FINO

Patate Frites

$17.50

Crispy golden potatoes served hot and perfectly seasoned.

Brushetta Carciofini al Olio

$15.50

garlic toasted Italian herb bread topped with artichoke hearts, sun-dried tomatoes, ricotta salata & herbs

Carpaccio di Manzo

$19.50

thinly sliced raw beef, arugula, capers, lemon & shaved Parmigiano Reggiano

Calamari Fritto

$17.50

fried calamari served with a tomato sauce

Acme Farmer's Market Sourdough

$7.50

Served with roasted garlic, basil, olive oil & balsamic

Olive Calde

$10.50

warm marinated mixed olives with garlic & rosemary

Zuppa di Minestrone

Priced by add-ons

fresh vegetable soup

Cozze o Vongole

$19.50

steamed mussels or Manila clams with garlic & basil in a white wine broth

Vongole

$19.50

Fresh clams sautéed with garlic in a savory white wine sauce.

Cozze

$19.50

Fresh mussels sautéed with garlic in a savory white wine sauce.

Antipasto Misto

$25.50

Italian cured meats, burrata di bufala mozzarella & accompaniments

Insalata di Fino

$15.50

red leaf lettuce, roasted red pepper slices, mushrooms, calamata olives, Gorgonzola & Parmigiano Reggiano tossed with vinaigrette dressing

Insalata di Rucola

$16.50

arugula, pecans, sliced pears, Gorgonzola cheese & vinaigrette dressing

Insalata di Mozzarella Caprese

$17.50

fresh mozzarella di bufala, tomatoes, basil, balsamic & extra virgin olive oil

Insalata di Spinaci

$15.50

spinach, mushrooms, red onions, olives, Parmigiano Reggiano & vinaigrette dressing

Insalata di Cesare

$15.50

hearts of romaine, croutons, shaved Parmigiano Reggiano & classic Caesar dressing

Bianca con Porscuitto

$25.50

prosciutto di Parma, arugula & ricotta drizzled with balsamic

Luisa

$21.50

spinach, tomatoes, mushrooms, pesto, Gorgonzola & mozzarella cheeses

Margherite

$21.50

basil, sliced tomatoes, mozzarella di bufala & Parmigiano Reggiano

Salsicce Italiana

$23.50

Italian sausage & mozzarella cheese

Gamberi e Rucola

$26.50

prawns, tomatoes, mozzarella, basil & garlic topped with arugula

Contadina di Verdura

$25.50

fresh vegetables

Combinazione Contadina

$30.50

Italian sausage, prawns & free-range chicken breast

Fettucine Carbonara

$24.50

pancetta sautéed with onions, garlic & crushed red pepper simmered with a light cream sauce tossed with fresh fettuccine

Fettucine con Prosciutto e Funghi

$25.50

mushrooms, prosciutto di Parma, tomatoes & garlic with a creamy tomato sauce tossed with fresh fettuccine

Linguine alla Bolognese

$25.50

fresh linguine tossed in a slow simmered ragu of ground veal, ground pork, garlic, herbs, red wine, a touch of tomato sauce & cream

Pasta Abruzzi

$31.50

chicken, prawns & chicken-turkey sausage sautéed with red bell peppers & spinach in a light garlic cream sauce tossed with fresh rigatoni

Pomodoro Fresco con Linguine

$23.50

tomatoes sautéed with garlic & spinach

Linguine Puttanesca

$24.50

anchovies, capers, olives & tomatoes with crushed red pepper

Linguine con Rapini e Algio

$23.50

broccoli rabe sautéed with garlic, crushed red pepper, basil & Parmesan cheese tossed with fresh linguine

Linguine con Salsiccia

$26.50

Italian sausage & peppers in a tomato sauce tossed with fresh linguine

Gnocchi di Patate

$23.50

fresh basil, Romano cheese & garlic gnocchi* with a Gorgonzola sauce tossed with spinach

Ravioli Tre Formaggio

$24.50

fresh Ravioli filled with ricotta, Pecorino Romano & Parmigiano Reggiano* in a creamy tomato sauce tossed with spinach

Tortellini al Basilico

$24.50

fresh ricotta & Parmesan Tortellini* with classic creamy pesto sauce

Gamberi Rigatoni alla Vodka

$31.50

prawns sautéed with garlic, basil, spinach & onions simmered with vodka tomato cream sauce tossed with fresh rigatoni

Linguine con Cozze e Vongole

$31.50

P.E.I. black mussels & Manila clams sautéed with garlic & basil, simmered with butter and white wine broth

Linguine Frutti di Mare

$45.50

salmon, sea scallops, clams, calamari, mussels & prawns sautéed with onions, red bell peppers, tomatoes & garlic with tomato sauce over fresh linguine

Rigatoni con Salmone, Asparagi e Pesto

$39.50

salmon sautéed with asparagus with a creamy pesto sauce tossed with fresh rigatoni

Capesante Arrabiata

$43.50

pan seared sea scallops served over sautéed shallots, tomatoes, garlic, red pepper flakes, white wine & a touch of tomato sauce tossed with fresh linguine

Linguine con Gamberi e Capesante

$41.50

prawns & sea scallops sautéed with spinach, garlic, white wine & basil, tossed with fresh linguine

Salmone Saltado

$43.50

filet of salmon topped with lemon, butter, capers & white wine served with sautéed vegetables & roasted fingerling potatoes

Capesante

$43.50

sea scallops sautéed with lemon, butter, capers & white wine served with sautéed vegetables & fresh linguine with garlic, basil & olive oil

Salmone all Griglia

$41.50

grilled filet of salmon served with sautéed vegetables & pesto risotto

Gamberi

$35.50

prawns sautéed with lemon, butter, capers & white wine served with sautéed vegetables & fresh linguine with garlic, basil & olive oil

Piccata di Pollo al Limone

$25.50

free-range chicken breast sautéed with lemon, butter, capers & white wine served with sautéed vegetables & roasted fingerling potatoes

Pollo alla Saltimbocca

$30.50

free-range chicken breast topped with prosciutto di Parma, avocado, mozzarella cheese & Marsala sauce served with sautéed vegetables & roasted fingerling potatoes

Vitellelo alla Marsala

$37.50

medallions of veal sautéed with mushrooms in a Marsala sauce, served with sautéed vegetables & roasted fingerling potatoes

Lombata di Vitello

$47.50

grilled 14 oz bone-in veal chop marinated with garlic, rosemary & olive oil topped with mushrooms served with sautéed spinach and roasted fingerling potatoes

Pollo alla Parmigiana

$26.50

free-range breaded chicken breast baked with tomato sauce topped with mozzarella cheese served with sautéed vegetables & roasted fingerling potatoes

Vitello alla Piccata

$35.50

medallions of veal sautéed with lemon, butter, capers & white wine served with sautéed vegetables & roasted fingerling potatoes

Vitello alla Milanese

$34.50

medallions of breaded veal simmered in a sauce of lemon, butter & white wine served with sautéed vegetables and roasted fingerling potatoes

Vitello allla Parmigiana

$35.50

medallions of veal baked in a light tomato sauce topped with mozzarella cheese & served with sautéed vegetables and roasted fingerling potatoes

Vitello alla Saltimboca

$38.50

medallions of veal topped with prosciutto di Parma, avocado, mozzarella cheese & Marsala sauce served with sautéed vegetables & roasted fingerling potatoes

Spinaci Sauteed

$15.50

spinach sautéed with garlic

Patate Arrostite

$13.50

roasted fingerling potatoes

Bietola da Coste Svizzera Sauteed

$15.50

Sauteed swiss chard sautéed with garlic

Brocoletti Rapini

$15.50

broccoli rabe sautéed with garlic

Ravioli con Capesante al Gamberi e Aneto

$43.50

Tender ravioli served with scallops in FINO’s house preparation.

Patate Frites

$17.50

Crispy golden potatoes served hot and perfectly seasoned.

Bruschetta al Fico e Pancetta

$17.50

Toasted bread topped with sweet figs and savory pancetta.

Gamberi con Cozze al Vongole

$45.50

Prawns, mussels, and clams prepared in a flavorful Italian-style sauce.

Pappardelle al Capesante e Panna

$46.50

Wide-ribbon pappardelle pasta served with scallops and prawns.

Linguine Arrabiata

$23.50

Linguine tossed in a spicy tomato sauce with garlic and red pepper flakes.

Linguine Marinara

$23.50

Linguine tossed in a classic tomato marinara sauce.

Rigatoni alla Vodka

$23.50

Rigatoni tossed in a creamy tomato vodka sauce.

Fettuccine Alfredo

$23.50

Fettuccine tossed in a rich and creamy Parmesan Alfredo sauce.

Fettuccine Vedura Alfredo

$25.50

Fettuccine with mixed vegetables in a creamy Parmesan Alfredo sauce.

Fettuccine Alfredo w/ Chicken

$27.50

Fettuccine Alfredo topped with tender chicken.

Fettuccine Alfredo w/ Prawns

$31.50

Fettuccine Alfredo topped with succulent prawns.

Fettuccine Alfredo w/ Scallops

$39.50

Fettuccine Alfredo topped with tender scallops.

Pollo alla Contadina

$27.50

Chicken prepared in FINO’s rustic Italian contadina style.

Gamberi alla Contadina

$29.50

Prawns prepared in FINO’s rustic Italian contadina style.

Half Capesante e Gamberi Linguine

$27.50

A half portion of linguine served with scallops and prawns.

Vongole Linguine White Wine

$31.50

Linguine with clams in a savory garlic and white wine sauce.

Cozze Linguine White Wine

$31.50

Linguine with mussels in a savory garlic and white wine sauce.

Rigatoni con Gamberi Asparagi

$35.50

Rigatoni with prawns and asparagus in a flavorful house sauce.

Pollo alla Marsala

$27.50

Chicken sautéed with mushrooms in a rich Marsala wine sauce.