Full menu
Boneless Ribs / 无骨排
$9.50
Boneless pork ribs, available in pint or quart servings.
Steam Dumpling (8) / 水饺
$8.25
Steamed dumplings typically filled with minced chicken and a blend of traditional herbs and spices, served with a light soy-based sauce.
BBQ Spare Ribs / 烤排骨
Spare ribs marinated in BBQ sauce, choice of small or large servings.
Fried Dumpling (8) / 锅贴
Pan-fried chicken dumplings, typically accompanied by a homemade dipping sauce.
Teriyaki Beef (4) / 牛肉串
$9.75
Four skewers of beef, typically marinated in a sweet and savory teriyaki sauce, then grilled to enhance their flavor.
Chicken Teriyaki (4) / 鸡串
$6.95
Four skewers of chicken, marinated in a teriyaki sauce, and grilled to perfection. Served as a traditional Japanese Yakitori dish.
Cold Sesame Noodle / 芝麻冷面
$6.50
Chilled noodles tossed in a rich sesame sauce, typically includes cucumber and carrot for a refreshing crunch.
Scallion Pancakes / 葱油饼
$5.95
Pan-fried to achieve a crispy texture, this pancake is made with flour and fresh scallions.
Edamame / 毛豆
$4.50
Steamed young soybeans in their pods, typically lightly salted.
Shrimp Dumpling / 虾饺
$9.25
Steamed shrimp dumplings, typically includes finely chopped bamboo shoots wrapped in a translucent dough.
Spring Roll / 上海卷
$2.40
Crispy rolls filled with seasoned chicken, served with a side of sweet chili sauce, garnished with fresh carrot and green onion slivers.
Cheese Wonton / 芝士云吞
$5.50
Wontons filled with a blend of cheese, typically deep-fried to achieve a crispy exterior.
Shrimp Toast (2) / 虾吐司
$8.75
Two pieces of shrimp toast, featuring a base of crisp bread generously topped with a finely minced shrimp mixture, lightly seasoned and toasted to perfection.
Fantail Shrimp (4) / 风味虾
Four fantail shrimp, delicately fried and typically served with a side of tangy sauce for dipping.
Chicken Wings / 鸡翅
Chicken wings, deep-fried and typically includes a variety of flavors such as BBQ, honey garlic, or lemon pepper.
Pu Pu Platter (For 2) / 宝宝盘
$14.95
A pu pu platter, designed for 2, traditionally comprises an assortment of appetizers such as egg rolls, fried shrimp, teriyaki chicken, BBQ spare ribs, chicken wings, and crab rangoon.
Joy Garlic Spare Ribs / 鱼香排骨
Spare ribs marinated in a savory garlic sauce, capturing the essence of traditional Chinese flavors.
Fried Wonton (10) / 炸云吞
$4.75
Crispy wontons, typically filled with a mixture of minced chicken and select vegetables, deep-fried to golden perfection.
Fried Wonton in Garlic Sauce /
Crispy fried wontons filled with a savory mixture, typically served in a robust garlic sauce.
Vegetable Dumpling / 菜饺
Steamed dumplings filled with a mix of finely chopped vegetables, typically served with a side of dipping sauce.
Roast Pork / 叉烧
Slices of tender roast pork, typically marinated with a blend of traditional spices and sauces, offering a savory and slightly sweet taste.
Beef Dumpling / 牛肉水饺
Beef dumplings / 牛肉水饺: Typically filled with seasoned ground beef and vegetables, wrapped in a thin dough.
Egg Roll / 春卷
$2.25
Crispy, golden egg rolls filled with seasoned chicken and vegetables, wrapped in a delicate pastry shell.
Shrimp Roll / 虾卷
Deep-fried spring roll wrapper filled with shrimp, often accompanied by a mix of vegetables.
Wonton Soup / 云吞汤
$3.25
Chicken-filled wontons in a savory broth. Options for pint or quart servings.
Hot and Sour Soup / 酸辣汤
$3.50
Spicy and tangy broth with chicken, mushrooms, tofu, and bamboo shoots. Available in pint or quart sizes.
Young Chow Fried Wonton Soup / 扬州云吞汤
$7.75
Wonton soup with a mix of chicken, pork, and shrimp filled wontons, accompanied by vegetables in a seasoned broth.
Egg Drop Soup / 蛋花汤
$2.95
Egg drop soup: Silky broth with ribbon-like egg strands. Available in pint or quart sizes.
Wonton Egg Drop Mixed Soup / 云吞蛋花汤
Silky egg drop soup combined with handmade wontons. Available in pint or quart servings.
Chinese Vegetable Soup / 素菜汤
Chinese vegetable soup with assorted veggies in a light broth. Available in pint or quart servings.
Eight Delight Soup / 八仙汤
$7.95
Eight delight soup, or 八仙汤, combines a medley of eight ingredients, often featuring chicken, vegetables, and other proteins, simmered in a rich and aromatic broth.
Chicken Corn Soup / 玉米鸡汤
Soup made with chicken and sweet corn, often featuring a lightly thickened broth.
Chicken Noodle Soup / 鸡面汤
Chicken broth, noodles, chicken pieces. Available in pint or quart sizes.
Chicken Rice Soup / 鸡饭汤
Chicken rice soup with options of pint or quart servings.
Beef with Broccoli / 芥蓝牛
Beef and broccoli stir-fry, option of pint or quart serving sizes.
Pepper Steak with Onion / 青椒牛
Pepper steak and onions, options in pint or quart servings.
Beef with Mushroom / 蘑菇牛
Beef and mushrooms, served in either pint or quart sizes.
Beef with Mixed Vegetables / 杂菜牛
Beef with an assortment of fresh vegetables, available in pint or quart servings.
Beef with Oyster Sauce / 蚝油牛
Sautéed beef slices in oyster sauce. Available in pint or quart sizes.
Beef in Garlic Sauce / 鱼香牛
Beef sautéed with garlic sauce, available in pint or quart servings.
Beef with String Bean / 四季豆牛
Sliced beef and string beans, available in pint or quart servings.
Beef with Snow Peas / 雪豆牛
Tender beef stir-fried with crisp snow peas. Serving options: pint or quart.
Beef with Tomatoes and Pepper / 番茄牛
Beef with tomatoes and pepper, served in either pint or quart options.
Curry Beef with Onion / 咖喱牛
Sautéed beef and onions in rich curry sauce. Available in pint or quart servings.
White Meat Chicken Chow Mei / 白肉鸡炒面
White meat chicken tossed with chow mein noodles. Choice of pint or quart serving sizes.
House Special Chow Mei / 本楼炒面
$14.50
Stir-fried noodles with a combination of meats and vegetables, typically including chicken, pork, shrimp, cabbage, carrots, and bean sprouts.
Shrimp Chow Mei / 虾炒面
Shrimp Chow Mei: Stir-fried noodles with shrimp. Available in pint or quart servings.
Beef Chow Mei / 牛炒面
Beef chow mein: Stir-fried noodles with beef, available in pint or quart servings.
Vegetable Chow Mei / 菜炒面
Vegetable Chow Mei: Stir-fried noodles mixed with seasonal vegetables. Available in pint or quart sizes.
Roast Pork Chow Mei / 叉烧炒面
Roast pork with stir-fried noodles. Options: pint or quart serving sizes.
Chicken Chow Mei / 鸡炒面
Chicken chow mei: Stir-fried noodles with chicken, served in pint or quart sizes.
Steam Chicken / 水煮鸡片
$9.95
Sliced chicken, gently steamed, available in pint or quart sizes.
Pineapple Chicken / 菠萝鸡
Sliced chicken stir-fried with pineapples, bell peppers, and onions, typically includes a sweet and sour sauce.
Chicken with Mixed Vegetables / 什锦菜鸡
Chicken with mixed vegetables. Options: pint or quart serving.
Boneless Chicken / 无骨鸡
Boneless chicken, typically deep-fried, offering a tender and juicy experience without the bone.
Curry Chicken with Onion / 咖喱鸡
Savory curry chicken, tender onions. Available in pint or quart sizes.
Lemon Chicken / 柠檬鸡
$13.75
Battered chicken, deep-fried and served with a tangy lemon sauce.
Chicken Almond Ding / 杏仁鸡
Chicken almond ding: Diced chicken, vegetables, almonds. Choices of pint or quart servings.
Moo Goo Gai Pan / 蘑菇鸡片
Moo Goo Gai Pan: Stir-fried chicken, mushrooms, assorted vegetables. Options: pint or quart serving sizes.
Chow Gai Kew (Chicken) / 炒鸡球
Breaded chicken balls stir-fried with mixed vegetables, typically including onions and peppers.
Chicken Chop Suey / 鸡碎
$7.00
Chicken chop suey, mixed vegetables, available in pint or quart servings.
Vegetable Chop Suey / 菜杂碎
Vegetable Chop Suey: Mixed vegetables in savory sauce, choice of pint or quart serving.
Chicken with Corn Starch / 金丝鸡
Thinly sliced chicken coated in corn starch, typically stir-fried, offering a delicate, slightly crispy texture.
Chicken with Bok Choy / 上海菜鸡‘
Sautéed chicken, tender bok choy. Available in pint or quart sizes.
Chicken with Snow Peas / 雪豆鸡
Tender chicken stir-fried with crisp snow peas. Available in pint or quart servings.
Chicken with Oyster Sauce / 蠔油鸡
Chicken with oyster sauce: Served in pint or quart options.
Hao You Gai Pu /耗油鸡脯
Sliced chicken breast with oyster sauce. Available in pint or quart servings.
Chicken Breast (Quart) / 鸡胸肉(大)
$15.00
Chicken breast, typically prepared and served in a generous quart size, often focuses on the succulent and tender qualities of the meat.
Chicken with Broccoli / 芥兰鸡
Tender chicken and fresh broccoli. Serving sizes available in pint or quart.
Chicken with Black Bean Sauce / 豆豉鸡
Chicken in savory black bean sauce. Options for pint or quart servings.
Roast Pork Fried Rice / 叉烧炒饭
$5.25
Roast pork bits, mixed with eggs, onions, peas, and carrots in seasoned rice. Available in pint or quart sizes.
Beef Fried Rice / 牛炒饭
$7.25
Sautéed beef and rice, available in pint or quart servings.
Vegetable Fried Rice / 菜炒饭
Vegetable Fried Rice: Mixed fresh vegetables stir-fried with rice. Options for pint or quart servings.
Egg Fried Rice / 蛋炒饭
Egg fried rice with optional serving sizes: pint or quart.
Young Chow Fried Rice / 扬州炒饭
Young Chow Fried Rice: Assorted meats, shrimp, egg, and peas. Available in pint or quart sizes.
Plain Fried Rice / 净炒饭
$4.25
Plain fried rice, available in pint or quart servings.
Chicken Fried Rice / 鸡炒饭
$5.75
Chicken fried rice with options of serving size: pint or quart.
Shrimp Fried Rice / 虾炒饭
Sautéed shrimp blended with rice, peas, carrots, and eggs. Available in pint or quart servings.
Buttery Shrimp with Bacon / 蝴蝶虾
$17.75
Shrimp sautéed with bacon in a rich, buttery sauce, typically includes herbs and garlic for enhanced flavor.
Shrimp with Mixed Vegetables / 什锦菜虾
Shrimp and assorted vegetables in a savory sauce, available in pint or quart servings.
Shrimp with Pepper and Tomato
Shrimp sautéed with fresh peppers and tomatoes. Available in pint or quart servings.
Shrimp with Bok Choy / 上海菜虾
Shrimp and bok choy stir-fry. Available in pint or quart servings.
Shrimp with Garlic Sauce / 鱼香虾
Shrimp sautéed in rich garlic sauce, available in pint or quart servings.
Shrimp with Lobster Sauce / 虾龙湖
Shrimp enveloped in rich lobster sauce. Serving options: pint or quart.
Shrimp Almond Ding / 杏仁虾
Shrimp mixed with almonds; choice of pint or quart servings.
Curry Shrimp with Onion
Curry shrimp paired with onions, available in pint or quart servings.
Shrimp with Black Bean Sauce
Shrimp simmered in savory black bean sauce. Available in pint or quart servings.
Lobster Cantonese Style (With Shells) / 广式龙虾
$21.95
Chow Har Kew (Shrimp) / 炒虾球
Shrimp stir-fried with a selection of vegetables, typically served as a flavorful but simple seafood dish.
Shrimp with Snow Peas / 雪豆虾
Shrimp and snow peas, choice of pint or quart servings.
Shrimp with Broccoli
Shrimp paired with broccoli, available in pint or quart servings.
Shrimp with Bean Sprouts / 芽菜虾
Shrimp and bean sprouts. Available in pint or quart servings.
Roast Pork Egg Foo Young / 叉烧蓉蛋
Roast pork and egg blend in an Asian-style omelette. Available in pint or quart serving sizes.
Chicken Egg Foo Young / 鸡蓉蛋
Asian-style omelette with chicken, available in pint or quart servings.
Shrimp Egg Foo Young / 虾蓉蛋
$8.95
Shrimp Egg Foo Young: Served in pint or quart size.
Vegetable Egg Foo Young / 菜蓉蛋
Asian-style omelette with mixed vegetables. Available in pint or quart servings.
Mushroom Egg Foo Young / 蘑菇蓉蛋
Asian-style omelette with mushrooms. Available in pint or quart sizes.
Happy Family / 全家福
$17.95
A combination of shrimp, beef, chicken, and roast pork sautéed with mixed vegetables in a special brown sauce.
Walnut Chicken / 核桃鸡
$15.25
Coated fried chicken, typically served with a creamy walnut sauce and garnished with walnuts.
Crispy Pork Chop / 干烧猪扒
Deep-fried breaded pork chop, typically includes a dry, spicy seasoning blend.
Lake Tung Ting Shrimp / 洞庭虾
$16.50
Jumbo shrimp sautéed with broccoli, mushrooms, and bamboo shoots, typically includes an egg white and wine sauce.
House Special Seafood / 本楼海鲜
$18.95
Scallops, shrimp, and crab meat sautéed with mixed vegetables, typically served in a savory white sauce.
Black Bean Pork Chop / 豆鼓猪扒
Tender pork chop, typically includes black bean sauce, offering a rich and savory experience.
Peking Style Pork Chop / 金都猪扒
Deep-fried pork chop, typically coated in a sweet and vinegary Peking-style sauce, often accompanied by onions.
Walnut Shrimp / 核桃虾
$18.25
Lightly fried shrimp enveloped in a sweet, creamy sauce, typically includes candied walnuts and a sprinkle of sesame seeds.
Rainbow Chicken / 彩虹鸡
$13.95
Rainbow chicken typically includes tender chunks of chicken sautéed with a medley of colorful vegetables, often in a savory and slightly sweet sauce.
Fresh Mushroom and Snow Pea with Chicken / 鲜菇雪豆鸡
Sautéed chicken with fresh mushrooms and snow peas, typically includes a light, savory sauce.
Fresh Mushroom and Snow Pea with Pork / 鲜菇雪豆叉烧
Sliced pork sautéed with fresh mushrooms and snow peas in a savory sauce, following traditional cooking methods.
Mixed Vegetable / 炒杂菜
$6.75
Mixed Vegetable / 炒杂菜 - A chef's special collection of sautéed seasonal vegetables. Available in pint or quart servings.
Steak Polynesian / 叉烧士的
$18.50
Tender slices of steak, typically includes pineapple and a mix of vegetables, sautéed in a sauce.
Steak Kew (Fillet Mignon) / 士的球
Filet mignon cubes, typically includes mushrooms, water chestnuts, and green vegetables, sautéed together in a savory sauce.
Chow Som Seem / 炒三鲜
Stir-fried combination of shrimp, chicken, and beef with vegetables, typically includes broccoli, snow peas, and bamboo shoots in a savory sauce.
Beef Lo Mein / 牛捞面
$10.90
Tender beef strips, soft egg noodles, stir-fried vegetables. Available in pint or quart sizes.
Vegetable Lo Mein / 菜捞面
$8.20
Stir-fried noodles mixed with a variety of fresh vegetables. Available in pint or quart servings.
Plain Lo Mein
Lo mein with option of pint or quart serving.
Shrimp Lo Mein / 虾捞面
$9.20
Shrimp Lo Mein: Classic Chinese noodles with shrimp, available in pint or quart servings.
House Special Lo Mein / 本楼捞面
$9.70
House Special Lo Mein: Choice of pint or quart servings, mixed with our signature lo mein noodles and assorted toppings.
Chicken Lo Mein / 鸡捞面
Chicken lo mein with your choice of pint or quart servings.
Roast Pork Lo Mein / 叉烧捞面
Roast pork lo mein with choice of pint or quart servings.
General Tso's Chicken (White Meat) / 白肉左鸡
General Tso's Chicken: White meat chunks in a hot and spicy sauce. Serving options include pint or quart.
Sesame Chicken (White Meat) / 白肉芝麻鸡
Sesame chicken with white meat, delicately coated in spicy sesame sauce. Options: pint or quart serving sizes.
Eggplant with Chicken in Garlic Sauce / 鱼香茄子鸡
$9.30
Eggplant and chicken in garlic sauce, options include pint or quart serving sizes.
Spicy Shredded Beef / 于炒牛肉丝
$10.75
Spicy.
General Tso's Shrimp / 左宗虾
$10.70
General Tso's Shrimp - tender shrimp in a hot and spicy sauce. Serving options include pint or quart.
Orange Flavored Chicken / 陈皮鸡
Orange-flavored chicken; zesty with a hint of sweetness. Available in pint or quart servings.
Chicken with Cashew Nuts / 腰果鸡
Chicken with cashew nuts. Served in either pint or quart sizes.
Sesame Chicken / 芝麻鸡
Sesame chicken with options for pint or quart servings. Spicy, coated in sesame seeds.
Moo Shu Pork (with Pancake) / 木须肉
Shredded pork combined with cabbage, egg, and mushrooms, typically includes a mix of vegetables, served with Chinese pancakes.
General Tso's Chicken / 左宗鸡
General Tso's chicken, spicy, sweet sauce, comes in pint or quart options.
Orange Flavored Beef / 陈皮牛
Tender beef slices, crisped and tossed with dried orange peel and chilies in a distinctive spicy and slightly sweet orange sauce.
Shredded Chicken with Garlic Sauce / 鱼香鸡丝
Shredded chicken, garlic sauce. Options: pint or quart servings.
Chicken in Garlic Sauce (Only Chicken) / 鸡片走鱼香
$16.95
Chicken in garlic sauce, or 鸡片走鱼香, is a stir-fried dish featuring thinly sliced chicken, typically includes vegetables such as bell peppers, bamboo shoots, and mushrooms, all enveloped in a savory garlic sauce with a hint of spice.
Spicy Triple Delight / 辣炒三样
Kung Bo Shrimp
$10.45
Spicy shrimp stir-fry, peanuts, vegetables. Available in pint or quart servings.
Double Cooked Pork / 回锅肉
Sliced pork, initially boiled then stir-fried with cabbage and leeks, seasoned with a spicy bean sauce typically found in Sichuan cuisine.
Shredded Pork with Garlic Sauce / 鱼香肉丝
$8.40
Shredded pork in tangy garlic sauce. Available in pint or quart servings.
Spicy Shrimp with Garlic Sauce / 鱼香虾
$10.50
Diced Chicken and Shrimp in Hot Sauce / 龙凤球
Diced chicken and shrimp, simmered in spicy sauce. Available in pint or quart servings.
Moo Shu Chicken (with Pancake) / 木须鸡
Shredded chicken, eggs, and vegetables, typically including cabbage and onions, wok-tossed and served with pancakes for rolling.
Moo Shu Veggie (with Pancake) / 木须菜
Shredded vegetables, typically including cabbage and carrots, wok-tossed and served with Chinese pancakes.
Shrimp with Cashew Nuts / 腰果虾
Shrimp, cashew nuts, with options for pint or quart servings.
Scallop and Shrimp with Garlic Sauce / 鱼香干贝虾
Scallops and shrimp sautéed with mixed vegetables in a savory garlic sauce, typically includes a blend of spicy elements to enhance the flavor.
Chicken and Beef Szechuan Style / 四川鸡牛
Spicy chicken and beef sautéed with bell peppers, carrots, onions, and bamboo shoots in a robust Szechuan sauce.
Sesame Beef / 芝麻牛
Sesame beef typically consists of tender slices of beef coated in a light batter, deep-fried, and then tossed in a spicy sesame sauce, garnished with sesame seeds.
Chicken String Beans / 四季豆鸡
$9.05
Sautéed chicken and string beans in a spicy sauce, available in pint or quart sizes.
Eggplant with Garlic Sauce / 鱼香茄子
$6.80
Sautéed eggplant in garlic sauce, with options for pint or quart servings.
Sesame Shrimp / 芝麻虾
Sesame-coated shrimp, available in pint or quart servings.
Kung Bo Chicken
Kung Pao Chicken: Spicy, stir-fried chicken with peanuts, vegetables. Serving choice: pint or quart.
Kung Pao Chicken: Szechuan-inspired, spicy chicken, peanuts, vegetables. Options: pint or quart servings.
Beef Chow Mei Fun / 牛米粉
$10.65
Thinly sliced beef with rice noodles, available in pint or quart servings.
Vegetable Chow Mei Fun / 菜米粉
Vegetable Chow Mei Fun: Thin rice noodles tossed with mixed vegetables. Available in pint or quart sizes.
Singapore Chow Mei Fun / 新加坡炒米粉
Singapore noodles with chicken, served in pint or quart sizes.
Shrimp Chow Mei Fun / 虾米粉
Shrimp stir-fried with thin rice noodles, available in pint or quart servings.
House Special Mei Fun / 本楼米粉
Thin rice noodles stir-fried with assorted meats and vegetables. Available in pint or quart servings.
Chicken Chow Mei Fun / 鸡米粉
Thin rice noodles with chicken, available in pint or quart servings.
Roast Pork Chow Mei Fun / 叉烧米粉
Roast pork chow mei fun: Thin rice noodles, roasted pork. Options: pint or quart servings.
Beef Chow Fun / 牛炒河粉
Beef Chow Fun: Stir-fried rice noodles and beef slices. Available in pint or quart servings.
Vegetable Chow Fun / 菜炒河粉
Vegetable chow fun: Stir-fried rice noodles with mixed vegetables. Available in pint or quart servings.
Singapore Chow Fun / 新加坡炒河粉
Singapore Chow Fun - Stir-fried rice noodles with chicken, curry seasoning. Options: pint or quart serving sizes.
House Special Chow Fun / 本楼河粉
Wide rice noodles, house special mix of meats and vegetables. Options: pint, quart.
Shrimp Chow Fun / 虾炒河粉
Shrimp stir-fried with wide rice noodles. Available in pint or quart servings.
Roast Pork Chow Fun
Stir-fried rice noodles with roasted pork, available in pint or quart servings.
Chicken Chow Fun / 鸡炒粉
Chicken chow fun, available in pint or quart servings.
Sweet and Sour Chicken / 甜酸鸡
$8.00
Crispy chicken balls in tangy sweet and sour sauce. Available in pint or quart servings.
Sweet and Sour Pork / 甜酸肉
Tender pork in a tangy sauce with pineapple chunks. Available in pint or quart servings.
Sweet and Sour Shrimp / 甜酸虾
Shrimp tossed in a tangy sauce. Options: pint or quart servings.
D3. Scallop, Shrimp and Chicken with Mixed Vegetables / 扇贝虾鸡配什锦菜
Scallops, shrimp, and chicken sautéed with a selection of mixed vegetables, typically presented in a light sauce.
D1. Chicken with Mixed Vegetables / 什锦菜鸡
Sliced chicken stir-fried with a medley of vegetables such as broccoli, carrots, snow peas, and bamboo shoots in a savory sauce.
D2. Shrimp with Mixed Vegetables / 什锦菜虾
$17.50
Shrimp stir-fried with a variety of vegetables, typically including broccoli, carrots, and water chestnuts, in a light sauce.
Roast Pork with Snow Peas / 雪豆叉烧
Roasted pork combined with crisp snow peas. Available in pint or quart servings.
Roast Pork with Mushroom / 蘑菇叉烧
Roast pork paired with mushrooms, available in pint or quart servings.
Roast Pork with Broccoli / 芥兰叉烧
Succulent roast pork paired with crisp broccoli, available in pint or quart serving options.
Roast Pork with Bean Sprouts / 芽菜叉烧
Roast pork paired with crisp bean sprouts. Available in pint or quart servings.
Roast Pork with Mixed Vegetables / 杂菜叉烧
Roast pork with crisp vegetables. Available in pint or quart sizes.
General Tso's Tofu / 左宗豆腐
General Tso's Tofu: Crispy tofu coated in a tangy and slightly spicy sauce. Serving size options include pint or quart.
Kung Bo Tofu / 宫保豆腐
$11.95
Tofu cubes stir-fried with dried chili pods and vegetables, typically includes bamboo shoots and bell peppers, in a spicy sauce, garnished with peanuts.
Tofu with Broccoli
Tofu and broccoli, options in pint or quart servings.
Tofu in Sichuan Style / 四川豆腐
Sichuan-style tofu, spicy and numbing sensation, available in pint or quart servings.
Mapo Bean Curd (Tofu) / 麻婆豆腐
Silken tofu simmered in a spicy Sichuan sauce, typically includes minced meat and seasoned with chili bean paste and garlic.
Mixed Vegetables (with Tofu) / 杂菜豆腐
$7.05
Mixed vegetables and tofu, available in pint or quart servings.
Broccoli with Garlic Sauce / 鱼香芥兰
Broccoli in garlic sauce, available in pint or quart servings.
Steam Broccoli / 水煮芥兰
Steamed broccoli, available in pint or quart servings.
Sauteed String Beans / 炒四季豆
Sauteed string beans with choice of pint or quart servings.
Mixed Veggie in Brown Sauce / 炒杂菜
Mixed veggies, including seasonal selections, tossed in savory brown sauce. Options for pint or quart servings.
Broccoli with Brown Sauce / 芥兰走黑糊
Broccoli in savory brown sauce, available in pint or quart servings.
Mixed Veggie in Garlic Sauce / 鱼香杂菜
Mixed veggies stir-fried in garlic sauce, available in pint or quart servings.
Bok Choy / 炒上海菜
Bok Choy, a leafy green stir-fried Shanghai style. Available in pint or quart servings.
Broccoli / 炒芥兰
Broccoli stir-fry, available in pint or quart sizes.
Duck Sauce / 鸭酱
$2.00
Half pint.
Hot Mustard / 芥末
Side Sweet and Sour Sauce / 打点甜酸
A traditional dipping sauce combining sweet and tangy flavors, typically made with a blend of sugar, vinegar, and fruit juices.
Side General Sauce / 打点左宗
A savory blend of soy sauce, ginger, garlic, and sweet chili, typically includes hints of Szechuan pepper for a distinctive taste.
Noodle Bag / 面干
$0.75
Dried noodles typically served with a mix of vegetables and a savory sauce, based on traditional preparation methods.
Almond Cookies (5) / 杏仁饼
Almond cookies (5) typically consist of a sweet almond-based dough, baked until golden and often finished with a sprinkle of sugar.
Fortune Cookies (10) / 千语饼
$1.00
Crisp cookies traditionally containing a piece of paper with a fortune, typically served as a light, sweet treat.
Brown Sauce / 黑湖
Garlic Sauce / 打点鱼香
Side Brown Sauce / 黑湖
Side brown sauce, also known as 黑湖, is a savory and rich sauce commonly made with soy sauce, garlic, and various spices to enhance its depth of flavor.
Peanut Sauce
Our peanut sauce combines the nutty richness of peanuts with a harmonious blend of sweet and savory spices, making it an ideal complement to chicken dishes.
Szechuan Sauce
French Fried Rice / 薯条
$4.00
Fried rice with a unique twist, incorporating crispy french fries, typically mixed with eggs and a selection of vegetables for a satisfying dish.
General Sauce / 打点左宗
Side Garlic Sauce / 打点鱼香
Garlic sauce with a hint of fish essence, typically includes a savory blend of garlic and traditional spices.
White Rice / 白饭
$1.50
Steamed rice, available in pint or quart servings.
Brown Rice / 糙米
$2.75
Brown rice, available in pint or quart servings.
Ginger
$1.15
Carbonated soft drink infused with natural ginger flavor, offering a refreshing and slightly spicy taste.
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Sprite
Crisp, refreshing lemon-lime carbonated drink
Orange /橙子味苏达
Orange 橙子味苏达 is a carbonated drink infused with a refreshing orange flavor, offering a sweet and tangy taste.
Bottle Water
Pure and refreshing bottled water.
Coca Cola / 可口可乐
The cold, refreshing, sparkling classic that America loves.
Pepsi / 百事可乐
The bold, refreshing, robust cola
Vegetable Pad Thai
$13.55
Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.
Shrimp Pad Thai
$15.55
Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.
Chicken Pad Thai
Stir-fried rice noodles with chicken, bean sprouts, carrots, green bell peppers, and green onions.
Beef Pad Thai
Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies
Red Curry Chicken / 红咖喱鸡
Tender chicken simmered in a vibrant red curry sauce, typically includes bamboo shoots, bell peppers, and thai basil.
Panang Curry Chicken / 巴南咖喱鸡
Panang curry chicken typically includes tender chicken simmered in a rich, creamy sauce made with Panang curry paste, coconut milk, and kaffir lime leaves, garnished with finely chopped peanuts.
Red Curry Beef / 红咖喱牛
$19.95
Beef simmered in a spicy red curry sauce, typically includes bamboo shoots, sweet peppers, and basil leaves.
Panang Curry Beef / 巴南咖喱牛
Panang curry beef features tender slices of beef simmered in a rich, creamy panang curry sauce, typically accented with kaffir lime leaves and a hint of chili.
Red Curry Shrimp / 红咖喱虾
Shrimp simmered in a robust red curry sauce, typically includes bamboo shoots, bell peppers, and a hint of coconut milk.
Panang Curry Shrimp / 巴南咖喱鸡
Shrimp in a rich Panang curry sauce, typically includes coconut milk, bell peppers, and onions, garnished with kaffir lime leaves.
Red Curry Vegetable / 红咖喱菜
$17.49
Red curry with a blend of vegetables, typically includes a mix of sweet peppers, bamboo shoots, and basil leaves in a coconut-based red curry sauce.
Panang Curry Vegetable / 巴南咖喱菜
Panang curry vegetable typically includes a rich blend of vegetables simmered in a thick panang curry sauce, flavored with kaffir lime leaves and Thai basil.
Beef Thai Basil
Beef Thai basil is stir-fried with garlic, onions, sweet peppers, and fresh basil leaves in a savory sauce.
Shrimp Thai Basil
Stir-fried shrimp with garlic, chili, and a mix of vegetables including onions and peppers, finished with fragrant sweet basil.
Vegetable Thai Basil
$12.95
Stir-fried mixed vegetables with garlic, onion, sweet peppers, and fresh basil leaves, accented with a hint of Thai basil.
Chicken Thai Basil
Stir-fried chicken with fresh basil, chili, garlic, and a mix of vegetables, typically bell peppers and onions, in a savory Thai sauce.
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