Full menu
Pâté Kòdé
$8.00
Pâté with chicken fried, kòd fish, onions, eggs.
Haitian Spaghetti / Espageti Ayisyen
$17.00
Haitian-style spaghetti, a savory breakfast classic.
Fried Pork / Griyo
$23.00
Served with salad and fried plantain.
Smashed Vegetables / Legim
$23.40
Conch Lambi
$27.00
Conch (lambi), traditional Haitian seafood entrée.
Fish / Pwason
$35.00
Conch / Lanbi
$25.00
Served with fried plantain.
Fried Chicken Wings / Zèl Poul Fri
$22.00
Served with salad.
Chicken In Sauce / Poul An Sòs
Served with rice and beans.
Fried Chicken / Poul Fri
$20.00
Haitian-style fried chicken.
Fried Goat / Taso Kabrit
Turkey In Sauce / Kodenn An Sòs
$24.00
Fried Turkey / Kodenn Fri
Watermelon Juice / Ji Melon
$6.50
Refreshing juice made from watermelon.
Papaya Juice with Milk / Ji Papay Ak Lèt
$7.00
Smooth, creamy blend of papaya and milk.
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