Full menu
A5. CRISPY ROLLS [5pcs]
$10.80
Seasoned cabbages, carrots, and crystal noodles, wrapped in spring roll pastry served with sweet chill sauce.
A4. CRAB RANGOON [6pcs]
Deep-fried crispy wontons filled with a creamy mixture of cream cheese and crab meat, seasoned with garlic and green onions, served with sweet chili sauce. (Contains milk, egg, and wheat flour)
A3. GYOZA [6pcs]
$9.60
Pan-fried dumplings filled with chicken and vegetables, served with house dipping sauce. (contains sesame)
A8. ANGEL WINGS [5pcs]
$14.40
Fried garlic chicken wings served with a side of sweet chill sauce.
A9. DEVIL WINGS [5pcs]
Fried chicken wings, blazed with lime spice, served with a side of sweet chill sauce.
A6. FISH CAKE [5pcs]
$12.00
Thai fish paste spiced with red curry and kaffir lime leaves served with a side a of cucumber and sweet chili sauce with crushed peanuts on top.
A7. E-SARN SAUSAGE
$13.20
Fermented pork and sticky rice sausage, tangy and flavorful, served with cabbage, cucumber, ginger, and peanuts.
A1. SUMMER ROLLS [2pcs]
Thin rice paper rolls with fresh lettuce leaves, alfalfa, shredded red cabbage, carrots, cucumber, and fired tofu, served with a side of peanut sauce, and house special sauce. (Substitute Fried Tofu with Shrimp for an extra $2)
A2. TOFU TOD [8pcs.]
Crispy fried tofu, served with a side of sweet chili sauce and crushed peanuts on top.
B5. BEEF SALAD
$21.60
Fresh greens topped with sliced Thai-marinated Grilled Top Sirloin Steak (6oz.) finished with a bold Thai lime dressing mixed with garlic, chili, red onion, cilantro, shredded carrot, and green onion, then topped with crispy onions.
B3. LARB GAI
$15.60
Minced chicken, red onions, green onions, cilantro, roasted rice powder, fresh mints, seasoned with spicy lime dressing.
B4. TUM AVOCADO
A fresh twist on Thailand's classic som tum. Diced avocado, tomatoes, shredded carrots, and cashews tossed in a bold Thai lime dressing with garlic and chili, served with fresh lettuce and cucumber on the side.
B1. SOMTUM THAI
Fresh green papaya salad, garlic, tomatoes, green beans, palm sugar, fish sauce, lime juice, and chili, pounded in a mortar.
B2. SOMTUM (Vegetarian)
Fresh green papaya salad, garlic, tomatoes, palm sugar, soy sauce, lime juice and chill, pounded in a mortar.
C2. (LARGE) TOM KHA
$19.20
Coconut milk soup with mushrooms, tomatoes, galangal, lemongrass, lime leaves
C1. (LARGE) TOM YUM
Mushrooms, tomatoes, galangal lemongrass, lime leaves, in hot and sour broth
C3. (SMALL) MIX VEGGIES
Zucchini, broccoli, cabbage, carrots, and mushroom in clear broth.
C3. (LARGE) MIX VEGGIES
C1. (SMALL) TOM YUM
C2. (SMALL) TOM KHA
D5. CRAB FRIED RICE
$22.80
Jasmine rice stir-fried with egg, garlic, onions, peas, and carrots, topped with succulent snow crab meat and a scrambled egg. Finished with fresh chopped green onions, a side of cucumbers, and a lime wedge, this dish delivers a perfect balance of savory, sweet, and refreshing flavors.
D7. PAD THAI CRAB
Thin rice noodles stir-fried with egg, bean sprouts, and green onions, topped with succulent snow crab meat and scrambled egg, served with a side of crushed peanuts, bean sprouts, and a lime wedge. (*Contains fish sauce) Note: Best enjoyed fresh. Rice noodles absorb sauce over time and may become dry after 1 hour.
D6. GARLIC SALMON FRIED RICE
A comforting dish of Jasmine rice stir-fried with egg, garlic, and salmon. Topped with fresh chopped green onions and served with a side of cucumbers and a lime wedge, this dish brings back warm memories with every bite, simple, wholesome, and flavorful.
D4. SPICY SEAFOOD NOODLES
A fiery Thai stir-fry of mixed seafood and egg noodles, cooked with fresh chili, garlic, fingerroot, green peppercorns, bell peppers, onions, and Thai basil. Bursting with bold, aromatic flavors and a signature spicy kick.
D3. FIFTY-SIX FRIED RICE
A savory stir-fry of jasmine rice with egg, onions, peas, and carrots, infused with the rich flavors of Chinese sausage, chicken, shrimps and a hint of curry powder, served alongside refreshing sliced cucumbers for the perfect balance of flavors.
D8. SPICY ANDAMAN
A bold and spicy Thai stir-fry featuring a medley of seafood [shrimp, calamari, and black mussels], sauteed with fresh chili, garlic, fingerroot, green peppercorns, bell peppers, onions, eggplants, and Thai basil, served with side of jasmine rice.
D2. KRAPOW KAI DAO
Minced chicken (Add $2 for Ribeye) with onions, chili, sweet peppers, and Thai basil, topped with a crispy, golden fried egg. A rich twist on the classic Grapow.
D1. TOM YUM SPAGHETTI
$20.40
Spaghetti stir-fried in creamy Tom Yum sauce with lemongrass, chili, lime, tomatoes, red onion, and mushrooms. (*Contains milk)
E13. PANANG CURRY
Panang curry paste, coconut milk, sweet bell peppers, peas and carrots.
E14. YELLOW CURRY
Yellow curry paste, coconut milk, turmeric powder, white onions, potatoes, and carrots.
E3. SEE U NOODLES
Wide rice noodles (contains wheat) stir-fried with egg, garlic, broccoli, and carrots
E6. THAI FRIED RICE
Jasmine rice, egg, cherry tomatoes, garlic, onions, Chinese broccoli, and a side of cucumbers and lime wedge.
E9. EGGPLANT
Eggplant sautéed with sweet bell peppers, onions, garlic and basil.
E4. PAD WOON SEN NOODLES
Bean thread noodles, egg, garlic, onions, cabbage, carrots, and mushrooms.
E8. HAWAIIAN FRIED RICE
Jasmine rice, egg, garlic, pineapple, onions, cashew nut, and side of cucumbers.
E10. CASHEW
Zucchini, carrots, onions, garlic, and sweet bell peppers stir-fried with roasted pepper paste (*contains dried shrimp), and cashew nut.
E5. PHUKET NOODLES
Egg noodles (*contains wheat), sesame oil, garlic, broccoli, cabbage, carrots, onions and bean sprouts.
E7. BASIL FRIED RICE
Jasmine rice, egg, garlic, onions, sweet bell peppers, fresh basil leaves, and a side of cucumbers.
E11. GARDEN DELIGHT
Cabbage, broccoli, zucchini, carrots, and mushrooms sautéed with garlic.
E12. GINGER
Broccoli, zucchini, carrot, onions, and mushrooms, sautéed with fresh ginger and garlic.
E2. DRUNKEN NOODLES
Wide rice noodles (contains wheat) stir-fried with egg, garlic, onions, sweet bell peppers, bean sprouts, and Thai basil.
E1. PAD THAI NOODLES
Thin rice noodles, egg, bean sprouts, and a side of crushed peanuts, bean sprouts, and lime wedge. (*contains fish sauce) Note: Best enjoyed fresh. Rice noodles absorb sauce over time and may become dry after 1 hour.
G1. KAO SOI
A rich and aromatic coconut curry noodle soup from Northern Thailand, especially popular in Chiang Mai, where our head chef, Eddie, was born and raised. His authentic recipe features soft egg noodles in a creamy, spiced curry broth (*contains shrimp paste), topped with crispy fried noodles for texture. Served with pickled mustard greens, red onions, and lime, this dish delivers a perfect harmony of savory, spicy, sour, and creamy flavors.
SPAGHETTI KI-MAO (Thai Drunken Spaghetti)
Al dente spaghetti stir-fried with garlic, onions, green beans, sweet bell peppers, bean sprouts, aromatic peppercorns, and fresh Thai basil, creating a flavorful fusion of savory, herbal, and lightly peppery notes.
CREAMY TOM YUM UDON
Chewy udon noodles tossed in our signature creamy tom yum sauce with mushrooms, red onions, and tomatoes, served with your choice of protein. *Contains: Milk & Fish Sauce
CHICKEN NOODLE SOUP
Thin rice noodles with chicken drumstick, Chinese broccoli, bean sprouts, cilantro, and green onion in a light, flavorful, clear broth, finished with homestyle fried garlic oil and white pepper powder.
(SIDE) STEAMED BROCCOLI
$6.00
Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors
(SIDE) STEAMED VEGGIES
Fresh Seasonal Vegetables, Perfectly Steamed to Preserve Flavor and Nutrition
(SIDE) STEAMED CHICKEN
$7.20
Moist and tender chicken typically seasoned and steamed to perfection.
(SIDE) STEAMED NOODLES
Big, thin, or woonsen noodles. Steamed. Choice of noodles.
(SIDE) STEAMED TOFU (9pcs.)
STICKY RICE
$4.80
Soft, chewy, and naturally sweet rice that sticks together.
PEANUT SAUCE (2oz)
$2.40
A traditional Thai dipping sauce typically made from ground peanuts, coconut milk, and spices.
PEANUT SAUCE (3.25oz)
$3.60
Peanut sauce: Typically made from ground peanuts, coconut milk, sugar, and curry paste, this classic Thai side sauce complements various dishes.
FRIED EGG
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
(SIDE) STEAMED SHRIMP
$8.40
Fresh shrimp, typically served plain and steamed to perfection, ideal as a light side dish.
PEANUT SAUCE (8oz)
Typically includes peanut butter, coconut milk, sugar, and vinegar, creating a creamy and rich dipping sauce commonly used in Thai cuisine.
(SIDE) FRIED TOFU (9pcs.)
Deep-fried tofu, typically served with a sweet and sour sauce, and topped with ground peanuts.
WHITE RICE
Light and fluffy white rice.
BROWN RICE
Wholesome brown rice to complement your meal.
[GF] E13. PANANG CURRY
[GF] E7. BASIL FRIED RICE
[GF] E6. THAI FRIED RICE
[GF] E8. HAWAIIAN FRIED RICE
[GF] E11. GARDEN DELIGHT
[GF] E12. GINGER
[GF] E14. YELLOW CURRY
[GF] E1. PAD THAI NOODLES
Thin rice noodles, egg, bean sprouts, and a side of crushed peanuts, bean sprouts, and lime wedge. (*contains fish sauce)
[GF] E4. PAD WOON SEN NOODLES
[GF] D8. PAD THAI CRAB
Thin rice noodles, egg, and bean sprouts, topped with snow crab meat, and scrambled egg, served with a side of crushed peanuts, bean sprouts, and a lime wedge. (*Contains fish sauce)
[GF] D6. CRAB FRIED RICE
Jasmine rice, eggs, garlic, onions, peas, and carrots, topped with snow crab meats in scrambled egg and a side of cucumber and lime wedge.
[GF] D7. GARLIC SALMON FRIED RICE
Jasmine rice, egg, garlic, green onion, salmon, and a side of cucumber and lime wedge.
[V] E4. PAD WOON SEN
[V] E5. PHUKET NOODLES
[V] E6. THAI FRIED RICE
[V] E7. BASIL FRIED RICE
[V] E8 HAWAIIAN FRIED RICE
[V] E9. EGGPLANT
[V] E.10 CASHEW
Veggie-based dish with cashew nuts. Choice of fried tofu, soft tofu, mock duck, or no meat.
[V] E11. GARDEN DELIGHT
[V] E12. GINGER
[V] E13. PANANG CURRY
[V] E14. YELLOW CURRY
[V] E2. DRUNKEN NOODLES
Wide rice noodles, egg, garlic, onions, chili, sweet bell peppers, bean sprouts, and basil.
[V] E3. SEE U NOODLES
Wide rice noodles, egg, garlic, broccoli, and carrots.
F3. SWEET RICE MANGO
Aromatic glutinous rice, sweet coconut milk, mangoes, and topped with mung bean.
(SIDE) SWEET STICKY RICE
Sweet sticky rice cooked in coconut milk, often topped with sesame seeds.
F1. MUMMY BANANA
Golden fried egg roll stuffed with banana and coconut drizzled with honey.
F2. BUA LOY
A beloved Thai dessert made with soft, chewy glutinous rice flour balls gently simmered in sweet, warm coconut milk.
THAI GREEN MILK TEA
Thai green milk tea with a choice of small (16oz) or large (24oz).
DANG MANOW SODA
Tangy lime soda with a zesty Thai twist. Available in 16oz or 24oz.
CHA MANOW
Cha manow - Thai lime tea. Available in small (16oz) or large (24oz).
THAI TEA
Sweet and creamy Thai tea. Available in small (16oz) and large (24oz) sizes.
THAI COFFEE
Rich, aromatic drip coffee. Available in small (16oz) or large (24oz) sizes.
MATCHA LATTE
Premium ceremonial grade matcha layered with milk
STRAWBERRY MATCHA
$7.80
Premium matcha latte with home-made fresh strawberry sauce
BANANA MATCHA
Premium Matcha latte with a hint of banana sweetness
OKINAWA MILK TEA
16oz or 24oz milk tea; creamy and refreshing.
JASMINE MILK TEA
Creamy mix of jasmine tea and milk. Available in small (16oz) or large (24oz) sizes.
LYCHEE ICED TEA
Lychee iced tea with choice of green or black tea. Available in 16oz and 24oz sizes.
PEACH ICE TEA
Peach-infused iced tea with choice of green or black tea. Available in small (16oz) or large (24oz).
HONEY LEMON TEA
Tea with honey and lemon. Choice of green or black tea. Sizes: Small (16oz), Large (24oz).
PASSION ICED TEA
Choose green or black tea, available in small (16oz) or large (24oz) sizes.
STRAWBERRY ICED TEA
Strawberry iced tea with choice of green or black tea. Available in small (16oz) or large (24oz).
UNSWEET ICE TEA
Choice of green or black tea. Unsweetened.
MANGO ICED TEA
Mango iced tea with choice of green or black tea base. Available in small (16oz) or large (24oz) sizes.
LYCHEE SODA
Lychee soda. Available in small (16oz) or large (24oz). Delightful blend of lychee flavor and soda for a refreshing sip.
STRAWBERRY SODA
Strawberry-flavored soda. Available in small (16oz) or large (24oz).
PEACH SODA
Peach-flavored soda. Choice of small (16oz) or large (24oz).
MANGO SODA
Mango-flavored soda. Available in small (16oz) and large (24oz).
PASSION SODA
Passion fruit-flavored soda, available in small (16oz) or large (24oz) sizes.
BANANA MILK
Creamy banana milk. Available in small (16oz) or large (24oz) sizes.
OREO MILK
Oreo milk with fresh Thai milk. Available in two sizes: small (16oz) and large (24oz).
CARAMEL MILK
Sweet caramel mixed with fresh milk. Choose between small (16oz) or large (24oz).
STRAWBERRY MILK
Creamy milk sweetened with house-made fresh strawberry purée.
MILKY TARO
Creamy taro-flavored fresh milk, available in 16oz or 24oz.
TIGER MILK
Creamy, refreshing drink. Available in small (16oz) or large (24oz).
MANGO GALAXY
Mango-infused Thai drink. Available in small (16oz) or large (24oz) sizes.
SUNNY PASSION
Bright flavors of sun. Choose from small (16oz) or large (24oz) drink size.
CHERRY LEMONADE
Cherry-infused lemonade available in two sizes: Small (16oz) or Large (24oz).
STRAWBERRY LEMONADE
Strawberry lemonade, available in two sizes: small (16oz) and large (24oz).
STRAWBERRY LEMON SODA
Refreshing blend of strawberry and lemon. Available in 16oz or 24oz sizes.
GUAVA LEMONADE
Guava-infused lemonade. Available in small (16oz) or large (24oz).
BLUE PARADISE
Blue Paradise – drink. Available in two sizes: 16oz (small) or 24oz (large).
VANILLA PASSION FLOAT
passion soda + vanilla ice cream
THAI TEA FLOAT
Thai iced tea with Vanilla ice cream
THAI GREEN TEA FLOAT
Green tea with vanilla ice cream, typically featuring a blend of jasmine and pandan notes.
SIDE OF BROWN SUGAR JELLY
$1.20
Brown sugar jelly typically includes a chewy texture with a hint of caramel flavor, often used as a topping for desserts or drinks.
SIDE OF STRAWBERRY POPPING
Strawberry popping boba in a cup, typically added to drinks. Drain the juice before use.
SIDE OF LYCHEE POPPING
Lychee popping pearls, typically used as a topping for drinks.
SIDE OF BOBA
Tapioca pearls typically added to bubble tea for a chewy texture.
SIDE OF MANGO JELLY
Mango jelly typically includes sweet mango flavors, served in a cup. To add in your drink, please drain the juice in the cup.
PHEEBOK SAWASDEE IPA
Fragrant and juicy with notes of Southeast Asian fruits, this IPA balances bright aromas with smooth hop bitterness. A refreshing choice for hop lovers. [5.8% AVB|16oz can]
YODBEER BEARNANA WIT
Thailand’s top wheat beer, brewed with real sun-dried bananas for a unique caramelized banana flavor and subtle spice. Smooth, refreshing, and perfect with stir-fries or steamed seafood. [4.9% AVB|16oz can]
SINGHA
Thailand’s original premium lager, crisp and smooth with a light malt flavor and a clean finish. Perfectly refreshing to pair with Thai cuisine [5.0% ABV|12oz Btl]
CHANG
A classic Thai lager with a smooth, full-bodied taste, mild hop bitterness, and a crisp, refreshing finish. A true taste of Thailand. [5.0% ABV|12oz Btl]
BOTTLE WATER
Pure and refreshing bottled water.
SODA CAN
Choice of Coke, Diet Coke, or Sprite.
SPARKLING WATER
Mexican mineral sparkling beverage, refreshing.
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