Full menu
Entraña
$22.95
Our signature skirt steak.
Picaña
$21.95
Sliced cullote cut. Northern Argentina's favorite.
Asado de Tira
$20.95
Grilled short rib, flanken cut and bone-in.
Lomo (Our Favorite)
$47.95
The leanest and most tender steak filet mignon (six ounces) sautéed in our authentic reduction of malbec wine sauce. Served with noisette potatoes & veggies.
Churrasco
Legendary sirloin center cut.
Pechuga de Pollo
$19.95
Grilled chicken breast with lemon, garlic and fine herbs.
Ravioles Mabel
$15.95
Raviolis filled with beef or ricotta cheese in fresh tomato sauce with garlic and basil.
Fettuccini Cuatro Quesos
Fettuccini pasta in a roquefort, smoked mozzarella, Parmesan and Regiano cheese cream sauce.
Spaguetti
Spaguetti pasta in fresh tomato sauce with garlic and basil.
Canelones
$17.95
Cannellonis filled with spinach, mozzarella and ricotta cheese in a bechamel white cream sauce and topped with a fresh tomato sauce.
Fettuccini la Boca
$18.95
Fettuccini pasta in a fresh tomato sauce topped with pesto (basil, garlic, Parmesan cheese, walnut, and olive oil).
Bread & Chimichurri
$3.95
Fresh basket of bread and our homemade chimichurri sauce, olives, and butter.
Empanada
$4.25
Traditional homemade Argentinian turnover. Choice of: beef, chicken, ham and cheese, spinach and cheese, or corn and cheese.
Morcilla
$5.25
Argentinian blood sausage.
Mollejas al Jerez o a la Parrilla
Sweetbreads sautéed in a reduction of jerez wine or just grilled.
Rabas Mixtas
Fried calamari with shrimp and vegetables with a touch of garlic.
Langostinos "Al Ajillo"
Sautéed shrimp in garlic and mild peppers.
Champignones a la Provenzal
$10.95
Sliced mushrooms sautéed in white wine, garlic and a touch of lemon.
Pulpo "La Ribera"
Marinated octopus sautéed with olive oil, garlic, parsley, potatoes and paprika.
Chorizo
Argentinian beef and pork sausage.
Sauteed shrimp in garlic & mild peppers
Ensalada Mixta
$9.95
Mixed greens, tomatoes, and onions.
Ensalada Mixta la Boca
Mixed greens with candied walnuts, baby mandarins, figs and Roquefort cheese.
Filete de Tomate al Roquefort
$11.95
Two thick slices of tomato topped with a creamy Roquefort cheese.
Lomito Sandwich
Filet mignon, lettuce, tomato and mayonnaise. Sandwiches served in a fresh baguette with fries "a la provenzal" (garlic and parsley).
Choripan Sandwich
Argentinian chorizo sausage, lettuce, tomato and mayonnaise. Sandwiches served in a fresh baguette with fries "a la provenzal" (garlic and parsley).
Milanesa de Carne Sandwich
Fried breaded thin cut of beef, lettuce, tomato, and mayonnaise. Sandwiches served in a fresh baguette with fries "a la provenzal" (garlic and parsley).
Milanesa de Pollo Sandwich
Fried breaded thin cut of chicken breast, lettuce, tomato and mayonnaise. Sandwiches served in a fresh baguette with fries "a la provenzal" (garlic and parsley).
Pechuga de Pollo Sandwich
Grilled chicken breast, lettuce, tomato and mayonnaise. Sandwiches served in a fresh baguette with fries "a la provenzal" (garlic and parsley).
Milanesa "a Caballo"
Breaded thin cut of chicken breast or beef with two fried eggs on top.
Milanesa de Pollo o Carne
Breaded thin cut of chicken breast or beef.
Milanesa Napolitana
Breaded thin cut of chicken breast or beef topped with fresh tomato sauce, ham and a melted mozzarella cheese.
Salmon a la Provenzal
$23.95
Grilled salmon sautéed in olive oil, garlic, parsley and white wine. Served with vegetables.
Mahi-Mahi con Salsa de Mango
Fresh mahi-mahi sautéed in a fresh mango sauce. Served with mashed potatoes.
Argentinian Fries
$7.95
A la provenzal. served with garlic and parsley.
Mashed Potatoes
Steamed Vegetables
A mix of steamed broccoli, zucchini, asparagus, and baby carrots.
Asparagus
$8.95
Flan
$8.00
Homemade custard topped with Argentinian caramel "Dulce de Leche"
Tarta de Chocolate
$7.00
Chocolate mousse pie on a cookie crust.
Alfajores de Maicena
A pair of homemade cookies filled with Argentinian caramel "Dulce de Leche" & rolled in shredded coconut, dusted in sugar powder.
Panqueques con Dulce de Leche
$10.00
Flambe homemade crepes filled with Argentinian caramel "Dulce de Leche"
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