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Mini Empanadasx8
$8.79
Eight mini empanadas, a Latin American delight, featuring a mix of fillings such as beef, chicken, or cheese, encased in a golden, crispy pastry.
Mini Tequeños
$6.59
Six rolled pastries filled with melted cheese, fried until golden and crispy.
Maicitos Granitados
Corn kernels mixed with a creamy granita, typically includes cheese and a light seasoning, served as a unique appetizer.
Arepitas Paisas
$6.54
Four small Colombian corn cakes served warm with butter and melted mozzarella cheese.
Tostones Con Guacamole Y Hogado
$10.99
Fried green plantains served with freshly mashed avocado guacamole and a traditional Colombian hogao sauce, made from sautéed tomatoes and onions.
Calentado Montañero
$18.69
Grilled steak with scrambled eggs, corn cake with cheese, fried beans, rice, and crispy pork belly.
Carne Asada Breakfast
$16.49
Grilled steak with scrambled eggs and corn cake with cheese.
Huevos Al Gusto
$12.09
Scrambled eggs prepared your way, served with a corn cake and cheese.
Tamal Breakfast
$15.94
Tamale filled with a mix of meats and vegetables, typically wrapped in a corn husk, embodying the essence of Latin American breakfast traditions.
Desayuno Americano
Pancakes, eggs prepared to your liking, and bacon, served with a side of toast.
Huevos Con Jamon Y Tocineta
$13.19
A mixture of scrambled eggs with ham and bacon, accompanied of a corn cake with cheese.
BistecCaballo/Breakfast
$17.59
Thinly sliced steak paired with eggs, choice of fried, scrambled with tomato and onion, or plain scrambled. Served with arepas and local cheese.
Calentado con Huevos
Traditional Colombian breakfast platter featuring rice and beans, served with eggs prepared your choice: fried, scrambled with tomatoes and onions (pericos), or plain scrambled.
Punta De Anca
$23.09
Grilled cap of sirloin steak served with white rice, beans, French fries, and salad.
Carne Asada
$21.89
Grilled flank steak served with white rice, beans, French fries, and salad.
Cazuela Paisa
Hearty Colombian stew made with chopped steak, beans, fried pork belly, chorizo, corn cake, sweet plantains, potatoes, avocado, and hogado sauce.
Lengua En Salsa Criolla
$20.89
Beef tongue with peppers and onion sauce, yellow potatoes, rice, beans and salad.
Punta Anca Mar y Tierra
$25.29
Grilled cap of sirloin topped with sautéed shrimp, peppers, and onions. Served with rice, beans, fries, and salad.
Sobrebarriga En Salsa Criolla
Top flank steak with peppers and onion sauce, yellow potatoes, rice, beans and salad.
Churrasco Colombiano
Grilled steak, typically served with a side of rice, beans, and salad, often accompanied by fried plantains.
Chuleta Caleña
Breaded pork loin with rice, beans, salad and sweet plantains.
HigadoEncebolla/Almuerzo
Grilled liver typically served with onions, accompanied by white rice, beans, and salad.
Entraña
$26.39
Skirt steak typically accompanied by rice and pico de gallo.
Lomo Encebollado
$21.84
Grilled pork with onion, rice, beans, salad and sweet plantains.
Bandeja Paisa
$24.99
Traditional Colombian platter featuring grilled steak, white rice, beans, sweet plantains, crispy pork belly, chorizo, morcilla, avocado, corn cake, and fried egg.
Bistec A Caballo
Grilled steak topped with sautéed onions and two fried eggs. Served with rice, beans, fries, and salad.
Salchipapas Palmas
$13.59
Sliced fried sausages and French fries mixed with grilled steak, chicken breast, chorizo, mozzarella cheese, and house sauces.
Perro Palmas
$14.29
Hotdog palmas
Trio De Tostones
$12.99
Trio de tostones features three crisply fried green plantains, each uniquely topped with a blend of traditional Latin American ingredients, potentially including meats, sauces, and fresh garnishes.
Hamburguesa Palmas
$16.99
Hamburger
Picada Palmas 2 Personas
$39.59
A sharing platter designed for two, featuring a medley of meats such as steak, pork ribs, and sausage, alongside accompaniments like green plantain, arepa, and cassava.
Alitas De Pollo
Ten chicken wings served with fries. Choose plain, BBQ, or buffalo sauce.
Chuzo Palmas
Chuzo de carne o pollo con papitas fritas.
Pechuga Champiñones
Grilled chicken breast topped with homemade mushroom sauce. Served with rice, fries, and seasonal vegetables.
Pechuga Camarones
$24.19
Grilled chicken breast topped with sautéed shrimp and house sauce. Served with rice, green plantains, beans, and salad.
Milanesa De Pollo
$15.89
Breaded chicken breast served with white rice, beans, sweet plantains, and salad.
Pechu Plancha Encebollada
Grilled chicken breast served with white rice, beans, sweet plantains, and salad.
Chicharron Cocina
$8.61
Chicharrón typically consists of crunchy, fried pork belly, often accompanied by white corn.
Chorizo Cocina
$4.03
Colombian chorizo, a sausage traditionally made with ground pork and a blend of spices, typically served with arepa.
Empanada Carne Cocina
$2.30
Empanada carne cocina is a traditional Colombian empanada, made with a crispy cornmeal dough and filled with seasoned beef.
Empanada Queso Cocina
Corn dough empanada filled with a savory cheese blend, following traditional Colombian cooking techniques.
Pastel De Pollo
$5.18
Fried pastry filled with seasoned shredded chicken and mixed vegetables, a savory delight from Colombian cuisine.
Papa Rellena Cocina
$4.50
Papa Rellena typically consists of mashed potatoes stuffed with a savory mix of ground beef, often accompanied by spices, then rolled and fried to achieve a crispy exterior.
Morcilla Cocina
$3.50
Morcilla cocina, a traditional Latin American blood sausage, is commonly prepared with a blend of spices, rice, and herbs, offering a rich and savory experience.
Empanada Pollo Cocina
Corn pastry traditionally filled with seasoned chicken, following Colombian culinary style.
Mini Bunuelos
$1.04
Small, bite-sized fried dough balls, traditionally made with a blend of cassava flour, cornstarch, and cheese, offering a unique taste and texture.
Arepa De Huevo
Fried cornmeal cake traditionally filled with egg.
Arepa Con Jamon
$4.15
Corn cake filled with ham, typically accompanied by traditional toppings or sauces.
Porcion De Punta Anca
$11.99
A generous serving of tri-tip steak, often accompanied by traditional sides such as rice, beans, and plantains, showcasing the rich flavors of Latin American cuisine.
Aguacate Completo
$4.60
Avocado served with a mix of toppings that typically includes a variety of fresh ingredients, creating a fulfilling dish.
Porcion De Huevos
Scrambled eggs, often accompanied by traditional Latin American ingredients such as onions and tomatoes.
Porcion De Arroz
$3.45
White rice, typically served as a simple and versatile accompaniment to a variety of dishes.
Porcion Papitas Fritas
$3.99
Sliced potatoes, deep-fried until golden and typically seasoned with a blend of Latin American spices.
Aguacate Mitad
$2.70
Half an avocado, typically served with a drizzle of olive oil and a sprinkle of sea salt.
Porcion Yuca Frita
$2.99
Cassava pieces, deep-fried until golden, often accompanied by a side of tangy sauce.
Porcion De Cebolla Caramelizada
Caramelized onions, typically prepared with a touch of sugar to enhance their natural sweetness.
Huevo Frito Adicional
$1.73
A single fried egg, typically prepared sunny-side up, often served as an additional protein option.
Porcion De Calentado
$9.19
Mixed rice and beans, typically served as a hearty Latin American dish.
Porcion De Camarones
$10.34
Shrimp, typically prepared in a style that highlights its natural flavors, often accompanied by a selection of Latin sauces or seasonings.
Porcion De Chuleta Calena
Thinly pounded pork tenderloin, lightly breaded and fried, typically served with white rice, salad, and french fries.
Porcion De Frijoles
A portion of beans, typically simmered to a tender consistency, often accompanied by traditional Latin American seasonings.
Porcion De Guacamole
A blend of mashed avocado typically mixed with onions, tomatoes, cilantro, and lime juice.
Porcion De Lengua
$14.95
Beef tongue, typically served with a rich creole sauce incorporating a blend of tomatoes, onions, and local spices.
Porc Maduros
$4.59
Pork tenderly cooked and served alongside sweet, ripe plantains, typically prepared to highlight the savory flavors of the meat contrasted with the natural sweetness of the plantains.
Porcion De Papitas Con Queso Derretido
Small potatoes topped with melted cheese, typically served as a hearty Latin American portion.
Porcion De Queso Tajada
$3.00
Sliced cheese, typically served as a generous portion to complement various dishes.
Porcion De Tocineta
Thick-cut slices of bacon, typically served as a hearty portion to complement a variety of dishes.
Porcion De Tostones
Fried green plantains, typically served as a hearty portion, offering a crisp and savory taste.
Porcion Ensalada
Lettuce, tomatoes, and onions, typically combined with a light dressing.
P.Frijoles Grande
$4.99
Large portion of beans, typically served as a hearty and substantial dish, drawing on traditional Latin American flavors.
P.Frijoles Pequeña
A small serving of beans, typically cooked with traditional Latin American seasonings.
Porcion Higado Breakfast
$6.00
Beef liver, typically served with a garnish of onions.
Porcion Papa Criolla
A portion of Colombian baby potatoes, typically served fried.
Porcion Pechuga A La Plancha
$6.99
Grilled chicken breast, typically accompanied by onions and a blend of Latin American spices.
Porcion Queso Molido
Ground cheese traditionally served as a portion, often used to accompany various dishes.
Por. Proteina Especial
A special protein portion typically includes a selection of meats prepared to highlight Latin American flavors, served as a hearty and satisfying dish.
Porcion Carne Molida
$8.04
Ground beef typically accompanied by commonly paired ingredients, reflecting traditional Latin American flavors.
Porcion De Champinones
Mushrooms typically sautéed with garlic, onions, and a blend of Latin American spices, served as a hearty portion.
Porcion De Higado Almuerzo
$11.49
Sliced liver, typically served with a garnish of onions.
Porcion De Jamon
$2.88
Sliced ham, traditionally served as a generous portion to complement various dishes or enjoyed on its own.
Por Pun Anc Mar Tie
$13.99
Pork tenderloin, marinated and cooked to perfection, typically includes a blend of Latin American spices.
Porcion De Salchichas
Sausages served as a portion, typically accompanied by traditional Latin American sides or sauces.
Porcion Lomo De Cerdo
$8.50
Grilled pork loin, typically accompanied by a selection of traditional Latin American sides.
Porcion Churrasco
$13.79
Grilled skirt steak typically includes chimichurri sauce and is a popular selection within Latin American cuisine.
Porcion De Entrana
Skirt steak, typically served as a generous portion to highlight its rich flavor and tenderness.
Sandwich De Jamon Y Queso
Succulent ham and melted cheese nestled between slices of bread, often accompanied by lettuce and tomato.
Sandwich De Pollo
Grilled chicken sandwich typically includes lettuce, tomato, and mayonnaise on Cuban bread.
Ensaladas
Ensaladas typically consist of a fresh mix of lettuce, tomatoes, onions, and other vegetables, dressed lightly to enhance the natural flavors.
Sandwich De Carne
Sandwich de carne features tender, grilled steak with a selection of fresh lettuce and ripe tomatoes, complemented by a soft bun.
Mojarra
Mojarra, a whole tilapia, is typically fried and may be accompanied by a selection of rice and salad.
Filete De Pescado
$19.79
Filete de pescado typically includes a seasoned fish fillet, prepared either grilled, fried, or baked, accompanied by a blend of Latin American spices.
Filete Pescado Salsa Criolla
Grilled fish fillet with peppers and onions sauce, yellow potatoes, rice, beans and salad.
Cazuela De Mariscos
$21.99
A rich seafood casserole featuring a variety of seafood such as shrimp, mussels, and clams, typically simmered in a coconut milk base with Colombian spices.
Ceviche De Camarones
Shrimp ceviche
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