Adelita's Mexican Cocina & Tequila

Supreme Nachos

$20.40

Shredded chicken or ground beef, and beans, on crisp fresh tortilla chips. Topped with tomatoes, onions, cilantro, jalapeños, cheese, guacamole, and sour cream.

Taquitos

$13.20

Crispy corn tortillas filled with shredded chicken, topped with lettuce, tomatoes, and cheese. Served with guacamole and sour cream.

Adelita Platter

$21.60

A sampling of our chimi poppers, ground beef nachos, chicken wings, cheese quesadillas, and chicken flautas. Served with guacamole and sour cream.

Street Corn

$10.80

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Grilled corn on the cob, chipotle mayo, and Cotija cheese.

Wings Adelitas

$15.60

Plain, diablo, mango habanero, or chipotle.

Ceviche

$22.80

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Shrimp cured in fresh citrus juice, with chopped onions, cilantro, and tomato. This item can be served raw or undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chimi Poppers

$13.20

Mini chimichangas stuffed with chicken, jalapeño, and cream cheese.

Stuffed Jalapeños

$13.20

Spicy. Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Grilled jalapeño peppers stuffed with a mix of three cheeses, wrapped in bacon. Served with our pineapple habanero sauce.

Creamy Corn Dip

$12.00

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Corn, cheese, and sour cream. Topped with Tajín spice.

Guacamole Dip

$9.60

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination.

Guacamole Molcajete

$14.40

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Made fresh to order (serves 2).

Adelitas Dip

$18.00

Adelitas dip features ground beef, pico de gallo, and a creamy cheese dip, offering a blend of savory flavors typically found in Mexican cuisine.

Cheese Dip

$9.60

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Rich spicy Mexican cheese dip with jalapeños. Chorizo, beef, or steak for an additional charge.

Shrimp Dip

$14.40

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Fresh shrimp sautéed with pico de gallo in a creamy dip.

Sopa De Mariscos

$26.40

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Slow-cooked shrimp, mussels, tilapia, and scallops, in our housemade tomato broth.

Taco Salad

$15.60

Served in our crispy tortilla bowl with lettuce, tomato, cheese, guacamole, and sour cream. Choice of ground beef or shredded chicken.

Bacon Shrimp Bowl

$22.80

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Sautéed shrimp and bacon, romaine lettuce, and avocado, topped with ranch dressing.

Pozole

$21.60

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. A hearty soup topped with cabbage and onions. Rojas - chicken in a red guajillo pepper broth. Verde - pork in a green tomatillo broth.

Tropical Salad

$21.60

Chicken or steak, spring mix, mango, cucumber, black beans, tortilla trips, tomato, pico, red onions, and queso ranchero, served with our homemade dressing.

Cuban Bowl

$21.60

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Slow-cooked carnitas, served over lettuce, white rice, and black beans. Topped with pico de gallo and tomatillo sauce.

Chicken Chipotle & Orange

$21.60

Grilled chicken in a spicy chipotle sauce with orange zest, served in a chicken broth with rice, avocado slices, and pico de gallo.

Adelitas Steak Salad

$22.80

Grilled steak on romaine lettuce, typically with avocado, roasted poblano peppers, grilled onions, tortilla strips, queso fresco, and cilantro jalapeño ranch dressing.

Tortilla Soup

$13.20

A spicy Mexican soup, served with grilled chicken, crisp tortilla strips, avocado, and Monterey Jack cheese.

Sopa De Albódigas

$19.80

Traditional Mexican meatballs dropped into a bubbling broth with vegetables and rice.

Birria Beef with Cilantro & Onions

$20.40

Grilled flour tortilla filled with marinated birria beef, melted cheese, cilantro, and onions, typically served with a side of birria broth for dipping.

Grilled Steak

$18.00

Grilled steak in a flour tortilla with melted cheese, typically accompanied by pico de gallo, sour cream, and guacamole.

Grilled Chicken

$16.80

Grilled chicken in a flour tortilla with melted cheese, typically accompanied by sour cream, guacamole, lettuce, and pico de gallo.

Fajita Quesadilla Steak

$19.20

Grilled chicken or steak, cheese, and fajita vegetables in a soft flour tortilla, typically garnished with sour cream, guacamole, and pico de gallo.

Fajita Quesadilla Chicken

$19.20

Shredded Chicken or Ground Beef

$15.60

Choice of filling; shredded chicken or ground beef, with melted cheese inside a folded tortilla.

Just Cheese

$12.00

Grilled flour tortilla filled with melted cheddar and Monterey Jack cheese.

Birria Tacos

$22.80

Seasoned slow-simmered beef in corn tortillas with melted cheese. Topped with cilantro and onion. Dipping sauce on the side.

Tex-Mex (Ground Beef Tacos)

$20.40

Topped with lettuce, tomato, and cheese. Served with hard or soft shell tacos.

Bacon Shrimp Tacos

$21.60

Street-style shrimp and bacon tacos, topped with cabbage, pico de gallo, and our homemade salsa.

Pastor Tacos

$21.60

Marinated pork, onions, cilantro, pineapple, and cabbage, served in a corn tortilla.

Baja Fish Tacos

$21.60

Battered and deep-fried white fish. Served on corn tortillas with shredded cabbage and a creamy chipotle sauce.

Tacos Tinga

$20.40

Shredded chicken in a chipotle tomato sauce, served on corn tortillas, typically garnished with cilantro, onions, and queso fresco.

Tacos Carbon Steak

$21.60

Grilled steak nestled in soft tortillas, typically accompanied by onions, cilantro, and a hint of fresh pico de gallo.

Carne Asada Tacos

$21.60

Skirt steak, cilantro, and onions in a corn tortilla.

Pork Carnitas Tacos

$21.60

Carnitas served in corn tortillas, with pico de gallo and guacamole.

Verde (Gluten-Sensitive) or Rojas Enchiladas

$20.40

Two enchiladas stuffed with your choice of ground beef, shredded chicken, or cheese. Topped with choice of tomatillo sauce or our red enchilada sauce.

Enchiladas Camarón

$22.80

Flour tortillas rolled and grilled with shrimp, onions, and tomatoes. Topped with cheese and special fresh sauce.

Mole Enchiladas

$20.40

Two enchiladas stuffed with shredded chicken, topped with mole sweet sauce (contains peanut butter).

Trio Enchiladas

$22.80

Three corn tortillas stuffed with chicken, beef, or cheese, and three different sauces (contains peanuts).

Combo Three

$21.60

Choice of Chimichanga, Burrito, Enchilada, Tamale, Taco, or Chili Relleno with chicken, beef, or pork. Accompanied by your choice of beans, rice, fries, or Pico De Gallo.

Combo Two

$19.20

Choose from a variety of Mexican favorites with chicken, beef, or pork. Comes with a side choice, including beans, rice, fries, or pico de gallo.

Queso Chimi

$20.40

Your choice of chicken, ground beef, or pork. Topped with our chile con queso sauce.

Loca Chimi

$20.40

Your choice of chicken, ground beef, or pork. Topped with red, green, and queso sauce.

Birria Burrito

$24.00

Flour tortilla stuffed with our special slow-cooked beef, onions, and cilantro. Served with rice and beans.

Cali Burrito

$21.60

Flour tortilla stuffed with chicken or steak, french fries, melted cheese, onion, and cilantro. Served with rice and beans.

Loco Burrito

$19.20

Filled with your choice of ground beef or shredded chicken and topped with red, green, and white sauce.

Carne Azada Burrito

$22.80

Grilled steak wrapped in a flour tortilla, typically including rice, beans, guacamole, pico de gallo, and cheese.

Pastor Burrito

$22.80

Flour tortilla stuffed with our special slow-cooked marinated pork, onions, pineapple, cheese, and cilantro. Served with rice and beans.

Fajita Burrito Steak

$21.60

Grilled chicken or steak with bell peppers, onions, rice, beans, cheese, guacamole, and sour cream, wrapped in a flour tortilla.

Fajita Burrito Chicken

$21.60

Adelita Burrito

$20.40

Your choice of ground beef, shredded chicken, or pork. Filled with rice and beans and topped with our red enchilada sauce, tomatoes, onions, and cheese. Served with guacamole and sour cream.

Cabo

$22.80

Sautéed shrimp and bacon wrapped in a flour tortilla with romaine, tomatoes, avocado, cheese, and ranch dressing. Served with black beans and rice.

Chori Pollo

$24.00

Spicy. Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Grilled chicken breast, topped with Mexican chorizo and melted cheeses.

Pollo en Mole

$24.00

Contains peanut butter. Chicken breast cooked in our sweet mole sauce. Served with beans and rice.

Chicken Chipotle

$24.00

Spicy. Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Chicken sautéed with peppers and onions in a homemade blend of chipotle peppers and spices in a creamy sauce. Served with rice, beans, and a side of tortillas.

Arroz Con Pollo

$24.00

Chicken breast with bell peppers, onions, and mushrooms, sautéed in a homemade sauce over rice. Served with Jack cheese, sour cream, and sliced avocados.

Tres Compadres

$29.40

Skirt steak, grilled chicken, and shrimp sautéed with onions and bell peppers. Served with guacamole.This item can be served raw or undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness.

Dos Compadres

$25.20

Skirt steak and grilled chicken. Served with guacamole. This item can be served raw or undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness.

Adelitas Classic Burger

$18.60

Grilled beef patty with American cheese, lettuce, tomato, onion, and pickles on a bun, typically accompanied by mayonnaise and ketchup.

Carne Con Chile

$25.20

Spicy. Strips of sirloin steak with our house medium spicy sauce. This item can be served raw or undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness.

Carne Asada

$27.00

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Skirt steak cooked to perfection. Served with guacamole. This item can be served raw or undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness.

Camarones Al Mojo De Ajo

$25.20

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Aromatic shrimp dish with butter, onion, and garlic sauce.

Cóctel De Camarones

$25.20

Shrimp cocktail, served with pico de gallo and avocado. This item can be served raw or undercooked. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness.

Camarones Chipotle

$25.20

Spicy. Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Cooked shrimp, red onions, bell peppers with our homemade chipotle sauce.

Arroz Con Camarones

$25.20

Shrimp sautéed with Spanish onions, bell peppers, and mushrooms, all in our homemade sauce.

Enchiladas De Calabaza

$20.40

Vegetarian. Caramelized onions, spinach, roasted butternut squash, black beans, and queso fresco. Topped with mole and verde sauce.

Veggie Fajitas

$21.60

Vegetarian. A sizzling plate of fresh mixed vegetables cooked fajita-style and served with white rice, black beans, cheese, sour cream, and guacamole.

Veggie Bowl

$18.00

Vegetarian. Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Mixed vegetables served over white rice, black beans, sour cream, and tomatillo sauce.

Enchiladas Popeye

$19.20

Spinach-filled enchiladas wrapped in corn tortillas, typically complemented by mushrooms and smothered in a creamy cheese sauce.

Green Burrito

$18.00

Vegetarian. Flour tortilla filled with onions, bell peppers, and mushrooms. Topped with tomatillo sauce. Served with black beans and white rice.

Spinach Enchiladas

$18.00

Vegetarian. Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Two soft corn tortillas filled with spinach. Served with tomatillo sauce, black beans, and rice.

Chile Verde

$21.60

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Tender chunks of pork cooked in our green tomatillo sauce with spices and guacamole.

Pork Carnitas

$22.80

Gluten-sensitive, while we do our best, we cannot guarantee no cross-contamination. Slow-cooked, served in our special red sauce. Served with onions and guacamole.

Mixed Combo - Mix of Three

$27.60

Choice of three proteins: marinated steak, chicken, pork, or shrimp, grilled with bell peppers and onions, served with warm tortillas and classic Mexican accompaniments.

Mixed Combo - Mix of Two

$26.40

Choice of two proteins: marinated steak, chicken, pork, or shrimp. Served with traditional fajita accompaniments.

Shrimp

$25.20

Grilled shrimp with sautéed onions, bell peppers, and tomatoes, typically served with flour tortillas.

Carnitas

$24.00

Grilled pork carnitas cooked with onions, tomatoes, and bell peppers, served in a traditional Mexican style.

Molcajete

$48.00

Skirt steak, grilled chicken, shrimp, chorizo, jalapeño, scallions, and our traditional sauce in a molcajete. Serves 2-4 people.

Steak

$25.20

Grilled steak fajitas with sautéed onions, green peppers, and tomatoes, typically accompanied by guacamole, sour cream, and pico de gallo.

Chicken

$24.00

Grilled chicken typically served with sautéed onions and bell peppers, accompanied by warm tortillas.