Full menu
Beef Negimaki App
$17.00
Thinly sliced ribeye and scallions.
Shumai
$14.00
Steamed shrimp dumplings.
Gyoza
$11.00
Pan-fried pork dumplings.
Maguro Avocado
Diced tuna and avocado with fresh wasabi soy.
Edamame
$7.00
Boiled soy beans.
A5 MIYAZAKI WAGYU (HIGHLY RECOMMENDED)
$32.00
Japanese A5 Wagyu from Miyazaki with truffle salt. It comes with side of asparagus and mushroom. (2 skewers)
Yakitori
$10.00
Skewers of grilled chicken thigh and scallions.
Tempura
Lightly battered shrimp and vegetables.
Steamed Vegetables
$12.50
Assorted steamed vegetables
Agedashi Tofu
$8.50
Crispy bean curd in dashi soy.
Goma Ae
Boiled watercress or spinach tossed with sesame sauce.
Nasu Shigiyaki
Baked eggplant with miso paste.
Oshinko Appetizer
$9.00
Assorted Japanese Pickles
Ohitashi
Boiled spinach in chilled dashi and topped with bonito flakes.
A5 Miyazaki Wagyu GYOZA
$24.00
Pan-fried a5 Miyazaki wagyu beef dumplings, typically includes sesame oil.
Tatsuta Age
$9.50
Fried chicken thigh marinated in ginger soy.
Sunomono
$16.00
Assorted raw fish in rice vinaigrette
Miso Soup
$5.50
Tofu, seaweed, and scallions.
Little Neck Clam Soup
$6.50
Clear Soup with Little Neck Clam
Akadashi Soup
Savory red miso, nameko mushroom, tofu, and seaweed.
Clear Soup
Crystal Clear Seafood Broth with Shrimp
Green Salad
$8.00
Mesclun, tomato, cucumber, and carrot with tofu ginger dressing.
Seaweed Salad
Mixed Seaweed Salad with Onion Dressing
Tofu Salad
Tofu and Vegetable with Daikon Radish Dressing
Hijiki ONLY
$5.00
Cooked hijiki seaweed, watercress, tomato, cucumber, bean curd, carrot, and daikon with onion dressing.
Hijiki Salad
Cooked brown sea vegetable, watercress, tomato, cucumber, bean curd, carrot, and daikon with onion dressing.
Snow Pea Salad
Snow pea, bonito flake, and onion with garlic soy dressing.
Yuzu Miso Cod
$35.00
Broiled black cod infused in miso and yuzu citrus.
Beef Teriyaki
$34.00
Grilled rib eye with seasoned vegetable
Chicken Katsu
$29.00
Panko breaded chicken cutlet with julienned cabbages
Tempura Dinner (SHRIMP ONLY)
$30.00
Lightly battered shrimp ONLY with tempura sauce.
Beef Negimaki Dinner
Thinly sliced ribeye rolled with scallion, seasonal vegetable and teriyaki glazed
Tempura Dinner (VEGETABLES ONLY)
$22.00
Lightly battered VEGETABLES ONLY with tempura sauce.
Tempura Dinner (MIXED)
$28.00
Mixed. Lightly battered shrimp and vegetables with tempura sauce.
Chilean Sea Bass
Steamed with spicy black bean sauce
SALMON TERIYAKI
$39.00
Broiled new zealand king salmon with seasonal vegetable.
Chicken Teriyaki
Grilled chicken breast with seasonal vegetable.
Salmon Teriyaki
Broiled New Zealand king salmon with seasonal vegetable.
Nabeyaki Udon
$22.50
Noodle Soup with Shrimp, Chicken, Vegetables and Soft-Boiled Egg
Tempura Udon
$20.50
Wheat thick noodle soup with shrimp and vegetable tempura.
Vegetable Udon
$16.50
Vegetable wheat thick noodle soup with mushroom, wakame, and vegetable (bonito and konbu broth).
Vegetable Soba
Vegetable buckwheat noodle soup with mushroom, wakame, and vegetable (bonito and konbu broth).
Zaru Udon
Cold wheat thick noodle with dipping sauce.
Plain Soba
Buckwheat noodles served plain, typically enjoyed with a light dipping sauce or broth.
Plain Udon
Thick wheat noodles typically served in a light broth.
Zaru Soba
Cold buckwheat noodle with dipping sauce.
Tempura Soba
Buckwheat noodle soup with shrimp and vegetable tempura.
Sashimi Omakase A
$120.00
Chef's selection of assorted raw fish slices.
Sashimi Omakase B
$150.00
Chef-selected assortment of sashimi, typically featuring a variety of fresh, raw fish slices.
SUSHI & SASHIMI Omakase A
Chef's selection of assorted sushi and sashimi, typically including various fresh fish and seafood.
SUSHI & SASHIMI Omakase B
$180.00
Chef's selection of assorted sushi and sashimi, typically includes a variety of fresh fish slices and sushi pieces.
Sushi Omakase A
Chef's selection of assorted sushi, typically includes a variety of nigiri and rolls.
Sushi Omakase B
Chef's selection of assorted sushi, typically including nigiri and rolls, curated for an omakase experience.
Sushi Dinner
$46.00
9 pieces and 1 roll.
Sushi & Sashimi Combination
$65.00
Assorted sushi and sashimi, typically including nigiri and various fresh fish slices.
Chirashi
$48.00
Assorted sashimi with sushi rice, ikura, and nori.
Three Golden Flowers Sushi
$45.00
Three special rolls. Golden tuna tofu, golden salmon tomato, and golden eel avocado.
Futo Maki
Traditional thick roll with unagi, ebi, tamago, oboro, and vegetable.
Tekka Don
$50.00
Assorted Tuna on the bed of Sushi Rice
Three Golden Flower VEGETARIAN
Three special vegetarian sushi rolls typically include a variety of fresh vegetables like avocado, cucumber, and carrot.
Sushi Seki Special
$57.00
Sashimi Dinner
6 varieties.
A5 Wagyu SASHIMI
$44.00
Sliced raw A5 Miyazaki Wagyu beef, typically served with ponzu sauce.
A5 Wagyu UNI SASHIMI
Raw A5 wagyu beef and sea urchin sashimi, often paired with traditional condiments.
A5 Wagyu SUSHI
Raw A5 Wagyu beef sushi, typically served with ponzu sauce.
A5 Wagyu UNI SUSHI
$25.00
Premium A5 Wagyu beef and sea urchin (uni) on sushi rice, typically includes soy sauce and fresh wasabi.
(P) Chu Toro Sushi
$13.00
Medium fatty tuna.
(P) Oh Toro Sushi
$15.00
Fatty tuna.
(P) Seared Toro Sushi
Seared fatty tuna.
(P) Crispy Rice
Fried Rice topped with spicy crunchy tuna and avocado with sweet sauce
(P) Tuna Tofu Sushi
Tofu sauce atop lean akami.
(P) Toro Taku Sushi
Chopped fatty tuna and pickled radish (Takuan).
(P) Maguro Sushi
Lean tuna.
(P) Tuna Carpaccio Sushi
Peppered and seared tuna, marinated wakame and onion, and garlic chips.
(P) HAGASHI Toro Sushi
$19.00
Fattiest Part of Tuna
(P) Chu Toro Wasabi Sushi
Tuna with tofu sauce on topped of sautéed tofu.
(P) Double Decker Sushi
$18.00
Sauteed Kumamoto Oyster topped with Fatty Tuna and Jalapeno Sauce
(P) Seared Tuna Sushi
Seared tuna sushi typically includes lightly seared tuna, marinated seaweed, onion, and garlic chips.
(P) Spicy Tuna Sushi
Spicy tuna sushi: Typically includes ahi tuna, spicy mayo, cucumber, and avocado wrapped in sushi rice and seaweed.
(P) Spicy Tuna Avocado Tempura Sushi
Tempura-fried sushi roll with spicy tuna and avocado.
(P) Triple Decker Sushi
Toro, sauteed oyster, and uni.
(P) Tofu Tofu Sushi
Sauteed tofu, tuna, and tofu sauce (no rice).
Torch Tomato Sushi
$7.50
Torched tomato and fresh salmon.
Sake Sushi
King salmon.
Sauteed Tomato Sushi
Butter-soy sauteed tomato on top.
Salmon Toro Sushi
Fatty salmon belly on sushi rice, typically garnished with a touch of wasabi and soy sauce.
Seared Salmon Sushi
Seared and marinated salmon belly.
Salmon Miso Sushi
Cooked salmon, miso paste, scallions
Salmon Negi Sushi
Scallion sauce and konbu crisp on top.
Salmon Quail Egg Sushi
Salmon topped with poached quail egg, ikura, and fried scallion.
Hamachi Jalapeno Sushi
Served with garlic puree and jalapeno silver.
Hamachi Sushi
Yellowtail.
Kanpachi Jalapeno Sushi
Topped with jalapeno sauce.
Hamachi Belly Sushi
2 pieces. Yellowtail belly, typically served with soy sauce and wasabi.
Shima Aji Sushi
Striped jack with kabosu-soy.
Kanpachi Sushi
Golden amberjack.
Hamachi Belly Jalapeno Sushi
Succulent hamachi belly topped with a thin slice of jalapeño.
Sawara Sushi
$6.00
Spanish Mackerel
Saba Sushi
Vinegar cured mackerel.
Aji Sushi
Horse mackerel.
Kinmedai Sushi
Golden Eye Red Snapper
Fluke Plum
Fluke with Plum Sauce
Fluke Tempura
Tempura-battered fluke, typically accompanied by a light dipping sauce.
Hirame Sushi
Japanese Fluke
Tai Shio Sushi
Red snapper, sea salt, and fresh lemon juice.
Tai Sushi
Red snapper.
Uni Hokkaido
Sea Urchin from Hokkaido
Lobster Sushi
Steamed.
Shiroebi Sushi
White shrimp.
Snow Crab Sushi
Tossed with tempura crunch and tobiko.
Ebi Sushi
$4.50
Shrimp.
Nama Hotate Sushi
Fresh scallop.
Age Kaki Sushi
Fried oyster with miso aioli.
Chopped Eel Sushi
Tossed with tempura crunch and sesame, served on the avocado slice.
Unagi Sushi
Barbecued eel with sweet reduction.
Ikura Sushi
Salmon roe.
Tamago Sushi
$4.00
Egg omelet.
Masago Sushi
Flying fish roe.
Kanikama Sushi
Crab stick.
Tuna Sashimi
Lean Tuna (2pcs)
Double Decker Sashimi
$36.00
Sauteed Kumamoto Oyster topped with Medium Fatty Tuna and Jalapeno Sauce (2 pcs)
Hagashi Toro Sashimi
$38.00
The Fattiest Part of Tuna (2 pieces)
Spicy Tuna Avocado Tempura Sashimi
2pcs
Spicy Tuna Sashimi
2 pcs
Triple Decker Sashimi
Sauteed Kumamoto Oyster Topped with Medium Fatty Tuna, Uni, and Jalapeno Sauce. (2pcs)
Yaki Tuna Sashimi
Seared Tuna. (2pcs)
Seared Toro Sashimi
2 pieces. Seared fatty tuna.
Toro Taku Sashimi
$20.00
Chopped Fatty Tuna with Yellow Pickles (2pcs)
Tuna Tofu Sashimi
Tuna topped with Tofu Sauce. (2pcs)
Tofu Tofu Sashimi
Sauteed Tofu Topped with Tuna and Tofu Sauce. NO RICE (2 pcs)
Tuna Carpacio Sashimi
Peppered and seared tuna, marinated wakame, onion, and garlic chips. (2pcs)
Oh Toro Sashimi
Fatty Tuna (2pcs)
Chu Toro Sashimi
$26.00
Medium Fatty Tuna (2pcs)
Hamachi Sashimi
2 pieces. Yellowtail.
Hamachi Jalapeno Sashimi
2 pieces. Served with garlic puree and jalapeno sliver.
Hamachi Belly Sashimi
2 pieces.
Kanpachi Jalapeno Sashimi
2 pieces. Topped with jalapeno sauce.
Shima Aji Sashimi
2 pieces. Striped jack with kabosu-soy.
Hamachi Belly Jalapeno Sashimi
Kanpachi Sashimi
2 pieces. Golden amberjack.
Seared Salmon Sashimi
2 pieces. Seared and marinated salmon belly.
Salmon Negi Sashimi
2 pieces. Scallion sauce and konbu crisp on top.
Salmon Miso Sashimi
Salmon Quail Egg Sashimi
King Salmon Topped with Poached Quail Egg, Ikura (Salmon Roe) & Fried Scallion.
Salmon Toro
Sauteed Tomato Sashimi
2 pieces. Butter-soy sauteed tomato on top.
Sake Sashimi
2 pieces. King salmon.
Torch Tomato Sashimi
2 pieces. Torched tomato and fresh salmon.
Fluke Tempura Sashimi
Ike Hirame Plum
Fluke with plum sauce and Myoga Ginger (2pcs)
Stripped Bass Sashimi
Tai Shio Sashimi
2 pieces. Red snapper, sea salt, and fresh lemon juice.
Hirame Sashimi
$12.00
2 pieces. Fluke Fish.
Tai Sashimi
2 pieces. Red snapper.
Kinmedai Sashimi
2 pieces. Golden eye snapper.
Aji Sashimi
2 pieces. Horse mackerel.
Spanish Mackerel Sashimi
Spanish Mackerel (2pcs)
Snow Crab Sashimi
2 pieces. Tossed with tempura crunch and tobiko.
Lobster Sashimi
2 pieces. Steamed.
Nama Hotate Sashimi
2 pieces. Fresh scallop.
Age Kaki Sashimi
2 pieces. Fried oyster with miso aioli.
Uni Hokkaido Sashimi
Sea Urchin (2pcs)
Ebi Sashimi
2 pieces. Shrimp.
Shiroebi Sashimi
2 pieces. White shrimp.
Unagi Sashimi
2 pieces. Barbecued eel with sweet reduction.
Chopped Eel Sashimi
2 pieces. Tossed with tempura crunch and sesame served on the avocado slice.
Masago Sashimi
2 pieces. Flying fish roe.
Kanikama Sashimi
2 pieces. Crab stick.
Ikura Sashimi
2 pieces. Salmon roe.
Tamago Sashimi
2 pieces. Egg omelet.
King Salmon Sashimi a la Carte
2 pieces. Sake.
Tuna Sashimi a la Carte
2 pieces. Maguro.
Yellow Tail Sashimi a la Carte
2 pieces. Hamachi.
Amber Jack Sashimi a la Carte
2 pieces. Kanpachi.
Red Snapper Sashimi
2 pieces. Tai.
Mackerel Sashimi a la Carte
2 pieces. Saba.
Octopus Sashimi
2 pieces. Tako.
Shrimp Sashimi a la Carte
Crab Stick Sashimi a la Carte
2 pieces. Kani kama.
Snow Crab Sashimi a la Carte
Eel Sashimi a la Carte
2 pieces. Unagi.
Salmon Roe Sashimi a la Carte
2 pieces. Ikura.
Flying Fish Roe Sashimi a la Carte
2 pieces. Masago.
Kumamoto Oyster Sashimi a la Carte
2 pieces. Kaki.
Fried Oyster Sashimi a la Carte
2 pieces. Age kaki.
Salmon Roll
Fresh salmon wrapped in seasoned rice and seaweed.
Toro Scallion Roll
Chopped fatty tuna and scallions rolled in seaweed and rice.
California Roll
Crab stick, avocado, and masago.
Eel Roll
Tender eel wrapped in seasoned rice and seaweed, drizzled with a savory sauce.
Salmon Skin Roll
Crispy salmon skin, cucumber, and rice wrapped in seaweed.
Shrimp Roll
Boiled Shrimp Roll
Yellowtail Roll
Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
Tuna Rolls
Fresh tuna rolled in seaweed and rice.
Spicy Tuna Roll
$13.50
Spicy tuna wrapped in rice and seaweed, topped with a spicy sauce. Served with wasabi and pickled ginger.
Spicy Scallops Roll
Tender scallops wrapped in seasoned rice and seaweed, topped with a spicy sauce. Served with pickled ginger and wasabi.
Shrimp Tempura Roll
Crispy shrimp tempura, creamy avocado, and sushi rice wrapped in seaweed, served with pickled ginger and wasabi.
Yellowtail Jalapeno Roll
Sushi rice and yellowtail fish wrapped in seaweed, accented with slices of jalapeño.
Rainbow Roll
Crab meat, avocado, cucumber, topped with assorted fish including tuna, salmon, and white fish.
Crispy Rice HAND ROLL
Crispy rice typically layered with spicy tuna, avocado, and drizzled with eel sauce and spicy mayo, wrapped in seaweed (temaki).
Salmon Miso Roll
Sushi rice and fresh salmon wrapped in seaweed with a touch of miso flavor.
Seared Tuna Roll
$15.50
Seared tuna roll with fresh tuna, rolled in sushi rice and seaweed, topped with a savory sauce.
Dragon Roll
Tempura shrimp, crab stick, topped with eel, avocado, and eel sauce.
Snow Crab Roll
Snow crab meat, mayonnaise, cucumber, and avocado typically topped with crab stick.
Golden Tuna Tofu
Crispy tofu, spicy tuna, and avocado, finished with eel sauce and green onions.
Toro Taku Roll
Chopped fatty tuna with yellow pickle radish roll
Fried Soft Shell Crab Roll
Deep-fried soft shell crab, imitation crab, avocado, and cucumber wrapped in soy pepper.
Chopped Eel Avocado Roll
Chopped eel and avocado rolled in seaweed and rice, garnished with sesame seeds and a drizzle of sweet eel sauce.
Ikura Roll
Maki roll typically includes salmon roe and seaweed, offering a burst of oceanic flavor in each bite.
Golden Salmon Tomato
Salmon tempura, spicy tuna, and cucumber roll topped with golden tomato slices and spicy mayo.
Golden Eel Avocado
Grilled eel and avocado rolled in seaweed and rice, topped with unagi sauce and sesame seeds.
Sauteed Tomato Roll
Typically includes sautéed tomatoes, avocado, and cucumber, wrapped in seaweed and rice, topped with a light drizzle of special sauce.
Tuna Tofu
Uni Roll
$40.00
Sea urchin, typically includes cucumber and avocado, wrapped in rice and seaweed.
Seared Salmon Roll
Seared salmon atop a roll typically including cucumber and avocado, finished with spicy mayo and sesame seeds.
Fried Oyster Roll
Crispy fried oysters wrapped in seasoned sushi rice, topped with a savory sauce.
Avocado Roll
Creamy avocado slices wrapped in seasoned sushi rice and seaweed.
Sweet Potato Roll
Deep-fried sweet potato, cream cheese, and eel sauce, rolled in rice and seaweed, topped with tempura flakes.
Cucumber Roll
Fresh cucumber wrapped in seasoned rice and seaweed, served with pickled ginger and wasabi.
Mushroom Roll
Filled with savory mushrooms and wrapped in seaweed and rice, this vegetable roll offers a simple and satisfying bite.
Mixed Pickles Roll
Nori-wrapped rolls filled with crunchy cucumber and tangy mixed pickles, paired with seasoned sushi rice.
Asparagus Roll
Fresh asparagus in a delicate sushi roll, a light and refreshing choice.
Spinach Roll
Tender spinach leaves mixed with creamy ricotta cheese and aromatic herbs, wrapped in a light pastry.
Hijiki Salad Roll
Seaweed, carrots, and hijiki seaweed wrapped in sushi rice.
Ume Shiso Roll
Filled with pickled plum and shiso leaf, wrapped in seaweed and rice.
Kanpyo Squash Roll
Kanpyo squash roll maki: Soy-marinated kanpyo (dried gourd strips) and squash rolled in rice and seaweed.
White Rice
Light and fluffy white rice.
Spicy Mayo
$2.00
Spicy.
Crunchy
Tempura Flakes
Teriyaki Sauce
Crispy breaded cutlet garnished with fresh lettuce, tomato slice, lemon wedge, and a dollop of mustard.
Ponzu Sauce
Citrus-based, sweet, and tangy vinegar sauce.
Ginger Dressing
House-made ginger dressing typically includes fresh ginger, soy sauce, rice vinegar, and sesame oil, creating a balanced and aromatic addition to any salad or side.
Eel Sauce
A sweet and savory sauce, typically includes soy sauce, sugar, and mirin, commonly used as a glaze or dipping sauce for various dishes.
Daikon Dressing
Shredded daikon typically mixed with carrots and a house-made dressing.
Jalapeno
Sliced jalapeños, typically spicy and vibrant, adding a zesty kick to any dish.
Onion Dressing
Typically includes finely chopped onions mixed with herbs, spices, and a creamy base, creating a savory accompaniment.
Tofu Sauce
A savory sauce typically made with blended tofu, soy sauce, garlic, and other seasonings.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Salad Dressing
Typically includes ingredients like herbs, spices, and a blend of oils and vinegars. Common varieties include ranch, Italian, French, and vinaigrette.
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