Full menu
Chef's Special Dinner
$26.95
A combination of Chicken Tandoori, Lamb Rogan Josh and Vegetable Korma, served with chutney, rice and naan bread
Tandoori Dinner
Assorted delicacies from our charcoal fired Tandoor oven, includes Chicken Tandoori, Chicken Tikka, Seekh Kebab, Malai Kebab, Tandoori Prawn. Served with chutney and naan bread
Vegetarian Thali
$25.95
A tasty adventure of three vegetables – Saag Paneer, Bayngan Bhurta, Vegetable Korma served with vegetable samosa, chutney, rice and a naan bread on an Indian steel dish (thali)
Chicken 65
$14.95
Chunks of White meat chicken tossed in a spicy chili garlic sauce and home yogurt with mustard, seeds, curry leaves, and roasted red chilies
Vegetable Samosa
$7.95
Crispy fried turnover deliciously filled with mildly spiced potatoes and green peas.
Masala Wings
Boneless chicken wings skewered, marinated with herbs and spices.
Samosa Chat
$13.95
A combination of vegetable samosas and potato patty, chickpeas topped with yogurt and garnished with onions, mint and tamarind chutney.
Chicken Samosa
$8.95
Crispy fried turnover filled with minced chicken.
Chilli potatoes
$12.95
Crispy potato wedges tossed in a tangy and spicy chili sauce, garnished with cilantro and crushed pepper flakes.
Mango Shrimp
Sautéed shrimp with mango, ginger and green pepper.
Pakoras
$9.95
Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection.
Onion Bhajia
Strings of onions batter fried until golden perfection.
Tandoori Assorted Appetizers
A combination of our appetizing seekh kebab, chicken tikka and malai kebab.
Vegetarian Assorted Appetizers
A combination of vegetable samosas and vegetable pakoras.
Tikki Chat
Extra Basmati white rice.
$4.95
Bombay Bhel Mix
Roasted crispy rice topped with onion, chillis, tomatoes, nuts and mixed with many different sauces.
Fish Pakora
Tilapia marinated in corn flour batter and fried till golden brown.
Extra basmati white rice.
Spinach ch soup
Spinach and chicken soup, subtly seasoned with traditional Indian spices and herbs, typically includes a smooth blend of fresh spinach.
Mulligatawny
A special south Indian creation made with lentils, tomatoes, and mildly blended spices and herbs.
Tomato Soup
Delicately spiced tomato soup.
Chicken Tandoori
$19.95
Spring chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.
Paneer Tikka
$20.95
Homemade Indian cheese squares marinated and then broiled over flaming charcoal in the tandoor.
Chicken Tikka Tender
Tender boneless pieces of chicken subtly flavored with spices and barbecued on a skewer in the tandoor.
Chicken Seekh Kebab
$21.95
Ground chicken marinated with herbs and spices, then rolled on a skewer over charcoal in the tandoor.
Lasooni Kebab
Fresh chicken marinated in gram flour, garlic,coriander and yogurt and barbecued on a skewer in the Tandoor.
Lamb Seekh Kebab
$22.95
Grounded Lamb marinated with herbs and spices then broiled on skewers over charcoal in tandoor served with Bell peppers and onions
Tandoori soya chaap
$22.99
Savour tender, marinated soya pieces infused with aromatic spices, delivering a burst of rich, Indian flavors in every bite.
Malai Kebab
Mild, tasty, tender pieces of chicken, marinated in spices and barbecued on a skew in the tandoor.
Rogan Josh
Tender cubes of lamb marinated in spices, sautéed with chopped tomatoes in a creamy sauce.
Lamb Curry
Lamb cooked with onions, spices and simmered on a slow fire.
Lamb Korma
Lamb chunks cooked in a mild sauce of yogurt and fresh green coriander.
Goat Curry (Goat with Bone)
Baby goat cooked with onions, spices and simmered on a slow fire.
Saag meat
Tender lamb prepared with fresh spinach coriander and other fragrant herbs.
Boti Kebab Masala
Marinated sliced lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Lamb Vindaloo (Hot)
Cubes of tender lamb cooked in a special hot sauce touched with lemon and cinnamon. A specialty of South India.
Lamb Pasanda
Juicy slices of tender lamb marinated overnight, then simmered in a light sauce with yogurt, onions, tomatoes and mild spices.
Saag Paneer
$17.95
Fresh homemade Indian cheese cubes gently cooked with garden spinach and mild spices.
Paneer Makhani
Homemade cheese cubes marinated with spices and sautéed with tomatoes and onions in a creamy sauce.
Daal Makhani
Lentils gently fried in butter with onions, garlic, ginger, and tomatoes.
Aloo Gobhi Palak
Fresh cauliflower, potatoes, and spinach cooked with tomatoes, ginger, and seasoning.
Vegetable Korma
Fresh vegetables gently simmered in a spice-laced cream sauce.
Malai Kofta
Homemade vegetable balls cooked in a mildly spiced creamy sauce.
Bayngan Bhurta
Whole eggplant is roasted in the Tandoor and mashed and cooked with tomatoes, onions and green peas.
Bhindi Masala
Fresh cut okra sautéed with bell peppers and oriental spices.
Diwani Handi
A potpourri of mixed vegetables cooked with spinach.
Palak Daal
Spinach and yellow lentils gently cooked to exotic.
veg Tika masala
Mix vegetables cooked in tomato base creamy tikka masala sauce.
Vegetable Jal Frazie
Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.
Paneer Kadai
Homemade cheese cubes sauteed in a kadai with onions,tomatoes, garlic, and butter flavor.
Jeera Aloo
Cubed potatoes lightly tossed with cumin seeds and spices.
Chana Methi
Chickpeas sautéed with Indian spices and topped with fenugreek leaves.
Chana Masala
A delicious combination of chickpeas, onions, and fresh tomatoes.
Mattar Paneer
Peas and homemade cheese cubes cooked in a mildly spicy sauce.
Bean salad
Mixed beans combined with diced tomatoes, cucumbers and onions,tossed in a light lemon cilantro dressing.
Raita
Homemade creamy yogurt blended with cucumbers and fresh mint.
Papdum
$3.95
Thin and crispy lentil flat bread.
Green Salad
Garden fresh salad.
Chef’s Special Chutney
A sweet and sour preparation made with tamarind.
Mango Chutney
$6.95
A special preparation of sweet and spicy mango slices.
Achar
$5.95
Hot and spicy Indian pickles to add a little spice to your meal.
Garlic Naan
A popular, aromatic naan topped with fresh chopped garlic and spices.
Naan
Teardrop shaped traditional Punjabi white bread baked in the tandoor.
Onion Kulcha
Scrumptious unleavened bread filled with spiced onions.
Latcha Paratha
Flaky pan baked whole wheat bread.
Peshawri naan
Traditional naan stuffed with nuts and raisins
Spinach & Garlic Naan
Traditional Punjabi white bread stuffed with fresh garlic and spinach. Baked in tandoor (clay oven).
Chefs special Paratha
Multi-layered bread stuffed with a delicious delicately spiced mixture of shredded chicken and authentic spices.
Tandoori Roti
Round-shaped whole wheat bread baked in the tandoor.
Keema Naan
Leavened bread stuffed with minced lamb.
Chicken Tikka Masala
Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Butter Chicken
Fresh chicken pieces barbequed in the tandoor, then combined with a delicious mixture of onions, tomatoes, butter, and cream.
Chicken Dhaniwal Korma
Chicken pieces cooked in a mild sauce of yogurt and fresh green coriander.
Chicken Curry
Fresh chicken exotically prepared in light gravy and served mildly spiced or hot.
Chicken Vindaloo
Chicken Chili
White meat chicken cooked fusion style with onions tomatoes and bellpeppers.
Chicken subz salna
Chicken and vegetables simmered in southern style Curry.
Chicken Saag
Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices.
Murgh Badami
Boneless chicken cooked in mildly spiced almond flavored sauce.
Salmon Tikka Masala
Marinated salmon chunks, barbecued in tandoor, combined with a delicious mixture of onions, tomatoes, butter and cream.
Shrimp Kadai
Large fresh shrimp sautéed in a kadai (wok) with onion, tomato, garlic, and subtle flavors.
Shrimp Shahi Korma
Large pieces of shrimp cooked in a yogurt based sauce.
Punjabi Fish Curry
Boneless fish fillet cooked in our traditional flavored gravy from Punjab.
Shrimp Nirgisi
Large fresh shrimp prepared in a mildly spiced coconut sauce.
Shrimp Vindaloo
Fresh shrimp exotically prepared in light gravy with potato’s.
Chef’s Special Biryani
Long grain basmati rice, exotically seasoned with saffron, then cooked with boneless pieces of chicken, lamb and shrimp
Lamb Biryani
Long grain basmati rice, exotically seasoned with saffron, then cooked with boneless pieces of lamb
Shrimp Biryani
Long grain basmati rice, exotically seasoned with saffron, then cooked with shrimp
Vegetable Biryani
Aromatic basmati rice cooked with mixed vegetables, peas, and spices, creating a flavorful and colorful biryani.
Chili Pillau Rice
Basmati rice sautéed with chili, typically includes onions and a blend of spices to create a pilaf with a spicy kick.
Chicken Biryani
Long grain basmati rice, exotically seasoned with saffron, then cooked with boneless pieces of chicken.
Goat Biryani
Long grain basmati rice, exotically seasoned with saffron, then cooked with pieces of goat on bone
Firni
$7.96
Flavored custard pudding with pistachios and almonds.
Chef’s Special Kheer
Basmati rice pudding served with almonds and pistachios.
Gulab Jamun
A light pastry ball made with milk and honey in a thick syrup.
Ras Malai
Homemade cheeseballs in sweetened milk and fl avored with rosewater and nuts.
Fresh lime soda
A refreshing blend of lime juice, soda water, and mint leaves.
Soda
Sprite, coke, diet coke, ginger ale.
Watermelon Mojito
$7.99
watermelon , mint leaves, and lime wedges mixed in a refreshing beverage.
Pellegrino 1 liter bottle
San Pellegrino sparkling natural mineral water in a 1-liter bottle.
Mojito mocktail
Mint leaves, lime, sugar, and soda water with garnish of mint and lime slices.
Blue ocean Mojito
Lemon-lime soda with fresh mint leaves, lime wedges, a hint of blue curacao, and muddle together for a refreshing twist.
Mango lassi
A fresh drink prepared with homemade yogurt and mangos
Mango Juice
Juice made from ripe mangoes, typically includes a blend of pure mango pulp for a refreshing taste.
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