Full menu
Chicken 65
$18.00
Enjoy our Chicken 65, a popular South Indian dish featuring bite-sized pieces of chicken marinated in a blend of spices and yogurt, then deep-fried to crispy perfection. With a tantalizing mix of flavors and a hint of heat, this dish is garnished with fresh curry leaves and served with a side of tangy dipping sauce. Perfect as an appetizer or a flavorful snack, it’s sure to delight your taste buds!
Chili Paneer
$17.00
Papdi Chat
$14.00
Crispy wafers topped with chickpeas, yogurt, tamarind chutney, and fresh herbs.
Paneer 65
Marinated and deep fried fresh cottage cheese sauteed with spices and onions
Pani Poori
$12.00
Indulge in our Pani Puri, a popular street food featuring crispy hollow puris filled with a zesty mix of spiced water, tamarind chutney, and chickpeas. These bite-sized treats burst with flavor, offering a refreshing and exciting experience.
Bhel Poori
Sev Poori
Samosa Chat
Crispy Samosas Topped with Tangy Chutneys and Fresh Herbs- perfect for snacking or as an appetizer
Samosa
$7.00
Indulge in our crispy Samosas, perfectly golden and filled with a spiced mixture of potatoes. Each triangular pastry is deep-fried to achieve a delightful crunch, making it a perfect appetizer or snack. Served with tangy tamarind chutney and refreshing mint sauce, these flavorful bites are sure to satisfy your cravings!
Mix Veg Pakora
$15.00
Mirchi Bajji
$13.00
Savor our Mirchi Baji, a popular snack made with large green chilies stuffed with a spiced potato mixture, then dipped in a chickpea flour batter and deep-fried to crispy perfection. Each bite delivers a delightful crunch with a spicy kick, making it a fantastic appetizer or side dish. Served with tangy chutney for dipping, this flavorful treat is sure to excite your taste buds!
Katt Mirchi
Crisp, golden-brown fritters made with batter-coated chili peppers, served with a side of tangy dipping sauce.
Onion Chili Pakora
Enjoy our Onion Chili Pakora, a crispy and flavorful snack made from thinly sliced onions and green chilies, coated in a spiced chickpea batter and deep-fried to golden perfection. Each bite delivers a satisfying crunch with a spicy kick, making them a perfect appetizer or side dish. Served with tangy chutney for dipping, these pakoras are sure to delight your taste buds!
Palak Pakora
Mysore Dosa
A thin, crispy crepe made from fermented rice and lentil batter, served with sambar, coconut chutney, and tomato chutney.
Paper Dosa
Thin, crispy fermented rice and lentil crepe served with tangy red chutney and creamy coconut chutney.
Chutney Dosa
Pondicherry Plain Dosa
Crispy, thin fermented rice and lentil crepe, served with coconut chutney and sambar.
Spring Dosa
Crispy rice and lentil crepe filled with seasoned vegetables, served with an assortment of chutneys and sambar.
Palak Dosa
Chana Dosa
Masala Dosa
Dosa
Crispy, golden-brown crepe made from fermented rice and lentil batter, served with coconut chutney, tomato chutney, and sambar.
Rava Mysore Dosa
Crispy semolina crepe filled with a spicy potato mixture, served with lentil soup, coconut chutney, and tomato chutney.
Rava Coriander Dosa
A crisp semolina crepe infused with fresh coriander, folded to enclose a savory filling.
Rava Dosa
Crispy semolina crepe paired with lentil soup and coconut chutney.
Rava Masala Dosa
Crispy semolina crepe filled with spiced potato masala, served with coconut chutney, tomato chutney, and lentil soup.
Paneer Uttapam
Cheese Uttapam
Masala Uttapam
Soft, savory pancake topped with a spiced potato mixture, seasoned with mustard seeds and herbs.
Mixed Vegetable Uttapam
A savory pancake topped with mixed vegetables, featuring peas, onions, and tomatoes.
Plain Uttapam
Steamed Idly
$9.00
Soft, steamed rice cakes served with coconut chutney, tomato chutney, and sambar.
Idly Vada
$10.00
Soft, steamed rice cakes paired with a crispy, fried lentil doughnut.
Medu Vada
Dahi Vada
Lentil dumplings topped with yogurt, garnished with pomegranate seeds, and drizzled with tamarind and mint chutneys.
Chole Batura
Fluffy fried bread paired with spiced chickpea curry.
Poori Bhaji
Savor our Poori Bhaji, a comforting dish of fluffy puris served with a spiced potato bhaji. This classic combination is perfect for breakfast or lunch, offering a delicious balance of flavors and a satisfying bite!
Poori Korma
Halwa Poori
$16.00
Indulge in our Halwa Poori, a delightful combination of sweet and savory. Enjoy soft, golden puris served alongside a rich semolina halwa, made with ghee, sugar, and nuts. This popular dish is perfect for a festive breakfast or a special treat!
Chole Poori
Savor our Chole Poori, a classic North Indian dish featuring spicy chickpea curry (chole) served with fluffy, deep-fried puris. The combination of rich flavors and crispy texture makes this dish a hearty and satisfying meal, perfect for breakfast or lunch.
Butter Chicken
$22.00
Clay oven cooked dark meat simmered in a tomato and onion sauce.
Chicken Korma
Chicken cooked in a copper pot with cumin, fennel and cashew nuts in gravy with mild spices.
Achari Chicken
Pieces of chicken cooked in spices with tomato and yogurt gravy.
Kadai Chicken
Chicken cooked with crushed whole spices with peppers, tomatoes, and onions.
Chicken Vindaloo
Goan style chicken cooked with potatoes in a spicy sauce with a touch of vinegar.
Chicken Saagwala
Boneless chicken marine. In yogurt, spices, and herbs and cooked in a puree of spinach.
Keema Mattar
Ground chicken cooked with peas herbs and spices.
Chicken Dhansak
Lentils, vegetables, spices, cumin seeds, ginger, garlic, chicken, either gourd or pumpkin.
Chicken Tikka Masala
Clay oven cooked white meat chicken simmered in a tomato awl on the sauce.
Chicken Curry
Boneless chicken cooked in spicy flavored sauce.
Goat Bhuna
$25.00
Lamb or goat cooked in specially prepared herbs and spices with a touch of ginger and garlic.
Goat Rogan Josh
$24.00
Cubes of lamb or goat cooked in tomato and onion sauce.
Goat Korma
Lamb or goat cooked in a mild creamy sauce.
Kadai Goat
Goat Palak
Lamb or goat cooked with spinach and mild spices.
Goat Achari
Goat Curry
Lamb or goat cooked in a mild sauce.
Goat Vindaloo
Lamb or goat cooked in a spicy tangy onion and tomato gravy.
Shrimp Vindaloo
$19.00
Shrimp prepared in mild or spicy gravy.
Fish Tikka Masala
Clay oven cooked fish simmered in tomato and onion sauce.
Shrimp Saagwala
Shrimp cooked in a puree of spinach.
Shrimp Curry
Goa Fish Curry
Fish cooked in coconut and cream sauce.
Chole
Chickpeas cooked with onion, tomatoes, and potatoes.
Paneer Pasanda
Fresh homemade cottage cheese folded in creamy tornado sauce.
Malai Kofta
Malai means cream and kofta are fried dumpling balls.
Aloo Gobi
Stir-fried potatoes and cauliflower cooked with ginger and garlic.
Matter Panner
Farmer fresh homemade cottage cheese cubes cooked with green peas.
Dal Makhani
Classic lentils simmered in tomatoes and butter.
Bhindi Masala
Okra sautéed with browned onions, tomatoes, and dried mango.
Eggplant Korma
Cubes of eggplant marinated in a creamy sweet sauce.
Dal Fry
Show simmered yellow lentils sautéed with tomatoes. Ginger cumin and onions.
Palak Paneer
Fresh homemade cottage cheese in the spinach puree.
Mixed Vegetable Korma
Mixed vegetables in a creamy sauce.
Malai Kebab
Chicken tenders with fresh spices rolled and grilled on skewers and grilled over charcoal.
Fish Tikka
Fish marinated in fresh ginger and garlic cooked to your taste an all-time favorite.
Tandoori Lamb Chops
Juicy lamb marinated with ginger and garlic. Cooked to your taste.
Tandoori Shrimp
Jumbo shrimp marinated with cilantro and pesto.
Tandoori Mixed Grill
An assortment of tandoori chicken, chicken tikka, seekh kebab fish tikka, and lamb chops.
Panner Tikka
Homemade cottage cheese marinated with yogurt
Tandoori Chicken
Chicken marinated in an almond paste with Kashmiri chilies.
Mix Kabab
$23.00
A Mix of Tandoori Entrees
Seekh Kebab Chicken
Minced chicken with fresh spices rolled and grilled on skewers.
Chicken Tikka
Boneless white meat chicken marinated in aromatic spices roasted in a day oven.
Garlic Naan
$5.00
Butter Naan stuffed with Garlic
Tandoori Roti
$4.00
Flat whole wheat bread prepared in a clay oven.
Cheese Naan
$6.00
Naan bread stuffed with cheddar cheese.
Chili Naan
Tandori Paratha
Rich multi-layered whole wheat bread baked in a clay oven.
Onion & Black Pepper Kulcha
Crisp leavened bread from the tandoori oven filled with caramelized onions and dusted with coarse black pepper.
Aloo paratha
Whole wheat bread stuffed with potatoes.
Gobi Paratha
Whole wheat bread stuffed with cauliflower
Kheema Naan
Butter Naan
Fluffy, Butter-Infused Traditional Indian Bread
Naan
Soft leavened white bread cooked in a clay oven.
Chicken Dum Biryani
Fragrant basmati rice layered and slow-cooked with chicken leg quarters, blended with herbs and spices then garnished with egg and served with yogurt raitha and chili peppers gravy.
Boneless Chicken Biryani
Savor our Boneless Chicken Biryani, featuring tender, marinated chicken pieces cooked with basmati rice and a blend of aromatic spices. Slow-cooked to perfection, this dish is garnished with fresh herbs and served with raita for a flavorful and satisfying meal.
Egg Biryani
$20.00
Fragrant basmati rice layered with boiled eggs, aromatic spices, and garnished with fresh cilantro.
Shrimp Biryani
$21.00
Succulent shrimp cooked with basmati rice and mild spices.
Goat Dum Biryani
Fragrant basmati rice layered and slow-cooked with choicest cuts of goat meat, marinated in yogurt, fried onions and a variety of fresh herbs and spices.
Vegetable Biryani
Vegetable biryani basmati rice cooked with mixed vegetables a blend of herbs and saffron.
Mix Kabab Mandi
$30.00
Hyderabadi Tandoori Mix Mandi is a popular fusion dish in Hyderabad that combines the traditional, smoky flavors of Yemeni Mandi with the spicy, marinated style of Indian tandoor. Garnished with nuts and raisins. Serves up to 2 people comfortably.
Goat / Chicken Mix Mandi
$55.00
Goat Shank and a whole Chicken Leg topped over aromatic basmati rice, flavored with a special Hawaii spice blend. Cooked in an underground tandoor pit, the meat drips onto the rice, creating a smoky, savory flavor, garnished with nuts and raisins
Chicken Mandi
$29.00
Hyderabadi Chicken Mandi is a popular, aromatic, and smoky rice dish that has become a staple of Hyderabad's culinary landscape, blending traditional Yemeni cooking methods with local flavors. Garnished with nuts and raisins. Serves up to 2 people comfortably.
Goat Mandi
$39.00
Hyderabadi Goat Shank Mandi is a luxurious, aromatic, and comforting dish that blends traditional Yemeni techniques with Hyderabadi culinary preferences. It features slow-cooked goat shanks—known for being extremely tender and gelatinous—served over a bed of fragrant, seasoned basmati rice. Garnished with nuts and raisins. Serves up to 2 people comfortably.
Pongal
Vegetarian.
Basmati White RIce
Zeera rice
$11.00
Lemon Rice
Curd Rice
Vegetarian South Indian Vegetarian Thali
Three roti or three poori, rice, dal (pappu), two vegetable curries, pickle, papad, rasam or sambar and curd.
Rava Sheera
Gulab Jamun
Deep-fried cheese balls in a honey syrup.
Rasmalai
Sweet cottage cheese dumpling flavored with cardamom and rosewater in a creamy milk sauce.
Sweet Lassi
Salt Lassi
Mango Lassi
Masala Lassi
Thums Up
$3.50
Robustly flavored Indian cola with a unique spicy twist.
Soda
$3.00
Selection of sodas including Pepsi, Diet Pepsi, Sierra Mist.
Mazza
Mazza - refreshing beverage available in guava, mango, or lychee flavors.
Limca
Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.
Water
$2.50
Clear, refreshing bottled water.
Nescafe Coffee
Fruiti
Madras Coffee
Masala Tea
Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.
Raita
$2.00
Silky yogurt with cut pieces of onions, tomatoes, coriander, and mint.
Yogurt
$1.00
Papad
Crispy lentil wafers, light and airy with a delicate crunch.
Pickle
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