Full menu
Mozzarella Pizza (12” Small)
$11.00
12-inch small pizza topped with melted mozzarella cheese, served hot.
Mozzarella Pizza (16” Large)
$13.00
Fresh mozzarella on a 16-inch large pizza.
Chicken Pesto Pizza
$15.00
Fresh chicken strips, in pesto sauce, and tomatoes topped with mozzarella.
Grated Cheese Pizza
Hot pizza topped with melted grated cheese.
Eggplant Pizza
Fresh Breaded-baked topped with spices, herbs, and cheese.
Spinach Pizza
$14.00
Seasoned spinach with oil, garlic, and mozzarella.
Clam Pizza
Baby clams with garlic, oil, spices, and Romano cheese.
Broccoli Pizza
Broccoli garlic and spices topped with mozzarella cheese.
Ricotta Pizza
Seasoned ricotta topped with mozzarella and Romano cheese.
Primavera Pizza
Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with mozzarella.
D'Estate Pizza
Summer squash, fresh asparagus, and tomatoes topped with mozzarella.
Clams Casino Pizza
Baby clams with onions, bacon, and Romano cheese.
White Margherita Pizza
Fresh tomatoes, fresh basil, fresh mozzarella, and grated Romano cheese.
Pomodoro Pizza
Cherry tomatoes, red sauce, grated cheese, fresh basil, and smoked mozzarella.
Shrimp Pesto Pizza
Baby shrimp, fresh tomatoes, and topped with mozzarella.
Prosciutto Bianco Pizza
$16.00
White garlic grated red onion, fresh mushrooms, proscuitto, peans, Gorgonzola, and mozzarella cheese.
Hawaiian Pizza
Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella in a spicy sauce.
Seafood Supreme Pizza
Shrimp, crabmeat in a white sauce, with plum tomatoes, Gorgonzola, and mozzarella cheese.
Buffalo Chicken Pizza
Hot, spicy sauce, blue cheese, fresh chicken, and mozzarella cheese. Served a with a side of blue cheese.
Meat Deep Dish Pizza
$17.00
Meatball, pepperoni, sausage topped with cheese, and bacon.
Vegetable Deep Dish Pizza
Broccoli, mushrooms, peppers, tomatoes, olives, and garlic topped with cheese.
Combo Deep Dish Pizza
Meatball, sausage, and broccoli topped with cheese.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: