Heartwood Eatery

Pesto Chicken Toast

$20.00

Cream cheese, roasted organic chicken, pesto, aleppo pepper and microgreens. Served on thick-sliced artisan sourdough (or housemade GF) toast.

Fully Loaded Toast

$20.00

Avocado, soft-cooked local egg, and smoked salmon, with lemon, Arbequina olive oil, salt flakes, aleppo pepper and microgreens, served on thick-sliced artisan sourdough (or housemade GF) toast.

Salmon Toast

$20.00

Smoked salmon, cream cheese, dill, pickled onion, aleppo pepper, lemon, arbequina olive oil, microgreens, served on thick-sliced artisan sourdough (or housemade GF) toast.

Shiitake Toast

$18.75

Organic ghee, roasted shiitake mushrooms, tahini sauce, scallions, furikake, sriracha and microgreens. Try it with "The Works," add salmon, arugula, and wild wakame kraut.

Avocado Toast

$10.00

Avocado with lemon, salt flakes, aleppo pepper, arbequina olive oil, and microgreens, served on thick-sliced artisan sourdough (or housemade GF) toast.

Honey Butter Toast

$6.25

Organic cultured butter and local honey, with organic bee pollen and salt flakes on thick-sliced artisan sourdough (or housemade GF) toast.

Egg Salad Toast

$11.25

Egg Salad with fresh herbs, pickled onion, lemon, aleppo pepper, salt flakes, arbequina olive oil, microgreens, served on thick-sliced artisan sourdough (or housemade GF) toast.

Almond Butter Toast

$10.00

Fresh ground almond butter with choice of local honey or our house seasonal fruit jam, served on thick-sliced artisan sourdough (or housemade GF) bread.

Butter Toast

$3.75

Organic cultured butter on thick-sliced artisan sourdough (or housemade GF) toast.

Jam Toast

$7.50

Organic cultured butter and blackberry jam on thick-sliced artisan sourdough (or housemade GF) bread.

Avo Egg Toast

$12.50

Avocado with lemon, salt flakes, aleppo pepper, arbequina olive oil, microgreens and a soft-boiled local egg, served on thick-sliced artisan sourdough (or housemade GF) toast.

Egg Toast

$6.25

Local soft-cooked egg with cultured butter, salt flakes, and aleppo pepper, served on thick-sliced artisan sourdough (or housemade GF) toast.

Sesame Chicken Salad

$25.00

Mixed greens and cabbage with organic chicken, daikon, cucumber, mandarins, scallions, cilantro, almonds and crunchy noodles (GF), with house sesame dressing.

Peanut Bowl

$20.00

Brown rice, mixed greens, cucumbers, carrots, daikon, kimchi, mint, cilantro, roasted peanuts, & peanut sauce.

Sushi Bowl

$21.25

Brown rice, avocado, roasted shiitakes, seasonal greens and vegetable, pickled daikon & carrots, with Sriracha dressing. Served with nori sheets for hand rolls. Add artisan tofu or smoked salmon below.

Big Kid's Bowl

$11.25

Brown rice, roasted chicken or artisan tofu, peanut sauce with shredded carrots and sprouts.

Rainbow Salad

$18.75

Mixed greens, carrots, roasted beets, purple daikon radish, garbanzos, toasted seeds, and avocado with sesame house dressing, sourdough bread and butter. Try it Over the Rainbow, comes with wildcrafted wakame sauerkraut and tofu.

Vegan Kale Caesar

$18.75

Shredded kale tossed with chickpeas, cucumbers or celery, pea & sunflower shoots, almond “parmesan” and creamy vegan Caesar dressing, served with avocado.

Kid's Bowl

$6.25

Simple brown rice and warm black beans

Heartwood Bowl

$18.75

Organic brown rice, avocado, soft-cooked egg, salad greens & vegetables, house sesame dressing, furikake (wild seaweed and sesame seeds). Make it Hearty with housemade kraut and smoked salmon! We donate 1 for every Heartwood Bowl to the CHIRP Ancestral Homelands Reciprocity Project, to support and uplift the Nevada City Rancheria Nisenan Tribe and acknowledge their historic relationship with this land. More info at ancestralhomelands.org

California Bowl

$17.50

Brown rice and black beans, avocado, pickled onions, salsa verde, sour cream.

Miso Soup

$11.25

Organic shiitake miso soup with wild harvested kombu, sesame greens, furikake, and choice of bread, rice or quinoa. Add artisan tofu $4 or smoked salmon $8.

Kyoto Soup Bowl

$23.75

Organic shiitake miso soup, brown rice or quinoa, soft-cooked egg, smoked salmon, sesame greens, pea & sunflower shoots, furikake.

Iced Tea

$5.62

Black or Herbal, made in-house.

Ginger Turmeric Lemonade

$5.62

Ginger, turmeric, lemons, and organic sugar.

Arnold Palmer

$5.62

Iced tea with house ginger turmeric lemonade.

Lavender Honey Latte

$5.00

House latte with housemade lavender honey syrup, 12oz, or steamer option (no espresso).

Latte

$6.25

Double shot of espresso, steamed milk, 12oz.

Macchiato

$5.00

Double shot espresso, steamed milk, 4oz.

Cappuccino

$5.00

Double shot espresso, steamed milk, 8oz.

Mocha

$7.50

Double shot espresso, Tcho chocolate and steamed milk, 12oz.

Coffee

$4.37

Rotating Single Origin from Panchamama Coffee, Sacramento

Americano

$4.37

Double shot of espresso with hot water (or iced).

Espresso

$4.37

Double shot ristretto, 2oz.

Matcha latte

$10.00

DoMatcha quality powdered green tea with steamed milk

Iced Tea

$5.62

Black or Herbal, made in-house.

Steamed Milk

$3.75

Warm, steamed milk. Choice of whole, black, oat, coconut, or breve milk.

Hot Chocolate

$5.00

Tcho chocolate from San Francisco, organic steamed milk

Chocolate Tonic

$8.75

TCHO drinking chocolate with a deeply grounding blend of 14 medicinal mushrooms, cinnamon, cardamom, cayenne, maca, ashwaganda, coconut oil and oat milk. 12oz. served hot (iced upon request).

Heart Of Gold

$10.00

Heartwood’s golden milk, made with coconut, honey, turmeric, ginger, cardamom, cinnamon, black pepper and rose. 16oz, served hot.