Full menu
Mini Pancakes
$9.99
Mini pancakes typically include strawberries, bananas, Nutella, and powdered sugar.
Platanitos Fritos / Fried Plantains
$7.99
Golden fried plantains drizzled with a sweet glaze.
Fresas con Crema / Strawberries with Cream
$11.99
Fresh strawberries mixed with rich cream, creating a delightful balance of sweet and creamy flavors.
Pastel de Tres Leches
$6.99
Moist sponge cake soaked in three types of milk, topped with whipped cream, a cherry, and chocolate drizzle.
Aguas Frescas / Fresh Flavored Waters
$4.99
Assorted fresh flavored waters: horchata (rice drink), cucumber, cucumber with chia seeds, watermelon, pineapple, cantaloupe. Choose your refreshing flavor.
Quesabirria Tacos
$14.99
crispy, cheesy exterior and juicy, flavorful filling, making them a perfect balance of textures and tastes. They’re often garnished with onions, cilantro, and lime, and you can add salsa or hot sauce to kick up the heat.
Birria Nachos
$13.99
Nachos topped with cheese, jalapeno, beans, cilantro, onion and yellow cheese.
Chabelitas Burrito
A burrito is a beloved Mexican dish that consists of a large, soft flour tortilla wrapped around a variety of fillings. The tortilla serves as the vessel to hold all the ingredients together, making it portable and easy to eat on the go. The beauty of a burrito is its versatility, as it can be customized with a wide range of ingredients.
A Birria Mix
One Quesabirria taco, One small sized Birria-Esquite, & One Chimichanga.
Birria Ramen
$12.99
Birria ramen combines the rich, flavorful elements of birria, a traditional Mexican stew, with the comforting, savory qualities of ramen, a classic Japanese noodle soup. The result is a bowl of ramen that is deeply spiced, aromatic, and incredibly satisfying.
Torta
A torta is a delicious and satisfying Mexican sandwich made with a soft, crusty roll a telera, which is similar to a baguette but softer and rounder. The bread is typically sliced open and filled with a variety of flavorful ingredients, creating a hearty and flavorful meal.
Birria Fries
Birria fries are a delicious and indulgent fusion dish that takes crispy fries and smothers them with all the rich, savory flavors of birria, a traditional Mexican stew. The result is a hearty and flavorful dish that's perfect for anyone who loves both Mexican cuisine and comfort food.
Quesadilla
Assorted quesadilla options with choice of Birria, Chicken (Pollo), Steak (Asada), or Al Pastor.
Tacos
$3.99
A traditional Mexican dish that consists of a soft tortilla filled with a variety of savory fillings. It's one of the most iconic and versatile street foods, known for its delicious combination of flavors and textures. The tortilla, typically made from corn or flour, acts as a vessel to hold various fillings, making tacos easy to eat by hand.
Birria Esquite
$10.99
birria esquite topped with creamy mayonnaise, a generous sprinkle of cotija cheese, cilantro, lime, and chili powder. The birria meat or consommé adds an extra savory kick, making it even more indulgent.
Chimichanga
Mexican Chimichanga filled with beans, rice, cilantro, onion, cheese and birria. W/ a Consome on the side.
Enchiladas
Corn tortillas rolled and filled with a savory mixture, typically covered in a chili pepper sauce. Common fillings include chicken, beef, or cheese, garnished with ingredients like sour cream and queso fresco.
Chilaquiles
Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.
Taquitos de papa con chorizo
Rolled taquitos filled with a savory blend of potatoes and chorizo, typically garnished with lettuce, sour cream, and a sprinkle of cheese.
Elote Combo Mix
A combo mix of an Elote , 1x Quesabirria taco , & a side of Birria nachos.
Sopes
Sopes topped with beans, cilantro, onion, lettuce, sour cream and cheese.
Taquitos de pollo
Crispy rolled tortillas filled with seasoned chicken, topped with shredded lettuce and crumbled cheese.
Pambazos
Telera bread soaked in guajillo chili sauce, generously filled with a savory blend of chorizo and potatoes, then garnished with lettuce, sour cream, and crumbled cheese.
Vaso de Fruta / Fruit Cup
Seasonal fruits mixed in a cup, typically includes mango, watermelon, pineapple, and cucumber, garnished with lime, chamoy, and tajin.
Esquite / Corn in a Cup
$5.99
Fresh corn kernels topped with crumbled cheese, chili powder, and a lime wedge.
Biónicos
A medley of fresh fruits including strawberries, bananas, apples, and cantaloupe, generously topped with sweet cream, granola, and coconut shreds.
Piña Loca / Loca Pineapple
Fresh pineapple spears seasoned with chili powder, served in a hollowed-out pineapple shell.
Flan
Smooth, creamy caramel custard with a rich, golden caramel sauce.
Mango con Chile
Fresh mango slices, typically seasoned with a blend of chile powder, lime juice, and a pinch of salt.
Chicharrón Preparado / Prepared Fried Pork Rind
Crispy fried pork rind topped with shredded cabbage, diced tomatoes, sliced avocado, onions, and drizzled with creamy sauce and hot sauce.
Chocoflan
Traditional Mexican custard, available in classic vanilla flan or chocoflan, combining silky flan with rich chocolate cake.
Elote / Corn
Grilled corn on the cob coated with mayonnaise, crumbled cheese, and chili powder.
Tostilocos
Tostilocos typically includes Tostitos chips, jicama, cucumber, Japanese-style peanuts, cueritos (pickled pork skin), chamoy, lime, and Valentina hot sauce.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: