Full menu
Taphouse Wings
$16.00
Ten crispy chicken wings served with celery and your choice of blue cheese or ranch dressing. Sauces: BBQ, Buffalo, Gochujang, Hot Honey, Thai Chili
Everything Pita Burrata
$15.00
Creamy burrata paired with peppery arugula and fire-roasted tomatoes, served alongside warm everything-seasoned pita bread and finished with a sweet balsamic glaze.
Honey Stung Brussels
Crispy Brussels sprouts glazed in spicy hot honey and finished with a touch of balsamic for a sweet and savory bite.
Quesadilla
$14.00
A golden-grilled tortilla filled with melted cheese, served with pico de gallo and sour cream. Add: Guacamole +3 Grilled Chicken +6
Nachos
Crisp tortilla chips topped with warm sharp cheese sauce, pico de gallo, jalapeños, and sour cream. Add: Guacamole +3 Chili +4 Pulled Pork +5
French Onion Soup
$10.00
A deeply savory blend of slow-braised onions in rich broth, topped with crusty bread, melted golden cheese and crispy onion straw. A timeless comfort classic.
Mussels
$18.00
Plump, tender mussels steamed in white wine with aromatic shallots, served with crusty bread to soak up every drop of the flavorful broth.
Meatballs
House-made meatballs simmered to perfection, served over whipped ricotta and finished with freshly grated Parmigiano-Reggiano and crusty bread for dipping.
Spinach Dip
Creamy, oven-baked spinach and artichoke dip blended with Parmigiano-Reggiano and Pecorino cheeses, served warm with crispy tortilla chips.
Bang Bang Shrimp
$17.00
Crispy, golden-fried shrimp, tossed in a bold and creamy Bang Bang Sauce. Finished with a drizzle of sriracha Thai chili and served over a vibrant, crunchy house slaw for the perfect balance of heat and freshness.
Bowl of Chili
Slow-simmered beef chili loaded with tender beef, hearty kidney beans, and warming spices. Served piping and finished with cheddar and fresh onions upon request.
Fireside Harvest Salad
Fresh apples, roasted candied walnuts, crumbled blue cheese over mixed greens, finished with house balsamic vinaigrette.
Caesar Salad
Romaine, Parmigiano-Reggiano, Croutons, House Caesar Dressing
Beet Salad
Roasted beets served over mixed greens and paired with crumbled goat cheese, cherry tomatoes, cucumbers, red onion, and crunchy pepitas, dressed in a champagne basil vinaigrette.
Baja Chicken Avocado Salad
$20.00
Mixed greens topped with grilled chicken, crispy bacon lardons, red onion, tomatoes, and ripe avocado, finished with a zesty cilantro-lime dressing.
Vodka Sauce Pizza
$19.00
Lush vodka sauce topped with shredded mozzarella, house-made meatballs, caramelized onions, dollops of ricotta, and fresh basil.
Margherita Pizza
Fresh mozzarella, bright pomodoro sauce, and fragrant basil - simple, fresh, and timeless.
Meat Lovers Pizza
A hearty blend of shredded mozzarella, bacon crumble, sausage, and pepperoni for the ultimate carnivore's pie.
Mama Mia Pizza
Broccoli rabe, savory sausage, hot cherry peppers, and shaved Parmigiano-Reggiano for a bold, Italian-inspired bite.
Cheese Pizza
A classic favorite with shredded mozzarella melted over rich pomodoro sauce on our house-made crust.
Hot Honey Pizza
Shredded mozzarella drizzled with spicy hot honey and topped with fresh arugula for a sweet-heat finish on top of our house-made crust.
Steakhouse Burger
Cheddar, smoked bacon, crispy onion rings, and steakhouse sauce piled high on a juicy 8 oz beef patty.
California Chicken Wrap
Grilled or fried chicken wrapped with lettuce, tomato, onion, avocado, and ranch dressing. Add: Bacon +2
Build Your Own Burger
Classic 8 oz beef burger served with lettuce and tomato - customize it your way with additional toppings.
Fried Chicken Sandwich
Crispy fried chicken breast topped with lettuce, tomato, onion, and Cajun aioli.
Nashville Hot Sandwich
Our take on the crispy chicken sandwich coated in spicy hot oil, topped with sweet pickles and crunchy slaw for the perfect heat-meets-cool bite.
Smash Burger
Two juicy 4 oz beef patties, smashed and topped with American cheese, crisp iceberg lettuce, and our signature 3 Amigo sauce.
Turkey Burger
House-made turkey patty topped with fresh guacamole and smoke chipotle aioli.
Taphouse Steak Frites
$29.00
8 oz Hanger Steak, Truffle Fries, Chimichurri
8 oz Center Cut Filet Mignon
$42.00
A larger 8 oz cut of our tender filet, served over mashed potatoes with sautéed garlic spinach and mushroom demi-glace.
Drunken Chicken Parm
$26.00
Crispy chicken layered with vodka sauce and melted mozzarella, served with a side of rigatoni.
Chicken Milanese
Arugula, Cherry Tomatoes, Red Onion, Fresh Grated Parmigiano-Reggiano, House Vinaigrette
Spicy Rigatoni Vodka
$22.00
Vodka Sauce, Calabrian Chili, Parmigiano-Reggiano
6 oz Center Cut Filet Mignon
$36.00
Perfectly grilled 6 oz filet served over mashed potatoes with sautéed garlic spinach and mushroom demi-glace.
Country Pork Chop
$30.00
Juicy pork chop topped with crumbled sausage, pepperoncini, mushrooms, and onions, served alongside crispy garlic potatoes.
Seasonal Ravioli 3 Cheese
$24.00
Ravioli filled with a blend of three cheeses, typically complemented by a light sauce, offering a seasonal twist to a classic pasta dish.
Fish and Chips
Beer battered cod fried until crisp, served with fries, malt vinegar, and tartar sauce.
Falafel Bowl
Golden fried falafel served over mixed greens with cucumber, tomato, red onion, hummus, grilled pita and tahini dressing.
Honey Soy Salmon
$28.00
Pan-seared salmon glazed with honey soy, served with pureed potatoes and crispy Brussels sprouts.
Cacio E Pepe
Bucatini pasta tossed with Prosciutto di Parma, freshly grated Pecorino Romano, and cracked black pepper for a silky, classic Roman dish.
Side - Parmesan Truffle Fries
$8.00
Fries seasoned with truffle oil and tossed with parmesan cheese, offering a savory complement typically associated with gourmet sides.
Side - Mashed Potatoes
Mashed potatoes typically include creamy Yukon and russet potatoes blended with butter and cream, offering a smooth and rich texture.
Side - Sauteed Spinach
Saut�ed fresh spinach with garlic and olive oil.
Side - Sweet Potato Fries
Sweet potato fries typically fried to a golden orange, offering a subtly sweet flavor.
Side Sauteed Mushrooms
$7.00
Saut�ed mushrooms typically include garlic and olive oil, offering a simple and savory side option.
Side - Garlic Potatos
Garlic potatoes, typically roasted and infused with garlic, offering a savory side dish experience.
Side French Fries
$6.00
Crispy, deep-fried french fries typically seasoned with a sprinkle of salt.
Kids Chicken Fingers
Chicken fingers with a choice of side, including fries, vegetables, salads, or potatoes.
Kids Pasta with Vodka Sauce
$9.00
Penne pasta in a creamy vodka sauce, typically enriched with a hint of tomato and a splash of vodka for a subtle flavor.
Kids Mac n Cheese
Elbow pasta typically combined with a creamy cheddar cheese sauce.
Kids Pasta with Butter
Pasta typically tossed with butter for a simple, kid-friendly dish.
Kids Grilled Chicken
Grilled chicken typically served with seasonal vegetables, offering a simple and familiar option for young diners.
Kids Pasta with Marinara
Pasta with marinara sauce, typically featuring spaghetti or penne, often complemented by parmesan cheese.
Kids Cheese Burger
Juicy beef patty with melted cheese on a soft bun. Choose from a variety of sides like fries, salad, or veggies.
Kids Burger
Juicy and tender, served with a choice of various sides like fries, veggies, or salad. Perfect for little appetites.
Bread Pudding - Apple Fig
House-made French toast bread pudding, baked until golden and comforting.
Chocolate Overload Cake
Decadent chocolate cake topped with whipped cream and chocolate drizzle.
Ny Style Cheesecake
Classic cheesecake topped with fresh strawberries and whipped cream.
Fried Calamari
Lightly breaded calamari fried until crisp and tender, served with house marinara. Add fried cherry peppers.
Nueske's Bacon
Four thick-cut pieces of premium applewood-smoked bacon, butcher-cut and perfectly crisped, served with BBQ sauce.
Philly Cheesesteak
Premium Pat LaFrieda ribeye sliced thin, smothered in Cooper's Sharp cheese sauce with sautéed onions and peppers.
8oz sliced hanger steak served with truffle fries and bright chimichurri.
Rigatoni Ala Vodka
Rigatoni tossed in a rich tomato cream bodka sauce with Calabrian chili and Parmigiano-Reggiano. Not Spicy Available
Crispy breaded chicken topped with arugula, tomato, red onion, shaved Parmesan, and house vinaigrette.
Saut�ed mushrooms in garlic and olive oil, typically enhanced with fresh herbs for a savory side dish.
Crispy fries tossed with black truffle zest and parmesan cheese, offering a savory and aromatic side dish.
Mashed potatoes typically include Yukon and russet varieties blended with butter and cream for a smooth texture.
Sauteed spinach typically includes fresh spinach cooked with garlic and olive oil.
Sweet potato fries fried to golden orange, typically seasoned with a hint of salt or sugar for a balanced taste.
Crispy, deep-fried french fries typically seasoned with salt, served as a classic side dish.
Garlic potatoes, typically roasted or baked, with fresh garlic and a hint of herbs for added flavor.
Fried chicken tenders, typically served with a side of crispy french fries.
Penne pasta typically tossed in a creamy tomato-vodka sauce, often featuring a hint of garlic and onion.
Elbow macaroni in a creamy cheddar cheese sauce.
Grilled chicken breast, typically served with seasonal vegetables.
Butter-coated pasta, typically featuring a simple preparation ideal for children, offering a mild and comforting taste.
Pasta typically served with marinara sauce, featuring a blend of tomatoes, garlic, and herbs.
A simple burger featuring a beef patty typically accompanied by cheddar cheese and lettuce on a bun.
Ground beef patty topped with American cheese, typically served with lettuce and tomato on a bun.
Bread Pudding
Chocolate Lava Cake (NO ICE CREAM ON DELIVERY)
Warm chocolate cake with a molten center, finished with rich chocolate. (NO ICE CREAM ON DELIVERY)
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