Little Brown Barrel Royersford Catering

Cheesesteak Eggrolls

$12.75

Deep-fried cheesesteak eggrolls topped with a whole grain aioli and a side of spicy ketchup.

Crab Dip

$17.00

Homemade crab dip top with old bay in a sourdough bread bowl.

Homestyle Pierogies

$12.75

Potato and cheddar cheese stuffed dumplings, sautéed with butter and onions. Topped with Cheddar Jack cheese.

BBQ Chips

$5.00

Homemade chips typically seasoned with a blend of barbecue spices.

Barrel Fries

$18.00

Loaded fries topped with provolone, caramelized onions, braised beef, and rich beef gravy.

Boneless Wings

$13.20

Fried breaded boneless chicken chunks tossed in choice of sauce.

Eggs Benedict

$12.00

Poached eggs, Canadian bacon, English muffin, and hollandaise sauce. Served with side salad.

Breakfast Skillet

$13.00

Scrambled eggs, breakfast potatoes, bacon, sausage, Texas toast, and Cheddar Jack cheese.

Build Your Own Omelet

$12.75

Omelet with your choice of arugula, bacon, cheese, ham, mushrooms, onion, sausage, and tomato. Served with home fries.

Maryland Benedict

$15.60

Crab cake, poached eggs, hollandaise, Canadian bacon, and English muffin. Side salad.

Morning Taco

$13.20

Fried eggs, chorizo, cheddar cheese, pico de gallo, and ranch and sriracha on soft flour tortillas. With home fries.

Breakfast Burrito

$15.60

Scrambled eggs, avocado, cream cheese, chorizo, and potatoes, wrapped in a flour tortilla. Topped with Cheddar Jack cheese and pico.

Banana Foster French Toast

$12.75

Thick-cut Texas toast French toast topped with sautéed bananas, caramel sauce, and whipped cream.

Chix Parm

$21.60

Homemade fettuccine and ricotta-stuffed meatballs served in a slow-cooked tomato sauce.

Fall Risotto

$22.00

Creamy arborio rice with asparagus, basil, Parmigiana cheese, and sun-dried tomatoes.

Sirloin

$23.00

Succulent sirloin steak. Choose from various temperatures: medium, medium rare, medium well, rare, or well. Served with a selection of sides including vegetables, salads, and fries.

Chicken Chesapeake

$22.80

Grilled chicken topped with a crab and sun-dried tomato hollandaise served with mashed potatoes and grilled asparagus.

Bourbon Sirloin Tips

$26.40

Bourbon sauced sirloin tips with crimini mushrooms and caramelized onions topped with melted Cheddar Jack cheese served with mashed potatoes.

Elk Burger (8 Oz)

$21.60

Fresh ground elk burger with caramelized onions and mild cheddar cheese on a brioche bun with lettuce and plum tomato. Served with french fries.

Grilled Cheese

$10.80

Melted American and cheddar cheese between two slices of buttered Texas toasted bread, served with a side of fries.

Tavern Panini

$14.40

Grilled sandwich with rosemary ciabatta roll, roasted tomato, arugula, garlic aioli, and mild provolone served with a side of fries.

Original Sin

$27.00

Sirloin chorizo ham and smoked Gouda, between 3 layers of Texas toast all melted together topped with a fried egg and a stout beef gravy.

Cheeseburger

$16.80

American cheese, 8 oz fresh burger, Boston lettuce, plum tomato, and red onion, on a brioche bun with fries.

Behemoth Burger

$60.00

2 pounds of beef patties 8 ounce roll, 8 slices of American cheese, 8 slices of bacon, and a pound of fries with an 8 oz cup of beer cheese.

Bison Burger (8 Oz)

$21.60

Savory bison burger, 8 oz patty. With Pepper Jack cheese pickled onions, Boston lettuce, and plum tomato on a brioche bun and fresh-cut fries.

Side Fries

$4.20

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Side Salad

$4.20

Fresh green salad: a crisp, refreshing side dish.

Fried Brussel Sprouts

$9.60

Fried Brussels sprouts typically include crispy Brussels sprout halves, Parmesan, balsamic glaze, and crispy shallots.

Side Caesar

$4.80

Crisp romaine lettuce, Parmesan, and croutons, with classic Caesar dressing.

Crab Cake Sliders

$16.20

Crab cakes, lettuce, tomato, and aioli on 3 soft buns.

Braised Beef Sliders

$14.40

Slow-cooked beef, caramelized onions, and beer cheese on soft brioche buns.

Ham and Cheese Sliders

$13.80

Breaded chicken breasts tossed in Buffalo sauce, topped with blue cheese crumbles, and drizzled with ranch dressing lettuce and tomatoes on slider buns.

Apple Salad

$14.20

Dried apple, harvest greens, balsamic dressing, blue cheese crumbles, red onion, and candied pecans.

Buffalo Chix Salad

$17.40

Crispy Buffalo chicken, harvest greens, diced tomato, Cheddar Jack cheese, and ranch dressing.

Butternut Squash

$7.20

Butternut squash soup with choice of bowl or cup size. Creamy and smooth, ideal for a cozy meal or starter.

Cream of Tomato Soup

$5.00

Homemade cream of tomato soup topped with fresh fried basil.

Caesar Salad

$12.00

Heart of romaine with parmigiana cheese, Caesar dressing, and crostini.

Mushroom Swiss Burger

$16.80

Juicy burger topped with creamy mac & cheese. Cooked to your preference: medium, medium rare, medium well, rare, or well done.

Smash Burger

$15.00

Juicy, customizable beef patty. Choose your preferred doneness from medium rare to well.

BLT Burger

$16.90

Juicy, grilled beef patty with five doneness options: rare, medium rare, medium, medium well, well done. Classic American flavors.

The Knock Off

$16.80

Juicy burger, choice of doneness: rare, medium, well-done, and in-between.

Bacon Blue

$14.50

Angus beef patty topped with bacon, crumbled blue cheese, lettuce, tomato, and grilled onions, typically served on a bun with a hint of mayo.

Bourbon Burger

$16.90

Juicy beef patty, choice of temperature, bourbon-infused sauce, served on a toasted bun.

Italian Burger

$16.80

Juicy burger with American-Italian fusion. Choose from medium, medium rare, medium well, rare, or well.

Lemonchello Cake

$9.60

Layered Italian sponge cake with mascarpone cheese and a limoncello glaze.

Chocolate Peanut Butter Tower

$9.60

Layers of chocolate cake and peanut butter mousse, creating a rich tower of flavors.

Dulce De Leche

$9.60

A rich caramel confection typically includes sweetened milk, slowly heated to create a smooth and creamy texture, often enjoyed as a standalone dessert.