddled fresh mint and lime, sugar syrup, and soda water.
Masala Soda
Carbonated soda with fresh lime, mint, cumin, and black salt, offering a tangy and aromatic twist.
Rose Lassi
Refreshing rose flavored yogurt smoothie.
Aam Ka Panna
A tangy drink made from unripe mangoes, typically flavored with cumin and other Indian spices.
Poland Spring Water
Refreshing Poland Spring water, perfect for hydration.
Masala Chaach
Yogurt-based drink typically blended with water, cumin, ginger, cilantro, and salt.
Garam Pyaali (Tea)
Black tea typically brewed with milk and a blend of spices such as cardamom and ginger.
Soda
Cola, Diet Cola, or Lemon-Lime soda options.
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
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