Full menu
6. Sweet & Sour Ribs
$15.95
Pork ribs fried until crispy, then coated in a sweet and tangy sauce, typical of Shanghai cuisine.
9. Salted Edamame
$7.95
Steamed soybeans in the pod, lightly salted for a simple and satisfying appetizer.
11. Chengdu Cold Noodles
$9.95
Hot & spicy.
13. Spicy Wontons in Chili Oil (8)
4. Sichuan Cold Mung Bean Jelly
$10.95
8. Smacked Cucumber
Smashed cucumber typically dressed with garlic, vinegar, and a hint of chili, offering a refreshing and slightly spicy cold appetizer.
12. Spicy Dumplings in Chili Oil (8)
14. Chengde Spicy Cold Noodle
5. Bobo Chicken
7. Century Egg with Bell Pepper
10. Shredded Chicken Cold Noodles
Chilled noodles with shredded chicken, typically accompanied by a sesame and peanut sauce, cucumber slices, and a hint of chili oil.
1. Sliced Beef & Tripe in Chili Sauce
$16.95
2. Garlic Pork Slices
30. Chicken Soong
Lettuce 4 pcs.
22. Steamed or Fried Pork Dumplings (6)
Six pork dumplings. Choice of steamed or fried.
26. Scallion Pancake
$8.95
A pan-fried pancake made with wheat flour and scallions, offering a crispy texture and savory flavor typical of Chinese dim sum snacks.
24. Steamed or Fried Chicken Dumplings (6)
Six chicken dumplings. Choose either steamed or fried.
20. Shrimp Dumpling (Har Kow) (4)
Steamed translucent dumplings filled with succulent shrimp, commonly known as har gow, served as a set of four.
17. Shanghai Veggie Rolls (2)
$6.95
Crispy fried spring rolls filled with a medley of vegetables, including cabbage and mushrooms, typical of Shanghai-style dim sum.
28. Dim Sum Platter (8)
A selection of dumplings featuring shrimp dumplings, pork shumai, and vegetable dumplings, offering a variety of flavors and textures.
23. Steamed or Fried Veggie Dumplings (6)
$11.95
Vegetable-filled dumplings; choice of steamed or fried. Six pieces.
25. Shanghai Pan Fried Pork & Veggie Wonton (6)
Pan-fried wontons with a savory pork and vegetable filling, typically wrapped in a wheat flour skin for a satisfying texture.
19. Spring Roll
$4.95
Thin dough filled with vegetables or meat, fried until crispy for a classic Chinese snack.
18. Mini Shrimp Roll (6)
Mini shrimp rolls are typically deep-fried with a crispy wrapper, filled with shrimp and possibly scallions.
21. Steamed Siu Moi (Shrimp & Pork) (4)
Steamed dumplings filled with minced shrimp and pork, typically enhanced with shiitake mushrooms, wrapped in a delicate wonton skin.
27. BBQ Ribs
$17.95
Tender pork ribs with a choice of four or six pieces.
29. BBQ Roast Pork
Roasted pork typically marinated in a sweet and savory barbecue sauce, often served as a dim sum snack.
15. Steamed Shanghai Pork Soup Buns (6)
Steamed dumplings filled with seasoned pork and savory broth, encapsulating a taste of Shanghai in each bite.
16. Steamed Crab Soup Buns (6)
$12.95
Steamed buns filled with a savory mixture of crab and pork, delicately wrapped to create a juicy soup dumpling experience.
33. Hot & Sour Soup
$5.95
37. Tomato & Egg Soup
Prepared with textured tomatoes and wispy beaten eggs in a savory broth.
35. Chicken Corn Soup
Chicken corn soup typically includes tender chicken, sweet corn, and egg in a creamy broth.
32. Egg Drop Soup
Egg ribbons in savory chicken broth, typically garnished with scallions.
34. Vegetable Soup
Assorted mixed vegetables in a light, clear broth.
36. Wonton Egg Drop Soup
Wontons in a savory broth with delicate ribbons of egg, typically featuring a blend of chicken or vegetable stock.
38. Spinach Tofu Soup
$13.95
Spinach and tofu in a light, clear broth, typically featuring a subtle blend of flavors common in Chinese soups.
39. PIckled Fish Soup
40. Slow Cooked Pig Feet / Trotters
$18.95
Slow-cooked pig feet in a rich broth, typically featuring aromatic spices and herbs, offering tender meat and a flavorful, comforting soup experience.
41. Pickled Sour Mustard Beans Soup
$14.95
Pickled sour mustard beans soup features a clear broth with pickled mustard greens and may include tender pork ribs, creating a savory and tangy flavor profile.
31. Wonton Soup (6)
Homemade wontons with shrimp, chicken, and fresh vegetables in a light chicken broth.
42. Winter Melon and Pork Rib Soup
Pork ribs and sliced winter melon are simmered, creating a traditional Chinese soup with a rich, savory broth.
46. Braised Beef Noodle Soup
$19.95
Braised beef with egg noodles and bok choy in a rich broth, garnished with green onions and cilantro.
48. Roast Duck Noodle Soup
Roast duck noodle soup typically features tender slices of roast duck, egg noodles, and vegetables in a savory broth.
45. Roast Pork Noodle Soup
$16.50
Roast pork noodle soup features tender roast pork and noodles in a savory broth, typically complemented by vegetables and aromatic herbs.
47. Shanghai Wonton Soup (8 Pcs)
Pork and vegetable.
43. Wonton Noodle Soup
Pork wonton.
44. Vegetable Noodle Soup
$15.50
Egg noodles with a variety of fresh vegetables like spinach, cilantro, daikon, bean sprouts, napa cabbage, broccoli, scallions, and carrots in a light broth.
56. Ho Fun Any Style
Choice of chicken, shrimp, beef.
55. Fried Rice Any Style
52. Yang Zhou Fried Rice
Stir-fried rice with shrimp, BBQ pork, peas, carrots, and eggs, prepared in the traditional Yang Zhou style.
57. Pan Fried Noodle Any Style
53. Vegetable Fried Rice
$17.50
Stir-fried rice with broccoli, carrots, peas, mushrooms, and bean sprouts, typically enhanced with egg, onions, and green onions.
54. Sichuan Bean Sprout Fried Rice
Stir-fried rice with bean sprouts, typically enhanced by a spicy Sichuan-style sauce, often includes ingredients like eggs, chicken, shrimp, or barbeque pork.
58. Seafood Pan Fried Noodle
$22.95
Pan-fried noodles topped with shrimp, scallops, and squid, typically accompanied by vegetables in a savory sauce.
60. Singapore Rice Noodles
$19.50
51. Pineapple Fried Rice
Pineapple and baby shrimp.
49. Crab Roe Mixed Rice
Stir-fried rice with crab roe, egg, and typically includes green onions and mixed vegetables.
50. Fried Rice with Black Truffle Sauce
Fried rice with black truffle sauce typically includes egg, onions, and mushrooms, infused with aromatic black truffle flavors for a rich and satisfying dish.
72. Broccoli with Garlic Sauce
63. Stir-Fried Pea Shoots with Garlic
$22.50
68. Dry Sautéed String Beans with Meat
$18.50
String beans dry sautéed with meat, typically featuring garlic, onions, and carrots, creating a savory dish with a hint of spice.
69. Vegetable Delight
Assorted vegetables such as broccoli, snow peas, carrots, and mushrooms stir-fried in a savory sauce.
70. Moo Shu Vegetable
Stir-fried cabbage, mushrooms, bamboo shoots, and egg wrapped in thin pancakes, typically served with plum sauce.
62. Shanghai Baby Bok Choy
64. Stir-Fried Shittake Mushroom with Choy Sum
Stir-fried shiitake mushrooms and choy sum, typically seasoned with garlic and soy sauce, creating a savory and aromatic dish.
65. Baby Napa Cabbage In Broth with Meat
Baby napa cabbage simmered in a savory broth with tender meat, typically featuring garlic and other aromatic elements.
66. Stir-Fried Cucumber with Black Fungus
Cucumber and black fungus stir-fried with carrots and onions, creating a simple and savory dish.
67. Quick-Fried Napa Cabbage
71. Stir-Fried Spinach with Garlic
73. Hand-Pull Cabbage (Stir-Fried) with Meat
61. Shredded Potatoes with Green Pepper
60. Scrambled Eggs with Tomato
Eggs are scrambled and stir-fried with fresh tomatoes, creating a classic Chinese dish known for its simple yet harmonious flavors.
76. Kung Pao Diced Chicken
$20.95
84. Sichuan Pepper Chicken
$21.95
77. Mapo Tofu
79. Sichuan Boiled Spicy Beef
$26.95
80. Eggplant Cake in Garlic Sauce
83. Shredded Beef with Long Hot Pepper
78. Home Style Tofu with Meat
81. Squid
Three flavor, sizzling rice, homestyle.
82. Minced Pork with Pickled Long Beans
85. Chengdu Prawn
74. Twice - Cooked Pork
75. Shredded Pork with Garlic Sauce
90. Spicy Dry Pot
$32.95
91. Chongqing Spicy Boiled Fish
97. Beef Filet in Tofu Pudding
98. Sweet & Sour Pork Tenderloin
Deep-fried pork tenderloin, bell peppers, and pineapple coated in a house-made sweet and sour sauce.
Crispy Spare Ribs with Garlic
$26.50
Crispy spare ribs, deep-fried and typically seasoned with garlic, offering a crunchy texture and aromatic flavor.
88. Pig Blood Cake, Intestine with Spicy Sc. Soup
89. Four-Happiness Meatballs
Ground pork meatballs combined with water chestnuts, representing a traditional and popular Chinese dish.
92. Fish Fillet with Pickled Cabbage & Lemon
93. Crab Roe Tofu
Soft tofu typically combined with crab roe, creating a delicate balance of textures and flavors, often enhanced with a hint of Sichuan spice.
94. Kung Pao Shrimp Ball
95. Grandma's Mashed Potatoes
Creamy mashed potatoes typically blended with aromatic Sichuan spices, offering a modern twist on a classic comfort dish.
96. Tomato Beef Balls
Ground beef balls typically paired with tomatoes, seasoned with a modern Sichuan-style spicy sauce, offering a blend of savory and tangy flavors.
86. Green Pepper Fish
$27.95
87. Braised Pork & Abalone
$28.95
Braised pork and abalone in a savory sauce, typically featuring fragrant spices, reflecting modern Sichuan culinary techniques.
103. Sweet & Sour Chicken
Deep-fried chicken balls typically paired with a sweet and sour sauce, featuring pineapple and bell peppers.
105. Chicken with Broccoli
Sliced chicken sautéed with broccoli, typically accompanied by carrots and a light sauce.
101. General Tso's Chicken
104. Crispy Sesame Chicken Strips
Deep-fried chicken strips coated in a sesame sauce, topped with sesame seeds.
111. Moo Shu Chicken or Pork
Thinly sliced chicken or pork with vegetables, served with warm pancakes and hoisin sauce. Classic moo shu flavors.
112. Grand Marnier Prawns
$28.50
110. Cashew Chicken
Diced chicken stir-fried with cashew nuts, celery, carrots, and mushrooms in a savory brown sauce.
113. Orange Beef
116. Beef with Broccoli
Sliced beef stir-fried with broccoli in a savory brown sauce.
106. Chicken with Mixed Vegetable
Sliced chicken is stir-fried with a medley of fresh vegetables, such as broccoli, carrots, and mushrooms, in a savory brown sauce.
107. Chicken with String Beans
Stir-fried chicken with string beans in a savory brown sauce.
102. Orange Chicken
108. Chicken with Garlic Sauce
109. Hunan Chicken
115. Mongolian Beef
117. Shredded Beef with String Beans
Shredded beef stir-fried with string beans, typically enhanced with scallions, in a savory brown sauce.
118. Pepper Steak with Onion
Sliced beef stir-fried with green peppers and onions in a savory brown sauce.
119. Beef with Garlic Sauce
111. Prawns with Broccoli
112. Moo Shu Beef or Shrimp
Stir-fried with vegetables and hoisin sauce, served with thin pancakes. Choice of beef or shrimp.
114. Hunan Beef
110. Shrimp with Lobster Sauce
Shrimp sautéed with egg, peas, and carrots in a savory Cantonese-style lobster sauce.
113. House Special Prawns
99. Peking Duck
$38.95
Crispy skinned duck served traditionally. Choice of half or whole portion.
100. Sesame Chicken
Breaded chicken deep-fried and coated in a sweet sesame sauce, garnished with sesame seeds.
H3. Chicken with Mix Seasonal Vegetable
Tender chicken with seasonal vegetables. Choice of white or brown rice. Select from various sauces: brown, ginger & scallion, spicy garlic, black bean, or lobster.
H4. Chicken with Broccoli
Tender chicken with fresh broccoli. Served with choice of steamed jasmine or brown rice. Select from a variety of sauces, including spicy garlic or ginger & scallion.
H6. Beef with Broccoli
Tender beef paired with crisp broccoli. Choose from steamed jasmine or whole grain rice, with a selection of savory, ginger, spicy, or sauces.
H8. Fish Fillet with Mix Seasonal Vegetable
$25.95
Crispy fish fillet paired with a variety of seasonal vegetables. Served with a choice of steamed or whole grain rice and various sauce options, including ginger & scallion or spicy garlic.
H10. Tofu with Mix Seasonal Vegetable
Tofu with a medley of seasonal vegetables. Pair with choice of jasmine or brown rice. Select from various sauces like ginger & scallion, spicy garlic, or lobster.
H5. Beef with Mix Seasonal Vegetable
Tender beef paired with seasonal vegetables. Served with a selection of rice and diverse sauces, including options like Ginger & Scallion and Spicy Garlic.
H9. Roast Pork with Mix Seasonal Vegetable
$20.50
Roast pork complemented by a medley of seasonal vegetables. Choose between steamed jasmine white rice or whole grain brown rice. Variety of sauce choices available, including spicy and savory options.
H 1. Steamed Broccoli
Broccoli served with your choice of steamed jasmine white or whole grain brown rice. Choose from a variety of flavorful sauces, including ginger & scallion or spicy garlic.
H1. Prawns with Mix Seasonal Vegetable
H2. Prawns with Broccoli
8 pieces. shellfish.
D7. Snapple Ice Tea
$4.25
Snapple ice tea typically features refreshing flavors like lemon, peach, or raspberry, offering a sweetened tea experience in a convenient bottle.
D5. Coconut Juice
$4.50
Natural coconut juice featuring real coconut meat for a refreshing taste of the tropics.
D8. Lemonade
Made with fresh-squeezed lemons, this lemonade offers a refreshing and tangy taste, typically enjoyed as a classic, zesty beverage.
D3. Orange Juice
Freshly squeezed orange juice, typically made from ripe oranges for a naturally sweet and refreshing drink.
D4. Herbal Tea
A soothing herbal infusion, typically featuring fragrant herbs, offering a calming and aromatic experience.
D6. Bottle Water
$2.50
Purified bottled water, typically enhanced with minerals for a refreshing and hydrating experience.
D1. Assorted Soda
$2.75
Coke diet coke sprite ginger ale seltzer water.
D2. Apple Juice
Pure apple juice, naturally sweetened, typically served chilled.
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