Full menu
Yakimeshi (Chicken, Shrimp & Steak)
$18.95
Sautéed chicken, shrimp, and steak served with seasoned fried rice and a side of savory dipping sauce.
Steak Yakimeshi
$13.95
Tender steak pieces stir-fried with seasoned rice, served with a side of creamy dipping sauce.
Chicken Yakimeshi
$12.95
Tender chicken pieces on a bed of seasoned fried rice, accompanied by a side of creamy dipping sauce.
Yakimeshi Chicken & Steak
$15.95
Grilled chicken and steak pieces served over fried rice, accompanied by a side of creamy dipping sauce.
Shrimp Yakimeshi
Yakimeshi Steak & Shrimp
Tender steak slices and shrimp served over fried rice, accompanied by a savory dipping sauce.
Yakimeshi Chicken & Shrimp
Tender chicken and shrimp stir-fried with savory rice, accompanied by a side of creamy dipping sauce.
Vegetable Yakimeshi
$11.95
Teppan-fried Japanese rice combined with a selection of vegetables such as carrots, zucchini, and onions, typically includes eggs for added richness.
Yakimeshi Shrimp & Scallop
Shrimp and scallop yakimeshi is a Japanese fried rice dish that typically includes egg, onion, carrot, and scallions, stir-fried together with seafood.
Yakimeshi Steak & Scallop
Steak and scallops, typically includes eggs, carrots, and onions, stir-fried with Japanese rice in a traditional Yakimeshi style.
Yakimeshi Chicken & Scallop
Yakimeshi chicken & scallop typically includes fried rice with chicken, scallops, and mixed vegetables, seasoned with soy sauce.
[L] Steak / Shrimp Hibachi
Tender steak slices and succulent shrimp served with sautéed mushrooms, broccoli, carrots, and a side of fried rice. Accompanied by a creamy dipping sauce.
[L] Chicken / Steak / Shrimp Hibachi
$19.95
Tender grilled chicken, steak, and shrimp served with sautéed vegetables, including carrots and broccoli, accompanied by a side of fried rice and creamy dipping sauce.
[L] Chicken Hibachi
Grilled chicken pieces with teriyaki sauce, served with sautéed carrots, fried rice, and a side of creamy dipping sauce.
[L] Chicken / Steak Hibachi
Tender grilled chicken and steak paired with sautéed mushrooms, carrots, and a side of fried rice, accompanied by a creamy dipping sauce.
[L] Chicken / Shrimp Hibachi
Tender chicken and succulent shrimp with broccoli, carrots, and fried rice, served with a side of creamy sauce.
[L] Steak Hibachi
Tender steak strips with sautéed mushrooms, served with fried rice, and sliced carrots. Accompanied by a side of creamy dipping sauce.
[L] Scallops Hibachi
$16.95
Scallops prepared on a hibachi grill, typically accompanied by mixed vegetables and fried rice, seasoned with a hint of soy sauce.
[L] Chicken / Scallops Hibachi
Grilled chicken and scallops served with mixed vegetables, typically including zucchini, mushrooms, and onions, cooked with soy sauce and accompanied by fried rice.
[L] Shrimp Hibachi
Succulent shrimp grilled with broccoli and carrots, served alongside seasoned fried rice.
[L] Vegetables Hibachi
A medley of sautéed vegetables including broccoli, mushrooms, onions, and carrots, served with a side of fried rice.
[L] Shrimp / Scallops Hibachi
Shrimp and scallops grilled on a hibachi, typically served with hibachi vegetables and fried rice.
[L] Steak / Scallops Hibachi
Steak and scallops prepared on a hibachi grill, typically accompanied by vegetables such as mushrooms, zucchini, and onions, served with fried rice.
Kani Cheese [Wonton]
$7.50
6 Crab & Cream Cheese Wonton
Japanese Egg Roll
$4.95
Two pieces.
Steamed Gyoza
$7.95
Six pieces.
Crab Salad
$6.50
Creab meat and cucumber, with spicy mayo and eel sauce on it.
Edamame
$6.25
Tossed in Sea Salt
Miso Soup
$3.25
With tofu and seaweed.
House Salad
$2.95
Green House Salad with House Ginger Salad Dressing
Cucumber Salad
$4.25
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
Seaweed Salad
$5.95
Delightful mix of fresh seaweed, tossed in a savory dressing.
Squid Salad
Tender Squid tossed in crisp vegetables
Fried Gyoza
Crab Egg Roll
$6.75
Creab meat, asparagus and cream cheese indside
Tornado Roll
$13.50
Eight pieces, shrimp tempura and cream cheese inside, crab meat and eel sauce on top.
Dynamite Roll
Eight pieces, baked and mixed scallops, shrimp, crab meat with mayo on top of California roll.
Crunchy Crab Roll
Eight pieces, crab meat, tempura Crunchy and cucumber inside, eel sauce and spicy mayo on top.
Titanic Roll
Eight pieces, shrimp tempura, crab meat, cream cheese and avocado in soy wrap, top with eel sauce.
Spicy Crab Roll
$8.95
Eight pieces, spicy crab meat inside with soy wrap.
Ocean Roll
Eight pieces, deep fried shrimp, crab meat, snow crab, avocado with soy wrap and eel sauce.
California Roll
$6.95
Eight pieces, crab stick, avocado and cucumber inside.
Dancing Eel Roll
Eight pieces, tempura shrimp and cream cheese inside, eel and avocado on top.
Crab Cheese Roll
Eight pieces, crabmeat and cream cheese inside the roll.
Spicy Tuna Roll
Six pieces, spicy tuna inside the roll.
Shrimp Tempura Roll
$7.25
Eight pieces, tempura shrimp inside.
Ahi Crunchy Roll
Eight pieces, tuna and avocado on top of Crunchy roll.
Dragon Roll
Eight pieces, eel and avocado on top of California roll.
Volcano Roll
Eight pieces, baked spicy tuna Crunchy, eel sauces and spicy mayo on top of California roll.
Philly Roll
Eight pieces, salmon, avocado and cream cheese inside the roll.
O.E.C. Roll
$11.35
Six pieces, grilled tuna inside the roll (fried), and eel sauces and spicy mayo on top.
Spider Roll
Six pieces, soft shell crab, cucumber and spicy mayo inside.
Crawfish Roll
Eight pieces, spicy crawfish and cucumber inside the roll.
Crab Roll
Six pieces, crab stick inside the roll.
Crunchy Roll
Eight pieces, tempura Crunchy with mayo inside the roll.
Avocado Roll
Six pieces, avocado inside the roll.
Asparagus Roll
Six pieces, asparagus inside the roll.
Baked Scallop Roll
Eight pieces, Crunchy and baked scallops, crab meat shrimp inside the roll.
Eel Roll
Eight pieces, eel and cucumber inside and eel sauce on top.
Rainbow Roll
Eight pieces, tuna, salmon and avocado on top of California roll.
Salmon Roll
Six pieces, salmon inside the roll.
Snow Crab Roll
Eight pieces, snow crab and cucumber inside and Crunchy on top.
Tuna Roll
Six pieces, tuna inside the roll.
Vegetable Roll
Six pieces, lettuce, avocado, cucumber and carrot inside the roll.
Crunchy Shrimp Roll
Eight pieces, shrimp, tempura Crunchy and cucumber inside, eel sauce and spicy mayo on top.
Cucumber Roll
Six pieces, cucumber inside the roll.
Seafood Roll
Eight pieces, baked scallops, shrimp, crab meat and Crunchy with mayo in soy wrap.
Sakura Roll (Deep Fried)
$15.75
Tempura shrimp, cream cheese and avocado, topped with spicy crab meat, crunchy and eel sauce.
Sushi C
California Roll(8), Spicy Tuna Roll(6), Crunchy Crab Roll (8).
Sushi D
California Roll(8), Crunchy roll(8), Baked Scallop Roll(8).
Sushi A
California roll(8), Avocado roll(6) and cucumber roll(6).
Sushi B
California Roll(8), Salmon Roll(6) and Tuna Roll(6).
Sushi F
Snow crab roll (8), shrimp tempura roll (8), baked scallop roll (8).
Sushi E
California roll (8), spicy tuna roll(6), shrimp tempura roll(8).
Bottled Drink
$3.00
20 oz bottle
Iced Tea
$2.50
16 oz cup sweetened tea
Japanese Sprite
$3.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
Bottle of Water
$1.75
Pure, crisp hydration, essential for any moment.
8 oz Pink Sauce
A blend of mayonnaise and light spices, creating a smooth, pink-hued sauce commonly used in Japanese cuisine.
12 oz Pink Sauce
A 12 oz serving of pink sauce, typically a blend of ingredients creating a smooth, slightly tangy sauce, often used as a complement to a variety of Japanese dishes.
Pink Sauce
$0.50
A blend of ingredients creating a uniquely pink-colored sauce, typically used for adding a distinct taste to Japanese dishes.
Teriyaki Sauce
Teriyaki sauce is a traditional Japanese condiment, typically made with soy sauce, sugar, mirin, and sake, offering a harmonious blend of sweet and savory flavors.
Eel Sauce
Eel sauce is a sweet and savory condiment, often used to enhance sushi, grilled dishes, and various Japanese cuisine, despite its name, it contains no eel.
Ginger Sauce
A blend of freshly grated ginger, typically combined with garlic, soy sauce, and a hint of sweetness, creating a versatile sauce for dipping or enhancing dishes.
Spicy Mayo
A creamy blend of mayonnaise infused with spices to add a spicy touch, typically served as a condiment with Japanese dishes.
Salad Dressing
A Japanese-inspired salad dressing that typically includes a blend of soy sauce, sesame oil, and perhaps a hint of wasabi or ginger, creating a versatile complement to salads.
16 oz Pink Sauce
$4.85
A 16 oz serving of Japanese-inspired pink sauce, typically a creamy blend with a subtle tang, suitable for enhancing a variety of dishes.
Hot Sauce
A spicy condiment, this sauce is crafted to add a fiery kick, enhancing dishes with its bold heat.
Side Vegetables
A side of mixed vegetables typically includes a blend of steamed or grilled zucchini, onions, carrots, broccoli, and mushrooms, often seasoned or accompanied by a light sauce.
Side Fried Rice
Seasoned rice stir-fried with eggs, offering a simple and satisfying side dish.
Large Fried Rice
Stir-fried rice with a mix of vegetables, typically including peas, carrots, and onions, seasoned with soy sauce.
Side Broccoli
Broccoli lightly sautéed, typically including a hint of garlic and a soy-based sauce.
Side Shrimp
Succulent shrimp served as a delightful accompaniment.
Side Scallop
$9.95
Scallops prepared in a traditional Japanese teppan style, typically including a light seasoning to enhance their natural sweetness.
Side Steamed Rice
A bowl of simply steamed Japanese white rice, typically served as a complement to a variety of dishes.
Side Chicken
$8.75
Chicken typically prepared with a blend of Japanese seasonings, often served with a teriyaki or hibachi sauce.
Side Sweet Carrot
$5.00
Carrots, gently cooked with a hint of sweetness, often involve a simple glaze of sugar.
Side Steak
Sirloin steak, typically grilled, served with a side of teriyaki sauce.
Side Salmon
Salmon, prepared as a side order, typically includes a simple seasoning to enhance its natural flavors.
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