Full menu
2 Huevos con Carne / Two Eggs with Meat
$12.00
Two eggs prepared to your liking, accompanied by a selection of meat, typically reflecting a classic American breakfast style.
2 Huevos con Papas Caseras / 2 Eggs with Home Fries
$10.00
Two eggs prepared to your liking, served alongside seasoned and skillet-cooked home fries.
Omelette Estilo Oeste / Western Omelette
Omelette with ham, green peppers, onions, and cheese, typically includes tomatoes.
Omelette con Queso / Cheese Omelette
Whisked eggs folded over a blend of melted cheeses, typically creating a fluffy texture.
Pancake con Tocino o Jamón o Salchicha de Cerdo / Pancakes with Bacon, Ham and Pork Sausage
Pancakes served with a choice of bacon, sausage, or ham.
Tostadas Francesas / French Toast
$4.50
Served as slices of bread, typically dipped in a mixture of eggs and milk, then pan-fried until golden brown.
Tostadas Francesas con Huevo / French Toast with Egg
French toast served with eggs, typically includes a brioche bread base.
Tostadas Francesas con Tocino o Jamón o Salchicha / French Toast with Bacon, Ham or Sausage
French toast paired with choice of bacon, sausage, or ham.
2 Huevos con Tocino o Salchicha o Jamón / 2 Eggs with Bacon, Sausage or Ham
$8.00
Two eggs served with choice of bacon, sausage, or ham.
Pancake Solo / Plain Pancake
$8.50
A plain pancake typically consists of a fluffy buttermilk base, often served with maple syrup.
Hamburguesa con Papas Fritas y Soda / Cheeseburger with Fries and Soda
Cheeseburger paired with crispy fries. Choice of soda includes cola, diet cola, or lemon-lime.
Pastelitos de Res / Beef Patties
$2.50
Flaky pastry empanadas filled with seasoned ground beef, often accompanied by a blend of spices.
Pastelitos de Camarones / Shrimp Patties
Shrimp patties encased in a crispy empanada shell, typically filled with a seasoned shrimp mixture.
Pastelitos de Pollo / Chicken Patties
Pastelitos de pollo are savory pastries filled with seasoned chicken, typically enjoyed as a light appetizer.
Alitas Picantes con Papas Fritas / 6 Hot Wings with French Fries
$13.00
Six chicken wings, typically served with a spicy sauce, accompanied by a serving of french fries.
Pastelitos de Queso / Cheese Patties
Pastelitos de queso are pastry pockets filled with a blend of cheeses, typically baked to achieve a golden crust.
Asopao de Camarones / Shrimp Soupy Rice
$17.99
Shrimp soupy rice typically includes a savory blend of rice and shrimp, simmered with a mix of vegetables like peppers and onions in a rich broth.
Asopao de Mariscos / Seafood Soupy Rice
$23.99
A soupy rice dish, generously filled with a medley of seafood such as lobster, shrimp, calamari, and mussels, accompanied by chayote, peppers, carrots, and onions.
Asopao de Pollo / Chicken Soupy Rice
$13.99
Asopao de pollo typically includes a hearty blend of chicken and rice in a rich broth, complemented by vegetables such as chayote, peppers, carrots, and onions.
Sopa de Langosta / Lobster Soup
$26.99
Lobster bisque typically includes a smooth, creamy base infused with lobster meat, often enhanced with a blend of aromatic vegetables and spices.
Sopa de Mariscos / Seafood Soup
A rich broth filled with a variety of seafood such as shrimp, calamari, mussels, and fish, complemented with vegetables like onions, peppers, and carrots.
Sopa de Camarones / Shrimp Soup
Shrimp soup typically includes tender shrimp simmered in a savory broth, often accompanied by a mix of vegetables and seasoned with herbs.
Sopa de Pollo / Chicken Soup
Hearty chicken soup with tender vegetables and aromatic herbs.
Ensalada Verde / Green Salad
Fresh Mixed Greens with a Light, Zesty Dressing
Ensalada de Camarones / Shrimp Salad
$18.00
Grilled shrimp served atop a blend of crisp greens, typically accompanied by tomatoes, cucumbers, and a light dressing.
Ensalada de Langosta / Lobster Salad
$20.00
Lobster salad typically includes chunks of lobster mixed with fresh greens, complemented by a variety of dressing options to enhance the flavor.
Ensalada de Mariscos / Seafood Salad
$24.00
Mixed greens topped with a medley of marinated seafood, including shrimp and octopus, typically accompanied by cherry tomatoes, cucumbers, and a light dressing.
Ensalada de Pollo / Chicken Salad
$12.95
Fresh, creamy chicken salad with crisp greens and a light, flavorful dressing.
Ensalada de Pulpo / Octopus Salad
Grilled octopus served over a bed of mixed greens, typically includes sweet onion dressing, green apple, and a crispy potato topping.
Ensalada de Aguacate / Avocado Salad
Fresh avocado slices, mixed greens, tomato, and red onion, typically served with a house vinaigrette.
Ensalada de Papa / Potato Salad
Potato salad typically includes potatoes, mayonnaise, and often features ingredients such as eggs, onions, and herbs.
Filete con Queso / Cheesesteak
$12.99
Viene con cebolla frita o sin. / Comes with fried onions or without.
Sándwich Club House / Club House Sandwich
Toasted triple-decker sandwich with turkey, ham, bacon, lettuce, tomato, and mayonnaise on white bread.
Sándwich de Albóndigas / Meatball Sandwich
$8.99
Meatballs nestled in a hearty sandwich, typically smothered in a rich marinara sauce and sprinkled with Parmesan cheese, served on a traditional bread.
Sándwich de Bistec / Steak Sandwich
Thinly sliced steak with onions, lettuce, tomato, and mayonnaise, typically served on Cuban bread.
Sándwich de Bistec con Queso Philly / Philly Cheese Steak Sandwich
Thinly sliced steak with caramelized onions, melted cheese, typically on a hoagie roll.
Sándwich de Pollo / Chicken Sandwich
Grilled chicken breast served with lettuce, tomato, and mayonnaise on a toasted bun.
Sándwich de Pollo Parmesano / Chicken Parmesan Sandwich
Breaded chicken topped with marinara sauce and melted parmesan cheese, typically served on a toasted bun.
Sándwich de Tocino, Huevo y Queso / Bacon, Egg and Cheese Sandwich
Bacon, egg, and cheese sandwiched between slices of toasted bread, often accompanied by condiments such as mayonnaise or ketchup.
Wrap de Bistec / Steak Wrap
Steak, typically marinated, is combined with grilled onions, lettuce, and tomatoes, wrapped in a soft tortilla, often enhanced with cheese and a savory sauce.
Wrap de Pollo / Chicken Wrap
$10.99
Grilled or roasted chicken, mixed greens, and mayonnaise, wrapped in a soft tortilla. Typically includes cheese and a variety of fresh vegetables.
Wrap de Vegetales / Vegetable Wrap
$7.95
A medley of sautéed vegetables, typically including green peppers, onions, mushrooms, and eggplant, wrapped in a soft tortilla.
Sándwich Cubano / Cuban Sandwich
Roasted pork, ham, Swiss cheese, pickles, and mustard, pressed together on Cuban bread.
Sándwich de Atún / Tuna Sandwich
Atún. / Tuna fish.
Pollo Entero / Whole Chicken
$16.00
Juicy and tender whole roasted chicken with crispy, golden-brown skin, seasoned with aromatic herbs.
Fettuccine con Camarones Salsa Alfredo / Fettuccine with Shrimp
$19.99
Fettuccine pasta served with shrimp in a creamy Alfredo sauce, typically includes parmesan cheese.
Fettuccine con Pollo Salsa Alfredo / Fettuccine with Chicken
$16.99
Fettuccine pasta in a creamy Alfredo sauce, typically includes tender pieces of chicken.
Linguini con Camarones en Salsa Blanca / Linguine with Shrimp in White Sauce
Linguine pasta served with shrimp in a creamy white sauce, often garnished with parsley and parmesan cheese.
Linguini con Camarones en Salsa Roja / Linguine with Shrimp in Red Sauce
Linguine pasta served with shrimp in a savory red sauce, typically includes garlic, olive oil, and herbs.
Linguini con Mariscos / Linguine with Seafood
Linguini pasta served with a medley of seafood, typically includes prawns, mussels, and calamari, tossed in a light sauce with garlic, olive oil, and fresh parsley.
Bistec Encebollado Palomilla / Onion Steak
Thinly sliced steak sautéed with onions, typically served with white rice and beans.
Carne de Res Guisada / Stewed Beef
Carne de res guisada typically includes beef slow-cooked in a savory sauce with a blend of spices, vegetables, and sometimes potatoes for a hearty dish.
Bistec a La Parrilla / Grilled Steak
$14.99
Grilled steak topped with sautéed onions, typically prepared on a grill to enhance its flavors.
Carne de Cerdo Frita / Fried Pork Meat
Fried pork meat, typically accompanied by a selection of spices and herbs to enhance its rich flavors.
Carne de Res Frita / Fried Beef Meat
$15.99
Fried beef, typically accompanied by sautéed onions, following a preparation that emphasizes the meat's natural flavors.
Chicharron de Pollo Sin Hueso / Fried Boneless Chicken Chunk
Boneless chicken chunks, deep-fried and typically served with a side of calypso sauce.
Chicharrón de Pollo con Hueso / Fried Chicken with Bone
Fried chicken pieces, marinated and seasoned, then deep-fried to achieve a crispy exterior while maintaining a juicy interior.
Chuletas Fritas / Fried Pork Chops
2 rebanadas de chuletas de cerdo fritas. / 2 slices of fried pork chops.
2 rebanadas de chuletas de cerdo fritas. Servido con acompañante. / 2 slices of fried pork chops. Served with side.
Chuletas a La Parrilla / Grilled Pork Chops
2 rebanadas de chuletas de cerdo a la parrilla. / 2 slices of grilled pork chops.
Churrasco / Skirt Steak
$22.95
Grilled skirt steak, typically accompanied by chimichurri sauce, highlighting the rich flavors of the meat.
Pechuga Empanizada / Breaded Chicken Breast
Breaded chicken breast, lightly fried, typically includes a blend of herbs and spices for seasoning.
Pechuga a la Parrilla / Grilled Chicken Breast
Grilled chicken breast, typically served with a selection of vegetables or a simple garnish.
Pechuga de Pollo a la Plancha / Grilled Chicken Breast
Grilled chicken breast, typically served as a simple, yet satisfying dish.
Rabo Guisado / Stewed Oxtail
Oxtail stewed until tender with a blend of spices and vegetables, typically including carrots and sweet peppers, in a rich, savory sauce.
Bistec Empanizado / Breaded Steak
Breaded steak, typically includes a thinly sliced beef steak, coated in breadcrumbs and fried, often garnished with onions.
Bistec Salteado / Pepper Steak
Bistec encebollado typically includes pepper steak smothered with sautéed onions.
Calamares Fritos / Fried Squid
$15.00
Tender squid rings, lightly battered and fried, typically served with a side of marinara sauce for dipping.
Camarones Al Ajillo / Shrimp in Garlic Sauce
Shrimp sautéed in olive oil and garlic, typically includes a hint of white wine and a sprinkle of parsley.
Camarones en Salsa de Langosta / Shrimp in Lobster Sauce
$17.00
Shrimp cooked in a rich lobster sauce, typically includes a blend of herbs and spices to enhance the flavors.
Cazuela de Mariscos en Salsa Roja / Seafood in Red Sauce
$31.00
A variety of seafood simmered in a savory red sauce, typically featuring ingredients such as shrimp, mussels, and clams.
Lambi Guisado / Conch Stew
Lambi guisado / conch stew typically includes tenderized conch simmered in a rich, aromatic sauce with vegetables and spices, served as a hearty stew.
Masa de Cangrejo / Crab Meat Stew
Crab meat stew typically includes tender crab meat simmered in a savory broth with a blend of vegetables and herbs.
Camarones Enchiladas / Shrimp in Hot Sauce
Shrimp simmered in a robust hot sauce, typically featuring a blend of spices and possibly including onions and bell peppers.
Camarones Fritos / Fried Shrimp
Fried shrimp, typically accompanied by tartar sauce and a side of french fries.
Filete de Pescado Relleno de Mariscos / Fillet Fish Stuffed with Seafood
Fried fish fillet, generously stuffed with a mix of tender seafood, typically includes a blend of herbs and spices to enhance the flavors.
Filete de Salmón / Salmon Fillet
Salmon fillet, typically grilled or pan-seared, often accompanied by a selection of vegetables or a light, citrus-infused sauce.
Rueda de Pescado / King Fish Steak
King fish steak, typically prepared by grilling or pan-searing, served with a blend of garlic, herbs, and lemon.
Filete de Pescado / Fish Fillet
Fried fish fillet, typically served with a lemon wedge.
Pargo Rojo / Red Fish
Whole red snapper, typically served fried, often accompanied by a selection of herbs and spices to enhance its natural flavors.
Chulefongo / Pork Chops with Mashed Green Plantains
Pork chops accompanied by mashed green plantains, typically includes a blend of garlic and traditional seasonings.
Churrascofongo / Skirt Steak with Mashed Green Plantains
$26.00
Skirt steak served on a bed of mashed green plantains, typically accompanied by a blend of sauces to enhance the flavors.
Mofongo de chicharrón/Mofongo pork belly
Mashed green plantains with crispy pork belly, often paired with garlic and herbs for added flavor.
Mofongos de Camarones en Salsa de Langosta / Shrimp with Mashed Green Plantains in Lobster Sauce
Mashed green plantains topped with shrimp in rich lobster sauce, garnished with fresh herbs and accompanied by julienned carrots and green beans.
Mofongos de Mariscos / Seafood with Mashed Green Plantains
Seafood mofongo typically includes a blend of assorted seafood served over a base of mashed green plantains, often accompanied by a savory sauce.
Mofongos de Queso / Cheese with Mashed Green Plantains
Mashed green plantains mixed with cheese, typically prepared by mashing fried plantains until smooth and incorporating cheese throughout.
Mofongos de Chicharrón / Pork Chunks with Mashed Green Plantains
Mashed green plantains combined with crispy pork chunks, creating a traditional dish often accompanied by garlic and spices.
Mofongos de Pollo / Chicken with Mashed Green Plantains
Mashed green plantains combined with seasoned chicken, typically served as a hearty, compact dish.
Arroz Hispano con Mariscos / Spanish Rice with Seafood
$27.00
Seafood, typically including shrimp, mussels, and calamari, combined with Spanish rice seasoned with traditional spices.
Arroz con Camarones / Rice with Shrimp
Aromatic yellow rice with tender shrimp, and veggies
Arroz con Longaniza / Rice with Sausage
Sautéed longaniza (Spanish sausage) served with rice, often accompanied by a blend of herbs and spices for added flavor.
Paella Valenciana / Spanish Rice with Mixed Seafood
$22.00
Saffron-infused rice combined with a medley of seafood including shrimp, mussels, and clams, typically accompanied by vegetables and seasoned with traditional Spanish spices.
Arroz con Pollo / Rice with Chicken
Sautéed chicken and vegetables served on a bed of seasoned rice.
Paella de Mariscos / Seafood Paella
Saffron rice combined with a variety of seafood such as shrimp, mussels, and clams, typically includes peas and tomatoes.
6. Chicharrón de Pollo Sin Hueso Combo / 6. Boneless Chicken Rinds
$29.99
Boneless chicken rinds, typically accompanied by a selection of sides to complement the dish.
1. One Pollo Entero Al Carbon Combo / 1. 1 Whole Rotisserie Chicken
$28.99
One whole rotisserie chicken, typically served with a selection of sides to complement the dish.
10. 1 Pescado Frito y 1 Pollo Combo / 10. 1 Fried Fish and 1 Chicken
$38.99
A combination of one piece each of lightly battered and deep-fried fish and chicken, offering a simple yet satisfying duo.
11. Carne de Res Guisada Combo / 11. Beef Stew Combo
$32.99
Carne de res guisada, a tender beef stew, typically includes a hearty blend of vegetables and spices, served alongside rice.
12. Chicharrón de Pollo con Hueso Combo / 12. Chicken Chunks with Bones Combo
Fried chicken chunks on the bone, typically includes a side and a drink.
13. Pollo Guisado Combo / 13. Chicken Stewed Combo
Tender chicken stewed in a rich, savory sauce, typically includes a side of rice and beans, accompanied by a selection of garden-fresh salad.
4. Four Hamburger y 1 Papas Mediana Combo / 4. 4 Hamburgers, Medium French Fries
Refresco de 2 litros gratis. No viene con una opción de acompañante. / 2-liter soda free. Does not come with a choice of side.
5. Masita de Cerdo Frita y 1 Pollo Combo / 5. Fried Pork Meat and 1 Chicken
Five pieces of fried pork and a serving of chicken, traditionally prepared and served as a hearty combo.
5. Masita de Res Frita y 1 Pollo Combo / 5. Fried Beef and 1 Chicken
Five pieces of fried beef and one chicken, typically accompanied by common sides found in similar combos.
7. Bistec Encebollado Combo / 7. Onion Steak
Sautéed onions paired with tender steak, typically served with rice and beans.
8. Albondiga Guisada y Pepper Steak Combo / 8. Meatball Stewed and Pepper Steak
$36.99
Meatball stewed and pepper steak combo typically includes tender meatballs in a savory stew alongside slices of steak cooked with bell peppers and onions, served together for a hearty meal.
9. Filetillo de Pollo Combo / 9. Chicken Fillet Combo
Chicken fillet served with a selection of sides, typically includes a beverage to complement the meal.
9. Filetillo de Res Combo / 9. Pepper Steak Fillet Combo
Sliced beef fillet and bell peppers, typically includes onions and a savory sauce, served as a hearty combo.
2. One Libra de Pernil Combo / 2. 1 Lb. Roast Pork
Roasted pork typically served with a selection of condiments or sides, drawing from traditional preparation methods.
3. Two Chuletas Fritas y Res Guisado Combo / 3. 2 Fried Pork Chops and Beef Stew
$34.99
Two fried pork chops alongside a hearty beef stew, typically includes a blend of spices and vegetables.
1 Lb. Pernil / 1 Lb. Pork Leg
Slow roasted pork leg, typically marinated in a blend of herbs and spices, offering a tender and juicy texture.
Hamburguesa con Queso con Papas Fritas / Cheeseburger with French Fries
Servido con refresco gratis. / Served with free soda.
Rice, Beans and Chicken / Arroz, Habichuelas y Pollo
Yellow rice served with tender chicken and seasoned beans, typically includes a blend of aromatic herbs and spices.
Chimichurri
Solo de res. / Only beef.
Yaroa
Layered dish of mashed sweet potatoes, typically includes layers of seasoned meat, cheese, and may be topped with condiments like mayo and ketchup.
Tostones / Mashed Green Plantains
$6.00
Green plantains, mashed and typically seasoned, offering a starchy complement to any meal.
1 lb. of roasted pork leg, typically seasoned and slow-cooked to enhance its natural flavors.
Arroz Blanco Grande / Large White Rice
A generous serving of steamed, large white rice.
Arroz Blanco Mediano / Medium White Rice
A serving of steamed medium-grain white rice, typically served as a simple and versatile side dish.
Ensalada de Vegetales / Vegetable Salad
$7.00
A medley of fresh vegetables typically served with a light dressing, aligning with the simplicity and freshness expected in a green salad.
Guineito / Green Banana
Green banana, often boiled or fried, typically includes a simple seasoning to enhance its natural flavors.
Maduros / Sweet Plantains
Caramelized sweet plantains, a delightfully sweet side dish.
Moro Grande / Large Rice and Beans
White rice and black beans combined, often cooked with onions, garlic, and spices for enhanced flavor.
Moro Mediano / Medium Rice and Beans
White rice and black beans, typically mixed with onions, garlic, and spices for a balanced flavor.
Moro de guandules /mediano
Moro de guandules: A Dominican-style dish featuring rice mixed with pigeon peas, often seasoned with herbs and spices for added flavor.
Moro de guandules/Grande /Large
Moro de guandules typically includes rice and pigeon peas, often seasoned with a blend of herbs and spices to create a savory and aromatic dish.
Papas Fritas / French Fries
Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.
Yuca / Cassava
Yuca, commonly prepared by boiling or frying, typically served with a garnish or sauce that enhances its natural flavors.
1 Lb. Chicharrón de Cerdo / 1 Lb. Fried Pork Chunk
Fried pork chunk, traditionally prepared by deep frying to achieve a crispy exterior. Often accompanied by a selection of condiments for added flavor.
1 Lb. Lechon Asado / 1 Lb. Roast Pork
Roasted pork, typically marinated in a blend of traditional spices and slow-cooked to achieve a tender and juicy texture.
Albóndiga Guisada / Meatball Stewed
Albóndiga guisada typically includes meatballs simmered in a rich, savory sauce with vegetables, often served as a hearty, comforting dish.
Pollo Guisado / Chicken Stewed
Chicken stewed with a blend of traditional spices, simmered until tender, typically includes vegetables.
Pollo Frito / Fried Chicken
Breaded and fried chicken, typically served as a convenient and satisfying take-out lunch option.
Res Guisada / Beef Stewed
Slow-cooked beef stewed in a rich sauce, typically includes a mix of vegetables and herbs.
3 Leches / Three Milks
Ultra light sponge cake soaked in a sweet blend of evaporated, condensed, and whole milk, typically topped with whipped cream.
Bizcocho de Zanahoria / Carrot Cake
Carrot cake, typically includes a moist base with fresh carrots, walnuts, and a generous layer of cream cheese icing.
Bizcocho / Cake
A moist and tender cake, often featuring layers and a variety of flavors such as chocolate, vanilla, or fruit, complemented by a smooth frosting.
Flan / Custard
A silky smooth custard dessert, traditionally served with a layer of sweet caramel sauce.
Mango
Mango juice, freshly prepared with ripe mangoes, often blended to smooth perfection.
Tamarindo / Tamarind
Tamarindo juice is a refreshing beverage made from tamarind pods, typically sweetened and balanced with a hint of sourness.
Lechosa / Papaya
Papaya juice, freshly blended for a smooth and refreshing drink.
Limonada / Lemonade
Refreshing, thirst-quenching lemonade, perfectly sweetened.
Morir Soñando
Naranja con leche. / Orange with milk.
Naranja / Orange
$4.00
Freshly squeezed orange juice, offering a refreshing and natural citrus flavor.
Piña / Pineapple
Freshly squeezed pineapple juice, often accompanied by a hint of mint for a refreshing twist.
Zanahoria / Carrot
Freshly made carrot juice, typically includes a blend of pure carrots without any added preservatives or flavors.
Zapote / Mamey
Zapote (mamey) juice is a refreshing drink made from the tropical mamey fruit, offering a naturally sweet and creamy taste.
Avena con Limón / Oatmeal with Lemon
Blended oats with a hint of fresh lemon juice, creating a refreshing and unique juice experience.
Chinola / Passion Fruit
Freshly prepared passion fruit juice, capturing the essence of tropical flavors in a refreshing blend.
Los 3 Golpes
Salami, huevos y queso. Servido con acompañante. / Salami, eggs and cheese. Served with side.
Avena / Oatmeal
Creamy oatmeal topped with a sprinkle of cinnamon, offering a smooth and comforting start to your day.
Chocolate
Rich, creamy hot chocolate with a velvety texture and deep cocoa flavor.
Café / Coffee
Rich, aromatic coffee brewed to perfection.
Cappuccino
$3.50
Rich espresso topped with steamed milk and a layer of frothy foam, finished with a sprinkle of cocoa powder.
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