Full menu
PT Seafood Bisque
$12.65
Qt Seafood Bisque
$18.40
Fried Calamari
$14.95
Cherry peppers and marinara
Baby Bella Mushrooms
Crab stuffing
Qt Clam Chowder
$13.80
Clam chowder: Homemade creamy chowder with clams, potatoes, and celery.
House Cut Onion Rings
$9.00+
Gallo's spice
PT Clam Chowder
$9.20
Clam chowder: Creamy chowder with clams, potatoes, and onions, typically including celery and a hint of bacon.
Mussels
Spicy Marinara or White Garlic
Sea Spud
$10.35
Fries / Gallo's spice with our homemade cheese sauce
Gallo's Slaw
$2.50+
Crisp and tangy slaw. Available in half pint or pint size.
Coconut Shrimp
$16.10
Orange horseradish dipping sauce (platter 18)
Adult Chicken Fingers
$17.25
Breaded and fried chicken breast tenders, typically served with a dipping sauce.
HH Clams Casino
Baked clams with bacon, onions, red and green bell peppers, and seasoned bread crumbs.
Steamed Clams
Garlic, white wine, butter
Shrimp Cocktail
Juicy shrimp served with tangy cocktail sauce for dipping.
Cherrystone Clams (6)
Typically served raw on the half shell over ice with cocktail sauce and lemon wedges.
Selection of Oysters (6)
Six raw oysters typically served on the half shell with mignonette and cocktail sauce, accompanied by a lemon wedge.
Littleneck Clams (8)
Served chilled on the half shell with cocktail sauce and fresh lemon.
Small Caesar Salad
$6.90
Romaine lettuce, parmesan cheese, croutons, and caesar dressing.
Side Salad
$5.75
Choice of Caesar or House style greens.
Mixed Green Salad
Spiced pecans, bleu cheese, garden vegetables, and balsamic vinaigrette
Gallo's Seafood Salad
$33.35
Mixed greens, tomato, cucumber, blue cheese, bacon, jumbo lump crab, grilled shrimp, and scallops with balsamic vinaigrette
Caesar
$11.50
Garlic croutons
Saturday/ Chicken & Lump Crabmeat
$34.50
Sauteed chicken, sundried tomato, asparagus in a white wine sauce, topped with crabmeat
Thursday/ Crab Stuffed Tilapia
$24.15
Served with lemon caper sauce
Sunday/ Eggplant Parmesan
Fresh breaded eggplant, lightly fried, topped with melted mozzarella cheese and our homemade tomato sauce, served over spaghetti
Wednesday / Shrimp & Crab Penne Vodka
Shrimp & crab penne with vodka sauce. Choice of side: fresh asparagus, daily vegetable, fried eggplant, slaw, mac 'n cheese, mashed potatoes, or other options.
Tuesday/ Gallo's Garlic Seafood Bowl
$32.20
Cod, mussels, clams, shrimp, and scallops in a spicy garlic broth
Friday/ Sweet & Spicy Salmon
$27.60
Fresh salmon broiled with our Gallo's sweet & spicy blend seasoning, sweet potato fries, and Gallo's slaw
Monday/ Fish & Chips
$21.85
Guinness battered fresh cod, sea spuds® & Gallo's slaw
Mac 'N Cheese
$8.05
Creamy, classic macaroni in a rich, velvety cheese sauce.
Mashed Potatoes
$4.60
Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
PC Fried Devil Crab
Fried devil crab typically includes seasoned crab meat, lightly breaded and fried to a golden crisp.
Fried Eggplant
Lightly battered and fried eggplant slices, typically served golden brown and crispy.
Stewed Tomatoes
Typically includes tomatoes simmered with onions, garlic, and herbs.
Sweet Potato Fries
Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
Roasted Red Bliss Potatoes
Typically includes garlic and herbs, roasted to a tender finish.
$2.30
Shredded cabbage and carrots typically tossed in a housemade dressing.
Mushroom Barley Risotto
Typically includes shiitake and cremini mushrooms, pearl barley, onions, carrots, celery, lemon, and olive oil.
Fresh Vegetable of the Day
Typically includes a selection of seasonal vegetables, prepared to highlight their natural flavors. Please contact the restaurant for today's vegetable selection.
Sea Spuds
Typically includes roasted potatoes, seasoned with a blend of herbs and spices.
Fresh Asparagus
Fresh asparagus, typically sautéed with garlic and olive oil, finished with a drizzle of lemon juice.
Cheese Cup
Typically includes a blend of creamy cheeses, perfect for dipping or enjoying on its own.
Canadian Salmon
Served broiled or blackened
Lump Crab Cake Platter
Lump crabmeat, broiled or pan-fried with crispy panko bread crumbs
Crab Imperial
Jumbo lump crabmeat, bell peppers, baked with a sherry cream and spices
Shrimp Sampler
Fried shrimp, shrimp scampi, and baked stuffed shrimp
Costa Rican Tilapia
$19.55
Broiled Lobster Tails
$86.25
- Broiled lobster tails served with your choice of side: vegetables, potatoes, slaw, or fries.
Atlantic Flounder
$31.05
Atlantic Sea Scallops
$46.00
Chicken Parmigiana
$25.30
With spaghetti pomodoro
Chicken Marsala
$26.45
Roasted potatoes, asparagus, baby Bella mushrooms, and rich marsala wine sauce
Honey Salmon
Honey soy glaze, roasted potatoes, asparagus
Pescatore
$43.70
Fresh clams, mussels, shrimp, scallops, and crabmeat over spaghetti
Spaghetti with Crab
$29.90
Crab-infused spaghetti. Side options include fresh vegetables, fried eggplant, Gallo's slaw, various potato dishes, risotto, mac 'n cheese.
Filet Mignon
$40.25
8 oz. prepared to your liking with roasted potatoes and fresh vegetables
Shrimp Mac 'N Cheese
$20.70
Cheddar, American with fresh shrimp and garlic Parmigiana bread crumbs
Seared Sea Scallops
Mushroom risotto, asparagus, lemon butter sauce
Spaghetti with Mussels
Tender spaghetti with plump mussels. Choice of side options including vegetables, potatoes, or risotto.
Spaghetti with Clams
Tender spaghetti with clams. Choice of Fresh Asparagus, Vegetable of the Day, fried eggplant, slaw, mac 'n cheese, mashed potatoes, risotto, roasted potatoes, sea spuds, stewed tomatoes, or sweet potato fries.
Roasted Flounder
Crab stuffing, fresh spinach, and mornay sauce
Pecan Crusted Tilapia
Roasted potatoes, fresh vegetables, and lemon butter sauce
Seafood Combo Platter
Gulf shrimp, sea scallops, fresh fish, deviled crab, and deviled clam. Fried / broiled
Fresh Flounder Platter
Fresh flounder platter
Gulf Shrimp Platter
Plump Gulf shrimp, fried to perfection. Choice of side: fresh vegetables, slaw, potatoes, or fries.
Deviled Crab Platter
Deviled crab platter served with choice of 2 sides or one side of pasta. Side choices: Sea Spuds®, Roasted Red Bliss Potatoes, Sweet Potato Fries, Mashed Potatoes, Fried Eggplant, Gallo’s Slaw, Stewed Tomatoes, or Fresh Vegetable of the Day
Fresh Scallops Platter
Deviled Clam Platter
Clam platter served with a choice of sides: fresh vegetables, fried eggplant, slaw, mac 'n cheese, or sweet potato fries.
Coconut Shrimp Platter
Juicy shrimp coated in shredded coconut.
Burger Bar Kid's Burger
With fries
Pasta
With butter and cheese or pomodoro
Kids Chicken Parm
With pasta
Chicken Fingers
Grilled Cheese
Key Lime Pie
Classic Key Lime Pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.
Cheesecake
Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
Brownie Sundae
Warm chocolate brownie topped with vanilla ice cream, chocolate syrup, and whipped cream.
Rice Pudding
$4.00+
Rice pudding in various sizes: In House, Half-Pint, Pint. Creamy dessert made from rice and milk.
Ice Cream
Rich, creamy frozen delight available in various flavors to tantalize your taste buds.
Apple Cobbler
Baked apples in a spiced cobbler crust, typically topped with vanilla ice cream and drizzled with caramel sauce.
Brownie
Decadent Chocolate Brownie, Perfectly Moist and Rich in Flavor
Dozen (12) Fried Shrimp
Lightly breaded and deep-fried shrimp, typically served in a dozen (12 pieces).
+ Shrimp Scampi
Sautéed shrimp in garlic, white wine, and lemon butter sauce over linguine.
+ 6pcs Fried Shrimp
Fried shrimp, typically breaded and deep-fried to a golden crisp.
+ Pcs Deviled Crab
Deviled crab: Lightly breaded crab meat, seasoned and sautéed, typically served in a crab shell.
Pt Coleslaw
Shredded cabbage typically mixed with carrots and dressed in a creamy coleslaw sauce.
Loaf Bread
Typically includes a variety of seafood such as crab, shrimp, or mussels, often combined with mayo, cheese, parsley, and garlic.
+ Pc Deviled Clam
Baked clams with seasoned breading and a hint of spice.
+ Large Spaghetti
Spaghetti with shrimp, scallops, and lobster, typically includes garlic, fresh herbs, and white wine.
+ Pcs Flounder
Battered flounder fish filets, fried to a golden crisp.
+ Risotto
Creamy risotto typically includes shrimp, scallops, and mussels, cooked with saffron and finished with a light seafood sauce.
1/2 Pt Coleslaw
$3.45
Shredded cabbage mixed with housemade coleslaw dressing, typically includes carrots and celery seed.
1/2 Pt Tarter
$1.72
Mayonnaise-based tartar sauce, typically includes mustard, olives, parsley, jalapeño, and onions.
Bread & Butter
Bread topped with crab meat, cream cheese, shredded cheese, and a blend of seasonings.
Oyster Crackers
Typically served with fresh oysters, these crackers add a crunchy complement to your seafood experience.
Tarter
Diced tuna typically served with avocado, cucumber, and a hint of lime zest, garnished with micro cilantro and a drizzle of extra virgin olive oil.
Utensils
Fork, knife, spoon, and napkin included upon request.
+ 4 oz Dressing
A mix of assorted seafood typically includes shrimp, crab, and mussels, enhanced with a 4 oz serving of dressing.
+ Combo Sub
+ Order of Scallops
+ Pc Broiled Stuffed Shrimp
Broiled stuffed shrimp typically includes crab meat stuffing.
+ Pc Lobster
+ Pc Lump Crabcake
Lump crab cake: Seasoned lump crab meat coated in breadcrumbs and lightly pan-seared.
+ Sautéed Spinach
+ SM Spag/Clam
Spaghetti with clams, typically prepared with garlic, white wine, and chili flakes.
+ SM Spag/Crab
Spaghetti with crab, typically includes a mix of fresh seafood and is often prepared with a light garlic and white wine sauce.
+ SM Spaghetti
Shrimp, mussels, and clams in a tomato and white wine sauce over spaghetti.
+ Spaghetti White w/Platter
Spaghetti topped with a selection of assorted seafood, typically including shrimp, scallops, and mussels, served with a seafood platter.
+Pc Stuffed Shrimp
Stuffed shrimp typically includes a jumbo shrimp filled with crab meat stuffing and baked in a lobster sauce.
1/2 Pt Cocktail
Shrimp, house cocktail sauce, cucumbers, tomatoes, jicama, chopped celery, red onion, cilantro, jalapeno, and avocado.
1/2 Pt Dressing
Typically includes a mix of seafood such as shrimp, crab, and scallops, served with a half pint of dressing.
6 Dev. Clam
$23.00
Deviled clams, typically prepared with breadcrumbs and garlic butter.
Typically includes a variety of seafood like shrimp, crab, and lobster, combined with melted cheese.
Cocktail
Cooked shrimp typically combined with tomato, onion, cucumber, cilantro, avocado, lime juice, and special sauce.
Horseradish
Typically includes shrimp, mussels, clams, and crab, offering a variety of seafood delights.
Ketchup
A tangy, tomato-based sauce with a smooth consistency, typically served as a complement to various seafood dishes.
Large House Salad
Fresh greens, cucumbers, cherry tomatoes, shredded cheese, and pickled okra.
Pt Cocktail
Shrimp Cocktail: Cooked shrimp, tomatoes, onions, cucumber, cilantro, avocado, and lime juice mixed with house-made cocktail sauce.
Pt Marinara
Shrimp, mussels, and calamari sautéed in marinara sauce. Served over linguine.
Pt Marmalade
Assorted seafood including shrimp, fish fillet, squid, mussels, broccoli, bell peppers, and white onion typically served in Chinese satay sauce.
Pt Marsala Sauce
Marsala sauce typically includes a blend of mushrooms, garlic, and onions, simmered with Marsala wine to create a rich, savory flavor.
Pt Romalade
Mix of assorted seafood typically including shrimp, fish, octopus, and crab.
Pt Tarter
Diced seafood typically including tuna, mixed with avocado and a special sauce, creating a fresh and flavorful tartare.
Pt Tomato Sauce
Shrimp, clams, mussels, and calamari in a tomato sauce.
Pt White Sauce
White sauce typically includes a blend of butter, flour, milk, and seasonings, often used to complement various seafood dishes.
Qt Marinara
Shrimp, mussels, scungilli, and calamari typically sautéed in marinara sauce.
Qt Tomato Sauce
Assorted seafood typically includes shrimp, clams, mussels, and squid in a rich tomato sauce crafted with ripe tomatoes and aromatic herbs.
Whole Key Lime Pie
Graham cracker crust filled with key lime custard and typically topped with whipped cream.
+ 2 oz Dressing
$1.15
Assorted seafood typically includes shrimp, crab, mussels, and clams, accompanied by a 2 oz dressing.
+ 2oz Crabmeat
Crabmeat: Typically includes fresh, tender crab meat, ideal for adding to salads, pastas, or enjoyed on its own.
Chicken Fran
Chicken fran served with a variety of sides such as fresh asparagus, roasted red bliss potatoes, mushroom barley risotto, and sweet potato fries.
Shrimp Scampi
Succulent Shrimp in Garlic Butter Sauce, Served over Pasta
Stuffed Shrimp
Shrimp typically stuffed with crab meat and baked, often complemented with a light sauce.
Broiled Stuffed Flounder
$37.95
Broiled flounder stuffed with crabmeat stuffing, typically topped with a lemon butter sauce.
Fried Stuffed Flounder
Fried stuffed flounder typically includes crabmeat stuffing and is fried to a golden brown.
Chicken Marsala over Spaghetti
Tender pieces of chicken with Marsala wine sauce atop spaghetti. Side options include fresh vegetables, potatoes, slaw, mac 'n cheese, or sweet potato fries.
Flounder Fran
Flounder Fran – Served with choice of side such as fresh vegetables, classic slaw, or various potato dishes.
French Onion Burger
Gruyere cheese, sautéed onions, crispy onions, French onion broth
Harv's Burger
Shredded lettuce, tomato, pickles, red onion, cheddar cheese, creamy cherry pepper sauce
Guinness Burger
Guinness aioli, sautéed onions, mushrooms, gruyere cheese
Pizza Burger
Marinara, mozzarella cheese, fried mozzarella wedge
BBCB
Bacon, blue cheese, Cajun spices
Carolina Burger
Chili, coleslaw, cheddar cheese, mustard sauce, diced onion
Turkey Burger Special
Roasted baby bella mushrooms, caramelized onion, gruyere cheese
Burger Bar Special
Grilled seafood patty, lettuce, tomato, pickles, and house-made tartar sauce on a toasted bun.
Burger Bar Classic
Lettuce, tomato, red onion, and pickle with choice of cheese: American, cheddar, gruyere, provolone, blue cheese
Smokehouse
Smoked bacon, crispy onion strings, house barbecue sauce, and cheddar
Kid's Cheese Burger
Cheesy delight on a bun, specially crafted for our young burger enthusiasts.
Fresh Gulf Shrimp Cocktail
Plump gulf shrimp served with tangy cocktail sauce and a lemon wedge.
Chilled cherrystone clams served over ice with cocktail sauce and lemon.
A selection of six raw oysters typically served on the half shell with mignonette, cocktail sauce, and a lemon wedge.
Locally harvested littleneck clams served chilled on the half shell with lemon and cocktail sauce.
Chop Chop Chicken Salad
Crisp romaine, cucumber, tomato, bacon, avocado, apple, bleu cheese and our citrus herb vinaigrette
Mixed greens, tomato, cucumber, bleu cheese, bacon, jumbo lump crab, grilled shrimp, and scallops with balsamic vinaigrette
Spring mix, spiced pecans, bleu cheese. Garden vegetables and balsamic vinaigrette
Crab Cake Sandwich
Lettuce, tomato, and Cajun remoulade
Fresh Fish Tacos
Crispy fried tilapia, avocado, pickled red onions, cabbage, and fresh tomato salsa
Steak & Mushroom Wrap
Steak, mushroom, gruyere cheese, and horseradish sauce
Pulled Pork Sandwich
With spinach, provolone, and au jus
Crispy Fried Buttermilk & Sriracha Chicken Cutlet
Boston bibb lettuce, pickles, charred jalapeño aioli on a brioche bun or wrap
Gruyere, cheddar, American with fresh shrimp and garlic Parmigiana bread crumbs
Crispy Fish Sandwich
Lightly breaded fish, lettuce, tomato, pickle, and tartar sauce on a toasted bun.
Blackened Chicken Sandwich
Blackened chicken breast, smoked provolone cheese, applewood bacon, onion straws, creole honey mustard, on a toasted bun.
Chicken Caesar Wrap
Grilled chicken, Caesar dressing, lettuce
Buffalo Chicken Wrap
Grilled buffalo chicken, lettuce, tomato, red onion, blue cheese
Salt & Pepper Fries
Waffle-cut fries seasoned with salt and pepper, offering a satisfying crunch with each bite.
Roasted potatoes typically seasoned with a blend of herbs and spices.
Garlic-Parmigiana Waffle Fries
Waffle-cut fries typically topped with garlic butter, parmesan cheese, and a sprinkle of herbs.
Wings (Boneless)
Cajun, buffalo, or Thai chili
Fried Mozzarella Sticks
Marinara sauce
Lump Crab Bites
Gallo's lump crab balls, fried with spicy Cajun remoulade
Shrimp Pil Pil
Spicy sautéed shrimp with olive oil, garlic, hot pepper, and smoked paprika
Panko/coconut breading, orange horseradish marmalade
Fried Pickles
With ranch and Cajun remoulade
French Onion
Caramelized onions in a rich beef broth, topped with melted cheese and a slice of baguette.
Cherry peppers, marinara sauce
House-Cut Onion Rings
Gallo's house seasoned, served with Cajun remoulade
Wings (Bone-In)
Gallo's house seasoned waffle fries with a side of our cheese sauce
Typically includes a variety of cheeses, often accompanied by nuts, dried fruits, and a touch of honey.
Breaded and fried chicken tenders, typically served with a dipping sauce.
Warm Apple Cobbler
Vanilla ice cream
Creamy, sweet pudding made with tender rice, and other spice
Warm Chocolate Brownie
Gallo's Cheesecake
New York style cheesecake with a graham cracker crust, typically served with a berry sauce or fresh fruit topping.
OP - Plain Pie
Traditional Pie with Gallo’s Signature Red Sauce, Fresh Mozzarella
Mozza Mia! - Margherita Pie
Classic Margherita with Chef Bob’s Signature Margherita Sauce, Topped with Fresh Mozzarella, Basil
Shrimpin’ Aint Easy - Seafood Pie
Seafood Pie with Shrimp and Crab Meat. Choice of Red or White
Sweet Heat
Sweet Italian Sausage, Creamy Ricotta, Our Bold Hot Honey Sauce
The Flip Side - Upside Down Pie
Fresh Mozzarella on the Bottom, Gallo’s Signature Red Sauce on Top
The White Out - White Pie
Garlic, Blend of Provolone, Mozzarella, Creamy Ricotta
Wingman - Buffalo Chicken Pie
Grilled Chicken, Chef Bob’s Buffalo Sauce, Blue Cheese, Mozzarella
Don’t Tell Me That!
Tender Pulled Pork, Roasted Long Hots, Mozzarella Cheese, Balsamic Drizzle
Hutch & Harv’s - Tomato Pie
Tomato sauce, olive oil, and fresh basil.
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