Full menu
Fried Fish
$7.25
Crispy fish with choice of plain fried rice, French fries, or five types of protein-infused fried rice.
Fried Pork Chop (2)
$7.50
Juicy pork chops, choose plain or pair with a variety of fried rice or French fries.
Fried Jumbo Shrimp (5)
Fried jumbo shrimp with your choice of rice or fries.
Rib Tips
$8.95
Rib tips served plain or with choice of fried rice or French fries.
Fried (20 Pcs) Shrimp
$7.75
Succulent shrimp fried to golden perfection. Served as is, or with your choice of plain or various fried rice options, or French fries.
Crab Stick (4)
$6.50
Crab stick pieces with various sides like plain or fried rice, French fries, and options including chicken, pork, shrimp, or beef fried rice.
Scallop (10)
Ten scallop servings. Choose from plain or accompanied by fried rice varieties or French fries.
Fried Chicken Gizzard or Liver
Savory chicken gizzard or liver served plain or with choice of fried rice or French fries.
Fried Chicken Nugget (10)
Ten pieces of fried chicken nuggets with choice of plain, French fries, or rice (fried with chicken, pork, shrimp, or beef).
Wings with Garlic Sauce (4)
$8.50
Hot & spicy.
Buffalo Chicken Wings (4)
Boneless Chicken
Boneless chicken with choice of plain or flavored fried rice, or classic French fries.
Fried French Fries
$4.00
Crispy fried potato strips. Available in small or large sizes.
Plantains (Tostonos)
$5.25
Twice-fried green plantains, known as tostones, offer a crispy texture and are lightly salted for a savory experience.
Fried Plantains with Chicken Wings
$11.25
Fried chicken wings accompanied by crispy plantains, typically offering a delightful contrast of savory and sweet flavors.
Fried Plantains with Half Chicken
Fried half chicken paired with crispy fried plantains, offering a classic combination of tender chicken and sweet plantains.
Fried Half Chicken
Half chicken with choice of plain or fried rice, or French fries. Various fried rice options include shrimp, pork, beef, or chicken.
Fried Chicken Wing (4)
Four chicken wings. Choice of side includes various fried rice options or French fries.
3. Spring Roll
$2.25
Crispy spring roll typically filled with mixed vegetables and served with a sweet chili dipping sauce.
4. Boneless Spare Ribs
Tender, boneless spare ribs available in small or large sizes.
6. Roast Pork
Roasted pork typically seasoned with spices, offering a savory and tender appetizer experience.
7. Ribs Tips
House smoked rib tips, fried and coated in a bourbon barbecue sauce, offering a savory and slightly sweet flavor profile.
8. Fried Wonton (10)
$6.95
Fried wontons filled with ground pork and tender vegetables, deep-fried to a crisp golden brown.
10. Fried Or Steamed Dumplings (8)
Eight dumplings, choose fried for a crispy exterior or steamed for a soft texture.
11. Steamed Shrimp (34 Pcs)
$9.25
Steamed shrimp typically seasoned with Old Bay, offering 34 pieces of tender and flavorful seafood.
13. Fried Onion Rings
$4.25
Hand-sliced onions, double breaded and deep-fried until golden brown. Typically served as a crispy appetizer.
13a. Fried Cheese Wonton (8)
Crispy fried wontons typically filled with cream cheese, offering a delightful crunch in each bite.
1. Pork Egg Roll
Crispy egg roll filled with minced pork and cabbage, deep-fried to a golden brown.
2. Shrimp Egg Roll
Shrimp egg roll: Crispy dough filled with shrimp and typically includes minced vegetables, deep-fried to a golden brown.
16. Chicken Rice Soup
Hearty soup with tender chicken and rice. Available in pint or quart size.
17. Chicken Noodles Soup
Hearty chicken noodles with vegetables. Available in pint or quart size.
18. Hot & Sour Soup
$4.95
19. Vegetable Soup
Choice of sizes: pint or quart. Simple and hearty blend of vegetables in a cozy broth.
20. Chicken Yat Gaw Mein
Chicken yat gaw mein features thick soft noodles, chicken, and onions in a savory broth. Typically includes dark soy sauce and a boiled egg.
21. Beef Yat Gaw Mein
Beef yat gaw mein features tender beef and thick, soft noodles typically accompanied by onions and a dark soy sauce, often served with a boiled egg.
22. Shrimp Yat Gaw Mein
Shrimp Yat Gaw Mein: Thick soft noodles with shrimp, onions, and dark soy sauce, typically garnished with a boiled egg.
23. House Special Soup
$5.50
Choice of size for rich and savory soup, pint or quart.
23a. Seafood Soup
Seafood soup with choice of portion size: pint or quart.
14. Wonton Soup
Wonton soup with options for size: pint or quart.
15. Egg Drop Soup
Classic egg drop soup with your choice of pint or quart size.
26. Chicken Fried Rice
$6.75
Chicken with seasoned rice, assorted vegetables. Two sizes available: pint or quart.
27. Beef Fried Rice
Beef with rice, stir-fried. Choose size: pint or quart.
28. Shrimp Fried Rice
Shrimp with stir-fried rice. Options: small or large.
29. Ham Fried Rice
Ham with seasoned rice, choice of pint or quart size.
30. House Special Fried Rice
$8.35
House special fried rice with mixed ingredients. Available in pint or quart size.
31. Lobster Meat Fried Rice
Lobster meat blended with fried rice. Choice of size: pint or quart.
24. Vegetable Fried Rice
$6.25
Vegetable fried rice with a choice of size: pint or quart. Classic American twist on a traditional favorite featuring mixed vegetables.
25. Roast Pork Fried Rice
Roast pork with seasoned rice. Choice of pint or quart size.
34. Chicken Chop Suey
$7.95
Combination of chicken and assorted vegetables. Choice of small or large size.
35. Beef Chop Suey
Tender beef with mixed vegetables. Available in pint or quart sizes.
36. Shrimp Chop Suey
Shrimp with a mix of vegetables in a savory sauce. Available in pint or quart size.
37. Lobster Chop Suey
Tender lobster with mixed vegetables in a savory sauce. Size options: pint or quart.
38. House Special Chop Suey
A mix of meats and vegetables in savory sauce. Available in pint or quart.
32. Vegetable Chop Suey
Mixed vegetables in light sauce. Choose size: pint or quart.
33. Roast Pork Chop Suey
Roast pork with mixed vegetables. Choose from pint or quart size.
41. Shrimp Chow Mai Fun
$8.75
Shrimp with fine rice noodles, available in pint or quart sizes.
42. Beef Chow Mai Fun
Thin rice noodles with tender beef. Available in pint (Pt.) or quart (Qt.) sizes.
43. Lobster Chow Mai Fun
Thin rice noodles with lobster, choice of size: pint or quart.
44. Vegetable Chow Mai Fun
Thin rice noodles with mixed vegetables. Available in pint or quart sizes.
45. Singapore Chow Mai Fun
39. Roast Pork Chow Mai Fun
Roast pork with thin rice noodles. Available in pint or quart sizes.
40. Chicken Chow Mai Fun
Thin rice noodles with chicken, available in pint or quart sizes.
Sweet & Sour Chicken
Chicken with tangy-sweet sauce. Choose between pint or quart size.
Sweet & Sour Shrimp
$14.25
Breaded shrimp in a sweet and sour sauce, typically featuring bell peppers, onions, and pineapple for a balanced flavor profile.
57. Chicken Egg Foo Young (3)
$9.75
A savory omelet with chicken, typically featuring bean sprouts, onions, and a light gravy.
58. Shrimp Egg Foo Young (3)
$10.75
Shrimp Egg Foo Young: A Chinese-style omelet featuring shrimp, typically served with a savory sauce and garnished with scallions.
59. Lobster Egg Foo Young (3)
$11.35
Lobster Egg Foo Young: A classic Chinese-style omelet featuring tender lobster, typically accompanied by a savory sauce and scallions.
60. Beef Egg Foo Young (3)
$10.95
Beef Egg Foo Young: A savory omelet-style dish featuring tender beef, typically accompanied by a medley of vegetables and a rich brown sauce.
61. Ham Egg Foo Young (3)
Egg Foo Young patties typically include tender ham and are crafted with a blend of eggs, often incorporating vegetables and a savory brown sauce.
62. House Special Egg Foo Young (3)
$11.95
Egg foo young with a mix of meats and shrimp, typically served as a Chinese-style omelet with a savory sauce.
55. Mixed Veg. Egg Foo Young (3)
Egg Foo Young with a mix of broccoli, mushrooms, snow peas, Chinese cabbage, and white onions in a savory sauce.
56. Roast Pork Egg Foo Young (3)
Roast pork egg foo young features a mild sweet roast pork omelet prepared in a Chinese-American style, typically accompanied by a savory sauce.
65. Bean Curd, Home Style
$10.25
Diced bean curd stir-fried with assorted vegetables in a savory brown sauce.
66. Bean Curd, Szechuan Style
67. Broccoli with Hot Garlic Sauce
63. Sautéed Mixed Vegetables
Assortment of sautéed vegetables. Available in pint or quart sizes.
64. Sauteed Broccoli
Broccoli sautéed, available in pint or quart sizes.
70. Chicken Lo Mein
Tender chicken with soft lo mein noodles. Choose from two sizes.
71. Beef Lo Mein
Beef with soft lo mein noodles, available in pint or quart sizes. Classic American takeout favorite.
72. Shrimp Lo Mein
Tender shrimp with savory noodles, available in pint or quart sizes.
73. Lobster Meat Lo Mein
Tender lobster meat with lo mein noodles. Available in pint or quart size options.
74. House Special Lo Mein
Selection of tender noodles with a mix of meats and vegetables. Available in pint or quart sizes.
68. Vegetable Lo Mein
Noodles tossed with mixed vegetables. Available in pint or quart size.
69. Roast Pork Lo Mein
Roast pork with soft lo mein noodles; available in pint or quart sizes.
77. Shrimp with Mixed Vegetable
Shrimp and an assortment of vegetables. Available in pint or quart size.
78. Shrimp with Broccoli
Shrimp and broccoli with size options; pint or quart.
80. Shrimp with Bean Sprouts
Juicy shrimp paired with crisp bean sprouts. Available in pint or quart sizes.
81. Shrimp with Pepper & Tomato
Succulent shrimp, pepper, and tomato, available in pint or quart size.
82. Shrimp with Black Bean Sauce
Shrimp in savory black bean sauce. Available in pint or quart size.
83. Curry Shrimp with Onion
84. Shrimp with Mushrooms
Shrimp and mushrooms available in two sizes: pint or quart.
75. Plain Lobster Sauce
Rich and savory lobster sauce. Available in pint or quart sizes.
76. Shrimp with Lobster Sauce
Shrimp in a savory lobster-based sauce. Available in two sizes.
88. Beef with Bean Sprouts
Beef and crunchy bean sprouts. Available in pint or quart size.
89. Beef with Mushrooms
Tender beef paired with earthy mushrooms. Available in pint or quart sizes.
91. Pepper Steak with Onion
Tender beef strips with onion and pepper. Size options available.
92. Pepper Steak with Tomato
Sliced beef, bell peppers, and tomatoes. Choice of size: pint or quart.
93. Beef with Oyster Sauce
Tender beef slices in rich oyster sauce. Choice of serving size: pint or quart.
94. Curry Beef with Onion
95. Beef with Scallion
$13.75
86. Beef with Mixed Vegetable
Tender beef with an assortment of vegetables. Size options available: pint or quart.
87. Beef with Broccoli
Tender beef slices paired with fresh broccoli. Available in pint or quart sizes.
98. Chicken with Black Bean Sauce
Tender chicken pieces in savory black bean sauce. Available in pint or quart sizes.
99. Curry Chicken with Onion
Chicken curry with onions, available in pint or quart sizes.
100. Diced Chicken & Shrimps
Diced chicken and shrimp served in size choice of pint or quart.
96. Chicken with Mixed Vegetable
Tender chicken pieces paired with a medley of fresh vegetables. Size options: pint or quart.
97. Chicken with Broccoli
Tender chicken and fresh broccoli in your choice of size: pint or quart.
103. Roast Pork with Bean Sprouts
Slices of roast pork with crisp bean sprouts. Available in pint or quart sizes.
104. Roast Pork with Pepper & Tomatoes
Roast pork with peppers and tomatoes. Available in pint or quart sizes.
105. Roast Pork with Mushroom
Savory roast pork paired with mushrooms. Available in pint or quart size.
101. Roast Pork with Mixed Veg
Tender roast pork paired with assorted vegetables. Available in two sizes: pint or quart.
102. Roast Pork with Broccoli
Tender roast pork paired with fresh broccoli. Available in pint or quart size.
109. Subgum Wonton
$13.10
Lobster, shrimp, chicken, and pork combined with Chinese vegetables, served with crispy fried wontons.
110. Happy Four Seasons
Jumbo shrimp, lobster meat, chicken, and beef sautéed with mixed vegetables in a chef's special sauce.
107. Shrimp with Cashew Nuts
Shrimp sautéed with cashews, water chestnuts, bamboo shoots, celery, and carrots in a brown sauce.
108. Chicken with Cashew Nuts
Chicken stir-fried with cashew nuts, celery, and green pepper, typically in a savory brown sauce.
S3. Steamed Chicken with Mixed Veg.
Steamed chicken typically paired with an assortment of fresh vegetables, offering a simple and wholesome dish.
S4. Steamed Shrimp with Mixed Veg.
Steamed shrimp paired with an assortment of fresh mixed vegetables, offering a light and simple option.
S5. Steamed Broccoli
$9.95
Steamed broccoli, typically retaining its vibrant color and crisp texture, often complemented by garlic sauce for added flavor.
S6. Steamed Mixed Vegetable
Steamed mixed vegetables typically include broccoli, carrots, and spinach, offering a vibrant medley of flavors and textures.
S1. Steamed Chicken with Broccoli
Steamed chicken paired with broccoli, typically prepared without salt or oil, highlighting the natural flavors of the ingredients.
S2. Steamed Shrimp with Broccoli
Steamed shrimp and broccoli, prepared without salt or oil, typically served with white rice and a side of garlic sauce for added flavor.
3. Roast Pork Egg Foo Young
Roast pork egg foo young typically features roasted pork blended with eggs, creating a savory pancake-like dish often accompanied by a mild sauce.
4. Pepper Steak
Sautéed steak with bell peppers, onions, and tomatoes in a savory sauce.
5. Roast Pork with Mixed Veg
Roast pork combined with a variety of vegetables, typically featuring a medley of seasonal produce, prepared in a special combination plate style.
6. Shrimp with Lobster Sauce
Shrimp cooked with minced pork, egg, and peas in a rich lobster-flavored sauce, creating a savory and creamy dish with a touch of black bean garlic.
7. Spare Ribs
Spare ribs, typically slow-cooked, featuring tender meat from the bottom rib section, often paired with a house-made barbecue sauce for enhanced flavor.
8. Moo Goo Gai Pan
Stir-fried chicken with mushrooms, bamboo shoots, water chestnuts, and snow peas in a light sauce.
9. Beef with Broccoli
Sliced beef and broccoli sautéed in a savory brown sauce, typically with hints of garlic and onion.
10. Roast Pork Lo Mein
Roast pork stir-fried with lo mein noodles, typically accompanied by mixed vegetables in a savory sauce.
11. Hunan Chicken
12. General Tso's Chicken
13. Sesame Chicken
14. Chicken with Broccoli
Sliced chicken stir-fried with broccoli and water chestnuts in a savory brown sauce.
15. Shrimp with Broccoli
Shrimp sautéed with broccoli and bamboo shoots in a light white sauce.
16. Shrimp with Garlic Sauce..
1. Chicken Chow Mein
Stir-fried noodles with marinated chicken, bean sprouts, bok choy, and water chestnuts, typically enhanced with soy sauce.
2. Shrimp Chow Mein
Wok-fried fresh noodles with shrimp, oyster sauce, and mixed vegetables.
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